Great vibe. The burger and petite salad are seriously…read moreworth a try. Service is efficient/pleasant. Ill have to try the crab dip next round.

The atmosphere is at once familiar and welcoming, which is nice because the menu will challenge…read moreyour idea of every day foods. No chicken wings or caster salads here. You might discover you love crispy eggplant or aren't afraid of beef tar tar . You might search for familiar and end up with a transportive Parmesan cheese burger. Consider a side green salad as a revelation is simply divine. Same for those creamy pomme purée ....And don't even get me started on the mixology going on over here! Add in free parking (validating for two hours with scan indoors) and 7 day happy hour and you've got yourself a new favorite destination. Perfect to bring out of towners. Great for late night. Service was friendly and efficient.

Great! Get the pomegranate mojito it was to die for. 100% recommend if you are in the area.read more

The food was great. First time having she crab soup…read more Lighter flavor than expected but it's filling. The mignonette oyster shooters is great. The tequila shot is sweet but with a nice kick. Seafood tower is a good for two people. I felt it was the right portion size. Waitress was great. Explained everything very well and ambiance is a busy atmosphere. If you plan to eat here, make a reservation in advance. We got seated right away.

Thank you for a great experience during our lunch on a Friday afternoon. Despite the restaurant…read morebeing packed with people, the three of us were seated immediately, and our waitress was pleasant and attentive. The food was excellent overall. We especially enjoyed the fried green tomatoes, with their crispy crust. I also had the pan seared sea scallops along with a cup of blue crab soup. The scallops were perfectly seared, and the brandied apple bacon cream sauce was rich and flavorful. Both dishes were worth ordering again, and I would definitely return.

I had dinner at Magnolias yesterday, and once again, it did not disappoint. Magnolias is one of my…read morefavorite restaurants in downtown Charleston. I arrived around 4:00 when they opened, which was perfect for a relaxing early dinner. I started with the collard green egg rolls, followed by the halibut with seasoned rice, shrimp, and vegetables corn, lima beans, and green beans. Everything was absolutely delicious. I enjoyed a beverage with dinner. The service was impeccable. I believe my waitress was Anna, and she was awesome attentive, welcoming, and made my solo dining experience just as enjoyable. The atmosphere was wonderful, with families and visitors enjoying downtown Charleston, and it was simply a great vibe. Whether you're a Charleston local or visiting the city, I highly recommend Magnolias for brunch or dinner. It continues to be one of my favorite downtown restaurants.

absolutely loved this restaurant. The atmosphere alone makes it worth visiting -- it's an old…read morechurch transformed into a modern space with such a unique vibe, especially with The Art of War inscribed across the ceiling. We started with the Moroccan meatballs, which were so good I forgot to even take a picture before digging in. I ordered the lamb burger with fries, and everything was cooked perfectly -- the burger was flavorful and juicy, and the fries were amazing too. My friend got the fried chicken and said it was the best he's ever had. I tried some myself, and the seasoning was incredible. Highly recommend this place if you're looking for great food and a really cool atmosphere!

We went to Church and Union for lunch after a morning horse and carriage tour. I was starved after…read morea small breakfast and was glad that this was right around the corner. The inside is beautiful. I'm glad we got sit on the side with the huge ceilings and enormous stained glass. Our bartender was fantastic and very friendly. We sat at the bar because we had no reservations. We both ordered the fried chicken sandwich - it was a brunch menu for the Labor Day holiday. I was so hungry I forgot to take a picture of the food, but it was good. The chicken was a boneless chicken thigh, the batter was good, and the home fries were even better. I also had a mimosa (because it was 5'o clock somewhere) and my partner had a latte which was tasty and came with a small pirouline cookie. Beautiful surroundings right across from the Market.

I stopped by The Griffon on Tuesday night for a few drinks with my friend, and we had a great time…read more The staff was very friendly and welcoming. I just had a vodka soda, so I can't really speak to the rest of the drink menu, but it was made perfectly every time. My friend was drinking Crown and water, and he enjoyed his drinks as well. The thing that really stood out to me, though, was the atmosphere. I've been to bars that have dollar bills on the ceiling or scattered on a few walls, but I've never seen anything like The Griffon. The place is absolutely covered from floor to ceiling in dollar bills. It was such a unique sight and made for a really fun experience. I didn't try any of the food, so my review is based solely on the drinks, service, and atmosphere. If you're looking for a fun bar with a great vibe, I'd definitely recommend stopping in. I'll absolutely be back the next time I'm in Charleston.

Great dive bar. Service was terrible, servers were OK but…read moreattitudes were questionable. Food was great. Recommend the fish n chips.

Little Jack's was solid overall. Good experience, good service, and definitely a cool spot. Burger…read morewas good and lived up to the hype to an extent. Parking can be a little tricky though, so you'll probably need to find street parking nearby. Only thing I'd say is the whole "best burger in Charleston" claim feels questionable at best. It was definitely solid, but I'm not sure I'd put it at #1. Personally, I'd probably take Heavy's over it.

The food is well prepared, Easily accessible in Charleston as well…read more The customer service is very well. The environment of the restaurant is very calming.

Wow so tasty!!!! We had a 5:15 reservation and it was bright and airy in there. We got placed at…read moretable 25, which is right next to the fireplace (unlit), but we had the perk of the mantel to leave a menu for more. Garden Party cocktail -- yum!!! Not spicy, but good flavor. Scallop dumplings -- if I was at home, I'd bring the bowl to my mouth and drink the remaining sauce. Pastrami -- fell apart in your mouth. So good! Tilefish -- wow. The corn mash and miso sauce paired with it 11/10. Potatoes were candied and had a great popcorn rice to top it off. Soo good!! While we had a fabulous experience at FIG last night, I know there is a lot out there highlighting both. If you're torn between the two, hopefully this helps... think of FIG as more dark, moody, white table cloths, fine dining, a lot of seafood options. Husk is more bright, more casual while still remaining nice, more meat options here. Both fabulous, just depends what you're looking for! Bathroom was clean and well kept, which I think says a lot about a restaurant.

Decided to celebrate our anniversary in Charleston, and landed at Husk- conveniently located across…read morethe street from our hotel. So many fine dining establishments to choose from in town, and we were not disappointed with our choice. We were led up a flight of steps and out onto a cute balcony with about 6 tables. Our server was friendly and attentive. We started with cocktails and wine, then opted for the collard cabbage pancake topped with crabmeat, scallions and jalapenos. We've eaten collards many different ways- but this was a fun preparation. Very tasty! We ordered the rabbit sausage and corn dish which was amazingly different and the brisket topped with a bbq and peppercorn glaze and potato salad, which were both also very good! Highly recommend checking out their menu.

I stopped by The Royal American on Sunday night while I was visiting Charleston, and I'll be…read morehonest...by that point in the evening, I was a little tipsy. That said, I remember having an absolute blast. The bartenders were super friendly, welcoming, and stayed on top of everything even though the place was busy. I just ordered vodka sodas, so I can't really comment on the cocktail menu, but my drinks were exactly what I expected every time. I didn't try any of the food, so I can't speak to that, but if you know me, you know I'm a sucker for a good photo booth. They had one, and I definitely used it more than once. It was such a fun addition to an already great night. Between the friendly staff, fun atmosphere, and the photo booth, this ended up being one of my favorite bars I visited in Charleston. I'd absolutely go back the next time I'm in town.

Great place and great vibe…read more The employees here are super nice. The food and drinks here are super good and priced well. There is plenty of indoor and outdoor seating options, and they often have live music.

Make a reservation first. This will very much improve your experience…read more Poogan's is a staple when it comes to downtown Charleston dining for us. One of the oldest in Charleston and super cute from the outside in. I also love that they named the place after their loyal pupper dog. For my taste, Poogan's makes one of the best shrimp and grits I've ever had. They also have phenomenal she crab soup, pimento cheese fritters with bacon jam, and collards. My friends got the fried chicken which I hadn't had before and the fry was literally perfect. Not too thick but a major crunch. We will continue to bring our friends and family here when showing them downtown.

Poogan's Porch was a solid pick. I'd last been the 15-20 years ago, before I met my hubby. For his…read morefirst time in this town, I figured I'd try it again. It was Labor Day and things seemed on the quiet side in town. The ambience was great and we were on the second floor. We got right to the libations (he had a Malbec and I, the cider they had available). And then the entrees - hubby got the shrimp and grits, that's usually my dish but I was glad he got it so I could taste. I got the fried chicken, with hoppin John over white rice, and collards. So good! And I wasn't even hungry but I had to test the "award winning" and "famous" labels on our dishes. The chicken is a huge serving - 4 pieces of juicy, tasty chicken - an entire quarter. The hoppin John was good - I just wish there were more hoppin John and less rice. Service was 5 star. Donte was a real treat and looked after us well. For dessert, I was hoping for bread pudding, but it wasn't on the menu, and everyone in the dining room was ordering the banana pudding so we got that to share. It is a large serving, enough for two. The presentation was cute, the taste was regular, and I didn't taste a hint of alcohol (it was a bourbon or some other alcohol).

We walked into SNOB for a casual lunch, and it turned into one of those unexpectedly elevated…read moreCharleston moments that remind you this city does hospitality better than most. The service was fantastic -- warm, attentive, and confidently polished, even for a walk‑in midday meal. The food came out with that refined Lowcountry touch SNOB is known for. The star of the table was the chicken liver -- cooked to absolute perfection. Silky, rich, and beautifully seasoned, it had that "pause mid‑bite" quality because it was that good. No pâté, no frills -- just expertly prepared chicken liver that showed real skill in the kitchen. Everything about lunch felt elevated yet relaxed, the kind of meal that makes you say, "Okay, SNOB... I see you." It's absolutely worth stopping in, whether you plan ahead or wander in like we did.

SNOB was the first restaurant we ate at after arriving in Charleston, and it came highly…read morerecommended by our friends who live in the area. Since it's owned by the same Hall family behind Hall's Chophouse, we were excited to give it a try. We had reservations but asked if we could sit at the bar instead, which ended up being a great choice. Our bartender was incredibly sweet and helpful when it came to choosing what to order and made us feel welcome from the start. There was also live music that night, which my husband was especially excited about since they were playing 80s covers. The menu focuses on Lowcountry cuisine, and everything we ordered was delicious. We started with the clams and then shared the pork chop and BBQ tuna. Every dish was perfectly cooked and full of flavor. The cocktails were smooth, well made, and paired perfectly with the meal. To make the evening even more special, our bartender brought us two glasses of bubbles to celebrate my birthday, which was such a thoughtful gesture. Great food, great drinks, live music, and genuinely excellent service. It was the perfect way to kick off our Charleston trip. Also I forgot to mention that the shrimp and grits here are supposed to be the best in town!