Cancel

    Open app

    Search

    Fleet Landing Restaurant & Raw Bar

    4.2 (3.8k reviews)
    Open • 11:00 am - 10:00 pm
    Updated 2 months ago

    Fleet Landing Restaurant & Raw Bar Photos

    Business Info

    FLEET LANDING RESTAURANT & RAW BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Happy hour specials

    You might also consider

    More like Fleet Landing Restaurant & Raw Bar

    Recommended Reviews - Fleet Landing Restaurant & Raw Bar

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Menu
    Don P.

    Decided to take the walk and visit this restaurant. Nice location in Charleston next to the famous pineapple fountain. We a bit of a wait but not too long. We decide to get a few things on the menu that people recommended. We tried the mussels which were plenty and great flavor. We would do the different next time. We would shuck all the mussels and then place the broth and the meat on the side of pasta and it would be a full meal. We tried the crab cakes bruschetta, the fried green tomato stack, the gumbo and the calamari. We always have to try the Caesar salad and it was very tasty. We sat outside on the patio and watched a sailing regatta go by. Nice place. Will be back again

    Crab bruschetta
    Annette B.

    Service was great with a smile but my grilled flounder and red rice was dry as well as crab topping but we ate it anyway. It was almost as if it was under the heat lamp too long. The view was great being on the water.

    Cobia
    Athena B.

    I chose Fleet Landing for an early anniversary dinner on our trip & we are so glad that I did! Our server Abby was very proactive, quick and helpful with menu selections. We sat outside and it was perfect weather with a nice breeze! I selected the seafood pasta which included: crawfish, shrimp, mussels, scallops, andouille sausage. It was incredible!!! In a garlic butter, parm sauce but not as thick or heavy as Alfredo...it was perfection!!!! Hubs chose the Blackened Cobia, which came with asparagus & pimento cheese grits. He also loved his selection! Abby treated us to a key lime dessert for our anniversary, which was so special & very appreciated. We absolutely loved it! It was extra fresh & flavorful!

    Rosi D.

    Met up with friends for dinner! We had a great server who made great recommendations! The only drawback was that we received it near the door, and there was cold air rushing through the entire time we were there. Other than that... I'd suggest everyone bring a jacket and enjoy...

    Mahi Mahi - Catch of the Day w/ red rice and collard greens
    Krystal G.

    I really like this restaurant. The outdoor views were nice and it was relaxing to sit near the water. I ordered the catch of the day - Mahi Mahi and I should have just ordered something off the main menu. The fish was overcooked and tough like chicken. It wasn't worth the $40 I spent. This restaurant could be a 4 or 5 star if I had ordered another dish that would've been less expensive. I would revisit to try something else on the menu.

    Lump Crab Bruschetta
    Lindsay G.

    Stopped in for lunch on a rainy Wednesday afternoon. We did not have reservations and were seated immediately. I ordered the bruschetta which was delish! My daughter enjoyed her kids shrimp meal. They started to get packed as we were leaving.

    She crab soup
    Lauren N.

    In an uber i was told that i needed to try She Crab soup whilst in Charleston. I also heard that Fleet Landing was a very popular restaurant in charleston. It was a warm sunny night and i was seated outside near their bar area. They have a wrap around counter portion where you can order, but there also is alot of seating inside with a nautical boat theme. I ordered at the bar, the bartender was nice. I had a she crab soup and a salad with a crab cake. the soup came out very quickly. I thought the soup had a lot of flavor and was very delicious. If you like crab, you should definitely order this. The salad is just okay, but the crab cake was very good. I might try something different if i ever came back again. The views of the water were relaxing . It was a nice experience.

    Po Golden Fried Oyster or Shrimp Po-Boy
    Maddie B.

    Loved that it was on the water. Slightly pricy but so is everything in charleston. The fish dip was good, and appreciated they had GF crackers. The blackened fish sandwhich ordered without bun was nothing special, and probably wouldn't get it again. But they loved the Po boy!

    Seafood platter with rice and broccoli.  Shrimp Flounder Filets
    Glynnis T.

    The service is amazing in this restaurant. From the hostess to the servers. When we arrived there was a lot of people waiting. So we had a 30-40 min wait. It was well worth it! The bartender came over to where we were standing waiting to offer us a drink. Since I didn't want any alcohol he was kind enough to find another server who could recommend a mocktail. I got the No-jito! It was so good. Not too sweet, but very refreshing. Then once we got to our table Eric was our waiter. Also so attentive making our dinner stay warm and welcoming. The food came out hot and delicious. Like I said worth the wait! The restaurant is bustling with people and the vibe is great. I can't wait to try it my next time in Charleston, SC.

    Fresh catch - Sheepshead fish with cabbage and French fries
    Mercedes L.

    I went to Fleet Landing while visiting Charleston on a recommendation and it absolutely did not disappoint. We went for lunch and it was packed, but we were lucky enough to grab seats at the raw bar and did not have to wait. If you are hoping for a table, I would definitely recommend making a reservation ahead of time. The food was amazing. We ordered fresh oysters, spinach and artichoke dip, and the fresh catch, which was sheepshead fish, and everything was incredible. The restaurant itself is beautiful and sits right on the water, which makes the whole experience even better. The service was also phenomenal. Everyone was so friendly and gave us great recommendations. Overall, I would highly recommend this place. The food, the views, and the service were all top notch.

    Lowcountry Seafood Pasta
    Johnetta H.

    A restaurant on the water always wins me over. It's so pretty and romantic. The server was incredibly attentive and nice. We enjoyed the crab bruschetta for appetizers. I ordered the seafood pasta which was delicious! I'm still thinking about it days later cause it was that good. Highly recommend for a nice celebration or date night.

    Main dining area
    Deb H.

    Service by Bobby was great. All employees were friendly and professional. Table for 2 at 2:30 pm . We got in right away. I had the Cobia fish sandwich and husband had house salad. We shared the crab bruschetta. Everything was great.

    Outside seating view

    Food was delicious, drinks were cold, service was ON POINT. She was helpful, knowledgeable, and very funny. We were outside and the sunset made the ambiance absolutely perfect. Wonderful time.

    Inside seating area

    See all

    1 month ago

    Great! Get the pomegranate mojito it was to die for. 100% recommend if you are in the area.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    8 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mike L.
    226
    198
    355

    11 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Steve B.
    53
    48
    32

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    9 days ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Yolo Z.
    6
    93
    17

    2 hours ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Rosi D.
    191
    367
    3168

    5 months ago

    Helpful 3
    Thanks 1
    Love this 1
    Oh no 0

    10 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    3 months ago

    Helpful 5
    Thanks 2
    Love this 3
    Oh no 1

    17 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 months ago

    Helpful 3
    Thanks 1
    Love this 2
    Oh no 2

    6 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    28 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    13 days ago

    Sit at the bar for some amazing snacks, drinks, and great company. Friendly bartenders and staff, prime location.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 2
    Thanks 2
    Love this 2
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Tammy E.
    473
    3562
    5309

    1 year ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0

    10 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mae J.
    0
    92
    24

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 96

    Fleet Landing Restaurant & Raw Bar Reviews in Other Languages

    Ask the Community - Fleet Landing Restaurant & Raw Bar

    Do they serve lunch?

    Yes - they typically serve lunch

    Does fleet landing take reservations?

    Yes they do.

    Is Fleet Landing baby friendly? Do they offer highchairs/boosters?

    Yes! There were lots of children there, when we enjoyed the delicious food and superior service!

    Is there a military discount offered?

    They do not offer a military discount.

    Do you allow dogs outdoors?

    Hi Helen! We can only have service animals in our indoor and outdoor spaces, but if you are… 

    Do u serve biscuits during the week?

    Hi Emma, Thank you for reaching out! We no longer serve biscuits. We do have a few brunch menu… 

    Is there a kid's menu?

    Yes! We have Fried Flounder, Chicken Fingers, Popcorn Shrimp, and Pasta with butter (or red sauce). And we can always add a side of sautéed veggies

    Would you recommend a reservation for 12 people at 1:30pm on a Friday afternoon?

    Absolutely! They accept reservations for a reason. They can get very busy. With a group that size it will cut down on your wait and allow the workers to set up tables so that you can all be together! Enjoy!

    Don’t See Your Question? Ask Away!

    You might also consider

    Poogan's Porch - Pimiento Cheese Fritters

    Poogan's Porch

    4.1(5.1k reviews)
    0.4 mi•French Quarter
    •$$

    It's been 11 years since I posted my last review for this place. I was concerned when I made the…read morereservation that maybe it had lost its luster since I was last here. Happily, I was wrong! Everything went extremely well from the check-in experience, to the food, and the service. Our reservation was for 6:30pm but we got there a full hour early. They gave us a table immediately, no problem. Our server was Maisie and she was wonderful. Patient. Attentive. Super friendly. We ordered drinks and the Pimento Cheese Fritters. They were incredible! We also tried the She Crab Bisque and it was over the top! Delicious and full of lump crab meat. When Maisie brought us our first plates, she asked us if we were considering the pork chop, which is exactly what we were interested in. She said there were only two left and held one for us. This is the kind of excellent service she provided throughout the meal. The pork chop was cooked to perfection, tender and juicy with a wonderful wood smoked flavor. The whipped potatoes and roasted heirloom baby carrots were the perfect accompaniment. Nothing has changed inside or out since my last visit. The vibe is Charleston laid back and comfortable. I'm so glad I came back.

    Poogan's Porch was a solid pick. I'd last been the 15-20 years ago, before I met my hubby. For his…read morefirst time in this town, I figured I'd try it again. It was Labor Day and things seemed on the quiet side in town. The ambience was great and we were on the second floor. We got right to the libations (he had a Malbec and I, the cider they had available). And then the entrees - hubby got the shrimp and grits, that's usually my dish but I was glad he got it so I could taste. I got the fried chicken, with hoppin John over white rice, and collards. So good! And I wasn't even hungry but I had to test the "award winning" and "famous" labels on our dishes. The chicken is a huge serving - 4 pieces of juicy, tasty chicken - an entire quarter. The hoppin John was good - I just wish there were more hoppin John and less rice. Service was 5 star. Donte was a real treat and looked after us well. For dessert, I was hoping for bread pudding, but it wasn't on the menu, and everyone in the dining room was ordering the banana pudding so we got that to share. It is a large serving, enough for two. The presentation was cute, the taste was regular, and I didn't taste a hint of alcohol (it was a bourbon or some other alcohol).

    Photos
    Poogan's Porch - Hardwood floors and colonial decor

    Hardwood floors and colonial decor

    Poogan's Porch - Fried Green Tomatoes

    Fried Green Tomatoes

    Poogan's Porch - Barbecue pork slider, and collard greens

    See all

    Barbecue pork slider, and collard greens

    Florence’s Lowcountry Kitchen - Menu!

    Florence’s Lowcountry Kitchen

    4.5(46 reviews)
    4.9 mi

    Before I visited SC, I said there were three kinds of food I wanted to try: Fresh seafood, BBQ and…read moreLowcountry cuisine. I'm glad I did some research and found Florence's. I ordered the 1/2 honey fried chicken w/ mac & cheese and collard greens. For dessert, we shared pecan pie. The chicken was moist & delicious from being brined and seasoning in the batter. The batter was crunchy, and perfectly applied so you didn't bite into a hunk of just batter. Likewise, the sides were some of the best I had during my trip to SC. Lastly, the pecan pie was really good also. However, I was expecting a bigger & taller slice. Regarding the ambiance, its smart casual here. The decor is fancier vs the down home cooking. Danielle took very good care of us. She was friendly & attentive. Florence's did the trick for us. We had eaten a lot of raw seafood and BBQ. This Lowcountry cuisine gave us a nice change of pace during our trip.

    I was excited to try this new spot. The updated decor and inviting atmosphere looked great…read more We started off with the fried green tomatoes and tomato pie. My friend said the tomato pie was really good but it's all cheese and tomatoes. The fried green tomatoes were crispy but needed seasoning. They were incredibly bland. For the main dish she ordered the smash burger and I ordered the fish and grits. She took one bite of the smash burger and sent it back saying it tasted like a frozen burger you'd get at Walmart. The fish and grits were ok. They too were bland and needed salt. A LOT of salt or any other seasoning. The okra, Lima beans and corn that come in this dish also tasted like it came out of a frozen bag. There is no seasoning in this dish whatsoever. Unfortunately this place was a miss and we won't be returning. Also the bathrooms look like a porta potty. You know the cheap plastic that porta potties are made out of? Yeah that's what the stalls are made out of. It looks so cheap and a big contrast from the rest of the restaurant. The staff was nice but they also look like they hate working here.

    Photos
    Florence’s Lowcountry Kitchen - Inside

    Inside

    Florence’s Lowcountry Kitchen - Yummy southern apps and She Crab soup

    Yummy southern apps and She Crab soup

    Florence’s Lowcountry Kitchen - Florence's Lowcountry Kitchen logo

    See all

    Florence's Lowcountry Kitchen logo

    Husk - Fried Chicken

    Husk

    4.0(3.6k reviews)
    0.5 mi•French Quarter
    •$$$

    Wow so tasty!!!! We had a 5:15 reservation and it was bright and airy in there. We got placed at…read moretable 25, which is right next to the fireplace (unlit), but we had the perk of the mantel to leave a menu for more. Garden Party cocktail -- yum!!! Not spicy, but good flavor. Scallop dumplings -- if I was at home, I'd bring the bowl to my mouth and drink the remaining sauce. Pastrami -- fell apart in your mouth. So good! Tilefish -- wow. The corn mash and miso sauce paired with it 11/10. Potatoes were candied and had a great popcorn rice to top it off. Soo good!! While we had a fabulous experience at FIG last night, I know there is a lot out there highlighting both. If you're torn between the two, hopefully this helps... think of FIG as more dark, moody, white table cloths, fine dining, a lot of seafood options. Husk is more bright, more casual while still remaining nice, more meat options here. Both fabulous, just depends what you're looking for! Bathroom was clean and well kept, which I think says a lot about a restaurant.

    Decided to celebrate our anniversary in Charleston, and landed at Husk- conveniently located across…read morethe street from our hotel. So many fine dining establishments to choose from in town, and we were not disappointed with our choice. We were led up a flight of steps and out onto a cute balcony with about 6 tables. Our server was friendly and attentive. We started with cocktails and wine, then opted for the collard cabbage pancake topped with crabmeat, scallions and jalapenos. We've eaten collards many different ways- but this was a fun preparation. Very tasty! We ordered the rabbit sausage and corn dish which was amazingly different and the brisket topped with a bbq and peppercorn glaze and potato salad, which were both also very good! Highly recommend checking out their menu.

    Photos
    Husk - Main Floor Dining area!!

    Main Floor Dining area!!

    Husk - Deviled Eggs

    Deviled Eggs

    Husk - Drinks: Bloody Mary, Mimosa

    See all

    Drinks: Bloody Mary, Mimosa

    The Peacock - Fried Chicken Sandwich

    The Peacock

    4.5(234 reviews)
    0.1 mi•French Quarter
    •$$$

    Excellent food. Killer cocktails. And an awesome staff that is always courteous, attentive, and…read morefun. If you're getting food, definitely try the blistered green beans, poutine, and the farmer's salad (which is like a Cobb salad/bowl, it's amazing) *but* my all-time fave is the fried chicken sandwich - it's honestly one of the best l've ever had in Charleston. Also, this place is huge so they were able to accommodate my friend's post-wedding party (about 20 people) at the last minute and we had a blast. Everywhere else we tried to go either didn't have the space for us or were closing so it totally made our night! We just made sure to call ahead to check and they were more than happy to have us - the bride was happy so you know it was good :) Bottom line, the Peacock is a local gem hidden in plain sight on East Bay and, as a local, it's become one of my top go-to's in Charleston. You can't beat the prices (seriously), ambience, quality, and awesome staff. They also have live music every week so they know how to keep it classy and lively at the same time. I highly recommend checking it out!

    For a Sunday Brunch experience I was expecting more. Online reviews, videos and word of mouth have…read moredone nothing but rave how amazing this restaurant was. To be honest, I found it all to be underwhelming and overpriced. My friend and I sat at the bar for a cocktail and two lite bites (the salmon app and chicken tenders) and while it was good- there was nothing outstanding about the food. The roof was closed so we weren't able to check out that. The staff was friendly albeit a bit out of it for being as dead as they were. I was at the bar for maybe 10 minutes or so before anyone ever walked over to me (there was also no hostess at the door for when I was trying to check in for my reservation.) I'm not sure if it was just an off day but the experience didn't leave me wanting to go back. The interior is nice, seats are comfortable etc and it all was very clean.

    Photos
    The Peacock - Downstairs bar

    Downstairs bar

    The Peacock - Truffle Fries

    Truffle Fries

    The Peacock - Upstairs bar

    See all

    Upstairs bar

    Leon's Fine Poultry and Oysters

    Leon's Fine Poultry and Oysters

    4.2(1.5k reviews)
    1.7 mi
    •$$

    If you're looking for a Charleston spot that's worth the hype, make Leon's Oyster Shop your next…read morestop. I finally made it to Leon's, and it absolutely lived up to the experience. Famous for its oysters and fried chicken, this Charleston favorite has a vibrant green entrance you can't miss, with cozy indoor seating plus patios in both the front and back that give off relaxed, coastal vibes. We started with the smoked mahi dip, and I honestly couldn't stop eating it--it was my favorite dish of the day. We also ordered two rounds of the chargrilled oysters, and they disappeared almost instantly. For our entrées, we shared the famous fried chicken, and whenever I see a whole fish on the menu, I'm ordering it. The branzino was cooked perfectly--flavorful, tender, and definitely worth it. To cool off, we grabbed one of their frozen drinks, which was the perfect refreshing treat on a hot Charleston day. One tip: get there early because this place fills up fast. If Leon's isn't on your Charleston food list yet, it should be. I already can't wait to go back!

    Leon's makes a fantastic first impression. The atmosphere is exactly what you'd hope for from a…read moremodern Charleston restaurant--lively, beautiful, and effortlessly welcoming. The design is thoughtfully executed, the space feels comfortable even when it's busy, and the service is friendly, attentive, and impressively fast. I also appreciated a small but important detail: despite how popular the restaurant is, there are plenty of restrooms and no long lines. Little things like that genuinely improve the guest experience. Unfortunately, that's where most of my praise ends. I intentionally ordered many of the restaurant's signature dishes because I wanted to judge the restaurant as a whole rather than base my opinion on one successful plate. The food simply doesn't live up to the expectations created by the photos. Everything looks noticeably less refined and less appetizing once it reaches the table. The fried chicken was just ordinary chicken in a heavy, greasy breading. The oysters were fresh and enjoyable with no complaints there. The famous salad turned out to be mostly a large bowl of cabbage, while the avocado and mandarin seemed more decorative than meaningful. Most of the flavor came from mint and an overly acidic vinaigrette that dominated the dish. The fish sandwich was the biggest disappointment. The issue wasn't the fish itself but the composition of the sandwich. The dry, stale bun completely overpowered everything else, while the basic vegetables did nothing to complement or elevate the fish. Instead of highlighting the main ingredient, the sandwich buried it, which defeats the entire purpose of a great fish sandwich. The Korean smashed cucumber salad tasted primarily of vinegar and sesame oil with very little depth, while the hush puppies were dry and lacked the rich corn flavor that usually makes them memorable. Even the drinks reinforced the same impression. The beer was good, but charging $8 for what felt like half of a standard pour once again made the value feel questionable. This brings me to the biggest issue with Leon's. It feels like the restaurant invests far more in its atmosphere, interior design, and photogenic image than in its food. It's a place that looks incredible in pictures and is easy to recommend for the setting, but much harder to recommend for the cuisine itself. High prices are not a problem when they are backed by exceptional cooking. Here, however, it felt as though I was paying for the restaurant's reputation, constant stream of tourists, and social media appeal rather than for truly outstanding food. I would happily come back for a beer, enjoy the patio, and spend an evening with friends. But I wouldn't return specifically for the food. For a restaurant with such a strong reputation, that's the greatest disappointment of all.

    Photos
    Leon's Fine Poultry and Oysters - Cool restrooms

    Cool restrooms

    Leon's Fine Poultry and Oysters - Smoked Mahi Dip

    Smoked Mahi Dip

    Leon's Fine Poultry and Oysters - Raw Oysters    varieties

    See all

    Raw Oysters varieties

    Fleet Landing Restaurant & Raw Bar - seafood - Updated September 2026

    Loading...
    Loading...
    Loading...