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    Fleet Landing Restaurant & Raw Bar

    4.2 (3.8k reviews)
    Open 11:00 am - 10:00 pm
    Updated a few days ago

    Fleet Landing Restaurant & Raw Bar Photos

    Business Info

    FLEET LANDING RESTAURANT & RAW BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Good for groups

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    Lump Crab Bruschetta
    Lindsay G.

    Stopped in for lunch on a rainy Wednesday afternoon. We did not have reservations and were seated immediately. I ordered the bruschetta which was delish! My daughter enjoyed her kids shrimp meal. They started to get packed as we were leaving.

    Cobia
    Athena B.

    I chose Fleet Landing for an early anniversary dinner on our trip & we are so glad that I did! Our server Abby was very proactive, quick and helpful with menu selections. We sat outside and it was perfect weather with a nice breeze! I selected the seafood pasta which included: crawfish, shrimp, mussels, scallops, andouille sausage. It was incredible!!! In a garlic butter, parm sauce but not as thick or heavy as Alfredo...it was perfection!!!! Hubs chose the Blackened Cobia, which came with asparagus & pimento cheese grits. He also loved his selection! Abby treated us to a key lime dessert for our anniversary, which was so special & very appreciated. We absolutely loved it! It was extra fresh & flavorful!

    She crab soup
    Lauren N.

    In an uber i was told that i needed to try She Crab soup whilst in Charleston. I also heard that Fleet Landing was a very popular restaurant in charleston. It was a warm sunny night and i was seated outside near their bar area. They have a wrap around counter portion where you can order, but there also is alot of seating inside with a nautical boat theme. I ordered at the bar, the bartender was nice. I had a she crab soup and a salad with a crab cake. the soup came out very quickly. I thought the soup had a lot of flavor and was very delicious. If you like crab, you should definitely order this. The salad is just okay, but the crab cake was very good. I might try something different if i ever came back again. The views of the water were relaxing . It was a nice experience.

    Rosi D.

    Met up with friends for dinner! We had a great server who made great recommendations! The only drawback was that we received it near the door, and there was cold air rushing through the entire time we were there. Other than that... I'd suggest everyone bring a jacket and enjoy...

    Seafood platter with rice and broccoli.  Shrimp Flounder Filets
    Glynnis T.

    The service is amazing in this restaurant. From the hostess to the servers. When we arrived there was a lot of people waiting. So we had a 30-40 min wait. It was well worth it! The bartender came over to where we were standing waiting to offer us a drink. Since I didn't want any alcohol he was kind enough to find another server who could recommend a mocktail. I got the No-jito! It was so good. Not too sweet, but very refreshing. Then once we got to our table Eric was our waiter. Also so attentive making our dinner stay warm and welcoming. The food came out hot and delicious. Like I said worth the wait! The restaurant is bustling with people and the vibe is great. I can't wait to try it my next time in Charleston, SC.

    Lowcountry Seafood Pasta
    Johnetta H.

    A restaurant on the water always wins me over. It's so pretty and romantic. The server was incredibly attentive and nice. We enjoyed the crab bruschetta for appetizers. I ordered the seafood pasta which was delicious! I'm still thinking about it days later cause it was that good. Highly recommend for a nice celebration or date night.

    F L hat
    Mae J.

    When in Charleston, I make a stop at Fleet Landing! They have a nice raw bar and very fresh seafood prepared in many ways. Some outside seating on the water. Food has always been very good and staff is friendly and attentive! Will definitely go back the next time I visit Charleston SC

    Fresh catch - Sheepshead fish with cabbage and French fries
    Mercedes L.

    I went to Fleet Landing while visiting Charleston on a recommendation and it absolutely did not disappoint. We went for lunch and it was packed, but we were lucky enough to grab seats at the raw bar and did not have to wait. If you are hoping for a table, I would definitely recommend making a reservation ahead of time. The food was amazing. We ordered fresh oysters, spinach and artichoke dip, and the fresh catch, which was sheepshead fish, and everything was incredible. The restaurant itself is beautiful and sits right on the water, which makes the whole experience even better. The service was also phenomenal. Everyone was so friendly and gave us great recommendations. Overall, I would highly recommend this place. The food, the views, and the service were all top notch.

    Waterside dining
    Stacy C.

    Atmosphere food and service is great. Located near the battery in Charleston this place offers great views in a casual dining setting. Try the Hushpuppies as they are unlike anything you have seen before.

    Jumbo Shrimp
    Carol T.

    This is a great restaurant on the water. The service was very good. I loved the ice tea lemonade cocktail! The shrimp and crab were very fresh. I enjoyed my covia sandwich with asparagus as my side.

    Restaurant exterior
    Emily H.

    The restaurant is on the water in a prime tourist spot but worth a visit by locals as well. It has a great raw bar, a super unique oyster menu, a good wine selection, solid food, and a lovely staff. It gets very busy during peak times but you can make a reservation so that's recommended. The restaurant has a great vibe and iconic location. Will definitely be visiting again.

    Crispy Steak Calamari
    Lani N.

    Great outdoor bar seating with gorgeous water views. Bartenders were attentive and friendly. The steak calamari was my favorite. Very tender with a slight crust and for me it was perfect on its own. It did not require any sauce. The tuxedo oysters were delicious, salty and briny, small to medium in size giving the perfect bite. The mussels were edible, all I tasted was butter. The whole flounder was dry but it might of just been that day.

    Inside seating area
    Marla K.

    My friends wanted to go here to try the soup with the fish eggs in it (she crab) I went along for the fried shrimp. I was not disappointed. I mean look at my plate. Huge portions and shrimp cooked to perfection. Mashed potatoes delish. 100% would go back! Lovely waitress- she was so nice and friendly and provided recs for us.

    Seared blackened scallops with Charleston red rice and collard greens

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    Fleet Landing Restaurant & Raw Bar Reviews in Other Languages

    Ask the Community - Fleet Landing Restaurant & Raw Bar

    Do they serve lunch?

    Yes - they typically serve lunch

    Does fleet landing take reservations?

    Yes they do.

    Is Fleet Landing baby friendly? Do they offer highchairs/boosters?

    Yes! There were lots of children there, when we enjoyed the delicious food and superior service!

    Is there a military discount offered?

    They do not offer a military discount.

    Do you allow dogs outdoors?

    Hi Helen! We can only have service animals in our indoor and outdoor spaces, but if you are… 

    Do u serve biscuits during the week?

    Hi Emma, Thank you for reaching out! We no longer serve biscuits. We do have a few brunch menu… 

    Is there a kid's menu?

    Yes! We have Fried Flounder, Chicken Fingers, Popcorn Shrimp, and Pasta with butter (or red sauce). And we can always add a side of sautéed veggies

    Would you recommend a reservation for 12 people at 1:30pm on a Friday afternoon?

    Absolutely! They accept reservations for a reason. They can get very busy. With a group that size it will cut down on your wait and allow the workers to set up tables so that you can all be together! Enjoy!

    Don’t See Your Question? Ask Away!

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    absolutely loved this restaurant. The atmosphere alone makes it worth visiting -- it's an old…read morechurch transformed into a modern space with such a unique vibe, especially with The Art of War inscribed across the ceiling. We started with the Moroccan meatballs, which were so good I forgot to even take a picture before digging in. I ordered the lamb burger with fries, and everything was cooked perfectly -- the burger was flavorful and juicy, and the fries were amazing too. My friend got the fried chicken and said it was the best he's ever had. I tried some myself, and the seasoning was incredible. Highly recommend this place if you're looking for great food and a really cool atmosphere!

    I came to Church and Union for lunch during my stay in Charleston this past week, and…read moreunfortunately, the experience was pretty disappointing. The biggest issue was the service. My friend and I sat at our table for about 20 minutes without anyone acknowledging us. I finally flagged down a waitress, who apologized and explained they were short staffed. She took our drink order, and then a different server came over later to take our food order. I ordered the Mediterranean wrap with no onions, but it came out with onions anyway. Our server was nowhere to be found, so I started picking around them and eating the wrap. A few minutes later, she came back with the corrected wrap, but by then I'd already started eating the first one. The flavors of the wrap were actually good, but the texture of the chicken was awful. It was so off putting that it honestly made me nauseous. I only managed a few bites before I was done, and no one ever asked if everything was okay or why I had barely touched my meal. That said, the restaurant itself is beautiful. The atmosphere is what really stands out. It feels like you're dining inside a church, and I believe it actually is a restored church. Between the stained glass, the artwork, and the writing on the walls, it's a really unique and impressive space. I'd probably come back for drinks because the bar looked like it had a great vibe, and the bartender seemed to be providing excellent service. Next time, I'd definitely sit at the bar, but I don't think I'd order the food again.

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    Table setting
    Table setting
    Chicken Sandwich
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    The Peacock

    The Peacock

    4.5
    (225 reviews)
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    Excellent food. Killer cocktails. And an awesome staff that is always courteous, attentive, and…read morefun. If you're getting food, definitely try the blistered green beans, poutine, and the farmer's salad (which is like a Cobb salad/bowl, it's amazing) *but* my all-time fave is the fried chicken sandwich - it's honestly one of the best l've ever had in Charleston. Also, this place is huge so they were able to accommodate my friend's post-wedding party (about 20 people) at the last minute and we had a blast. Everywhere else we tried to go either didn't have the space for us or were closing so it totally made our night! We just made sure to call ahead to check and they were more than happy to have us - the bride was happy so you know it was good :) Bottom line, the Peacock is a local gem hidden in plain sight on East Bay and, as a local, it's become one of my top go-to's in Charleston. You can't beat the prices (seriously), ambience, quality, and awesome staff. They also have live music every week so they know how to keep it classy and lively at the same time. I highly recommend checking it out!

    A huge shout-out to The Peacock for once again taking such wonderful care of our friend and us on…read moreher 50th Birthday! The staff went above and beyond, and the entire evening went off without a hitch. The bartenders were fantastic -- attentive, friendly, and made sure everyone's glasses were never empty (water included!). We also ordered one of our favorite dishes, the Farmer's Salad with Chicken, and it was absolutely delicious -- so good, in fact, that we dove right in and forgot to take a photo first! The food at the surrounding tables looked equally incredible; I'd especially recommend the cheese plate and the tuna. As a bonus, there's a nightclub on the second floor that gets lively on weekends, so the fun doesn't have to stop after dinner. If you haven't been to The Peacock yet, do yourself a favor and stop by -- great food, great drinks, and a wonderful atmosphere. We'll definitely be back!

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    Downstairs bar
    Downstairs bar
    Truffle Fries
    Truffle Fries
    Upstairs bar

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    Magnolias

    Magnolias

    4.4
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    Who doesn't love a good southern restaurant with vibes that make you think of Steel Magnolias!…read more While on my run when I was in Charleston I saw this restaurant and knew my sister and I had to try it. Upon entering the hostess were so sweet and got us sat immediately. We both knew walking in we wanted a steak. And the special that the chef had was steak skewers with Boursin mashed potatoes, black berries, corn and green beans. I was a little skeptical about the black berries with the savory items but to my surprise it was soooo amazing! I also tied the blue crab bisque! Talk about flavor! My hat is completely off to the chef. I thoroughly enjoyed my meal and the service received there. I will definitely be back!

    Sitting down at this restaurant made me realize that the people of Charleston always dress nicely!…read moreNoted for next time! We ordered the watermelon caprese salad, parmesan crusted halibut, and an item on the special menu that I cannot recall at the moment. Complimentary bread and butter- delicious. no notes. who doesn't love bread and butter? Watermelon caprese salad- refreshing, high quality ingredients, harmonious. the mint pesto paired with heirloom tomatoes and mozz was simply to die for. I don't enjoy fruit in salads but my boyfriend said the watermelon was essential and that this dish was amazing overall! Parmesan crusted halibut- wow. if there is one thing you should order on this menu, it's this. I don't think I spoke once during this meal. every bite-I anticipated the next. the various flavors coming from the halibut, tomato, shrimp, rice, and corn...topped with the citrus beurre blanc was sensational. I would come back for this meal. my boyfriend wholeheartedly agrees. sangria- strong. blood orange margarita spritz- strong. delicious. Overall, we'd definitely come back. Our waiter was friendly. The food was sensational. The ambiance was warm. The drinks were strong. Our moods were changed for the better after leaving so I'd say this was a 10/10.

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    O'Keefe on the walls?
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    Shellfish Gumbo
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    Slightly North of Broad

    Slightly North of Broad

    4.4
    (2k reviews)
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    We walked into SNOB for a casual lunch, and it turned into one of those unexpectedly elevated…read moreCharleston moments that remind you this city does hospitality better than most. The service was fantastic -- warm, attentive, and confidently polished, even for a walk‑in midday meal. The food came out with that refined Lowcountry touch SNOB is known for. The star of the table was the chicken liver -- cooked to absolute perfection. Silky, rich, and beautifully seasoned, it had that "pause mid‑bite" quality because it was that good. No pâté, no frills -- just expertly prepared chicken liver that showed real skill in the kitchen. Everything about lunch felt elevated yet relaxed, the kind of meal that makes you say, "Okay, SNOB... I see you." It's absolutely worth stopping in, whether you plan ahead or wander in like we did.

    SNOB was the first restaurant we ate at after arriving in Charleston, and it came highly…read morerecommended by our friends who live in the area. Since it's owned by the same Hall family behind Hall's Chophouse, we were excited to give it a try. We had reservations but asked if we could sit at the bar instead, which ended up being a great choice. Our bartender was incredibly sweet and helpful when it came to choosing what to order and made us feel welcome from the start. There was also live music that night, which my husband was especially excited about since they were playing 80s covers. The menu focuses on Lowcountry cuisine, and everything we ordered was delicious. We started with the clams and then shared the pork chop and BBQ tuna. Every dish was perfectly cooked and full of flavor. The cocktails were smooth, well made, and paired perfectly with the meal. To make the evening even more special, our bartender brought us two glasses of bubbles to celebrate my birthday, which was such a thoughtful gesture. Great food, great drinks, live music, and genuinely excellent service. It was the perfect way to kick off our Charleston trip. Also I forgot to mention that the shrimp and grits here are supposed to be the best in town!

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    Slightly North of Broad
    PAN SEARED NEW BEDFORD SCALLOPS: carolina gold rice, curly kale, corn, red miso, toasted benne seed
    PAN SEARED NEW BEDFORD SCALLOPS: carolina gold rice, curly kale, corn, red miso, toasted benne seed
    NEW ZEALAND LAMB RACK: muhammara, marinated feta potatoes, rosemary reduction

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    FIG

    FIG

    4.5
    (1.7k reviews)
    0.4 mi
    $$$

    WOW! Go!! This…read moreplace was fantastic. Top notch service free m beginning to end. Our server Justin was a star. My wife has a fish allergy and they offered to prepare a vegetable plate for her. They prepared three vegetable dishes, which were all excellent. He recommended the boulliabase which was phenomenal. I would highly recommend it to anyone. My wife also had the arugula salad, which was excellent. I started with the chicken liver pate, which is all it is claimed to be. I honestly did not think that the blue crab ravioli was anything special. In fact I could have skipped that dish and had been fine and would've had more room to finish the shrimp in the boulliabase. Desserts were outstanding. Chocolate budin (pudding) was delicious. Rice pudding was also quite nice with the fresh strawberries. The place itself was nice. Dark lighting. They did a great job of staggering seatings so you're not sitting on top of each other. Wonderful meal and night.

    Started off on the wrong foot, server didn't get our drink order until 10-15 mins of being sat…read more Country ham was delicious and the best country ham ive had, but the peach left a lot to be desired, it had no flavor whatsoever. Maybe that was intentional to not overpower the ham... Golden tile fish was one of the best fish dishes I've ever had perfectly cooked and the flavors balanced so well. Wife's bavette steak was excellent with the peppers. Potato purée was not worth the price at all. $16 for some pretty good mashed potato's, I don't care how good a potato is or who you are, that's just insane to me. Last complaint was there was a film of dust lining the wall we were sat next to. So all in all, some really good dishes. I would love to come back, but the price is pretty high to have those imperfections.

    Photos
    Wallpaper in bathroom
    Wallpaper in bathroom
    Wagyu Beef Carne Cruda Toast
    Wagyu Beef Carne Cruda Toast
    Bouillabaisse

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    Bouillabaisse

    Fleet Landing Restaurant & Raw Bar - seafood - Updated August 2026

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