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    Charleys Cheesesteaks

    3.6 (46 reviews)
    Open 10:00 am - 9:00 pm

    Order Charleys Cheesesteaks Takeout or Delivery

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    CHICKEN BUFFALO w/FRIES
    Toya D.

    CHICKEN BUFFALO - w/light mayo + lettuce + onion + tomato + green peppers + extra buffalo sauce. Flavorful, just enough 'kick'. STEAK PHILLY CHEESESTEAK - w/light mayo + lettuce + onion + green peppers. STRAWBERRY LEMONADE - Good, refreshing. Perfect for a hot summer evening. Both served on toasted signature rolls w/fries and a regular sized drink. Fries are made fresh to order, and seasoned with just enough salt. Notes: PARKING - Garage, street (metered) SERVICE - OK OPTIONS - Suitable PRICE - Meh __ I eat. @f.hux I thrift. @DCthriftish

    These are not Lemon Pepper Wings. Pathetic

    This morning i placed an online delivery order everything was fine until i sat down for lunch to eat. I open my food order ask me why they didnt give me 10 pic boneless wings instead they gave me chicken strips wannabes dripping in hot sauce. Dont use this place period! Ive been a Charley's customer over 30 years and this some bullshit. Refund me my $12.99 for my wings. I spent $42 for nothing...And yes i sent this to corporate and waiting for a call.

    Chen M.

    I was traveling by train from New York and I has just arrived to Union Station, and I had not eaten a thing all day. Fast forward to 2pm and this was the first unique fast food place that I saw in the concourse, and it wasn't the typical fast food chain reataurant. In fact, I had never even heard of thia restaurant at all until today. There was a decent sized line to place orders, so I figured that they must be popular. I wasn't in the mood for a cheese steak, so I decided to go for a chicken type of sandwich. I ordered the Chicken California that had chicken breast, provolone cheese, and mayonnaise. It tastes pretty good, althou I remembered too late that I was not a huge fan of mayonnaise. I also got a medium sized fountain drink. The chicken sandwich was delicious and I managed to finish it all.

    ALL the actual restaurants are either closed today or permanent. My honey picked cheese steak, oh yeah!
    Barrett O.

    We were here recently for a layover on one of our choo-choo trips and the food is surprisingly not bad at all. Yes it's a chain with 17 locations in the D.C. metro area alone and I've got two I'm our area in Mobile and Pensacola. The creator Charley Shin started up his first place in 1986 after falling in love with his first cheesesteak in college at Ohio State, of all places. He started his first place ner OSU campus then started franchising his it in 1991 and today there's over 650 locations in 46 U.S. states and in 17 countries, impressive. This one is located in the Union Station Food Court in the Washington DC train station. We had lots of choices for food choices here but it's only a couple hours drive from Philly and we were hoping for the best. It's not unlike some the cheesesteak joints in Philly where you walk up, tell 'em what you want on it, pay and wait for your cheesesteak goodness to dig in to. There's about a half dozen veggies and a dozen condiments to choose from so it's pretty simple. They do a pretty decent French fry or you can go with chips. We both had cheesesteaks, of course, and were very happy with the results. Hot shaved steak, gooey cheese, fresh veggies and I'm a happy traveler. Don't get me wrong, these aren't the best cheesesteak sandwiches I've ever had, but they're pretty darn good. I mean they have 10 of their eateries in the Philadelphia metro area so they obviously hold up. Bottom line: The menu is simple, cheesesteak and fries, which is obviously a good thing because they do it pretty well. Recommended https://www.charleys.com/

    Mischa J.

    I am no expert on cheesesteak sandwiches, but this is probably the best Philly cheesesteak that I have had outside of the Philadelphia area... I ordered my Philly cheesesteak sandwich the way that an authentic Philly cheesesteak is usually made (just bread, steak, provolone cheese, onions, and nothing else)!

    Bill T.

    I used to eat at the food court at Union Station before seeing movies (back when there was a movie theater there) so this brought back some memories. Overall, this was a decent sandwich. It was hot and made to order and the service was okay. Could have been quicker since I was the only customer at the time, but not too bad. Fries were not very good. The place looked clean and the workers were courteous so I think this is a decent place for a made to order cheese steak.

    Chicken Philly Steak Original Fries with BBQ Sauce
    Michelle D.

    Browsed through the food court while I wait for my train in Union Station and found this counter among all the other fast food joints. It was such a bargain! I ordered the Small Chicken Philly with Original Fries that despite the word small, makes a very filling meal and cost me only $6-ish (tax included) which is awesome! Plus you can customize what to put inside of your sandwich. I had everything except olives and green pepper. Plus I asked them to put my fries in the box and pour BBQ sauce on it, and the guy generously did. The fries were excellent! Crispy, warm, and they absorbed all the goodness of the BBQ sauce. The sandwich was great too, although the bread could do some more texture (if only it was toasted). Regardless, very satisfied with my choice!

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    Dinah A.

    Glad you liked your meal, Toya!

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    Dinah A.

    Thanks Mischa! We're happy to hear you've had such a good experience!

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    10 months ago

    just came out of the 9430 Annapolis lanham md location love the service fresh and fast thanks

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    2 years ago

    We ordered the chicken cheesesteak. It was melt in your mouth delicious! Will certainly be back next time we are in town.

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    Good subs on the go, but somewhat salty, I know now to ask for no salt. Sub toppings always fresh.

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    Dinah A.

    Thanks for hyping us up Evan!! We appreciate you!

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    4 years ago

    The chicken cheesesteak was horrible. Worst sandwich I've ever had!! Avoid this place. Tasted like old rubber!!

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    4 years ago

    Very good cheesesteaks. They go from simple to extreme, they also have a lot more than cheesesteak. Would recommend

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    CR NoMa - Swordfish Nicoise Salad

    CR NoMa

    4.4(216 reviews)
    0.6 miNoMa
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    This was one of the best meals we have had!! We will return before our vacation is over with!…read more We had the chicken kabobs, lamb shawarma wrap, and kids burger. Everyone was pleased. Editing to add: we ended up eating here 3 times on vacation. Can you tell we loved it here! Highly recommend!

    A Wonderful Sunday Brunch at CR NoMa!…read more I visited CR NoMa for Sunday brunch and really enjoyed my experience! CR NoMa is a Moroccan-Israeli scratch kitchen featuring Middle Eastern and North African flavors. I love that it feels like a relaxed neighborhood spot while still being stylish and sophisticated. FOOD: I ordered the Traffic Jam Breakfast, which comes with scrambled cheesy eggs, a hash brown, and cornmeal-crusted French toast with maple syrup and raspberry glaze. Since I don't eat pork, I swapped the bacon for crispy lamb, and everything was delicious! The French toast was definitely a highlight, especially with that raspberry glaze. I do wish they offered another traditional breakfast meat that isn't pork, like chicken or turkey sausage. The crispy lamb was a great substitute, but having another non-pork breakfast option would be nice. DRINKS: I did the $24 Bottomless "Make Your Own Mimosas," which I thought was a great deal! Instead of constantly waiting for someone to refill your mimosa, they bring bottomless bottles of sparkling wine with a selection of juices, so you can make your mimosa exactly how you like it. They also offer a $45 Deluxe Bottomless option that includes the make-your-own mimosas plus CR Bloody Marys, Micheladas, draft cocktails, and Old Time Lager. An entrée is required for either bottomless option, and food is purchased separately. SERVICE: Our server was wonderful! She was attentive, kind, and accommodating. I explained my dietary needs, and she had no problem allowing me to substitute the bacon for crispy lamb. I really appreciated how easy she made it. ATMOSPHERE: The restaurant is surprisingly spacious! You really can't tell how big it is from the outside. I loved the modern rustic décor, beautiful natural lighting, and relaxed but sophisticated feel. It works perfectly as a casual neighborhood brunch spot but also feels like somewhere that could easily transition into a lively dinner and drinks destination. The broader menu features Middle Eastern and North African flavors, including fresh brick-oven pita and house-made hummus, plus craft cocktails. They also offer happy hour and weekend brunch, so there's plenty for me to come back and try! PRICE: The prices are very reasonable, especially for the portion sizes. You get a good amount of food without brunch feeling unnecessarily expensive. And $24 for bottomless sparkling wine and juices in DC? I'll take it! Overall, CR NoMa delivered a wonderful Sunday brunch experience. Delicious food, attentive service, a beautiful space, good portions, and reasonable prices. I'll definitely be back to explore more of the menu!

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    Seating area near the front of the restaurant

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    Ghostburger

    Ghostburger

    3.9(263 reviews)
    1.2 miShaw, Downtown
    $$

    I decided to stop in at Ghostburger for lunch to escape the crowds at the DC Convention Center…read moreduring the book festival and apparently Ghostburger didn't get the memo! They were seriously understaffed, and with a line out the door, the place was BUSY. That said, the staff was doing their best to keep up with the constant flow of customers. I was able to grab a table, and interestingly enough, ordering through DoorDash was much faster than ordering directly through the cashier. I ordered the Barbie Girl burger, which was pretty good overall, although it arrived a little soggy. The onion rings were definitely overcooked and greasy, but they still had decent flavor. Since I arrived around happy hour, I grabbed a glass of wine and enjoyed my lunch. Considering how slammed they were, the servers actually did a decent job. They were running around like crazy but remained friendly and attentive when they could. I definitely want to give Ghostburger another try when they're properly staffed and it's not quite as chaotic. I have a feeling the experience, and my burger, will be much better under normal circumstances! Worth another visit.

    This is now my 2nd time ordering Ghost Burger on Ubereats and it does not disappoint. I've also…read moredined in once and it also did not disappoint. What I love most is, + the patties are seasoned well and taste fresh + the burger isn't overly greasy + onions, pickles, etc on the burger taste fresh + they offer a buy one get one offer on the uber app + the onion rings +Beer on tap when you visit the location is good + love how big and spacious it is inside of the restaurant + the team is friendly and attentive when you dine in What I don't love as much, + the fries + the parking can be tricky on some days since it's located downtown. The trick is to try to find parking in the neighborhood if you can. Thanks so much!

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    Ghostburger
    Ghostburger - Breakfast Burrito, available exclusively for Brunch every weekend from 11am-3pm!

    Breakfast Burrito, available exclusively for Brunch every weekend from 11am-3pm!

    Ghostburger - One of our OG burgers - The Frenchie (pictured here as a double).

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    Harvey's Market - The Gobbler (Turkey Sandwich)

    Harvey's Market

    4.6(90 reviews)
    0.9 mi
    $$

    So I saw that SOKO was trending for best Philly cheesesteak in DC. So when I saw that they had…read moreHarvey's in Union Market, I figured I had to check out to continue my search for best Philly Cheesesteak outside of Philly (Angelo's, Uncle Gus, and John's being my top 3 in Philly). Let me start with the cheesesteak. I am a firm believer that an amazing cheesesteak has to nail the 3 components: 1) quality meat, 2) gooiness of the cheese, 3) freshness of the roll. Harvey's nailed the meat. The gooiness of the cheese was inconsistent but I do like their take on their own wiz. The roll was eh. Also, the onions were just thrown into the meat instead of being car elided on the flat grill. I think what really took my by surprised was the staff. The cook seemed to be on break eating while I waited for my order. Now it was a little dead in Union Market. I showed up around 5ish on a Friday night. But I was a little caught off guard when watching the staff during the making of my sandwich. Just expected a higher standard. If I lived in the area, I love the availability of getting fresh quality cuts of meat as they have available for your viewing pleasure. Their menu of sandwiches available here still look great. But now that I've tried their cheesesteak, I don't feel the need to stop for it again.

    Great selection of fresh meats, along with a frozen section. They carry fresh Benton's bacon! They…read morealso serve hot sandwiches--love the burger and the Italian sub!

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    Harvey's Market - The clever sandwich

    The clever sandwich

    Harvey's Market - Bone in ribeye little over a pound.

    Bone in ribeye little over a pound.

    Harvey's Market - Italian sandwich

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    Italian sandwich

    Bub and Pop's - Onion dip

    Bub and Pop's

    3.7(46 reviews)
    0.8 miNoMa

    I used to go the old location and had no idea they had moved until I made an online order and the…read moreaddress was different. This new location is much better and super cute inside. It is like a real pub now, with a bar, big screens, pool table, etc. and it's big. I shared my cheesesteak with my sister. It was messy and the size of a small baby but it was pretty good. We did a spectacular job inhaling it, so it really wasn't around for long. I am giving it 4 stars instead of 5 because I forgot that they stopped making the porchetta sandwich and this is really the reason I was even going there. They really need to bring that sandwich back, it was what Guy Fieri ate when he went there and the most delicious porchetta sandwich I've ever eaten.

    I had high hopes for this place but ended up being disappointed. I was in the mood for a good sub…read more Bubs and Pops had good reviews so I drove over. This place is near union market. Practically on the corner of New York and Florida ave. Parking is virtually non existent from what I could see. I sent my wife inside to order. We each got a Large Italian and I also added a Large "Rich Boy" which is essentially a po boy. I live about 15 minutes away so we drove home to eat. I started with the Rich Boy. The shrimp, SOGGY. The Bread, Hard. I ate half and gave the other half to my daughter. Terribly disappointed. I wanted to like this. They give you a lot of soft, soggy shrimp which takes away from an original po boy to me. Next up the Italian. I will say they give. Lot of meat. I also liked the cheese. The Hoagie relish unfortunately is a no go for me and really brings down the sandwich. I don't know what's in it but it's not for me. I tried scraping off the relish and it was too embedded in the sandwich at that point. The bread was also hard. 2nd half, in the trash. Overall, $60 for 3 sandwiches and my wife and I essentially ate 1 large, gave one half to our daughter and the rest went in the trash. This place isn't for us so we won't be back. They do get 2 stars for the friendliness, and meat portion size.

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    Bub and Pop's
    Bub and Pop's - Large Beef Cheese Steak

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    The DC Chi Pie - Veggie pizza

    The DC Chi Pie

    4.5(33 reviews)
    1.0 miEckington, NoMa, Brentwood

    This was not the easiest place to locate, but it turns out to be next to the bagel place in the…read morealley. It is a pure takeout. Selections are few, but I suspect most customers know what they want. The vegetable Chicago style pizza that I ordered delivered a mouthwatering aroma. The default size says served 1 to 2 and I don't know how any one person would finish one of these things. It was quite oily, the crust quite caramelized. All the vegetables still came through quite nicely. It took me three goes to actually finish it as it was so indulgent. There's not a lot else from them that I would want, but they provided what they said they would.

    Ordered from here for the first time. Hubby and I ordered the normal size chicken cheesesteak…read morepizza and added bacon. Total came out to approximately $33, with the extra bacon for an extra $1. What's hot - Quality. One of the best quality deep dish pizzas I've had. The crust is thick, substantive, and holds up well underneath the wonderful amount of topping/filling. It's soft and chewy on the inside, and has a nice crunch on the outside. It's also not oily, which I really appreciate. There is no skimping on the toppings/filling, which my husband and I love. The meat was tender and juicy. There was a good amount of sliced bell peppers, as well. The filling was flavorful, well seasoned, and not too salty. The structure of the pizza held up well as my husband and I noshed through the pizza. We love that the crust is not floppy. - Menu. Good variety. There's something for everyone, possibly with the exception of vegan. I didn't see vegan cheese on the menu. However, I saw a smoked salmon pesto pizza on the menu. Pretty impressive options. - Price. Excellent value for money, especially given the portion size. The normal size pizza is their smaller size pizza, which was enough to feed myself and my husband. - Service. Pretty good. When we arrived, we were told it would take 10 more minutes. When we first put in our order for the cheesesteak pizza, they updated us that they were out of steak and asked if we were alright substituting chicken for steak. Be prepared to wait the maximum amount of time for your order, because they appear to put in the time in handcrafting each pizza order. Totally worth the wait. When they gave us the order, they opened the lid of the pizza box to let us to see our pizza. My response? I literally said, "Damn." Haha... What's not - Location. To be fair, this is specific to me and my husband, but this place is a little farther from us. Additionally, parking around this area may not be the most convenient depending on the day and time. This place is in the middle of a fairly large alley. As such, there is enough room to park your car by the restaurant, but it'll depend on the time and circumstances when you get there. There's also no seating. It appears to be strictly a takeaway joint, which is not a big deal, but it'll depend on how hungry you are and whether you're equipped to keep the pizza warm on your way home. - Service. They appear to be on all the takeaway food apps, which is helpful. However, they're not always consistent with updating the apps. For example, the first time my husband and I tried to order from there, we arrived and the restaurant was closed. When we picked up our order this time, we explained our previous situation to confirm the days and times they're actually open. They explained to us that they probably forgot to update the apps on their holiday hours. My point is it might be helpful to call and confirm that they're open, depending on when you're putting in an order. Final Answer Definitely plan on returning and worth it for a great quality deep dish pizza.

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    The DC Chi Pie
    The DC Chi Pie - Chicken sausage and turkey pepperoni deep dish

    Chicken sausage and turkey pepperoni deep dish

    The DC Chi Pie - We are in the Eckington community

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    We are in the Eckington community

    Charleys Cheesesteaks - hotdogs - Updated September 2026

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