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    Cheddar's Scratch Kitchen

    2.9 (421 reviews)
    Open 11:00 am - 10:00 pm

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    CHEDDAR'S SCRATCH KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    The painkiller is an event, lol
    Cat F.

    I was shocked to see this has a 3 star overall rating. I was alone and felt like a princess, I was treated so well. I was sooo hungry, I ordered an app, an entree and a dessert to go! The chicken fried steak took up over half the plate, needless to say, I couldn't eat it all. All the food was incredible and I really went overboard and ordered Painkiller cocktail. They are crazy large and it took me about an hour to drink it. I had the big slice of carrot cake later that night, it was incredible! If you have never tried a Cheddar's, you are missing out!

    Cheddars restaurant
    Liz M.

    I went with a large group to celebrate a birthday for one of the group. We had a grea

    Typhanie B.

    Service was great at Cheddars today. The wait wasn't long and the food was delicious. Our sever was very attentive, and super cool, she even brought us some fresh out the oven croissants. Our drinks were delicious, of course I had a 'painkiller'... I need to start trying some of Cheddar's other drinks, but they make this one so perfect, it's always a treat. I ordered the blackened salmon for dinner. It was cooked perfectly, paired it with mashed potatoes and broccoli casserole, yum.

    Caesar salad
    Samantha S.

    Cheddars's was the perfect first stop during my visit. It was conveniently located near my hotel. Upon arrival, I sat at the bar. Few minutes later I was greeted by the server. The area was crowded, so I was not too upset about the wait time. I ordered a cocktail and appetizer for a starter. The caesar salad and croissant were the first to arrive. The salad was well dressed and fresh. The croissant was tasty but did not live up to the hype. For my entree, I ordered the key west chicken and shrimp. It was served over rice with a side of broccoli casserole. The chicken, shrimp, and rice were delicious. The food was hot and nice portion. However, the broccoli casserole was disgusting. The breadcrumbs had an unpleasant texture and taste. I did not enjoy. As stated before, I ordered an appetizer. But the appetizer never was delivered. The server canceled the appetizer order to correct the issue. Overall, my visit here was good.

    Cheddar's Painkiller
    Monique B.

    Cheddar's is always a nice go to for a quick and inexpensive lunch / dinner. During my last visit the service was amazing, but the portions were not like usual. I usually get the chicken tender salad and the tenders were very small almost like they should have been on the kids menu and the actual salad portion was minimal. I usually have leftovers for up to 2 days and during this visit I actually ate it all in 1 setting. Not sure if they are cutting back because of cost or what, but the friend I was dining with felt the same about her Caesar salad pasta. Drinks were delicious as usual, but not as strong as they have been.

    Bourban Tilapia & Shrimp
    Dakota W.

    With it being a busy Friday night Cheddars were able to get me and my group in with no problem. It's been a while since I've been and forgot how good the rolls are. The spinach dip wasn't a fave and prob because it was cold. Other than that we had good service.

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    13 years ago

    I just got chicken fingers and fries, but wonderful food and service. Excellent drinks!!

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    9 years ago

    Atmosphere was great, food sub par. Price is great for the amount of food you get but the quality of the food really determines the price.

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    Dave & Buster's Pooler

    Dave & Buster's Pooler

    2.9(52 reviews)
    0.9 mi
    $$

    Almost deafening, wear ear protection. SO many different games, it was like an arcade times a…read moreboardwalk times a entertainment complex. It also has a large restaurant and bar area and an extensive menu. We each had a $5 side salad, well worth it. Mine had candied pecans, apple slices and crumbled blue cheese in a bed of lettuce with a raspberry vinaigrette. His was a garden salad, with lettuce, tomatoes and croutons, not as exciting, but still a large serving for only $5. I had the chicken fingers with fries, with just above a thimblefull of coleslaw. He had the grilled chicken burger. They were out of bacon (how does a restaurant run out of bacon?), but they comped the $2 bacon would cost if added. Both were pronounced very tasty. I was ravenous and still had some ti take home. I was impressed with their menu, which went on & on for many pages, Flatbreads, burgers, sandwiches, Flatbread,, wings, ribs, appetizers, I honestly can't remember it all. Also several pages of cocktails. Service was prompt and efficient. Even on.the food side. We could barely hear our waitress. Seriously, ear plugs are not a joke.

    We absolutely adore Dave & Busters. The ambiance is always fantastic. However, my recent visit to…read morethis particular location was a complete letdown. The food was decent, but the real issue was the app that allows you to add money to your digital card. Unfortunately, it crashed, and when I approached the desk for assistance, I encountered the worst customer experience I've ever had. The attendant's name was Jaylen. When I asked for help, he rudely instructed me to use the app. I explained that the app was malfunctioning, but he responded with an attitude and clearly didn't want to be there.

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    Dave & Buster's Pooler
    Dave & Buster's Pooler
    Dave & Buster's Pooler

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    Georgia Comfort Kitchen - BBQ Totchos

    Georgia Comfort Kitchen

    4.3(92 reviews)
    4.6 mi
    $$

    Hi Everyone, Who's…read morefor home Cookin? Ok, not everybody. May I remind you, your Mama's watchin, as always. Great, it's unanimous, everybody's in! lol Well then check your glide ride's rear torque, make sure its hitting on all cylinders, and cruise on down to Georgia Comfort Kitchen, Savannah, GA pr Port Wentworth, GA, you tell me, boys or girls. Why? Well, let me count the ways: Succulent fried chicken, very lightly kissed fried catfish, collards with bacon fat (sounds unhealthy, wrongo Poindexter!), string beans, mac and cheese, a terrific salad bar with just enough variety, dinner bun, and sweet or not Tea, a course. Yep, I had today's buffet which sometimes features ribs which I was hoping it might be available but they only cook what is in surplus with their food distributor. Unfortunately, the ribs were not. Could we please have a moment of silence. So it is hit or miss for ribs, depending upon the day you show. Our Server Ahiay, was timely, had a winning personality, and was efficient, meaning, their food is served hot. My dinning champion's BBQ had a remarkable tastebud flavor experience featuring BBQ chard, and was exceptional in every way. The restaurants environment was CLEAN, relaxing, and comfortable. And all of this for $17.95 on average. Now, you can't beat that with a stick. Or can you? I guess you can, if you don't mind being arrested. lol Or recommendation is for you to pack up your gang of two, four, six, eight, or ten (you over achiever, you), and slide on into your perfectly tuned glide ride, and fly into one of Georgia Comfort Kitchen's booths real soon. I mean, you never know who maybe eating your ribs, instead of your face being smeared with BBQ. Perish the thought! It's great tasting cookin, great service, with a very inviting and welcoming ambiance just for you and your crew. Who knew? Now you do. Enjoy!

    Rain has a way of making you hungrier for the right kind of food. We walked into Georgia Comfort…read moreKitchen off I-95 on one of those gray, damp Georgia afternoons, and from the first bowl of gumbo, the weather outside stopped mattering entirely. We ordered off the menu rather than the buffet -- though both were available and the buffet looked well-stocked and genuinely tempting. My husband had the Shrimp & Grits: Georgia shrimp over stone-ground grits with andouille sausage, peppers, onions, bacon, and a sherry cream sauce. Rumor had it that was the move, and the rumor was right. The grits alone were the kind you don't stop talking about -- velvety, deeply seasoned, the kind of base that makes everything sitting on top of it taste better than it already is. I went with the fried catfish, a side of mac and cheese, and a bowl of gumbo. Honest take: the catfish itself was good -- the fish was fresh and well-flavored -- but the batter had gone a little soggy, which kept it from landing where it could have. That's the kind of thing that varies by timing, not kitchen quality. The mac and cheese, though, was exactly what you want: cheesy without being gluey, hot all the way through, properly indulgent. And the gumbo -- chicken and sausage, rich and built with patience -- was the best thing on my side of the table. On a rainy afternoon in coastal Georgia, it was exactly right. Then there was the cornbread, served with peach cobbler butter. That detail alone tells you something about how this kitchen thinks. It's not an afterthought. It completed everything around it. I'm not from the South, and I won't pretend to have a lifetime of comparison points. But there's a kind of food that makes you feel like you were born into it anyway -- like your body already knew what it was tasting. That's what happened here. Good for road trippers, families, rainy days, and anyone who needs a real meal after a long stretch of highway. Four stars, with the grits alone pulling hard toward four and a half.

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    Georgia Comfort Kitchen - Georgia Country Kitchen main dining room

    Georgia Country Kitchen main dining room

    Georgia Comfort Kitchen - Collards

    Collards

    Georgia Comfort Kitchen - Peach Cobbler Cornbread

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    Peach Cobbler Cornbread

    Cheddar's Scratch Kitchen - tradamerican - Updated September 2026

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