firstly, though i'd saw the restaurant building some time ago and had wanted to try it for some…read moretime as well, i just recently learned the name is project bahn mi boba rather than project boba bahn mi, a confusion the bmb abbreviation helps with recalling. food in part because of the restaurant name, i'd wanted to try both a sandwich and boba tea, and learned there are several delectable options for each. the sandwiches come in many options of protein and generally are categorized as vietnamese sandwiches, which typically come with a coldcut meat, and warm sandwiches, of which i'd got the latter with grilled chicken. and for a boba tea, the flavor option called "matcha love" looked good to me, so that is what i ordered. pops brought me to lunch, and while he did not get a boba tea, he got one of the vietnamese sandwiches, also chicken. he enjoyed his, and i very much enjoyed mine too, so i'd suggest you go with your gut and trust you cannot go wrong with either variety of sandwich. the boba tea was quite tasty also, with layers on layers of flavor, from the tea itself, to the milky froth, to the juicy boba balls, such a yummy drink. service excellent, i especially appreciated the straightforward explanation of the sandwich varieties and boba options. ambiance very cozy, open space with limited, though intimate, seating, featuring window views all around the restaurant of a active, developing shopping and entertainment area of the city.

Visiting from California, where we're spoiled with great banh mi and boba. We were excited to find…read moreProject BMB in Tulsa while craving both. The staff was super nice & patient with all our questions about their huge drink menu. We ended up trying the Thai tea, Vietnamese coffee, and taro matcha boba, along with the combination and grilled pork Banh Mis. We loved all the drinks & thought they were the highlight. But we were a little bummed they were out of some items we wanted to try, including spring rolls and certain boba toppings. The sandwiches were just alright and didn't quite compare to the banh mi we're used to back home in CA. Still, we'd definitely recommend stopping by for the drinks. It's a cute little spot with a friendly staff!

the 2 tender meal was perfect. 2 extremely large pieces of chicken that's more than enough, along…read morewith well seasoned fries, bread & pickles to make everything complete. i got mild & if that's what the sauce was, i need more of that, it was really good. as my dipping sauce, i got the lemon dill. the lemon dill reminded me of tartar sauce & lemon juice then elevated. it was good with the chicken & the fries. the texas toast of the bread that came with the meal was a way to end it all. lightly toasted, buttered just enough. lately, more than ever, i've been more focused on how places cook their chicken. chicken and the wolf makes it well done, just the way i like it. i got helped as soon as i walked in. i was there when they were an hour from close, people started pulling into the parking lot & doing orders over the phone. i caught them at the right time.

It's a great place to have a afternoon lunch. The chicken sandwich is delicious. You can order…read morechicken as spicy as you want it or no spices. The staff is friendly and knowledgeable about their chicken

food delicious, i'd tried the eggplant parmesan pasta, and…read morewas astonished by the combination of flavors and textures, from the lightly breaded eggplant that gave a meaty texture and taste most bites, with the occasional crunchy umami of the breading, to the thick spaghetti pasta noodles that provided for more regular umami bites, to the tangy, somewhat sweet marinara that coated the noodles and splashed onto the eggplant parmesan, to a coat of mozzarella cheese with perfect coagulation that brought more of that, you guessed it, oh so nice umami taste, atop the entire dish. also, the meal was served first with a appetizer course of deep, little bit crunchy bread, i'd guess focaccia, a variety i'd tried before from a local baker from whom mom would buy. the bread was apparently baked with perfectly ample amounts of butter and olive oil, as to leave the taste of infusion of those ingredients with each bite. and the seasoned butter that came with it was butter on the bread, so to say. lastly, so rich was the meal, just water was just fine for a bev. service service was most welcoming. as the first guests of the day to the restaurant, pop and i were greeted warmly, instructed to choose a drink and sit at whichever table we preferred, and delivered the food promptly and with expert pace, receiving the bread just a few minutes before the main course. ambiance i'd been most fascinated by homey tablecloths on each of tables, that most certainly give deli, though also suggest outdoorsy picnic pattern, which, to me, blends the deli as the main attraction with the additional patio seating option.

Not what I was expecting. In fact, I thought I knew exactly where it was but was a little unsure to…read moreeven walk in (no signage).... Not sure what was up with that. I was expecting the casualness of the place. Even so, I thought it was a relaxing place to dine. We ordered a small goat cheese pizza and a loaded-meat one. I loved the arugula on the goat cheese pizza. My bite of the Meat Lovers was above average. We also got two small garden salads. They had a lot of arugula in them as well. Be aware that the balsamic dressing is super thick. Totally emulsified. If you're wanting a vinegar and oil dressing, this is not it. That being said, I did love it. We saw lots of the focaccia coming out as apps and I would totally order that on our next visit. I definitely want to try their pasta too.

The ambiance and menu of Misfit Kitchen is like the vault but 100000% better a true cannot miss…read morestop downtown. (PLEASE TRY THE SHRIMP APPETIZER ITS SO GOOD) The attentive service we had from Miranda & Darcy was next to none, fantastic conversationalists!

Visited this location recently to change the scene, and it has been a good experience in most…read moreaspects. The food itself was cooked nicely, tasted good and was well presented, but not all of their elements were as prominent as they should have been. Certain foods were actually pleasant and others slightly less so in comparison. This environment was nice and made one like staying around. Service was usually attentive and friendly, but had some minor situations when it could have been improved. Overall, it is a nice place to have a visit to, as not everything surprises utterly, but at the same time, it is not a bad place.

as i continue to come to maple ridge grocer and try something different every time, i'm going to…read moregive an overall 5-stars. this time around, they presented some new menu items and one of them were fried pickles that were a medley that also included fried okra. that was ordered along with the biscoff butter panna cotta. i'm big on fried pickles, so if a place serves them, more than likely i'm going to try them. they were so good, the tikka aioli was gold. i wanted more of it. the fried okra was a nice addition, never had them that way before. it's an appetizer that's sharable or something i can have all to myself (they were shared). the biscoff butter panna cotta was a last minute thing as we originally was going to order 2 appetizers. i love biscoff anything so add this to the list. the blueberry compote, i couldn't get enough of. the peanut butter mousse when well with the biscoff. again, i need to do better with recognizing the servers. she did a very very good job. she checked on us consistently that wasn't annoying. she also did that with others in her section so the consistency went outside of our table. as for the many times i've been here, the experiences get better and better.

My husband and I visited Maple Ridge on a Sunday afternoon. I had enjoyed my visit a few years ago…read moreand he hadn't yet been. Sadly, I won't be able to convince him to return. My husband ordered the roast beef and fries. The first order of the roast beef sandwich hardly had any onions but the worst part was the hair discovered on the fries. Upon the second delivery of the same meal, we discovered a SECOND hair. Listen, we've both been in the service industry so we try to have grace toward servers and kitchens. However, the worst part was that our server indicated they had just switched kitchen staff and yet this occurred on the same dish. Secondly, my husband had the view into kitchen and saw a kitchen staff member look out the window into the restaurant and roll his eyes at our table, ostensibly for returning the meal. First time is a mistake. Second time, completely different hair thickness - felt intentional. Food is your typical brunch and diner fare. If you go, be sure to thoroughly check your food prior to eating.

It's been many a year since I'd been to Queenie's. They always have the best egg salad…read moresandwiches, really tasty and full of egg salad. I had the deluxe egg salad today, it was basically the regular sammy but with bacon. The bacon was ... meh. Thick and a bit overcooked. The sandwich itself was good tho. The location has changed since I last visited. It's on a corner spot, with outside sitting space as well as inside. it's like a real restaurant now. Before it was a small walk in with only a few patio tables outside, in and out, take it to go. Now, it's a full on experience. The staff was really nice. Eating outside was pleasant, it was cloudy, so the sun wasn't heating us up, tho there are trees around. In the evening the outside area is in the sun. It's a beautifully delicious place. They now serve breakfast along with lunch options. Really great food!

We were on a road trip and found this place on Yelp, and it ended up being one of the best…read morebreakfast stops of our trip. The food quality was excellent, and the staff were warm, friendly, and welcoming from the moment we arrived. One of the most unique parts of the visit was learning that the person seated at the table next to us was the previous owner. She is still a regular customer, and her photo is proudly displayed on the wall in the restaurant. That says a lot about the history, loyalty, and character of this place. I also accidentally left my credit card behind and did not realize it until about an hour and a half later. I called the restaurant, and the management immediately helped resolve the issue. They kindly arranged to mail it to my home in Los Angeles, and I have now received it safely. That level of honesty and customer care is rare. A special thank you to the management for handling everything so professionally, and to Heather for her kindness, attentiveness, and outstanding service. Highly recommend this spot for great breakfast, quality food, welcoming atmosphere, and a team that truly cares about its customers.

With three sandwiches on the menu (at the time), Gambill's was really going for quality over…read morequantity--and it paid off. I ordered the Hunter, which comes with Rabbi's Pastrami, Russian Dressing, Swiss Cheese, and Sauerkraut. Typically this comes on Rye bread, but they'd run out by the time I got there. The Housemade Club was a fine replacement though! This sandwich was so good. The sauerkraut was a 10/10 and the house cured pastrami was extremely flavorful and filling. The sandwich options come in both 6oz and 12oz. I personally think the 6oz was more than enough! Each order comes with a pickle and chips. I ate half of my sandwich right away (amazing) and then half a little later. The pastrami and saurkraut are so juicy that it did make an impact on the bottom piece of bread, BUT I still ate every bite and would still highly recommend. Just keep in mind that it is best when eating soon after you've gotten your food! Either way, you'll need some napkins close at hand.

Kinda hard being a first visit. Went for brunch with daughter. It is exactly as others (Yelp,…read moreGoogle) have reviewed. It is strictly serve yourself. For us it took a bit to get use to even in the smallish area. It's arranged in a sort of circle -- staff and food in the middle and you walk around it, getting drinks, napkins, silverware, etc. The staff seemed nice enough, opposing other reviews. They gave us menus that we took to a table to look over. It was quite small. I didn't see pastry offerings, but it was our first visit. I want to see signs -- What it is & how much$. I hate it when grocery stores can't get their signage in line with their pricing. Honestly, I don't recall which sandwiches we ordered but we both had their house cured meat. She liked it, I didn't care for it. To me it was like Sunday beef roast on a sandwich. The little shopping area is really cute. We didn't have time that day to poke around. I hope this helps you navigate your visit. It's always a good idea to know what you're getting into. We'll go back, with better knowledge.

Good food and the staff made us feel like we were family. We particularly like the dripped beef!…read more The other businesses in that small shopping center have closed. If PJ's moves, we sure hope that we can find them again!

PJs have been there for a long time. I've just never been in went in for the first time with a…read morefriend of mine for lunch. She had a BLT and she gave it a four I had a salad with egg salad, chicken salad, and tuna salad all were really good the waitress very friendly and then she gave us a cookie to go. I thought that was really sweet of her good lunch for a good price.