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    Chicken Ranch

    4.1 (864 reviews)
    ModerateChicken Shop, Salad, Bars
    Closed 11:00 am - 8:00 pm

    Order Chicken Ranch Takeout or Delivery

    Chicken Ranch Photos

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    CHICKEN RANCH ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for kids

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    Recommended Reviews - Chicken Ranch

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    Menu side 1 (as of our 5/30/26 lunch visit)
    Mike W.

    Solid 4.5 Stars We've been here several times and always had a good experience. Service is prompt and friendly and the food is very good. There's a wraparound outdoor patio, with cooling misters and red umbrella covered tables. No indoor seating. Parking is either on street or in a large lot at the back of the block. FOOD & DRINK: Started with a round of cocktails, some Spicy Strawberry Margaritas ($16), and two Bloody Mary's ($16). The margaritas were refreshing, not overly sweet, with just a hint of heat from the jalapeño. The Bloody Mary's had two large olives, but no bacon or celery. We ordered the side of Green Beans ($10), tossed with garlic, ginger, and gluten free soy sauce, which is a perfect appetizer to share. For our lunch entrees, we had a Cobb Salad ($14), a Chinese Salad ($14) with Crispy Chicken Strips (+$11), and two of their Summer Specials; Chicken Piccata ($25 for 3-courses) and Chicken Parmesan ($25 for 3-courses). We finished it all off with some Espresso Gelatos which were quite refreshing. Everything was very tasty. My only knock is that they still need to do a better job with maintaining the supplies and cleanliness of the bathroom, which is shared amongst the complex where the Chicken Ranch is located. Chicken Ranch is one of our favorites for yummy cocktails and delicious food. I highly recommend this place, if you haven't tried it already.

    half chicken & yummy sauce
    Lauren C.

    Great lunch on a beautiful day. Sat outside and watched the world go by as we shared a half rotisserie chicken, broccolini and baked potato. The meat was tender and not dry. The broccolini was definitely not boring - lots of flavor in the dressing. And the baked potato was indulgent. Service was very friendly and prompt. Parking easy on the street. Would definitely go back to try more of their delicious sounding dishes.

    Crispy fries + homemade ranch
    Reyven L.

    Definitely one of our favorite food stops in Palm Springs! We came here last Saturday and were seriously impressed. Knowing that they raise their own free-range chickens locally makes the experience even better, and you can really taste the quality of the food. We had the chicken salad sandwich with fries and their homemade ranch, and everything was SO good! The ambiance was also such a nice surprise--very clean, welcoming, and a little more upscale than we expected. Even the little details, like the glass water service, made the experience feel special. Our server Alex was super helpful, gave us great recommendations for next time, and always made sure our water glasses were full. We'll definitely be back!

    Bay M.

    What a delicious and healthy lunch at Chicken Ranch. Really nice al fresco dining with fans and misters to cool off from these scorching summer days in the desert. They don't do reservations but our party of 4 got seated fairly quickly. Rotiserrie chicken in different ways and tons of healthy and delicious sides. For our visit, we did the BBQ chicken flatbread for starters. For mains, we did the banh mi sandwich and a side salad, half chicken with lavash bread and tomatillo sauce, macaroni and cheese, fries, green beans, and broccolini. The chicken was good and the sides were all flavorful even the broccolini and the green beans. Dishes around around $20 and sides ~ $10. Food tasted fresh and delicious. Great service. Good food.

    Jay W.

    When we first drove by this restaurant I knew I wanted to try it. We stopped in for lunch before our long drive back to Reno and let me just say, we were not hungry on the drive back. They have a great patio seating area that is very clean and really fits the downtown Palm Springs vibes. Our waiter was great too, just super on top of everything. All of the food we had was delicious and massive. My sons mozzarella sticks had the greatest cheese pull I have ever seen and they were golden. My buffalo ranch chicken sandwich was excellent as well. Lots of thin chicken fried and piled on top of each other. My wife and mother in law both enjoyed their meals too, I helped my wife finish her BBQ chicken flatbread. This place is a real winner and I will sing its praises for years to come.

    Menu
    Corey N.

    Tasty and fresh was the half chicken. Generous broccolini with a light glaze side. Mozzarella cheese sticks appetizer was just right with marinara dip. Service was spot on when needed. Indoor seating is limited but love the many windows to enjoy the day. Patio seating is more plentiful and a beautifully lush green place to enjoy one's meal. Water misters add to the comfort, especially when warm outside. Great food. Happy my first time and will be back for sure.

    Johannah W.

    We passed by this restaurant on our drive through Palm Springs and decided that it would be a good lunch spot before heading home. Their patio was so comfortable and had such a nice view of the main street! Our waiter was so attentive, he really took amazing care of our table! We never ran out of water and had everything very quickly. Now the food, WOAH, the portions are HUGE! This is somewhere that you can easily split! My kiddo just wanted Mozzarella Sticks and they had literally the perfect cheese pull. My mom ordered the Chicken Pot Pie and it was hot, fresh and delicious. I had the BBQ Chicken Pizza which I loved and shared with everyone and my husband had the Buffalo Ranch Chicken Sandwich, he loved it and it was a protein lovers dream! Looks a little pricy at first but the sizes really make it so worth a visit!

    Throw-up or something right by my foot.  The servers had to have walked over this at least 20 times while we were there.
    Edan D.

    To the Owner, I feel compelled to share my experience during a recent visit to your restaurant, not out of malice, but out of disappointment, especially because I've had several good experiences here before. Our server, Ty, briefly introduced himself when we first sat down, stating "I will be your server!" He asked my friend if I wanted something to drink while I was away at the restroom. Naturally, my friend wasn't sure, so he asked for water. From that point forward, Ty never returned to our table. We sat there for 10 to 15 minutes without service. This is not an exaggeration. During that time, I noticed Ty had taken orders from at least two or three other tables, yet never acknowledged us again. Eventually, a different server came over and took our order. She never introduced herself, nor did Ty ever explain that someone else would be taking over. For the most part, she seemed to be the one handling clean-up and bussing tables, not someone you'd expect to be handling table service. I ordered the Chicken Wok, which has usually been my go-to favorite dish here. Sadly, this time it was very underwhelming. There was barely any chicken in the dish, and the broccoli was so tough I had to physically pull pieces out of my mouth because they were too hard to chew. Even worse, I found a hair on one of the red bell peppers. My friend ordered a salad with dressing on the side and a side of chicken. The chicken looked like it had been boiled and dropped on the plate. It didn't appear fresh or appetizing at all. The service remained inconsistent throughout the meal. Our waitress only checked on us once, and when it came time to get the check, it took another 10 to 15 minutes even after our plates were cleared and we were clearly finished eating. I would've rated this visit even lower had it not been for the good experiences I've had in the past. But this time was a real letdown. I'm hoping the owner sees this and considers whether additional training and oversight are needed. Customers like us come back because we've had good experiences,but one visit like this can quickly change that.

    Chicken ranch sandwich with fries
    Gail R.

    Loved this restaurant, excellent and service. I had the chicken wok, a stir fry with tons of fresh veggies, chicken on a bed of rice. It was so delicious, perfectly cooked. Large portion, I got lunch next day out of. My husband had the ranch chicken sandwich, the sauce on it was amazing. So huge he had to take some chicken out to bite it. It cane either delicious fries. Lovely patio with misters to keep you cool. Definitely will be going back.

    Patio seating
    Ed S.

    If you like chicken, come here. I had the Bahn Mi Sandwich, tried the chicken soup and Tinga Tacos. Soup was a bit underseasoned but not anything else, as they were spot on!

    Half rotisserie chicken and broccolini
    Kay M.

    Came for dinner. We were one of two tables dining. Most people were doing take outs. We sat outside and got the half rotisserie chicken. The chicken was really good. We also got the broccolini. The broccolini was WAY too salty. It was as if the cap fell off the sauce container. The cosmopolitan was not good. The mojito was tasty. Enjoyed the dinner and little park in the back.

    Beet Goat Cheese Salad with Dark Meat

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    1 month ago

    Service was amazing and the food delicious! The broccolini was the best I've ever had!! Chefs !

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    I got there but they closed 30 minutes before their sign and posted hours said. I was looking forward to it

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    7 months ago

    Great food and ambience. Had the orange chicken and rice and it was a nice way to end our evening

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    Page 1 of 22

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    Bootlegger Tiki

    4.1(805 reviews)
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    Bootlegger Tiki has quickly become one of my favorite spots in town, and after visiting for the…read moresecond time, I can confidently say it delivers an exceptional experience every single time. The atmosphere hits the perfect balance between cozy, retro, and vibrant. From the moment you walk in, the moody lighting, detailed tropical decor, and intimate setting set an incredible vibe that instantly makes you feel like you've escaped to a secret oasis. It is ideal for catching up with friends, starting off a night out, or enjoying a relaxed evening drink. Beyond the fantastic ambiance, the service is top-notch. The staff and bartenders are incredibly welcoming, knowledgeable, and passionate about what they do. They are always happy to recommend options based on your taste, and the attention to detail in every cocktail really shows. The drinks themselves are expertly crafted, balanced, and beautifully presented--you can tell real thought goes into the menu. Whether you are looking for classic tiki flavors or unique craft creations, everything served is flavorful and high quality. The small bites are equally impressive and pair wonderfully with the drink selection. Having gone twice now, Bootlegger Tiki has officially earned a permanent spot on my go-to list whenever I'm looking for great drinks, wonderful service, and an unforgettable atmosphere. I already cannot wait to go back for round three--highly recommended to anyone looking for a fantastic night out on Palm Canyon Drive!

    Reservations are a must at Bootlegger Tiki whose slight square footage affords them only a handful…read moreof booths & a dozen bar seats. Glowing red & decked out in typical tiki bar decor, Bootlegger Tiki's drink menu, like many of its kind, is rum heavy. The two drinks I tried -- Blackbeard's Booty with coconut cream & citrus notes, as well as Donn Beach 1934 Zombie with warming spices -- felt like they were lighting my esophagus on fire. Not enjoyable to drink, but perhaps I've always been biased against cocktails that are both too sweet & too strong on the liquor taste. Chill bartenders who did their best to recommend things we would like, but in the end, this spot is one-and-done in my book.

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    Clandestino - Taco

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    4.6(873 reviews)
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    My husband and I were in Palm Springs and were craving for some Mexican food. It was our dating…read moreanniversary so we wanted to go to a special place. After a quick Yelp search, we found this spot. Once we arrived, finding street parking was tricky but not impossible! We had a reservation and were seated almost immediately. Definitely get a reservation if you are planning to go here. They have indoor and outdoor patio seating. We decided to sit inside. Being a vegetarian, I'm always on the lookout for interesting innovative food items. They had a vegan tamale and a veggie enchilada, stuffed with interesting list of vegetables. I decided to give those a shot. The tamales came out relatively quickly. The presentation was 10/10. The flavor profile was amazing. It was interesting to see the choice of vegetables. Overall, I loved the dish. The enchiladas came out quickly too. Again, the presentation was 10/10. It also came with a side of rice. The rice was surprisingly flavorful and tasty. The enchiladas were stuffed with delicious vegetables. I did request the cheese on side. Overall, we loved both the dishes. To celebrate our anniversary, they brought out a coconut cream ice cream. It was delicious and topped with fresh berries ! I highly recommend checking out this restaurant , you won't be disappointed!

    The food at Clandestino in Palm Springs was good, but unfortunately, the portions were extremely…read moresmall for the price. We honestly felt like we paid full size prices for kid size meals and left still hungry. We had another appointment immediately afterward, so we didn't have time to order anything else, which made it even more disappointing. We've been to the Azusa location, and the difference in portion sizes is surprising! The servings there are easily 2-3 times the amount. For what we paid in Palm Springs, we definitely expected more. The food itself was enjoyable, but the value and portion sizes really missed the mark for us.

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    The Front Porch - Lemon Ricotta Cake

    The Front Porch

    4.7(355 reviews)
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    This place is very cute! They have a cold kitchen only, but the charcuterie board was *chef's…read morekiss.* Good wine selection too, although our red was refrigerated which was a bit odd. Overall I'd be back to try sandwiches and salads!

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    Chill Bar - Interior decor

    Chill Bar

    3.9(459 reviews)
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    Yaaaaaas! Took my cuzzos here as they wanted to experience an American Dragshow. Being the ally…read morethat I was, I went along with them. Here was my experience. AMBIANCE Parking: Street parking and plaza parking. You really shouldn't have any issues unless there's a major festival or something. Seating: Plenty of seating! I mainly saw inside seating from groups to bars. Vibes: You're pretty much in Downtown Palm Springs but also prime location for LGBTQ+ nightlife. The spot itself can be chill and not so chill depending on the events. Regardless, I felt welcomed and enjoyed the vibrant and fun energy. The drag brunch was great! The performers brought charisma, comedy, incredible costumes, with plenty of audience interaction. Whether it was your first drag brunch or your fiftieth, the energy made you feel included. DRINKS Mimosa (Recommend) Simple, refreshing, and exactly what you want during brunch. Light, bubbly, and easy to sip while cheering on the performers. CUSTOMER SERVICE Ongina was served as the MC and was great! The servers were pretty cool too. Good banter, pretty friendly and a good flow. TL;DR OVERALL 4.5 Stars. Good flavors, great entertainment, and good energy! Whether you're visiting Palm Springs or you're a local looking for a fun Sunday outing or some fun LGBTQIA+ drag brunch entertainment, check this spot out. TIPS * Make reservations for drag brunch--they fill up quickly. * Bring cash to tip the performers.

    B. O. R us. Absolutely the worst experience ever. I have…read morebeen coming in for years and today was the least pleasant ever. Thankfully the staff and drinks were /are constant. The people were off. Usually the music amd dance floor is hitting hard. Definitely not 9 months ago. . Something different.

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    PaulBar - Fish and chips special always extra special

    PaulBar

    4.5(797 reviews)
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    One of my friends had been dying to try PaulBar, and the rest of us were very willing participants…read more The room is intimate and lively, with plenty of personality packed into the space. Paul greeted us himself when we arrived and gave us a realistic idea of the wait, which we really appreciated. It felt less like being processed through a host stand and more like being welcomed in. While we waited, one of the servers came over to see if we wanted to start with drinks. Naturally, we said yes. Once we were seated, everyone at the table had the same reaction to the portions: pleasantly surprised. I ordered the Steak Frites, and my steak was cooked exactly how I asked for it. One friend had the rack of lamb, while another ordered the clams, which came in a generous bowl with toasted bread for soaking up the broth. For the quality and portion sizes, the prices felt pretty reasonable for Palm Springs. Then there were the cocktails. We ordered a round. Then another. At some point, all of us quietly abandoned the idea that we were only having one or two drinks. They were that good. Paul came by later to check on us, and somehow we ended up hearing stories from his Studio 54 days. His sense of humor is sharp, and he has a way of making conversation feel effortless. Dinner basically turned into story time, and none of us wanted him to leave. He even checked in with us again after dinner. We seriously could have listened to him all night. That was what made the evening for me. The food was excellent, the cocktails were good enough to convince us into a few extra rounds, and the room has plenty of personality on its own. Paul's warmth and humor made the whole experience feel personal in a way you don't come across very often. My friend may have been the one campaigning to come here, but by the end of dinner, he had successfully converted the entire table. We're definitely coming back!

    Do not let the location detour you at all…read more This review comes from somebody that grew up in the San Francisco area and has gone on food trips all over New York, Louisiana, Texas, Illinois, Florida, Hawaii, N/S Carolina, Arizona and Iowa, from Michelin rated restaurants to funky little places that we hear about from locals.. we try it all. Paul Bar is a fabulous experience, I've been here many times and the food as well as the service are always excellent! One of the many really interesting parts is there is a line to get in that starts well before the place opens up at 4 pm and it's like that most of the night HOWEVER the line moves quickly and once you get inside....OMG, you are transported into a really cool, dimly lit, swanky NY supper club with leather booths, tall bar tables plus there's seating at the bar (with many colorful locals that you'll probably end up making friends with) and the selection of food & drinks are so diverse, everything that my friends and I have ordered have been outstanding! Paul the owner who is very sweet is always there and oversees everything in his own quiet way to make sure everything is running smoothly and that his guests are happy, Whether you're a local or just visiting, this is the place to go for really great food, a fun time and an immersive experience and I promise you'll come back

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    Tonga Hut - Appetizer sampler.

    Tonga Hut

    3.7(922 reviews)
    0.3 mi
    $$

    Another rad tiki bar in So Cal! As soon as you come to the top of the stairs you are instantly…read moretransported to the Pacific! We ordered the pineapple fried rice and Pork Luau sliders with fries.. Everything was cooked to perfection and the drinks were on point! We went midweek on a Wednesday and participated in trivia night that was lots of fun! Also took advantage of the Happy Hour Specials that they had between 5-6 pm.. Our server and host were very attentive and never let our water glasses go below half...If Tiki Bars are a thing for you; you owe it to yourself to get Tongafied!

    Man, what happened to this place? It used to be a great spot to soak in the tropical atmosphere,…read moresuck down a couple classic tiki drinks, and nosh on the ever-popular pu pu platter. While the first two points are still valid, the food has gone downhill in a big way. It's now $27 for the pu pu platter and it tastes like they bought everything from Costco. Cheap quality frozen garbage. My "beef skewer" looked like a stray flap of rubber from a discarded tire. The chicken was a fat, ugly blob. Coconut shrimp is clearly of the frozen variety. Same for the egg roll. Look, I get it, some foods just come frozen. But this place also has a kitchen, this is a signature appetizer, and there's no reason you can make this stuff fresh, on hand, on the day. I'm fed up with places that raise prices and lower quality and the only way they listen is by doing this.

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    Tonga Hut - Gorgeous decorations at the bar

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    Tonga Hut - This is a great place to grab a drink in this area.  The service and experience was nice.

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