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    Chill Restaurant & Bar

    3.9 (403 reviews)
    Closed 11:00 am - 9:00 pm

    Chill Restaurant & Bar Photos

    Business Info

    CHILL RESTAURANT & BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Live music
    Dogs allowed

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    Recommended Reviews - Chill Restaurant & Bar

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    Meatloaf
    Yvonne H.

    Love this place. Great food, prices, patio with live music. Only downfall is how loud inside is.

    stuart
    Lisa C.

    Food was delicious,martini outstanding and Stuart a wonderful server! I'm spotlighting the x and boomer Gen servers, THEY ARE AWESOME...

    Blackened Chicken Avocado Wrap Chicken Caesar Wrap

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    5 months ago

    Business owner information

    Photo of Ken H.

    Ken H.

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    8 months ago

    This is our hometown place! We love the atmosphere and food! They have the best Expresso martinis on the beach!

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    10 months ago

    Brunch is great. Staff is welcoming. I've been there many times. It's a must try!

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    Page 1 of 11

    Chill Restaurant & Bar Reviews in Other Languages

    Ask the Community - Chill Restaurant & Bar

    Still doing a Sunday Brunch?

    Yes. Inside and outside seating available

    Do you allow pets?

    Yes we do! We have a covered patio area where we welcome your furry kids!

    Do you have roast chicken and baked potato?

    No. Unfortunately. The Roost on St Pete Beach has AMAZING roasted chicken!!! It is "broasted" I personally don't know the difference but it's the best chicken EVER!!! They are on Gulf Blvd about 2 blocks south of Corey Ave! I hope you like it!… 

    View All 5 Questions

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    Elliott Aster

    Elliott Aster

    4.3(168 reviews)
    7.7 miDowntown St. Petersburg

    Elliott Aster at the Vinoy is such a vibe. The moment you walk into the lobby, that gorgeous floral…read morearrangement and the warm, luxurious scent hit you -- it's stunning. Then you see the bar... dimly lit, and stretching all the way to the ceiling. Absolutely breathtaking. There were eleven of us girls dressed in black celebrating a birthday, and we started the night at the bar with drinks and photos before dinner. The staff sat us at the perfect long table, and Andrew and Brian took amazing care of us all evening. We shared the Focaccia Pull Apart -- warm, slightly sweet, cheesy, and honestly addictive. The Burrata with peaches, pickled mustard seeds, and pistachio was bright and fresh, and the beef tartare was another favorite. For dinner, I had the scallops, which were huge and roasted perfectly with citrus, cauliflower, and brown butter. Some of the girls shared the Radiatore alla Vodka, and that sauce was chef's kiss -- flavorful and so satisfying. But let me tell you... The Parmesan Fries with Black Truffle Aioli? I'm going back JUST for those. Cocktails were on point -- the girls loved the Elliott Aster Martini with its citrus kiss, and I had the mezcal espresso martini and the Summer Haze. Both were delicious. Beautiful place, amazing food, incredible night.

    What an excellent first experience at Elliott Aster! We went for my birthday after hearing great…read morereviews and it really hit the mark. The service and ambience were exceptional. The pull apart focaccia was a stand out alongside the Cesar salad. For mains we shared two of their most popular pasta dishes and they were cooked perfectly. The Cornichon asparagus was also a fun side to try out. For my birthday they brought out birthday cake ice cream with a candle alongside a hand written card. Will absolutely be back!

    Photos
    Elliott Aster
    Elliott Aster
    Elliott Aster

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    The Boardwalk Grill - Lobster roll

    The Boardwalk Grill

    4.5(1.5k reviews)
    3.5 miMadeira-Redington
    $$

    Incredible service. With the steep competition on the boardwalk they showed up to impress with…read moregreat service and a love for their job that shows in their work. 5 STARS

    We stopped in here on a whim while exploring the shops nearby and were pleasantly surprised. The…read moreview alone makes it worth a visit, but the food sealed the deal. They had a fresh catch of grouper that day, so we decided to try the grouper nuggets. They're market price, but absolutely worth it. Even our friend preferred them over his fried fish. The batter was light, crispy, and delicious. Our kids ordered the bacon cheese fries and loved them. Just a heads-up: they use a nacho cheese sauce rather than shredded cheese, which some people may prefer to know ahead of time. Our friend from Massachusetts ordered the lobster sub (also market price) and said it was worth every penny. My husband and I split the grouper nuggets and the Philly cheesesteak. The bread is brought in from up north, and our server's recommendation did not disappoint. The sandwich was rich, flavorful, and one of the highlights of the meal. We also tried the onion rings. They use a beer batter, which wasn't our favorite, but that's more of a personal preference than a criticism. Overall, we'd definitely return if we're in the area again. The only downside was parking--$29.99 for two hours is pretty brutal. Thankfully, the food and atmosphere helped make up for it.

    Photos
    The Boardwalk Grill - Interior

    Interior

    The Boardwalk Grill - Fried grouper sandwich with cheese

    Fried grouper sandwich with cheese

    The Boardwalk Grill - Lobster roll. Yes, it's tasty!

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    Lobster roll. Yes, it's tasty!

    Salt Rock Grill - Catch of the day grilled

    Salt Rock Grill

    3.9(2.1k reviews)
    9.3 miMadeira-Redington
    $$$

    My wife and I recently dined at the Salt Rock Grill and had a great experience. We made a…read morereservation to celebrate my wife's birthday. They accommodated our request to have a table at a window overlooking the ICW. Our reservation was at 8 pm on a weekday and the place was crowded and the parking lot packed. The Salt Rock is a large restaurant with a few dining rooms as well as outdoor seating. It is a classy place with nice decor. We started with a few drinks that were expertly prepared. They offer fresh bread with seasoned olive oil which was excellent. We both ordered Filet Mignon with baked potatoes and grilled asparagus. Everything thing was first rate. The filets were perfectly cooked. Our Server, Hayley M., was one of the highlights of the meal. She was so personal and accommodating. Haley is a great waitress and a credit to the restaurant. Overall a great experience.

    Ordered takeout for the family the other night. Many in the family seemed to enjoy their takeout. I…read moreactually found the food that I ordered to be have little flavor or to not be flavorful. Also, my son ordered a scallop dish and it came with almonds all over the plating but almonds were not described at all in the menu. When we called the restaurant back to talk about the mistake, the server who answered, said she didn't think that anything could be done about it, but maybe they could make a buttered pasta for our son who ordered a signature entrée and not from the child menu. She said she would ask her manager and call us back. She did not call us back, so my wife called back and asked to speak to a manager. She was able to talk to the manager. Ultimately, my son was able to get the order cooked again without nuts. The manager's excuse was that they had recently designed new menus, but they hadn't been printed so the nuts weren't listed. We ordered off of a digital copy online so that would not need to be printed onto paper. For allergens like nuts, that absolutely needs to be listed on the menu. They did comp his order so I gave two stars, but thank God he's a super careful kid. The food that I ordered was grouper chowder, and the coconut shrimp appetizer. The chowder was bland and had one 1 in x 1 in x 1.5 in chunk of grouper in it. The saltines it came with had more flavor. The shrimp in the coconut shrimp was cooked but parts of the coconut were undercooked and tasted like raw coconut, which is either because too many were cooked in the fryer at once or the fryer temp was too high. We picked up the order. I noticed that the place was busy but the kitchen staff seemed small. Probably too much pressure in the kitchen to meet diner demands. Maybe the kitchen needs more staff.

    Photos
    Salt Rock Grill - View from our table

    View from our table

    Salt Rock Grill - Roasted Jalapeno & Three Cheese Au Gratin Potatoes and Brussel sprouts

    Roasted Jalapeno & Three Cheese Au Gratin Potatoes and Brussel sprouts

    Salt Rock Grill - Sushi and oysters

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    Sushi and oysters

    Chill Restaurant & Bar - bars - Updated August 2026

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