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    The Boardwalk Grill

    4.5 (1.5k reviews)
    Closed 10:00 am - 9:00 pm

    The Boardwalk Grill Photos

    Business Info

    THE BOARDWALK GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Good for kids

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    Fried grouper sandwhich
    Kristi B.

    This is a must stop at when we are in town. Their food has been consistent for the 10+ years that we've been coming down here. When we get into town, they're always our first stop for lunch. They have a pretty extensive menu of options, but our go to is the fried grouper sandwich with American cheese and no lettuce or tomato. Our other go to is the lobster roll. Now this go around we did notice the lobster was more shredded than it was chunks which is what we've seen previously so that was a bit of a change, but overall, it was still good. We've had the onion rings before but this go round we decided to share a side of french fries and we did ask for them crispy. They were perfect. Be prepared to wait though as this location is super small and if you come during a busy season or around that lunchtime period you're most likely going to have to wait. This is not a great location for large groups. If you have more than five people in your group this is probably not the best location for you as they cannot seat more than one large group at a time. But, one thing we did notice is that you can walk up and order to go. That's a great option to have and something we may take advantage of in the future.

    Onion rings
    Kristy H.

    Take it from a born and raised Pennsylvania girl, their Philly cheese steaks were AMAZING!! Even had Amoroso Rolls!!! The onion rings were the size of a donut and delicious! One of the best Lobster rolls I've ever had! Only took about 3 years to find a place that comes close to PA's cheesesteaks, We will be back!

    Flyer!
    Jody H.

    If you want a fabulous lobster roll this is the place to go!! The place is cozy - small with limited seating but I promise you'll be greeted by a smiling server who will gladly give you advice and take your order. Go early and go often. We went with 5 people, 3 of us got the lobster rolls (totally amazing!) 1got the fried shrimp (you get sooo many!) and 1 got fried clams. Be sure to have some onion rings and some fries too!

    Philly Cheesesteak Fry
    Ian S.

    The servers were pretty standard. Didn't smile much, just there to get your orders and fill your drinks every once in a while. The ambience is cramped due to lack of space. The Philly cheesesteak and bowl were pretty lackluster. It honestly wasn't that expensive though so you kinda pay for what you get I guess, haha. We probs won't be coming back.

    Raegan L.

    This was unexpectedly and by far our best meal while on a weekend staycation in Treasure Island area! You'd never think this tiny, unassuming spot in John's Pass would have such quality and delicious food. It's very east coast feeling- their most popular offering is the lobster roll, and for good reason. It's gigantic and SO good. But everything we tried was really good. The Boardwalk Grill is super small, so there was a wait when we got there and I'm assuming most days there are, but wow was it worth it. Even the fried clam bites I got were so fresh and yummy. I will surely come back again for the shrimp tacos and lobster roll. What this place lacks in personality/ aesthetic it more than makes up for in what they serve!!

    Grouper sandwich- Cajun seasoned. And a side coleslaw
    Alexandria C.

    The host, our server, and the busboy were all really friendly. Small interior and exterior seating along a busy boardwalk near an inlet. Grouper sandwich was tasty! Cheeseburger fries were served with a lot of cheese. It was an interesting combination. Messy, too.

    Delicious onion rings!
    Sandy S.

    The Boardwalk Grill id the best food, the best people and the best place for beer in John's Pass. Yes, it's small, yes, you'll probably have to wait for a table, but it's worth every single minute. Grab a beer while you wait, watch for dolphins, watch the boats and jet ski's and prepared yourself for delicious food. Sit inside, sit on the boardwalk, immerse yourself in the beauty of John's Pass. It's repeatable. It's delicious. It's the best.

    Inside looking out
    Christine C.

    Right on the Johns Pass Boardwalk- this little place is a yummy stop! It is tiny but has inside and outside seating with a real beach feel. The staff work together to make sure everyone is taken care of. We just wanted a little snack so my son and I split the Boardwalk Philly Fries- these were fresh cut potato fries with a huge mound of Philly meat, nacho cheese and grilled onions- WAY yummy and WAY more than enough! Nice stop on the Boardwalk!

    Bryan B.

    We enjoyed eating here. It is a small place. The service was top notch. We think the prices matched the quality of food. Highly recommend eating here.

    Fish tacos
    Dwaine C.

    Service was friendly. Restaurant was clean. We ordered the fish and chips . It was enough for 2 . Grouper was the fish. The fish was not drained ( very greasy) . The grouper wasn't soft and flaky. The seasoned fries were perfectly crispy and delicious. Cole slaw was good. Wish we had got the lobster. Everything usually is great.

    Fish tacos and macaroni salad. The tacos had huge chunks of fish! They were good. Mac salad was okay
    Rachel E.

    The food was good and the view was wonderful. It wasn't busy when we went for dinner. You can sit inside or outside on the water and it's a small place. Service was good. The shrimp tacos were great. The fish poboy was good, but a bit too much bread/garnish to fish ratio. The Mac salad was alright, but I wouldn't get again. The onion rings were good. I thought we'd want more food, but we were both stuffed a little bit leftover.

    Follow the boardwalk ... just past the palms & seagrapes ...

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    1 month ago

    Delicious and excellent atmosphere! I order ed the grouper and onion rings! I highly recommend!!

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    The Boardwalk Grill Reviews in Other Languages

    Ask the Community - The Boardwalk Grill

    Is this restaurant wheelchair friendly? How many stairs going in? up? down? Is there handicap parking?

    The restaurant itself is part of the boardwalk which does have an elevator and ramp. The restaurant itself does have a step up into the store front. The general public parking may have some handicap spaces nearby.

    Is there parking?

    John's Pass is a fun place to stroll around. Claudia is correct--the restaurant overlooks the water, so you need to park somewhere in/around the John's Pass shopping area.

    Don’t See Your Question? Ask Away!

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    Snapper's Sea Grill

    4.3(1.9k reviews)
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    From the homey atmosphere to the friendly waitstaff and AMAZING food - would highly recommend…read moremaking sure you stop by during your travels to st Pete's

    I'll lead with my concluding comment from my dinner last night: "I think this is the best snapper…read moreI've ever eaten." (As a Florida resident, I've had quite a lot!) Snappers was packed at 6:30pm on a Tuesday night. However, as it was late July, we were able to get a table outside right away. There are fans to help with the heat, and it's well ventilated so there was a nice breeze. Our server was prompt and friendly. The menu was seafood with an Asian flair. We started with the crab stuffed portobello (probably the weakest part of the meal) and delicious coconut shrimp. After that, our entrees came with salads, which were also great (tortilla chips and a zesty dressing made it more fun than your usual house salad, but it didn't feel too decadent). I got the snapper, which was served over coconut rice and with a delicious curry sauce and mango chutney. The curry reminded me more of thinner Japanese curry versus Indian or Thai, which I loved. The snapper itself was a nicely-sized piece and was cooked/seasoned perfectly with a hint of spice. The coconut sticky rice was so addictive!! The sweetness of the mango chutney just made each bite a wonderful flavor explosion. I would 100% recommend this dish. My husband got the coconut cashew crusted mahi, which was also excellent (and another huge portion of fish). It seems like you can't go wrong here with a fish dish!

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    Conch Republic Grill - Sundae. Chocolate Turtle Brownie

    Conch Republic Grill

    4.0(1.8k reviews)
    3.2 miMadeira-Redington
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    So nice we had to visit TWICE…read more The coconut crusted mahi mahi was a highlight. It was soft and fully coated with obviously real coconut - not sugared or overly sweet. It was a huge fillet, which makes up for having some smaller sides. I'll let you in on a little secret, I only eat fish when it's locally caught and fresh and this was worth it 100%. The house salad with Pima colada dressing has me imagining how to make this dressing at home. Sweet and creamy and easily coating every leaf. The bread at the start of the meal for a disproportionate amount of attention from my family. It was served hot, with garlic and maybe other seasonings across the top, and generous sides of butter. Our initial server, Kyle, kept the bread flowing for us until the meal came and it was fantastic. We gave the potato skins a try, and they were delicious! My family ironically isn't huge conch / shelled fish eaters so the rest of the appetizers didn't suit us much and this was a lil Midwest taste while on vacation. We returned to try the jalapeño crusted grouper and were again very satisfied. Totally different than the coconut mahi, it's savory and well flavored but leaves you far from begging for water. The fish is thick and flaky and the sauce was similar to a bang bang sauce to pair it all together. The favorite sides were loaded baked potato and garlic smashed potatoes! I'd say it's a must visit during your trip to Madeira !

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    Shrimpys Blues Bistro

    Shrimpys Blues Bistro

    4.3(1.4k reviews)
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    Shrimpy's Blues Bistro is such a great spot if you're looking for a relaxed waterfront seafood…read morerestaurant. The atmosphere was laid-back and the service was excellent from start to finish. We started with the jambalaya as an appetizer, and it was incredibly fresh, flavorful, and the perfect way to kick off the meal. For my entrée, I ordered the blackened shrimp tacos, which were delicious and packed with flavor. My husband had the catch of the day sandwich with fresh snapper, and he really enjoyed it as well. Everything tasted fresh, the portions were generous, and the quality was fantastic. We'll definitely be back the next time we're at the beach. Highly recommend if you're craving fresh seafood in a casual waterfront setting!

    We had lunch at Shrimpy's Blues Bistro during our visit to St. Pete Beach last Wednesday. There…read moreweren't many customers when we arrived, probably because it was still a weekday. Although the restaurant has beautiful waterfront seating, we chose to sit inside since it was very hot outside. We started with the Louisiana Seafood Gumbo (bowl, $13.97), which was delicious. The Chicken Wings ($13.89 for 6 pieces) were outstanding and crispy on the outside, tender and juicy on the inside. They were definitely my favorite dish of the meal. We also tried the Shrimp-N-Grits ($27.97), which was a unique combination of Argentine red shrimp, creamy cheese grits, sausage, tomatoes, scallions, and other ingredients. It was flavorful and different from anything we've had before. The Jambalaya ($21.93) was just okay. It had plenty of ingredients, but it was a little too salty for my taste. The service was excellent, and the staff were friendly and attentive. The restaurant also has a full bar and, I believe, live music in the evenings, making it a great place to relax. We'll definitely come back the next time we're in St. Pete Beach.

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    Shells Seafood - Island Shrimp Tacos

    Shells Seafood

    4.4(1.3k reviews)
    3.7 miSt Pete Beach
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    Excellent food, service, environment and staff! Went looking for oysters and were not disappointed…read moreat all. They were fresh and juicy and not just in flavor, size too. Also got their popular smash burger and was very satisfied being an avid Burger connoisseur if I do say so myself. Grilled and seasoned well with my group comparing it to a Krabby Patty with its pleasant presentation. Lastly, couldn't have asked for better staff! Almost felt like having a meal with old friends with how friendly they all were. Environment was very casual with a seaside shack vibe while being cozy and comfortable.

    There's something comforting about a classic, no-frills seafood spot by the water, and Shells…read moreSeafood delivers exactly that. This is the kind of place that feels like it's been around forever, in the best way. Spacious for the area, lively without being chaotic, and backed by attentive service that keeps things moving even when it's busy. The menu is extensive, and then just when you think you've seen it all, there's a specials board tucked away with even more to choose from. If you can time your visit right, Tuesday is the move. They run a buy one pound, get one pound half off deal on snow crab legs, and it's easily one of the best values around. The snow crab legs are fresh and satisfying, and the Dungeness crab holds its own as well. Both pair perfectly with their rich, drawn butter, simple but done right. Portion sizes here are no joke. The shrimp skewers are almost excessive in the best way. Three skewers loaded with roughly eight shrimp each, so you're looking at around two dozen shrimp total, all a solid medium-large size. It's the kind of dish that makes you pause when it hits the table. The shrimp pasta is another standout and clearly a house favorite. It's packed with flavor and easily one of the more memorable dishes on the menu. Good enough that ordering a second one to-go actually makes sense. The clam chowder, though, was the one miss. While it's loaded with plenty of clam meat and has a hearty base, there's a slightly smoky flavor that throws it off. If you're a chowder fan, it might not hit the mark. Probably something to skip next time. As for the crab cakes, they passed a pretty tough test. A Maryland native at the table gave them a strong approval, which says a lot. Pro tip: Get there early, ideally around lunch, if you want to lock in that snow crab deal. It's popular, and you don't want to risk missing out. Overall, this is a reliable, crowd-pleasing seafood spot that leans into big portions, solid execution, and a relaxed coastal vibe. Whether you're a local or just visiting St. Pete Beach, it's an easy recommendation and definitely worth a return trip.

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    Broke N Bored Grill - Crab cake

    Broke N Bored Grill

    4.3(782 reviews)
    4.6 miMadeira-Redington
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    Read the reviews, which were largely positive. Also read one review where the family waited for 2…read morehours for the meal. We decided to give it a try. We stood at the "wait to be seated sign" for 10 minutes. Three waitresses walked through us. Not a single word spoken. No greeting. Nothing. We left as we did not want to be the next two hour experience. We ended up going back to the Friendly Tavern down the road, which is absolutely amazing! Excellent service. Amazing good!

    Broke N Bored - Name Checks Out…read more We visited Broke N Bored with a group of 6 adults and 3 kids, and after nearly 2 hours waiting for our food, I can confirm the "Bored" part of the name is extremely accurate. I spent most of the meal wondering if the "Broke" part referred to the stove. When we arrived, there was only one other family in the restaurant, so naturally we expected a reasonable wait. Instead, we had enough time to watch the tides change, discuss our retirement plans, and nearly raise the children to adulthood before the entrees arrived. To start things off, we were encouraged to sit outside in the blazing Florida sun. With three little kids, that wasn't happening. The staff did move us inside, but seemed less than thrilled about it. Considering how long we ended up waiting, sitting outside would've turned us into SpongeBob from his out of water movie. Appetizers: * The PB&J Brussels sprouts were fantastic. Unique, flavorful, and easily the best thing we ordered. * The seared tuna was very good. * The calamari tasted good, but apparently calamari prices must be through the roof because there were more fried banana peppers than actual squid. Service: The waitresses were friendly, but drink refills and table check-ins could have been much better. During a two-hour dining experience, hydration becomes a survival issue. Entrees: * The mahi was excellent. * The "pineapple slaw" had about as much pineapple flavor as a bag of plain cabbage. Just call it slaw and save everyone's expectations. * The crab cakes were mediocre and thinner than Slender Man. * The Caesar chicken wrap was okay, but I had to conduct an archaeological dig through the lettuce to locate the chicken. * Fries were fine. * The chicken caprese was decent if you got a bite with everything together, but the chicken itself was chewy and lacking flavor. * Mashed potatoes were dry. * Pulled pork was okay, but nothing memorable. * The Black & Blue burger was decent. By the time our entrees arrived, nobody had the patience left for dessert, so we skipped it. One final note: a restaurant this size having only two high chairs is a bold strategy for a family-friendly beach area. Overall, there were a few genuinely good menu items, especially the Brussel sprouts and mahi, and the staff was pleasant. But waiting almost two hours for food in a restaurant that wasn't busy overshadows nearly everything else. The food was mostly decent. The experience? Long enough to make the restaurant's name feel less like branding and more like a warning.

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    Sangria

    The Boardwalk Grill - seafood - Updated September 2026

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