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China King Buffet

3.0 (92 reviews)
ModerateChinese, Buffets
Closed 11:00 am - 9:00 pm

Order China King Buffet Takeout or Delivery

China King Buffet Photos

CHINA KING BUFFET ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Good for groups

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Recommended Reviews - China King Buffet

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This is the entranceway into this China king buffet. Very very clean display, clean tables and great reception.

I cannot give this place a very good rating because of the taste of the food the chicken melted in your mouth as if it wasn't even real chicken. The beef was a very lite texture as well. Several of the entrées were cold and I had to wait for food to be served at 11:30. This is just unheard of to be serving cold food when they very first open. If you're hungry and you want "quantity over quality than this is the place. But if your tastebuds are seasoned, this is not the place for you.

Beef chow mie fun...WTH is this?!!!

Don't waste your money! I normally like the food here, especially their beef chow mei fun and hot and sour soup. Unfortunately the food I ordered tonight made me think if the original owner sold this place. Beef chow mei fun is the worst I have ever seen in my life. Very plain with a few pieces of pale beef and veggies...you can see from the pictures. The rice sticks are white no color and beef is pale. No flavor at all and it's not even stir fried!! Looks like they boiled everything and put them together. There are even egg shells in the eggs too. Yikes Hot and sour soup is a joke. All I can taste is soy sauce.its not sour nor spicy. There's not much stuff in the soup. Only a few bamboo , mushroom stems, tofu, pork in it. Mainly just liquid. yeah, you hear me right.... mushroom stems!! you don't even deserve mushrooms, you deserve mushroom stems! It's a rid off with the price they charged you. Over all, it was the worst $20 I've ever spent. Stay away if you can. I personally for sure would never go back again. Terrible!!!How dare they serve this kind of crap in a restaurant? Seriously!!

Wonton, soup, crab Ragoon and orange chicken allegedly

Terrible. I'd give zero stars if I could That is all I can say why are the wontons pink? Why is there no crab and cream cheese in the ragoons? Why does the orange chicken look like that? Why so chewy and tough how is this $40?!! First time trying this place and now I just want my moneys back at this point. I'm already sick with the flu. I'm not trying to get sicker.

Honey walnut shrimp

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9 years ago

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Shanghai Express

Shanghai Express

3.5
(59 reviews)
12.9 mi

Great Chinese food prepared quickly and at a good price. Online ordering is an easy option for the…read moreUSA parkway lunch exodus.

After a long day of work, the crew was pretty tired and didn't feel like going out for dinner, so I…read moresuggested, I'll go get some take out Chinese food over at this Shanghai Express I saw, located between the Anytime Fitness gym and the Mexican burrito joint. I know when you see the word "express" in the restaurant name, I'm not gonna expect some kinda authentic Asian experience. It's gonna be fast food American Chinese kinda food. I'll just get the food and bring it back to the hotel and we'll eat there. Going in, there's actually space to eat there if you want. Not a big dining area but decent enough. The menus are all up on the walls as well as online. Amazing this Chinese restaurant has an actual working website! Most Chinese places have no website, or just basic to place orders. Placing the orders was no prob. I see they have a lot of "bowl" dishes sort of set up for the single diner. I think a lot of workers come here to get food. There's a ton of workers of all types in this area, but no one actually lives out here by the Gigafactory and related places. I ordered, general chicken, house chow mien, a couple of orders of pot stickers, honey walnut shrimp and house fried rice. That should be enough food. I didn't have to wait too long and the food was packed and ready. Good thing the hotel is just a few minutes away and the food stayed nice and hot. We unpacked the food and used some plates from the hotel. I pretty much know what the crew likes, so everybody was happy. The general chicken was a pretty good version. Decent food for a place out here at the industrial park.

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A piece of metal scrubbing pad in my chicken .. thank god I saw it before eating the piece
A piece of metal scrubbing pad in my chicken .. thank god I saw it before eating the piece
Shanghai Express
Egg Foo Young with the gravy on the side. The gravy is the real star of this dish.

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Egg Foo Young with the gravy on the side. The gravy is the real star of this dish.
Kwok's Bistro

Kwok's Bistro

4.6
(909 reviews)
30.3 mi
$$

From start to finish, it was an outstanding epicurean delight…read more Our group of five fierce women completely and absolutely enjoyed every moment and every bite of the beautifully presented dishes. The portions were generous with plenty of leftovers to pack up in takeout boxes for enjoying for another day. My favorite three were the ahi tuna, the black cod and the brilliant asian/french mash up of red Bean Creme Brulee. I also need to mention, I loved the lamb tenderloin. I am not a big lamb fan, but this New Zealand lamb was tender and non-gamey. The owners did an outstanding job of timing the dishes and engaging with our group while also taking care of other diners including non event patrons getting getting take-out and inhouse menu dining. The space is very small, but even with and almost full house, it didn't feel cramped. Even though Kwok's is right across the street from where I live, this restaurant would be at the top of my list of "I would drive out of my way to eat here"

I try to never miss a Chinese New Year or Fall Harvest Moon dinner here…read more They never disappoint. Both require a reservation made at least a month in advance, they are always a sell out. To start, you can't go wrong with the enthusiastic welcome we always receive. Then quickly seated and wine poured. The 2026 CNY menu was fabulous, with some great surprises. The ahi tartare portion anywhere else would have been a shareable appetizer. But each person was served a large portion of delicious fresh ahi. Mmmm this course and a glass of wine could be dinner alone any other evening. The soft creamy rich egg custard was hidden under a thick seafood gravy. I really enjoyed this unique dish. The miso black cod is always flaky and delicious. And the crab fried rice it's nestled on also never disappoints. The rich New Zealand stir fried lamb and shiitake mushrooms over pea shoots was a fabulous hearty dish on this chilly March evening. The braised short ribs were so tender no knife was needed, they flaked apart with the fork. And the e mein noodles were perfectly al dente. The dinner wrapped up with a crème brûlée that only Kwok's could pull off - red bean. Creamy smooth. Not overwhelming. The perfect burnt sugar layer on top. The regular menu is just as delicious. Small inside seating area, so recommend always make a reservation. In the summer there's a fabulous patio area out front. Limited street parking.

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9/29/22 Cintas
9/29/22 Cintas
Pork belly sliders
Pork belly sliders
BLACK PEPPER LAMB 黑椒羊肉  Sliced and Stir-fried with Onions and Honey Black Pepper Sauce

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BLACK PEPPER LAMB 黑椒羊肉 Sliced and Stir-fried with Onions and Honey Black Pepper Sauce

China King Buffet - chinese - Updated July 2026

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