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    China Ling

    3.4 (108 reviews)
    InexpensiveChinese
    Open 12:00 pm - 9:00 PM
    Updated over 3 months ago

    China Ling Photos

    Business Info

    CHINA LING ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    Bbq pork fried rice, sesame chicken, & egg roll.
    Marie F.

    When having a case of the Mondays, I opted to grab some Chinese takeout - the last thing I wanted to do when getting back home is slave in the kitchen. Stopped in China Ling & while the decor wasn't much, I was hoping the food would be better. Service was speedy & my food was ready in under 15 minutes. I ordered sesame chicken, pork fried rice, & egg rolls. Egg rolls were standard fare, bbq pork fried rice was quite good - even though the container was small, they over filled it nicely. Just the right flavor of sweet & salty that's familiar with bbq pork. I wish the sesame chicken was good, but sadly this is where the meal went south. There was too much breading & the chicken (when I did bite into some) was dry, & hard. Almost as if it had been re-fried. The sauce was good & I appreciated the broccoli that came with. I was just sorely disappointed in the chicken. If I come by again, I'll stick to the fried rice & egg rolls.

    4:01pm

    I just want you to look at the timestamps. Need i say more? $10 Dinner Combo this is the only place that I've seen lower their prices after covid. 10/10 i got Orange Chicken and it comes with a fat ahh eggroll (already inhaled), choice of a few soups, or a soda. I always get egg drop and i bring a can of pop from home. Soup is consistently the right texture. 11/10? Yeah.

    Orange chicken
    Jordan C.

    Ordered this for pick up and it was ready within 15 minutes. I got the orange chicken and fried rice dinner special- what a deal!! There was so much food, and an egg roll and can of soda. The orange chicken wasn't the best I've ever had, but well worth it for the price. I'll be back!

    Potstickers

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    1 year ago

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    7 months ago

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    3 months ago

    Excellent spot, very inexpensive and flavorfull. BBQ chicken wings are my favorite. Large portions here as well.

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    1 year ago

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    2 years ago

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    2 years ago

    Chicken thighs use to make orange chicken was dry and hard to chew. Won't be going back.

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    2 years ago

    I should've read the comments below before coming to this place but my friend wanted to try this food. Very aggressive and rude staff.

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    2 years ago

    They treat customers like garbage. I would not spend money with them . They give you such a bad attitude when you walk in to order .

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    6 years ago

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    2 years ago

    Excellent food, good value & the people are great! Love the chicken & peapods, eggrolls & egg drop soup.

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    3 years ago

    Rude staff. FILTHY restaurant. Food was overcooked and burnt. Will not go back. Do not recommend.

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    Page 1 of 3

    Ask the Community - China Ling

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    People searched for Chinese 30,478 times last month within 15 miles of this business.

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    MCCB Chicago 时尚食谱 - WE ARE GOING TO CLOSE FOR VACATION
FROM AUG 17 - 25
SEE YOU BACK ON AUG 26

    MCCB Chicago 时尚食谱

    4.5(1.2k reviews)
    11.2 miChinatown
    $$

    OMG the Cheng Du Spicy Dumplings were the best I have ever had in my life. They were delicate…read morewithout a thick wrapper with just enough kick that wasn't overbearing. Definitely will be ordered next time we go. The honey black pepper flank steak with very tender with a slight hint of the honey and pepper that really blended well together. The portion size was huge for the price which was similar to the shrimp dish. I couldn't believe the food quality for the price. The restaurant is VERY small so expect a wait but you can walk around Chinatown while you wait for your table. People were complaining about a 60 to 90 minute wait so people did pull out of line. They do charge you a $10 deposit that will be deducted from your bill. Definitely coming back when I am back in Chicago to try different dishes.

    Popular Schezuan restaurant in Chicago Chinatown . It has 4 years Michelin recognition. Wait listed…read morefor 1 hour and seated . The place wasn't that big capacity probably 50 people max. Recommendations-sign for wait list - required $20 deposit once you signed. That will be deducted from your receipt. -make sure all parties are present - specify how spicy you want 1-5 level Ordered Apple wood fish- so good for 4-5 people. This dish was the highlight of our dinner. Fried tofu was very tasty. The duck with taro , fried pork spare ribs were delicious. The crab ration was good. The price was very affordable. The servers were very friendly and attentive. Ambiance with lots of colorful signature from all visitors. Cute

    Photos
    MCCB Chicago 时尚食谱 - Szechuan Twice Cooked Pork Fried Rice

    Szechuan Twice Cooked Pork Fried Rice

    MCCB Chicago 时尚食谱 - Inside

    Inside

    MCCB Chicago 时尚食谱 - Eggplant with Spicy Garlic Sauce

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    Eggplant with Spicy Garlic Sauce

    MingHin Cuisine - Stuffed tofu skin with pork and shrimp

    MingHin Cuisine

    4.0(1.2k reviews)
    9.4 miThe Loop
    $$

    I haven't been to a MingHin location in over 6 years, and after having dinner here last weekend, I…read morewish I could come back again tomorrow already haha. We ordered like the PERFECT amount of food and best variety. Roast duck: I honestly don't know if I've ever had duck before, but I'm a duck believer now. The skin on theirs was the perfect crispy shatter texture and the duck was sooooo juicy! I don't know why I was always so worried about it being gamey. They give you fluffy steamed bao buns, a sauce, and scallions on the side as well as duck fried rice! Turnip cake: Obviously a must any time I come to dim sum. I've never seen turnip in any other form than this. Japanese salt & pepper tofu: My FAVORITE dish ever. Any fried salt & pepper tofu always makes me happy. They use a creamy egg-like tofu and the outside is lightly crispy with amazing aromatics stir fried in. Steamed white rice on the side is perfect with this. Loved everything else my dinner buds picked and we were super full by the end! Service was good and food came out fast and scorching hot! ***Parking in the area is treacherous (not the restaurants fault, but reconsider driving if possible bc cell signal can be zero to none around the garages if you get lucky) ***Their website allows you to request a reservation as long as it's 3 hours before your desired time. We came on a Saturday evening around dinner time and there was plenty of room for us to get a table immediately as walk-ins!

    Please be advised, they do not take Apple Pay!…read more Both the egg yolk buns and shrimp friend rice were delicious! I went on Sunday afternoon and there were few parties dining in, so we were able to sit and get our food quickly.

    Photos
    MingHin Cuisine - Restaurant interior

    Restaurant interior

    MingHin Cuisine - Fish and tofu in clay pot

    Fish and tofu in clay pot

    MingHin Cuisine - Tea & Tea

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    Tea & Tea

    Xi’an Cuisine - Black Rice LiangPi Noodles 黑米凉皮 + Pork Elbow 加猪肘 ($12)

    Xi’an Cuisine

    4.4(185 reviews)
    9.5 miGreektown, West Loop, Near West Side

    My go-to spot for pickup!! They are so fast with their service time. Don't skip some appetizers, I…read morelove the shrimp dumplings. The beef lo mien noodles were good but not as flavorful as I was hoping today for takeout

    Pretty decent hand pulled noodles in a no frills setting. Service was a little spotty but…read moreunderstandably so given one waitress for almost a full restaurant. Potstickers: Nice thin skins, good crunchy pan fry on the bottom, slightly underseasoned filling. Sautéed bok choy: Crispy and light with a hint of garlic, easy and healthy. Biang Biang noodles: Interesting mix of strong flavors, which weren't quite my favorite. I found it to be a touch too salty, and I was surprised by the tomato. Trialing the thin noodles was probably the wrong move; the thick hand pulled ones would've stood up to the savorineas much better. Large portion. Beef noodle soup: The thick hand pulled noodles were homey and delicious, just the right texture with some alternating thin and thick chewiness that reminded me of home. The beef noodle soup was quite light without any real beef flavor, though comforting nonetheless. Some pieces of beef were chewier and not completely cooked through while others were tender and melt in your mouth. I'd return when in the mood for a bowl of thick hand pulled noodles and maybe some healthy sauteed vegetables.

    Photos
    Xi’an Cuisine - Inside

    Inside

    Xi’an Cuisine - Marinated Tofu Skin with Hot Oil

    Marinated Tofu Skin with Hot Oil

    Xi’an Cuisine - Biang Biang Noodle 裤带面 ($15) - with egg and tomato, pork, bok choy. Requested without beef.

    See all

    Biang Biang Noodle 裤带面 ($15) - with egg and tomato, pork, bok choy. Requested without beef.

    China Ling - chinese - Updated August 2026

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