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    Chinese Village

    3.3 (136 reviews)
    ModerateChinese
    Closed 11:00 am - 8:00 pm

    Chinese Village Photos

    CHINESE VILLAGE ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - Chinese Village

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    Chicken chow mein, egg rolls, and Szechuan beef
    Breanna S.

    To note: this is a takeout order review! We've been to Chinese Village twice now, and finally I have taken the time to review. We opted for takeout one evening, and I had the hankering for some good ole chow mein. My husband opted for the Szechuan beef! Both were delicious, however, one note I would say is that we were anticipating a bit more flavor and spice from the Szechuan beef. But note, the vegetables were so fresh, and we certainly appreciated that! The egg rolls were pretty good too, I definitely recommend that. The service was helpful and generally really nice to us! Pretty straightforward, especially for a takeout order.

    Fried rice

    Kind of retro Chinese restaurant. We ate early, so wasn't crowded. Lots of takeout orders. Lots of different art work on the walls- some for sale! We had the "Family Dinner A" which is a great deal of food for the price. Appetizer platter to share. Egg rolls crispy, dumplings a little soft, couldn't tell if they were homemade or not. Hot & sour soup had spicy bite. Egg flower soup tasty but a bit bland. King Pao beef had good bite. Chicken chow mein a little "American" tasting but still good. Overall enjoyed the meal. Apparently the restaurant has been there at least 20 years!

    Singapore Rice Noodles
    Kirby D.

    We visited Chinese Village often when we used to live in Reno. Now that we're back (after 10 years), really glad to find Chinese Village is still a solid choice. The restaurant is showing its age at this point, but still quiet and comfortable. The service has always been acceptable. Today, I ordered the Singapore Rice Noodles. One of my favorite dishes, I was curious how Chinese Village would prepare it. In a word, delicious. The noodles where flavorful and cooked properly. The curry taste was defined but not too strong. The dish was prepared with beef, shrimp and pork. I would definitely be re-ordering this dish.

    Boqun Y.

    A great location, but very mediocre Chinese food. They do offer some authentic cuisine off the menu, but I wasn't very impressed! The service is ok, and could be better. This place used to be good, hopefully they will get back on track soon.

    Inside the restaurant.
    Katherine C.

    I recommend the lunch special. There are good entree and side options and the portions are just right. The egg drop soup was very unique, and it also had corn in it. As my main course, I ordered the kung pao chicken with peppers and peanuts. It wasn't too spicy and a great flavor. I had the egg roll for the side. It was the only part of the meal I would have changed. The egg roll was a little greasy for my taste.

    First time..
    Amy O.

    Had to do some shopping at Raleys, and it was almost lunch time. Called in while I was shopping. Ordered the cashew shrimp lunch and the schezuan egg plant with chow mein. Order would be ready in 25 min... Enjoyed the beautiful day looking at the snow peaked mountains.. Walked over and there was one table being used. Waited another ten minutes for the order. $19.92 for two lunch combos, included soup, and vegetable egg roll, fortune cookies (dogs love them).. Better than expected and will certainly try another lunch in the future.. just order ahead.. or be prepared to wait. Glad I stopped and ordered.

    Inside with Euro style paintings
    M L.

    Chinese Village Restaurant seemed like a typical suburban strip mall Chinese American restaurant serving all the usual American faves and ubiquitous lunch specials that every Chinese restaurant serves. It's a pretty small hole in the wall look from the outside, squeezed in next to the bagel shop. The inside however, is much larger than the outside might indicate. The walls are decorated with European style paintings, reminding me of a French restaurant rather than a Chinese one. What brought me here was I read that they have an real authentic menu of Sichuan dishes with some of the pages of this menu all in Chinese, so you might have to get the staff to translate. I asked for this menu as I was seated. The server was the owner I think and her husband cooks in back. There was quite a selection of dishes, many that I'd not heard of before. Being by myself on this trip, I didn't want to order a bunch of food that I wasn't going to be able to finish. Chinese food is best enjoyed with a group ... bigger the better. I decided on the Dan Dan noodles ($8.95). When it was served, I was pleased with the presentation and the taste was wonderful. Full of subtle nuisances and a good texture to the noodles. I thought there might be a broth included, but they were served without. The flavor surprised me as I've had this dish before on big cities and this was the best I've had. Finishing the noodles, I was still a little hungry (it's a smallish portion). So I decided to try something I never had before. Off the regular lunch specials menu, I ordered the Shrimp with Lobster Sauce ($10.95). Served with fried rice and egg roll and egg flower soup. The soup was pretty standard as was the fried rice. No fancy fried rice with these lunch specials. The shrimps were a good size and covered in a white eggy sauce. I pictured that there might be more sauce, but it was just a coating. I knew there was no actual lobster in this dish, but still the shrimp tasted a little bland, could have used some MSG! I suppose it was a typical example of an Americanized Chinese dish. I'll say that the regular menu is pretty standard and will pass fine for mainstream tastes. I'd really be interested to come back and try some of the more authentic dishes off the Chinese menu, like that whole fish. Give the authentic Chinese menu a try, you might find some interesting delights there.

    Egg Foo Yung with Chicken and Savory, slighly sweet sauce.

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    3 months ago

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    4 months ago

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    1 month ago

    Authentic Chinese food had the chow fun great quality and quick large areas for big family and take out

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    2 years ago

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    11 months ago

    Service and food is always great!!! They have the best egg drop soup (flower). Their fried rice is great!

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    1 year ago

    Great family owned neighborhood restaurant. Food is very good and service is friendly and fast.

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    2 years ago

    Absolutely Horrible, tasted like they used month old ingredients and extra grease! Threw it away and did not even eat.

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    The Wok Chinese Cuisine - Salt & Pepper Pork

    The Wok Chinese Cuisine

    4.5(1.1k reviews)
    10.5 mi
    $$

    The Wok punches so high above Reno's weight class it's insane. The Sichuan menu is absolutely…read morekiller, and I think the best food experience in Reno. The Wok is one of those places, and Sichuan/Chongqing food is one of those things that I'm jealous of people who get to experience it for the first time. Here's how to have an epic time at The Wok: Step 1. Get 4 to 8 people total that aren't afraid to try something a little different and maybe slightly spicy (seriously though it's not actually that spicy). If you need help with this step message me, I'd share a meal with some random people if it's at The Wok. Step 2. Flip to the back page of the menu, and order a few things that sound good to the group. Don't waste your time with the American Chinese menu (even though what I've had off of that menu is actually really good too). Make sure to get a decent mix of stuff like appetizers, veggies, noodle, soup, and meat dishes. Also don't be afraid to order multiple times. This gives you more time with the menu, and you can judge what sounds good in the moment. Step 3. Share the food family style with everyone until you are all full. I think at this point I've eaten everything on the Sichuan menu, and can say that if it sounds good to you, it is! Some of my favorite dishes are: Wontons in Chili oil, Bone in chicken wings, Spicy boiled fish fillet, Beef noodle soup, Green beans, Salt and Pepper tofu, Dan dan noodles, and Mapo Tofu. Finally, Janet (the manager) is amazing, and always willing to give a recommendation.

    Got takeout and have some mixed feelings…read more The chicken katsu style chicken was great. The fried rice was nothing special. The green bean chicken was ok. I may go back and give it another chance, but it didn't blow me away.

    Photos
    The Wok Chinese Cuisine
    The Wok Chinese Cuisine - Pork with Green Beans

    Pork with Green Beans

    The Wok Chinese Cuisine - Vegetable Egg Rolls

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    Shanghai Bistro - Dry Beef Chow Fun

    Shanghai Bistro

    4.0(197 reviews)
    7.6 mi
    $$

    Coming from a family who own restaurants, the food quality and presentation were top notch. The…read moreservice was excellent and the gal who served us was very attentive. We ordered Beef Chow Fun, Salt and Pepper Pork Chop, Sautéed Garlic Green beans, and Mongolian Beef. All had great flavor and we left not feeling bogged down or dehydrated from too much sodium. My favorite part was the Salt and pepper pork chop-very flavorful and not greasy. Definitely new favorite spot when we visit Reno.

    For a Shanghainese place with a Sichuan chef, the food is pretty solid. We came for a big dinner…read moreand they did not disappoint. Decor is a bit overdone, but that seems to fit the vibe of anywhere with casinos, so can't blame them for trying to fit in. A bar dominates the view from the entrance, then ample tables of several sizes to the right. We filled the rear corner (two giant tables) and had mostly good food, although the sweet and sour chicken was forgettable. A fried squash (pumpkin?) was delectable, had some very good bean curd/mixed veggies, the Sichuan water fish did the job but was a bit short from the best I've had-- which to be fair is tough because there is so much Sichuan food everywhere these days. A second veggie dish with lotus root was also excellent, and the sweet and sour pork, while not memorable, was distinctly better than the sweet and sour chicken.

    Photos
    Shanghai Bistro - Restaurant interior

    Restaurant interior

    Shanghai Bistro - Deep fried squash (pumpkin?).

    Deep fried squash (pumpkin?).

    Shanghai Bistro - Napa Cabbage Pork Rice Cake

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    Napa Cabbage Pork Rice Cake

    Pho Cafe Hong Kong Diner

    Pho Cafe Hong Kong Diner

    3.3(605 reviews)
    6.6 mi
    $$
    Free parking
    Large group friendly

    You can never go wrong with HKD's hot pot. Every time I eat there, it's always my go to order. I…read morelove the quality of the meat they use, and the flavor is consistently delicious. I also tried their galbi for the first time, and it's definitely something I'll be ordering regularly alongside my hot pot. The chow fun was just okay

    Pho Café Hong Kong Diner is a huge restaurant, and the lady at the front was very friendly and…read morewelcoming. We ordered the Vermicelli with Grilled Chicken, Dry Fried Beef Chow Fun, and Gai Lan with Beef. The portions were generous, and the prices were reasonable. With "Hong Kong Diner" in the name, I was expecting authentic Cantonese stir-fries with good wok hei. Unfortunately, the Dry Fried Beef Chow Fun lacked that signature smoky flavor, and the texture was closer to lo fun than traditional chow fun. The Gai Lan with Beef also lacked wok hei. The outer layer of the gai lan stems had been peeled away, so the stems lost the crisp texture that makes gai lan so enjoyable. The Vermicelli with Grilled Chicken was overly tender and quite salty. It seemed to be marinated so heavily that I couldn't really taste the natural flavor of the chicken. Overall, the restaurant offers generous portions, reasonable prices, and friendly service. I just wish the Cantonese dishes had delivered the wok hei I was expecting from a place with "Hong Kong Diner" in its name. :)

    Photos
    Pho Cafe Hong Kong Diner - Dim Sum Combination (Dim Sum Special)

    Dim Sum Combination (Dim Sum Special)

    Pho Cafe Hong Kong Diner
    Pho Cafe Hong Kong Diner - Duck with sauce

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    Duck with sauce

    Palais De Jade - Chicken with Mixed Vegetables

    Palais De Jade

    3.8(549 reviews)
    6.9 mi
    $$

    One of my favorites in Reno. The staff and service are always wonderful, I've been going here for…read moreyears and still recognize most of the same staff which I take as a good sign. They have a great lunch special with plenty of options which is what I'm usually there for, but outside the lunch special I love the beef chow fun with black bean sauce. Tried the chow fun at other places in town but this is still my favorite by far. The potstickers are very good and packed with meat but a bit pricey. Overall a very strong recommendation, anyone easily recommend the lunch special for anyone's first visit. Also, honorable mention to the hot and sour soup. It's always great and I bought a ton of it to get me through a few days when I got a wisdom tooth taken out :v)

    My wife knows how much I love Chinese food, so when she came across a TikTok review of Palais De…read moreJade, she asked if I had ever been. I hadn't, but I had definitely heard of it. We decided to make it our next date night spot. We went on a Friday around 5:30 and it wasn't very crowded yet. They asked if we preferred a table or a booth, and we went with a booth near the front. The restaurant itself is really nice, but I'll say the booth felt a little tight. Next time, we'll probably go with a table for a bit more space. The service was top notch. The staff was incredibly attentive, and our drinks were constantly refilled. Our glasses were never empty, which always stands out. About 15 minutes after we sat down, the place filled up fast. It seemed like most people coming in had reservations, so I'd definitely recommend making one if you're planning to go after 6 pm. We decided on the Shanghai Dinner. I ordered the sweet and sour pork, and my wife got the sweet and sour chicken. I was tempted by the cashew chicken and kung pao chicken, but we'll save those for next time. The appetizers were amazing. The meal comes with spring rolls, crab rangoon, paper wrapped chicken, and honey glazed BBQ spareribs. Everything was delicious. My wife loved the paper wrapped chicken, and for me, the ribs were the standout. They were tender with just the right hint of sweetness. Honestly, I could've eaten a full plate of just those and been happy. For sides, I had the egg flower soup, which was really flavorful, and my wife had the salad. She could not stop talking about how good the dressing was. Both the sweet and sour pork and chicken were great. The sauce had that perfect tangy, slightly sweet flavor. That said, next time we probably won't order the same sauce for both dishes. I think pairing something like sweet and sour with kung pao would give a better balance with a little heat to cut through the sweetness. Overall, this place is a winner. Great food, solid portions, and the price is very reasonable at about $33 per person for the Shanghai Dinner. My wife enjoyed everything so much that after seeing another table order the duck, she's already talking about coming back to try it. I've been trying to get her to try duck for a while, so I'm looking forward to that next visit. We'll definitely be back.

    Photos
    Palais De Jade - Lovely ambience in the evening.

    Lovely ambience in the evening.

    Palais De Jade - Chicken Fried Rice

    Chicken Fried Rice

    Palais De Jade

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    Chinese Village - chinese - Updated September 2026

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