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    Chinook's

    3.9 (1.1k reviews)
    Closed 9:00 am - 9:00 pm
    Updated over 3 months ago

    Chinook's Photos

    CHINOOK'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Happy hour specials

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    Recommended Reviews - Chinook's

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    This was their rockfish. It was one of the cheaper items on the menu. It was ok. Nothing Id go back for.
    Paul K.

    Well went back with my dad for a late lunch. Happy hr was going on so we sat in the bar. Decent looking happy hr menu. Too bad the food wasn't. I ordered the burger with fries. Came out looked good took one bite it was so over cooked and burnt it had that nasty bitter burnt taste. So this will be are last time there. Time to look for a new place to take my dad for lunch. The one positive was are server Vicky W she was very nice and offered to replace my food but I declined. Just return it and take it off the bill. They use to have amazing food here. Not sure if they got new cooks but you can def tell they don't care about the food. Also the he bread was always good here but that was even dry and tasted like it was a week old.

    Fish and chips
    Susan P.

    Fresh from the water. Individually cooked, what could be better? Theees the fancy sit down restaurant and the side counter which we opted for. Perfect break. Hot and fresh. Perfect crust. Fast and furious service.

    Shrimp Fettuccine
    Aaron B.

    As always, the food was delicious. The oysters in particular were fantastic. So fresh and so juicy. The complimentary bread was also so delicious. We asked the oysters to arrive first and then the calamari, which were both before our main entrees. The server delivered exactly on the order and we really appreciated it. The ambiance easily is one of the most unique views in the city, I would say. Overlooking the rows of harbored boats, there does not exist many restaurants that can rival the ambiance here. Also, pretty much every seat in the house has the same view, so you really can't go wrong if you wanted to impress someone here. We went for lunch, but anytime of the day really works here. I've been here for a quick drinks at the bars too, which is also fun. All around the most well kept secret gem in all of Seattle!

    Estella K.

    Was craving some fish & chips and randomly stumbled upon this place on our scooter ride! We went for some quick bites and ended up feasting with their HH deal!! They have HH daily from 3 to close in their bar area with some stunning views We ordered almost everything off the menu and each dish was under $15 and so good

    Pam D.

    Chinook's Seafood Restaurant is a great spot for classic Pacific Northwest seafood with beautiful marina surroundings. We visited the Friday after Thanksgiving and arrived around 5 PM, hoping to beat the crowds--and luckily, we did. The restaurant was still fairly calm before the evening rush arrived. We had hoped to take advantage of Chinook's Happy Hour, but learned that the Happy Hour menu is only available at the bar, not at dining tables. Since we wanted an easy, relaxed conversation, we decided to stay seated at our table instead. Our server, Marilyn A, seemed a bit frazzled, likely because she had several tables to manage at once, but she was clearly trying her best to keep up and serve everyone promptly. We started with fresh Kumamoto and Totten Inlet oysters, which were delicious--clean, briny, and very fresh. For our entrées we ordered the wild salmon burger, salmon and chips, and the classic Caesar salad. All were enjoyable and satisfying choices, especially if you're in the mood for simple, well-prepared seafood. We skipped dessert since we had just returned from Leavenworth and had fresh sugar and gingerbread cookies waiting for us at home--a sweet ending we were already looking forward to. Overall, it was a pleasant early evening seafood dinner and a nice, relaxed way to wrap up the day.

    Blackened Rockfish Tacos
    Wendy K.

    Been awhile since I have visited my friend and I were coming back from Everett and trying to figure out where to catch lunch when she said Chinooks I didn't hesitate to say yes. My go to is usually their Tombo Tuna Salad if it's on the menu for summer , or the blackened fish tacos. I had the tacos today. Their cannery bread is always so delicious comes out immediately warm herbed and buttery delicious. Tacos did not disappoint love the mango salsa. My friend got the halibut fish and chips but opted for a side of vegetable instead of fries. Which was beautiful asparagus yesterday afternoon. We both had a cocktail as it was a Friday that we took off. Staff as always was friendly attentive and always so helpful.

    Boat visitor parking right out front!
    Alicia M.

    I've been to Chinook's several times and had good experiences, but this most recent time was GREAT! all due to our amazing server, Oliver. Our group of 4 came by boat for a Sunday brunch. We had quite a few modifications and extra requests and Oliver delivered above & beyond with a cheerful and fun attitude! Food and drinks were all great. We hope to be back soon and be served by Oliver again!

    Panko Fish and Chips

    Went for Monday All You Can Eat Fish and Chips I was not disappointed Great service at the bar, really beautiful dining room It's a great way to spend a Monday

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    3 years ago

    Good fish place very casual but good staff. Prices are fair and the the fish is tasty.

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    Hi, Norma. Thank you so much for leaving us a stellar review!

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    3 years ago

    Food is good. Children friendly. Will come back if nearby. A bit expensive but deserves.

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    2 years ago

    Food is always great! John is the best server ever. Their tartar sauce is the best I've ever had.

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    Page 5 of 29

    Chinook's Reviews in Other Languages

    Ask the Community - Chinook's

    Is there handicap access? As much as I can recall there's a lot of stairs.

    Yes, after you enter, there are stairs directly in front of you and a ramp to the left. There’s lots of seating and they will seat you to allow extra space.

    View All 3 Questions

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    4.4(328 reviews)
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    I believe The Ballard Cut seamlessly pairs culinary prestige with a warm, neighborhood atmosphere…read more My appreciation for their kitchen began a few years ago in their previous, smaller Ballard footprint, where I experienced one of my absolute favorite bites of food in the city. Remarkably, it was a side dish--a testament to how Chef Rachael treats every single component on the plate with meticulous care. When community members ask for recommendations that deliver both an exceptional meal and an outstanding beverage program, this is always the first destination I suggest. The menu beautifully balances signature cuts of steak with a thoughtful understanding that other proteins matter, offering expertly prepared chicken, fresh fish, and dedicated vegan main options. I truly believe "the bites" and "the sides" are equally treated as stars, and I always go back for the seasonal salad and crispy potatoes. The beverage program is equally legendary, offering an extraordinary opportunity to try rare whiskies from all over the world and different eras, where every single pour carries its own unique story. When I brought my partner in for his birthday, the owner asked a few questions of his whiskey interests, and customized a flight for him. It is a nicer, upscale restaurant that remarkably retains a deeply grounded community feel, and in my experience local recurring guests are remembered with genuine hospitality.

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    Main dining area. There's outdoor seating.

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    Came with one of my girlfriends, I rarely come to this area so this was a nice find. I'd say this…read moreis a great spot to bring the girls for brunch or dinner, beautiful drinks - and tasty non-alcoholic bevies! We shared everything - I missed taking a pic of their green salad, and this was a good portion for us both. She took home the leftover potates! The tartare was okay - I love tartare so for someone who has a preference, this landed in the intro/standard area. The salad was big and overall pretty standard as well. The potatoes were not my vibe personally - while I like dijon/grey mustard, there was quite a bit on these. I'm also not a potato person. The BEST part was definitely the mushroom agnolotti - it reminded me of a dish i got at a capital hill restaurant, Cornelly's. The sauce was incredible and salty, the filling was delish. My only thing was that the dried mushrooms on top were a little big and dry for me, that being said, i'd still get this again! I think the aesthetic of this place was great, behind us was a table of girlfriends celebrating something, and I just think girls brunch or small bridal celebration of sorts would be so cute here.

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    Brimmer & Heeltap - Planning a celebration? Let us make it unforgettable! Intimate sit-down dinners; lively cocktail parties; we'll make it unforgettable

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    Brimmer & Heeltap - Enjoy our delicious Half Chicken, with creamy mascarpone polenta, caramelized red onion, and topped with a green apple and habanero zhug.

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    Chinook's - seafood - Updated September 2026

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