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    Chipotle Mexican Grill

    3.0 (52 reviews)
    Closed 10:45 am - 10:00 pm
    Updated 2 weeks ago

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    All the pieces of steak that was given to me were mainly just tough fat gristle
    dayah n.

    Cold Vibes, and Stingy Service...Never Again!!! I visited the newer Chipotle on Davis Street in Vacaville on June 3rd at around 9:30 PM. still 20 minutes before their 10 PM closing time. When I walked in, the place was nearly shut down already. All the food containers were pulled out, and the team was deep into cleaning mode. I was the only customer in the building, yet not a single person greeted me. I stood there for several minutes while they kept wiping down and moving around me like I didn't exist. There were at least five employees working, and while I can't say all of them looked at me, I know for sure that one woman kept scrubbing right in front of me without even glancing up, and a young man turned, made eye contact, and just turned right back around without a word. It was uncomfortable, awkward, and honestly rude. Finally, the woman in front of me muttered, "Just give me a second," like I was bothering her. Then an older woman (who I believe was the manager) finally stepped in and offered to help me. I ordered a kids meal and wanted that Honey Chipotle Chicken but it wasn't much left of it so I end up just asking for the steak and politely asked if she could include the last few scraps of the honey chipotle chicken since that's what I came to originally order and they were clearly about to toss it out since there wasn't even a full serving left..it surely wasn't fresh Just the thick hard bottom scraps of the container.. It definitely was sitting there for a minute by how it looked. There were maybe six pieces left in the pan. She gave me three. Then she added a few tiny chunks of steak, and that was it. Claimed she was giving me half and half I raised my eyebrow when she did that.. Thinking to myself..wow! .. really... You're going to be that petty huh. I was so irritated and upset that I didn't even eat the food that night.. I was so turned off by the whole experience, I really wanted to walk right out. I end up buying tacos from another spot instead. Then the next day, when I finally ate the meal, I had to add my own chicken at home because the portion was so freakin small it wasn't even 2 oz of meat. That's when I realized the steak was mostly gristle, very dry & tough, and the rice wasn't edible at all It was dry, cold, and disappointing all around. I know it was just $6.43, but this wasn't even about the money..it was the complete lack of basic service and human decency. The whole thing felt stingy, petty, and dismissive. I've already contacted corporate, but based on past experiences and their current rating on here, as well as the other Vacaville location on East Monte Vista.. I don't expect much to come from it. I'm officially done. If you want to get your money's worth go to Que Onda Taco bar right next to Olive garden. They give you really generous and more then fair portions and I don't even generally eat a lot I end up getting the kids bowl and it looked like a regular size bowl plus they have all types of different protein choices from chicken, steak, shrimp, brisket, pork.. whatever you desire. Plus the customer service is awesome! I'm tired of supporting these corporations and franchises just to pay top dollars for below subpar service.

    Build Your Own Burrito way too small.
    Gianni C.

    If I order a $15 burrito I would at least hope it wouldn't be this small. I would have been better off going to a mom and pop shop and getting my money's worth shopping locally. Waiting 10 minutes after ordering this on the app and going through the drive thru to be met with this is upsetting. I never have this issue at the other location either.

    Their side guac with a pit shell still in the unmixed avocado.
    Alfred T.

    I've really tried hard to give these guys a chance- and it seems like each time it gets worse. Today, it was the side of guac. It's basically a giant hunk of an unmixed avocado with the hard pit shell. And to have somehow gotten that scooped into a side serving cup had to be a sign that they really don't care. Last time, the guac was disgusting and brown. The time before that the steak was dry. Before that, the beans were gritty. I'm done. I'll take my business elsewhere.

    Honey chipotle burrito bowl with vinaigrette
    Joanna M.

    Since opening we have tried this location a few times and it's always been great. We live in Fairfield but take the drive because this location offers better service. It's smaller dining, so a group of people fill up the room quickly but employees work fast. I like that I they have a drive through for quick pick up when ordering through the app. We were pleasantly surprised on our last visit by Sheila. She made the most beautiful bowl and burritos. I apologize before ordering because we had several kids at home and they're all picky eaters up to an extent. But with each order she out so much love into it. But she out did herself in the last burrito. I was AMAZED!

    This is a mountain of rice and sour cream with a waterfall of hot sauce.

    This place has been awful with their food portions before but today took the cake! Might be because I'm hangry lol I started ordering no rice so I could avoid having a rice bowl but you really shouldn't have to not order things you like and are paying for so they can give you fake portions of food. Now I'm mad at myself for not saying no rice and evened up with a rice bowl with sour cream and hot sauce

    Steak salad bowl yummy
    Edna N.

    Customer service appreciation was very excellent member of the evening crew Natalyee was very friendly host at Davis st Vacaville ca .restaurant

    Where's the fucking meat?  60 dollar order and stingy on meat.  4 bites of barbacoa on my burrito bowl last night. Get bent

    Bs put some damn meat in the meal. Every fucking time with you guys. Enough is enough. Thanks for charging for meat and putting none on there.

    Marsena V.

    This place needs to improve. The workers were unpleasant and rude, not only to the customers but also to each other. It felt like all the employees hated each other. The food was good, but they overfilled our burritos and couldn't close them. Despite that, one of the workers forced it closed, causing all the food to leak out.

    Food was amazing portions was on point and the crew was nice and patient. I recommend this place.

    Old Hispanic lady that works there has an attitude when I ask for extra extra rice and she gives me the basic portion

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    9 days ago

    It was really clean, the staff were friendly and helpful, and food was delicious as always!

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    1 year ago

    Start wearing hair nets ffs! I get home and the second bite in, there was a long hair inside my burrito.

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    2 years ago

    There was a bug in my bowl and the portions were small. The staff was very nice about it and offered to remake but ended refunding instead.

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    2 years ago

    Food good people great it better to order ahead so you don't have to wait in line gets crowded

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    Page 1 of 2

    Ask the Community - Chipotle Mexican Grill

    Review Highlights - Chipotle Mexican Grill

    I had a great experience in the Davis Street store today and shout out to Kaylee what a delightful young lady.

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    Los Reyes Restaurante Y Cantina

    Los Reyes Restaurante Y Cantina

    3.9
    (1.1k reviews)
    0.7 mi
    $$
    Happy hour specials
    Outdoor seating

    Well, damn. That was an excellent Carnitas burrito. And an excellent margarita. I forget the name…read moreof it but the one without any sweet-and-sour. Really friendly waiter pretty nice environment as well

    Margaritas and chips with my girls! Was in the area for an appointment and met up with my besties…read morefor lunch at los Reyes restaurant Y Cantina! We arrived about 1 PM just after the lunch, rush and before happy hour. We ordered street tacos chicken tortilla soup and margaritas! Chips and salsa were delivered to the table minutes after we sat down. Hips came with three different sales including one with pineapple that was very tasty. The server was a very nice lady named Eunice. She brought us water and took our drink orders. I he margaritas came out fast and were flavorful with a nice kick to them. The restaurant itself was clean and had two sections to it as well as a bar. There were TVs all around, so we were able to watch a cooking show and some sporting events in between catching up with my besties. The food came out and everything was hot and fresh and if you know me that is vevery important! We finished off the chicken tortilla soup, which was seasoned really well and big chunks of chicken and avocado and lots of cheese. The street tacos were very good and just enough to get a taste. If you're ever in Vacaville and looking for Mexican food, I would definitely recommend stopping by.

    Photos
    Cool down in this heat wave with our delicious margaritas and palomas!
    Cool down in this heat wave with our delicious margaritas and palomas!
    Newly remodeled
    Newly remodeled
    Newly remodeled

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    Newly remodeled
    Tacos Jalisco

    Tacos Jalisco

    4.0
    (401 reviews)
    0.6 mi
    $

    We hired Taco Jalisco to cater a backyard wedding. Everything exceeded our expectations. A team…read moreof 5 arrived early to set up and cook, they served us, then cleaned up. We were especially impressed with the presentation (the serving table was so pretty with brightly colored clay pots) and the food was so delicious! We would love to hire them again for another event! They were so friendly and helpful!

    This is a locals spot that has obviously been providing very tasty food to Vacaville for decades…read more If you come here you should expect to be full and happy. The food is good and they make you feel welcome. Ambiance is simple and like what you might expect at a well run family owned diner. The restaurant is clean and it is calming to enter. I looked, and every customer appeared to be really enjoying their meal...It had that kind of ambiance. Hospitality is a very welcoming 6 stars. They are attentive and treat you nicer than you expect at a business. The food is served in very generous portions and they make a good, house made, horchata. I recommend ordering some. If grandkids are listening, I say the food is pulled up a bit by you're hospitality. Pico de gallo? A blended maybe cooked tomato chili salsa? Freshly chopped onion and cilantro? The rice is a bit bland, but when combined with the red wet burrito sauce, it is fantastic. I think a drizzle of that sauce should be on the inside of every burrito. I am a foodie, and I am giving you a full five stars overall, but recommend a little more fresh veggie. I only write reviews if establishments are excellent or somehow a disappointment. Tacos Jalisco is excellent and deserves your business.

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    Que Onda Tacobar

    Que Onda Tacobar

    4.2
    (555 reviews)
    2.1 mi
    $$

    Wet burrito was really good!!! I had double ground beef, refried beans, Spanish rice, sour cream,…read morecheese, jalapeños, oh my! Lol. I couldn't eat it all but it was delicious. The lady who rang me up and made my margarita was delightful. The guy who made my burrito was friendly and accommodating. My margarita was delicious and very pretty. Restaurant was clean and welcoming. I'll be back for sure!

    Que Onda Tacobar was our lunch stop after a day of shopping at Vacaville Premium Outlets. Ordering…read moreat the counter took a few extra minutes because it took us a little while to figure out how the menu worked, but once we did, everything went smoothly. I ordered a carnitas bowl with black beans, rice, and all the toppings you'd typically find in a carnitas burrito, while my wife went with a cheese quesadilla. While waiting for our food, I enjoyed a bottle of Pacifico and some chips and salsa. The salsa had a nice balance, not too spicy and not too mild. The carnitas were tender and flavorful, and the bowl was filling without feeling overly heavy, and my wife was happy with her quesadilla as well. The restaurant has a bright, inviting atmosphere with both indoor and outdoor seating. A couple of tables hadn't been cleaned yet when we arrived, but we quickly found a clean spot and settled in. The food arrived promptly, and overall we had a very enjoyable meal. I'd definitely stop here again.

    Photos
    Bathroom/bar
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    Quesa Birria are delicious
    Quesa Birria are delicious
    Papa Loca Specialty with a Modelo Negra Michelada

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    Tequileros Taqueria

    Tequileros Taqueria

    3.9
    (208 reviews)
    2.0 mi
    $$

    I don't do too many reviews However, when good service meets…read moregreat food I have the share with the world Yes this family business has wonderful service friendly people delicious high-quality food You can trust me I would know I've eaten at every Mexican restaurant in California OK almost all of them Come try this place out you will be happy you did and you will come back I'm bringing my girlfriend back tonight. Make it a great day! God Bless' Rick Pedro

    I'm going to be 100 because I want to give an honest and constructive review. I know it's normally…read morenot hard to satisfy the average person, but I cook well and pay attention to detail, so my standards may be a bit higher. I tried this place after hearing good things and ordered the nachos. The chips didn't have much salt or flavor and mostly tasted like fried oil. The meat was a bit dry, tough, and overly salty for my preference. I was also surprised they don't offer pico de gallo. Overall, the dish just didn't have the balance or freshness I was hoping for. One thing that would make a big difference is execution. Great nachos should be layered, whether dine-in or takeout, so that cheese and toppings are distributed throughout instead of only on top. That prevents ending up with dry chips halfway through. At the current price point, a little more attention to layering would really elevate the dish. I also noticed the onions were chopped inconsistently, with some large pieces and some very small ones. More uniform chopping would improve both texture and presentation. Eating out isn't inexpensive, so I naturally look for quality and consistency. This feedback is simply meant to be helpful, not critical. I truly believe small adjustments can make a big difference. For now, I'll stick to cooking at home or visiting some of my favorite out-of-town spots that consistently execute dishes well. Whether it's a small hole-in-the-wall or a high-end restaurant, when a kitchen understands proper technique and balance, it shows. When you know, you know.

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    Soda
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    Breakfast Burrito
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    Top to bottom: pastor tacos, asada tacos, asada burrito Tequilero style.

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    Top to bottom: pastor tacos, asada tacos, asada burrito Tequilero style.

    Chipotle Mexican Grill - hotdogs - Updated July 2026

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