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ChopHouse Thirteen

4.1 (245 reviews)
Open • 4:00 pm - 9:00 PM

ChopHouse Thirteen Photos

Business Info

CHOPHOUSE THIRTEEN ATMOSPHERE

What's the vibe?
Romantic
Classy
Upscale
Moderate noise

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Recommended Reviews - ChopHouse Thirteen

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Stephanie B.

I've tried a lot of steak houses in Jax and I consider myself a steak connoisseur and this was by far the best I've had. The steak cut like butter and melted in your mouth. We also had lobster which was tender and cooked to perfection with a side order of Brussels and truffle fries. The dessert and cocktails were the perfect ending to the night. Our server was attentive, funny, made good recommendation based on price point, and the ambiance was clean and perfect for a special occasion. My only criticism is that they be stricter on the dress code policy.

Crystal O.

Leave it to Debbie F to get me to try happy hour at Chophouse Thirteen! First- they will get busy, if you want to go for happy hour, get there early. The bar filled up fast! Next- the bar staff are fabulous & drinks well made and balanced. I went with an old fashioned, of course. I think Debbie had a cucumber martini- and that it all her. Food- we ordered sliders and Debbie got wings too. The sliders were superb! I know there was a garnish... maybe beets (which I normally love)- but it was pickled- bleh- I don't love pickled foods other than actual pickles or olives. The bartender got a laugh out of my reaction! I was grateful for the bacon fig jam on the slider to get that other taste out of my mouth! I really enjoyed the whole bar side of the restaurant- dark, moody, intimate feel, but like I did say- very busy! Enjoy- I need to go back!

Mac and Cheese
Brianna C.

Food and Service was an absolute 10 out of 10. This place gives you all the feels of a top notch steakhouse combined with a family/down to earth atmosphere. Loved our experience from the manager visiting our table to see how everything was to the free dessert to honor my graduation! This was my first time here but I don't plan it being my last. The food and drinks are pricey but it's worth the quality of the food and the overall atmosphere and service.

Dawnie B.

Fancy nice restaurant definitely for special occasions. So nice inside and staff was amazing. Everything we got was so good !! Definitely worth the price. Drinks were delicious as well.

14oz. Prime Ribeye

Celebrated my birthday here and it was a good time. The ambiance and atmosphere is really intimate and laid back. The part that makes it better is that it seems like the business is prepared to accommodate whatever type of engagement you're having, and all your guests. That's always a plus. Our server was very knowledgeable of the menu and drinks. He assisted everyone (party of 12) with making decisions and the perfect pairings which were a hit. My guest count changed several times and the serving crew that answered the phones were extremely helpful. Major shoutout to them! Several items were ordered at the table and I don't remember all of them, but for appetizers I ordered chop chop shrimp and oyster Rockefeller for the folks at my end of the table. For an entree, I ordered the 14oz prime NY strip. Someone else ordered the lamb and another ordered the cowboy ribeye. The sides come family style, large enough to share. We had potatoes, sautéed spinach and grilled asparagus. I gave 3 stars because the food was good, but the price point doesn't feel justified. Outside of the oysters or Escargot, there wasn't anything particularly unique or exclusive about the menu, and I feel that you can get a similar experience at places like Outback or LongHorn for noticeably less. I'd definitely return, but I am not sure it would be my first choice.

uptown town
Caim S.

Chophouse 13 was the perfect place to celebrate my friend's birthday. The service was attentive and super friendly. The ambience was moody, but family friendly, and even had an opening where you could peek into the kitchen. Our waiter, Brandon, described all the different drinks in such great detail that it was so hard for me to choose what to order! I started off with the Chophouse Toast. I could actually taste the hint of lavender, which isn't always the case. The focaccia bread with the olive dip and garlic butter was dangerously good --- I ate entirely too much before ordering! I'd also ordered entirely too much food; the crab cakes, lobster macaroni and cheese, brussels sprouts and purple sweet potato mash was a huge party on my plate. Everything was seasoned so well. The potatoes were super creamy. The Brussels sprouts were the perfect amount of crisp. I did not even need any sort of sauce or topping to add flavor to the crab cakes. The lobster macaroni and cheese was a sizable portion for the $24 price point. After boxing up my large amount of leftovers, I finished my meal off with the Old Souls. This was the strongest old-fashioned I'd ever had in my life and that is not a complaint. I'd asked Brandon what would be a grown man drink because oftentimes I feel as though there's just too much juice and not enough alcohol base in a beverage, but the Old Souls was more than I bargained for. I have never sipped on a drink so slowly in my life! My only qualm with this particular restaurant is that my friend lbrought in a Nothing Bundt cake and it was a $20 storage fee. I know that this isn't atypical, but it still shocks me every time because essentially you're charging me for cooling... My next time in Jacksonville, I will prioritize returning to Chophouse 13.

Au Graton potatoes - meh
Wendy B.

We recently moved here from Palm Beach County Florida and our go to steak house was a staple that has been in business for 50 years. We thought we would never find a good steak again. I am so glad we found this place and live close by. We always order Filet Mignon Pittsburgh style with a side of Sauteed mushrooms. We had bar bites only once so I can not speak much on those, other than their food is always delicious. We typically sit in the bar area which is nice and cozy with a fireplace, nice table linens and decor. The restaurant side is very nice as well with tables and booths. They have old fashioned in wood barrels at the bar that are aged in the barrels or you can order one that they make for you. Both are excellent. We are always greeted promptly when we sit down and service is phenomenal. If you want great food, service and drinks you wont be disappointed. My ONLY request is : please offer Sauteed Onions as a side. Many people like to have sauteed onions on their steak and I find it hard to believe this is not offered as a side.

Raspberrytini
Im B.

The appetizers, the entrees, the cocktails, and the service was amazing!!! Definitely plan to come back here. The server we had was amazing and hope to get her again! The restaurant setting was amazing too and welcoming.

Haven was also amazing ..the dream team.
Heather D.

Veronica and Daniela and Austin and Haven where all amazing hostesses and server's.. love this place. We will be back and ask for them to serve you you will be pleased I promise

Lotsy S.

My friends and I recently visited ChopHouse 13 to celebrate a friend's birthday, and we had an amazing experience overall. From the moment we arrived, the staff made us feel genuinely welcomed--they were kind, attentive, and created a warm atmosphere that set the tone for a great night. The food was equally impressive, great in flavor and portion size. Every dish we ordered was thoroughly enjoyed, and we loved sharing plates among the group. Although I only managed to snap a few photos, but everything we tried was delicious, even the items not pictured. The only reason I'm giving a four stars instead of five is due to the pace of service. While every server we interacted with was wonderful, the wait for both food and drinks was noticeably long. Still, the quality of the experience more than made up for the delays, and we'd definitely come back again.

Birthday desserts- key lime pie and berry cheesecake
Kendra R.

I went to Chophouse Thirteen for a belated birthday celebration. Before our reservations, my partner and I visited the bar for happy hour. We ordered the dry rubbed wings, a lemon drop martini for me, and a house old-fashioned for him. My drink was strong and very lemony. My partner enjoyed his old-fashioned. The wings came quickly and were scorching hot. My partner thought they were too salty for his liking. I thought they were tasty. I tasted the salt but didn't think they were over-salty. I also had a passion fruit martini before dinner, which I enjoyed much better. That's going to be my go-to drink when I return. As we settled at our table, I was pleasantly surprised to receive a personalized birthday card signed by some of the staff. It was a lovely touch that added to the celebratory atmosphere. We then decided to opt for two meals from the price-fix menu. The house salads were accompanied with a delicious champagne vinaigrette. Our main courses came out quickly and had a wonderful presentation. I asked for a medium well steak, which came on well and was hard to eat. Our server was able to replace my order, and the new one was perfect. My partner didn't care for his salmon. He said it lacked seasoning and couldn't improve it with the salt and pepper on the table. Our sides were great. The asparagus was tender while still providing a snap when cutting through them. The broccoli had a light, lemony flavor, and the mashed potatoes were smooth and creamy. For dessert, I was treated to two delightful options. The regular berry cheesecake, which was part of the price fix menu, was a sweet and satisfying end to the meal. However, the unexpected key lime pie, complete with a candle and a chocolate birthday wish, stole the show. The pie had a subtle yet refreshing lime flavor that perfectly complemented the creamy filling. It was a delightful surprise and a perfect end to the evening. My birthday visit was successful, and Chophouse Thirteen made a good first impression.

Crushed pineapple martini- delicious!!!!
C P.

Excellent service from the hostess to the wait staff. We had many different items and it was all fabulous! Highly recommend the deviled eggs and lobster Mac for an appetizer. The half chicken with risotto was delicious, personal favorite was the Brussels sprouts. Steaks cooked perfectly, surf & turf so good!

Cheesecake

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3 years ago

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Jenna B.

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1 year ago

So happy we came!!! Great food, drinks and service. Perfect for a local date night. Everything we got was delicious

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1 year ago

Service was slow to get drinks and place order. Order came out wrong. Food was good however.

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3 years ago

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5 years ago

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11 months ago

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2 years ago

Awesome food, steak (filet) was one of the best I've ever had. Service matched the meal. Clean well kept and inviting.

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2 years ago

The ambience is great. This is a great place to take your sweetheart for a date. Or just hanging out on the rooftop.

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2 years ago

Five star food and service. Ambiance was impeccable. Made for a very special special occasion.

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3 years ago

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2 years ago

Food and service were outstanding!!! Well worth the price. Will definitely go back. Very attentive and ambience was relaxing..

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2 years ago

great food, great service, good atmosphere. Best Bread pudding I've had in a long time.

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2 years ago

Amazing all around. The best spot to celebrate anything. Top notch service. Cute ambiance. Food is to die for!

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BB's

BB's

4.4
(1.2k reviews)
10.3 mi
•$$

My husband and I went on a much needed date night tonight. I've always wanted to give BB's a try…read moreand finally convinced him! We ordered the Brussel sprouts as an appetizer, they were phenomenal! Then we both decided on steak for dinner. I got the filet, and ordered it medium rare and it was perfect. My husband ordered the ribeye and his was medium, his was also spot on. Then of course, we had to get dessert. I got the German chocolate cake (this apparently isn't their normal one) and my husband got the dulce cheesecake. The waitress we had was great, and she recommended lots of tips and favorites to try. The only negative thing that I would say is that it's a bit cramped, so it was very loud and hard to hear each other at points. This was an amazing dinner. We will be back

Had a fantastic double date tonight celebrating my girlfriend's birthday! We were greeted warmly…read moreand given a nice table in the dining room. Our waiter, Evan, was very proactive & offered suggestions with menu items. We started with some cocktails, the gentlemen with the cider beer & an old fashioned. I chose a glass of bubbly & the birthday girl had the fizz cocktail. It was incredible with a fresh blackberry puree. We started with the fried green tomatoes & the calamari, both were delicious! Calamari was prepared well and not too chewy. We shockingly each chose a salad: the bistro steak, the chop chop Asian, the goat cheese, and the salmon. Each one was incredible. Mine was the chop chop and I absolutely loved it! It was HUGE and you can bet I ate every single bite. Loved it!' We finished with the brownie topped with ice cream for the birthday girl, it was extremely tasty! Thanks again to Evan for making our night! He was a fantastic waiter! Would absolutely request him in the future.

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Main dining room
Main dining room
Almond Crusted Calamari
Almond Crusted Calamari
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Salento Colombian Steakhouse

Salento Colombian Steakhouse

4.4
(627 reviews)
1.7 mi
•$$

This is one of the top steak restaurants we have ever visited. When eating high fat or high protein…read morethis place is a great fit. The staff was very helpful and helped us choose items from the menu. The inside was busy and we sat at a booth. We were glad we made reservations as without them a seat might have been a challenge. The food was so good. The pork belly was shocking good. The rest of the food was very good and for steaks and meats we enjoyed them. This was our first Columbian steakhouse so we have no others to compare it with. We will visit them again.

The place is unassuming but has a lot of charm! The staff are nice, kind, and full of smiles. The…read morefood was served in hearty portions and very appealing. I ordered a papaya drink, very fresh, an appetizer of fried plantain with cheese and guava sauce, and a marina combination for the entree which came with a tilapia filet, 4 shrimp, salmon, and 2 vegetable skewers. The plantain with cheese and guava sauce was new and surprisingly tasty. That's a first for me and I'd definitely enjoy it again. The entree looked great and had minimal seasoning. I added the sauces to add flavor and heat. All in all, it was too much in one sitting so I took it home. I would recommend additional seasoning for the seafood & a lemon to squeeze over it and wake up the flavor.

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Dining room
Dining room
Columbian Burger (comes w/ Fries) $15 ~ very good ~
Columbian Burger (comes w/ Fries) $15 ~ very good ~
Refajo (Beer + Columbian Soda) $8.75 ~ very refreshing ~

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Refajo (Beer + Columbian Soda) $8.75 ~ very refreshing ~
Ember & Iron

Ember & Iron

4.1
(453 reviews)
9.5 mi
•$$$

I have never left a review anywhere before, but the service and food was absolutely amazing I had…read moreto go out of my way to write one. The server Daniel that we had was over the top, checking on us very frequently, super friendly and was very knowledgeable on the menu. The hostess was also very friendly and welcoming. As well as the manager who came to our table to ask how everything was. The food left us speechless. The ribeye was by far the best I have ever had. The shrimp and grits had such an amazing flavor. Portions were well worth the money. The setting inside was perfect. I would recommend this place 100X over again. Very reasonably priced for the quality.

It is always a pleasure dining here. The service on Saturday night was fabulous! For drinks, I had…read morethe chefs kiss which is right up my alley because I love a martini with vanilla vodka it is fruity, tangy, and smooth. My boyfriend had a custom make your own old fashioned, which is always fun. You choose what type of liquor, bitters, and smoke you would like so you can tailor your drink to your liking. For appetizers, we had to get the roasted oysters, everything here has the essence of that fire grilled taste which I particularly love on oysters. After we knocked back a dozen of those, we tried the fries with the tender beef, cheese, and pickled jalapeños. They fry them in tallow, which gives the fries a really nice rich flavor! Then my boyfriend has some cornbread, which had a fruit jam and whipped butter, which he enjoyed. I typically get the chimichurri steak which again has that nice fire grilled element and is paired with some delicious vegetables like carrots, green beans, and potatoes. My boyfriend had the red fish over the andouille dirty rice, which was phenomenal! If I didn't get my seafood craving from the oysters, I definitely would've ordered that. Everything was fantastic as always!

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Ember & Iron
Cast Iron French Toast
Cast Iron French Toast
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Old Fashioned
River & Post

River & Post

3.8
(1.3k reviews)
10.5 mi
•$$

Made reservations about a week in advance because it was Mother's Day weekend, prom season, and…read moregrad season. Free parking in the parking lot (though it gets fairly full). I enjoyed the food; however, I think some details were missing or off for the price point. For example, the rib eye was requested for medium temp; however, it was medium rare and very chewy. The broiled ocean platter was kind of skimpy for the price point, and the shrimp & lobster diavolo were pretty good (though lobster wasn't very tender and slightly rubbery). I also wasn't given a pasta spoon- so had slight difficulty eating it. It took quite a while for us to get our food, approx 45 minutes? Our waitress was very kind and checked in- but forgot the lemons I had asked for- for the waters. We had inputted in our reservation request to not be in the center- and we were sat in the middle; though, 80% of the tables were empty. So, all in all, it was good but for the price point, I had higher expectations.

Crystal is a fantastic server…read more Portions were HUGE. Had to take a lot of foid home because of the portion size. Enjoyed the vegan burger which seemed like mostly beets and black beans. Didnt mind that it fell apart while i ate it, because that's what homemade vegan burgers usually do. But dont order this messy item on a date. I held the sauce. They let me sub a HUGE side salad for the fries. Enjoyed the vanilla ice cream a lot but not the apple tart. The tart was 90 or 95% cinnamon bun and i could hardly find apples. Fruit tarts are usually more fruit than crust; thats what i expected. Apple cinnamon bun eould be a better description. Beautiful ambience indoors. Lots of parking behind the restaurant at 4 PM on a Friday.

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Dining room
Dining room
Fried Shrimp & Fries
Fried Shrimp & Fries
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Orsay

Orsay

4.5
(1.3k reviews)
10.2 mi
•$$$

Orsay continues to impress, and brunch was no exception. The service was incredible from start to…read morefinish. My server was attentive, knowledgeable, and seemed to have the perfect balance of checking in when needed while still giving me plenty of space to relax and enjoy my meal. The Eggs à la Orsay were a creative and elevated take on Eggs Benedict, featuring black truffles that added a rich, luxurious flavor without overpowering the dish. Paired with a mimosa, it made for a fantastic brunch experience. The real showstopper was dessert. The Black Forest Silk Pie, topped with toasted meringue, raspberry, and Bing cherries, was absolutely delicious--decadent yet beautifully balanced. My server also recommended a glass of cava to accompany it, and the bubbles were the perfect complement. Great food, outstanding service, and thoughtful recommendations made this a memorable brunch. I'll definitely be back.

Restaurant Orsay is one of those places that feels elevated the moment your food hits the table and…read morethis dish was a perfect example of why. The presentation alone was stunning. A beautifully seared piece of chicken with crispy, golden skin, plated over what looked like creamy mashed potatoes, surrounded by a rich, glossy sauce. The mushrooms and caramelized onions added depth and made the whole dish feel thoughtfully composed, not just thrown together. Flavor-wise, it delivered. The chicken was juicy with that perfect crisp on the outside, and the sauce tied everything together in a way that felt indulgent but balanced. Every component had a purpose, and you could taste the level of technique behind it. I love coming here to celebrate birthdays as it's such a great spot for special occasions. The ambiance, service, and quality of food make it feel like a true experience every time. Orsay really nails that refined, French-inspired dining vibe: elegant, rich, and consistently memorable.

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Bar
Bar
Creme Brûlée
Creme Brûlée
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Flying Fish Taphouse

Flying Fish Taphouse

4.1
(278 reviews)
21.9 mi
•$$

I'm sad. I'm sad this place isn't in St Augustine, or have a location closer to St Augustine…read more Ever since I discovered this place, I try to add it in when I'm in the area. Unfortunately, I'm not in the area that much, and only once did I make the journey just to come here. What is the draw, you may ask? Great beer, great food, great atmosphere, great vibes! , That said, every meal I have had here has been delicious. The beer is pretty darn good & cold too! Of course, with the long drive...ya gotta limit it. But it's worth it for anything on the menu. I don't know where to start food-wise, I am trying to eat my way around the menu. The gator tail and fish dip are two of my favorites for small bites/appetizers. The Elk burger, the Taphouse burger, and the Nashville Hot Chicken sandwich are always amazing....and then there's the cole slaw...yummy! Delicious food, and they have more than just sandwiches. The menu offers a little something different. The atmosphere and vibe are always inviting, and the staff is super friendly. The prices are fair, portions are ample, and there is plenty of parking. The decor is fun too! Not to mention, they give a veteran discount with proof of ID. What more can you ask for? Well, I know what I can ask for! To the owners: pretty please, with sugar on top, consider opening a location in St. Augustine. Not in the downtown area, but the folks north of town need something; they need you! Around the Palencia & Kensington area, off US 1 to be exact...or anywhere nearby in that area. The folks there would love something they can walk to, ride bikes to, maybe even use a golf cart to get to...and yes, a short drive is good too. Jus' sayin'! Please just check it out...I said pretty please!

When having my boyfriend and his momma pick me up after a work trip to have a weekend to visit…read morethem, they suggested this location for lunch before we made the drive back to Eustis where she lives. They had mentioned seeing some good Yelp reviews, and the menu looked intriguing. I had already had breakfast at a great locally owned place, so my appetite was smaller. What We Ordered: - Oyster Po Boy: my boyfriend and his momma split this, and they both said it was okay though they HATED the gumbo. Very unfortunate as when splitting they had to pay for an additional portion of it. - Blackened Mahi Sandwich: this was recommended by our waitress who started out fantastic, but ultimately disappeared after food delivered so I went without a drink for quite some time. I did eat enough a portion of mine before running out of coke, so I had to pause eating as I need a liquid as I eat. I had split this with my boyfriend, so he enjoyed his fully warm. Mine was good for those first few bites, and really enjoyed the fries. They remind me of the filmstrip fries you can get in Disney's California Adventure. - Coke + Lime: if the machine is calibrated, this is always a win for me! It definitely made a travel day better. Sadly, between the waitress being inattentive after the food was delivered and there being quite the unsavory show being played, this was a miss for me. Who plays Steve Wilkos in a restaurant? It's the modern day Jerry Springer show. I just find that baffling to be quite honest, though we did get a chuckle at it while I waiting desperately for a refill so I could eat the remaining portion of my meal.

Photos
The bar
The bar
Oyster Po Boy Sandwich
Oyster Po Boy Sandwich
Fried calamari

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Fried calamari

ChopHouse Thirteen - bars - Updated July 2026

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