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We had no reason to go to Great Wall except to hit up Chopin Noodle House in the food court. It is well worth the trip! We got 2 dishes: Lanzhou hand pulled noodles and oil spill noodles. Don't let the photos deceive you -- there is a generous amount of cubed beef in both dishes (buried beneath the noodles in some cases). I loved the chewy consistency of both noodle dishes. Only small downside is that we didn't see any free water provided, and the oil spill noodles could use a tiny bit more spiciness. Overall, would definitely make the post-snow trek out here again just for the noodles.
This review is written after coming here 3 times, which already speaks to its consistency! Noodle master there knows his shit and delivers every single time. Kind of wild it's just hanging out here in the food court at Great Wall supermarket. There's usually always a spot to eat and the folks here are real friendly, very community, almost close knit village vibes. I literally get the Lanzhou beef noodle soup every time. My wife likes to explore their other options (win-win in my book lol) Beef noodle soup hits every. single. time. The broth is rich and hearty, just the right amount of chili oil on top, you can select your thickness of noodle (there's like 7+ types) - I always get thick - and the portions of beef are generous. The noodles are cooked just right - bouncy, has the hand pulled texture, very long. Presentation is gorgeous. Get the noodle soup here. You will not be disappointed. Other dishes are great too, the potato salad is an excellent side dish if you're feeling a little extra or perfect just as a snack if you're peckish The stir fried noodles is my wife's favorite and it reminds her a lot of home. Lots of warm flavors - cumin, bit of spicy, nice and thick sauce. It's a hearty and complete meal hitting all the macros The lanzhou liangpi was pretty good, it's a side dish but heavier than you might think - the noodles are generous and thick, lovely amount of chili sauce splashed in with fresh cucumber slices garnished on top for balance The other dish we've tried (thus far) was the triple mix noodle which is similar to the stir fried noodles but a bit lighter, without as thick of a sauce Ingredients are all super fresh, I literally dream of the noodle soup on the coldest of days tldr; get the noodle soup
Chopin Noodle House offers hand pulled noodles with authentic Lanzhou flavors. We ordered a couple dishes at the food court inside Great Wall Supermarket. It was pretty good and the food came out pretty quickly.
Located in the food court section of 99, this noodle spot is pretty good. The prices are slightly high but noodles are cooked well and taste homemade and soup is flavorful. You also have the option of six different types of noodles to choose from. We went on a weekday night which was fairly empty and food was ready under 10 minutes. Note - during the winter, doesn't seem like the heat is on so it is quite chilly.
Chopin Noodle House surprised me in the best way. Located inside the Great Wall food court, this place offers various authentic hand pulled noodle dishes. The Traditional Beef Noodle Soup is warm, comforting, and hit the spot when the temperature suddenly dropped to fall like weather. The beef is tender, and you can choose the thickness/width of your noodles based on your preference. Service was quick and there were plenty of seats available in the food court for a Sunday lunch time.
This is such a gem! All the noodles are hand made and you can see the chef making them fresh in the back. We got the traditional beef noodles which was slightly spicy but the perfect broth for the noodles. The noodles were bouncy and chewy, and the spices and herbs were really refreshing Highly recommend coming here!
Whoa I love the noods here!! Don't let the ambiance scare you away- it's not the cleanest or most approachable. It's a food court attached to a Chinese supermarket. It might be even harder to find a clean clean table, but suck it up for a great bowl of noodle soup. Also, bring water or buy water from the next food stall over. The noodles are hand pulled and tastes hand pulled in the best way possible- the noodles have a great bouncy, chewy texture. You can choose from 6 types of noodles (thin, regular, thick, flat, wide, extra wide) and several variations of with/ without soup. I tried the A2 traditional beef noodle soup (which appears to be A1 with chili oil) with thick noodles, and my friend got A4 Sichuan pepper beef noodle soup (which appears to be A2 with added sichuan peppers and bok choy) with wide noodles. Both were good, but I preferred the thick noodles- it's bouncier and chewier than wide noodles. It was impossible to find where one noodle ends/ begins. I also loved that the noodles weren't 100% uniform; some bites were thicker than others. The broth is a warm hug. It's so savory and delicious and perfect during the winter. The herbs keep things interesting between bites giving you different flavors; also cuts through some of the richness from oil and bone broth. The beef is so tender. A2 was not spicy, had the slightest kick, and although not A4 I could still feel the tingly numbing Sichuan peppers. I've later tried their beef shank salad and mutton chops. Beef shank salad is their thinly sliced beef dressed in a chili oil with cilantro- good, tastes like their chili oil. The mutton chops comes with a quick pickled carrot/ cabbage and a dry spice mix for dipping. The pickled veg was so nice to offset some of the richness from lamb. The lamb was flavorful and nice with the spice mix. For $24, it did come with a lot of meat. Takeout/ ordering: it says thin noodle isn't recommended for take out. I've gotten thick noodle for take out and it traveled extremely well. I ate it about 2-3 hours after picking up. They offer online ordering, which is fast and efficient, but a few dollars more. They have in-person ordering as well as a kiosk next to the person you can order from. It's even cheaper if you pay in cash (only a few dollars). Food comes out crazy fast (~5 min with no wait) so there's barely a wait if you order in person. The woman was helpful with questions when asked what to order. This food stall is in between a bao food stall (Bao Buddy) and dumpling food stall (Dumpling Man). Further down is Ying's Cantonese BBQ, which I'm told is also really good and sells out. New to the food court is Gaima Rice Bowl. They're all in really close proximity to each other. It's located in a strip mall; there's plenty of parking. If you're looking for a sweet treat after, walk over to Yi Fang's for boba or BBQ 21 for a cafe.
Chopin Noodle lives inside the Great Wall food court. I ordered the B7 stir-fry knife-sliced noodles with " 1/2 chili" spice. Big mistake. " 1/2 chili" here apparently means "0 chilies but with the idea of chili whispered into the kitchen." Flavor? Fine. Noodle texture? Firm... but not in the good "chewy hand-pulled" way -- more like the "surprise, you're still chewing the same bite three minutes later" way. Ever the optimist, I asked for hot chili oil, imagining a fiery rescue mission. I poured in the entire thing like a fearless spice warrior. Result? We graduated from 0 to maybe 0.5 chili. My tongue barely noticed. The A2 was basically pho's stripped-down cousin -- a clear, simple broth that won't blow your mind, but might warm your soul if you're having a "life is hard, I just want soup" kind of day. If you're here for spice, bring your own. If you're here for mild comfort food, you're in the right place.
Seriously one of the best hand-pulled noodles I've had in VA. Ordered A2 traditional beef noodle which was a solid 10/10 as well as B2, but would rate it a 7/10. Would come again to try the other soup options.
**BRING A BOTTLE OF WATER BEFORE YOU GO HERE** If you are reading this before you go to this place, bring some water or something to drink. This restaurant does not offer drinks or water. You have to buy the drinks at another food stand. This restaurant is located inside Great Wall Supermarket in a food court hall. I've been here 2 times already and it's one of the best noodle houses I've eaten! The first time I got the cold noodles but this time I tried the pork intestines hot soup. I loved the pork intestines and it comes with chili oil. *chefs kiss* The soup is not oily like other places and the flavor is excellent. Not too salty either. It has the right flavor. The food came out very quickly and it comes out hot and freshly made. You also get a choose of the style of noodle that you want. They range from regular to wide. They kind of messed up mine - I asked for wide but it came out with the flat. But that's minor. I highly recommend this place.
After a trip to New York where it seems almost like Xi'an Famous Foods is everywhere, we were really craving Xi'an food down here in NoVA. After searching online and finding out that Xi'an famous foods was opening up in a cloud kitchen in Alexandria but not open yet, we came across Chopin Noodle House, which started in Maryland but has a counter open at the Great Wall Supermarket in Fairfax. Yes, Oil spill noodles (You Po Mian) is not the same as Xi'an Biang Biang noodles, but close enough for our purposes. Thick cut hand pulled noodles were on our brain! After getting our shopping done, we went to the food court, where there's plenty of seating available, and ordered on the touchscreen menu. We decided to go luxe and get the Triple Mix Oil Spill Noodles (B8). At only $1 more than the normal Oil Spill Noodles (B2), why not! We obviously picked the thickest noodles possible. You can see the chef in the back pulling the noodles, and as we sat, we were salivating at the thought of the juicy, bouncy noodles. Within 5 minutes, the lady at the counter brought us our noodles, and they were every bit the hit. The tomato, egg, pork, bok choy, all added a nice balance to the noodles. The only thing I wish they did was add more pepper, so the dish would be a little bit more spicy. But this about as good as we can get here in NoVA. The Great Wall food court is definitely good for a fast and casual bite to eat after shopping, and I highly recommend coming here. We'll be back to try out the different dishes, now that our thick cut noodle craving has been met :)
Been wanting to eating hand pulled noodles for a long time now. My first introduction to hand pulled noodles was in New York. Ordered the Traditional Noodle Soup and I was able to see the noodles being made by a small window to the right of the stand. The bowl came out quickly and pipping hot which I appreciate. The portion was generous and it had a good amount of noodles in it! It was listed as spicy but to me it was not spicy at all despite how it looked. Personally, the spice was used more as a garnish instead of a tingly mouth numbing spice. After eating it for a while, I wished it was a little more flavorful. I had the soup as is without adding any other toppings but I may next time to flavor it to my liking. I could have used a little more saltiness. Otherwise, it was a really good lunch for a chilly day.
This little place is in a shopping market and is a must try if you like some authentic noodles of various types! Service is very quick and the ambiance is typical food court ambiance. The noodles are great - we liked the dry noodles more than the wet ones. The beef noodles use beef slices vs the chunks that we are used to.
I absolutely LOVE this hand pulled noodle spot. The thick regular ones are so chewy and so so good. The spicy A2 bowl is perfection, any time I crave hot soup, this is the spot!! Service is quick, and ambience is what you'd expect in a food hall located inside a grocery store. read more
7 months ago
We had no reason to go to Great Wall except to hit up Chopin Noodle House in the food court. It is well worth the trip! We got 2 dishes: Lanzhou hand pulled noodles and oil spill noodles. Don't let the photos deceive you -- there is a generous amount of cubed beef in both dishes (buried beneath the noodles in some cases). I loved the chewy consistency of both noodle dishes. Only small downside is that we didn't see any free water provided, and the oil spill noodles could use a tiny bit more spiciness. Overall, would definitely make the post-snow trek out here again just for the noodles. read more
7 months ago
This review is written after coming here 3 times, which already speaks to its consistency! Noodle master there knows his shit and delivers every single time. Kind of wild it's just hanging out here in the food court at Great Wall supermarket. There's usually always a spot to eat and the folks here are real friendly, very community, almost close knit village vibes. I literally get the Lanzhou beef noodle soup every time. My wife likes to explore their other options (win-win in my book lol) Beef noodle soup hits every. single. time. The broth is rich and hearty, just the right amount of chili oil on top, you can select your thickness of noodle (there's like 7+ types) - I always get thick - and the portions of beef are generous. The noodles are cooked just right - bouncy, has the hand pulled texture, very long. Presentation is gorgeous. Get the noodle soup here. You will not be disappointed. Other dishes are great too, the potato salad is an excellent side dish if you're feeling a little extra or perfect just as a snack if you're peckish The stir fried noodles is my wife's favorite and it reminds her a lot of home. Lots of warm flavors - cumin, bit of spicy, nice and thick sauce. It's a hearty and complete meal hitting all the macros The lanzhou liangpi was pretty good, it's a side dish but heavier than you might think - the noodles are generous and thick, lovely amount of chili sauce splashed in with fresh cucumber slices garnished on top for balance The other dish we've tried (thus far) was the triple mix noodle which is similar to the stir fried noodles but a bit lighter, without as thick of a sauce Ingredients are all super fresh, I literally dream of the noodle soup on the coldest of days tldr; get the noodle soup read more
Located in the food court section of 99, this noodle spot is pretty good. The prices are slightly high but noodles are cooked well and taste homemade and soup is flavorful. You also have the option of six different types of noodles to choose from. We went on a weekday night which was fairly empty and food was ready under 10 minutes. Note - during the winter, doesn't seem like the heat is on so it is quite chilly. read more
Chopin Noodle House surprised me in the best way. Located inside the Great Wall food court, this place offers various authentic hand pulled noodle dishes. The Traditional Beef Noodle Soup is warm, comforting, and hit the spot when the temperature suddenly dropped to fall like weather. The beef is tender, and you can choose the thickness/width of your noodles based on your preference. Service was quick and there were plenty of seats available in the food court for a Sunday lunch time. read more
This is such a gem! All the noodles are hand made and you can see the chef making them fresh in the back. We got the traditional beef noodles which was slightly spicy but the perfect broth for the noodles. The noodles were bouncy and chewy, and the spices and herbs were really refreshing Highly recommend coming here! read more
Whoa I love the noods here!! Don't let the ambiance scare you away- it's not the cleanest or most approachable. It's a food court attached to a Chinese supermarket. It might be even harder to find a clean clean table, but suck it up for a great bowl of noodle soup. Also, bring water or buy water from the next food stall over. The noodles are hand pulled and tastes hand pulled in the best way possible- the noodles have a great bouncy, chewy texture. You can choose from 6 types of noodles (thin, regular, thick, flat, wide, extra wide) and several variations of with/ without soup. I tried the A2 traditional beef noodle soup (which appears to be A1 with chili oil) with thick noodles, and my friend got A4 Sichuan pepper beef noodle soup (which appears to be A2 with added sichuan peppers and bok choy) with wide noodles. Both were good, but I preferred the thick noodles- it's bouncier and chewier than wide noodles. It was impossible to find where one noodle ends/ begins. I also loved that the noodles weren't 100% uniform; some bites were thicker than others. The broth is a warm hug. It's so savory and delicious and perfect during the winter. The herbs keep things interesting between bites giving you different flavors; also cuts through some of the richness from oil and bone broth. The beef is so tender. A2 was not spicy, had the slightest kick, and although not A4 I could still feel the tingly numbing Sichuan peppers. I've later tried their beef shank salad and mutton chops. Beef shank salad is their thinly sliced beef dressed in a chili oil with cilantro- good, tastes like their chili oil. The mutton chops comes with a quick pickled carrot/ cabbage and a dry spice mix for dipping. The pickled veg was so nice to offset some of the richness from lamb. The lamb was flavorful and nice with the spice mix. For $24, it did come with a lot of meat. Takeout/ ordering: it says thin noodle isn't recommended for take out. I've gotten thick noodle for take out and it traveled extremely well. I ate it about 2-3 hours after picking up. They offer online ordering, which is fast and efficient, but a few dollars more. They have in-person ordering as well as a kiosk next to the person you can order from. It's even cheaper if you pay in cash (only a few dollars). Food comes out crazy fast (~5 min with no wait) so there's barely a wait if you order in person. The woman was helpful with questions when asked what to order. This food stall is in between a bao food stall (Bao Buddy) and dumpling food stall (Dumpling Man). Further down is Ying's Cantonese BBQ, which I'm told is also really good and sells out. New to the food court is Gaima Rice Bowl. They're all in really close proximity to each other. It's located in a strip mall; there's plenty of parking. If you're looking for a sweet treat after, walk over to Yi Fang's for boba or BBQ 21 for a cafe. read more
Chopin Noodle lives inside the Great Wall food court. I ordered the B7 stir-fry knife-sliced noodles with " 1/2 chili" spice. Big mistake. " 1/2 chili" here apparently means "0 chilies but with the idea of chili whispered into the kitchen." Flavor? Fine. Noodle texture? Firm... but not in the good "chewy hand-pulled" way -- more like the "surprise, you're still chewing the same bite three minutes later" way. Ever the optimist, I asked for hot chili oil, imagining a fiery rescue mission. I poured in the entire thing like a fearless spice warrior. Result? We graduated from 0 to maybe 0.5 chili. My tongue barely noticed. The A2 was basically pho's stripped-down cousin -- a clear, simple broth that won't blow your mind, but might warm your soul if you're having a "life is hard, I just want soup" kind of day. If you're here for spice, bring your own. If you're here for mild comfort food, you're in the right place. read more
**BRING A BOTTLE OF WATER BEFORE YOU GO HERE** If you are reading this before you go to this place, bring some water or something to drink. This restaurant does not offer drinks or water. You have to buy the drinks at another food stand. This restaurant is located inside Great Wall Supermarket in a food court hall. I've been here 2 times already and it's one of the best noodle houses I've eaten! The first time I got the cold noodles but this time I tried the pork intestines hot soup. I loved the pork intestines and it comes with chili oil. *chefs kiss* The soup is not oily like other places and the flavor is excellent. Not too salty either. It has the right flavor. The food came out very quickly and it comes out hot and freshly made. You also get a choose of the style of noodle that you want. They range from regular to wide. They kind of messed up mine - I asked for wide but it came out with the flat. But that's minor. I highly recommend this place. read more
After a trip to New York where it seems almost like Xi'an Famous Foods is everywhere, we were really craving Xi'an food down here in NoVA. After searching online and finding out that Xi'an famous foods was opening up in a cloud kitchen in Alexandria but not open yet, we came across Chopin Noodle House, which started in Maryland but has a counter open at the Great Wall Supermarket in Fairfax. Yes, Oil spill noodles (You Po Mian) is not the same as Xi'an Biang Biang noodles, but close enough for our purposes. Thick cut hand pulled noodles were on our brain! After getting our shopping done, we went to the food court, where there's plenty of seating available, and ordered on the touchscreen menu. We decided to go luxe and get the Triple Mix Oil Spill Noodles (B8). At only $1 more than the normal Oil Spill Noodles (B2), why not! We obviously picked the thickest noodles possible. You can see the chef in the back pulling the noodles, and as we sat, we were salivating at the thought of the juicy, bouncy noodles. Within 5 minutes, the lady at the counter brought us our noodles, and they were every bit the hit. The tomato, egg, pork, bok choy, all added a nice balance to the noodles. The only thing I wish they did was add more pepper, so the dish would be a little bit more spicy. But this about as good as we can get here in NoVA. The Great Wall food court is definitely good for a fast and casual bite to eat after shopping, and I highly recommend coming here. We'll be back to try out the different dishes, now that our thick cut noodle craving has been met :) read more
10 months ago
Been wanting to eating hand pulled noodles for a long time now. My first introduction to hand pulled noodles was in New York. Ordered the Traditional Noodle Soup and I was able to see the noodles being made by a small window to the right of the stand. The bowl came out quickly and pipping hot which I appreciate. The portion was generous and it had a good amount of noodles in it! It was listed as spicy but to me it was not spicy at all despite how it looked. Personally, the spice was used more as a garnish instead of a tingly mouth numbing spice. After eating it for a while, I wished it was a little more flavorful. I had the soup as is without adding any other toppings but I may next time to flavor it to my liking. I could have used a little more saltiness. Otherwise, it was a really good lunch for a chilly day. read more
This little place is in a shopping market and is a must try if you like some authentic noodles of various types! Service is very quick and the ambiance is typical food court ambiance. The noodles are great - we liked the dry noodles more than the wet ones. The beef noodles use beef slices vs the chunks that we are used to. read more
If a place is getting raving reviews from inside a supermarket food court, it has to be good! Had been craving chili oil-type noodles for a while and decided to finally make the short drive from Arlington after seeing a few social media posts about the Chopin franchise. We got the traditional beef noodle soup, the oil spill noodles also with beef (though meant to get the triple mix oil spill noodles but ordered the wrong thing), and the dumplings. The star of the show was the oil spill noodles; I really wish we'd got the triple delight as intended because I prefer ground pork to beef chunks in this type of dish, but it was still extremely enjoyable and every bite was jam packed with flavor. I give it a strong 8.5/10. The beef noodle soup was interesting; it obviously had similar/equal flavor profiles to the oil spill, but it was basically like all the flavor fell off the noodles/beef and mixed into the broth, so the bites of noodle/beef were kind of bland in comparison to the flavorful spoonfuls of soup. Because of that, I give it a 7.5/10. The fried dumplings were standard but did not disappoint, a strong 8/10 and pretty good for the relatively cheap price. Overall, had a good experience and would recommend trying Chopin, but personally I'd probably go back to the Gaithersburg location in my home county over this one, as the grocery store food court wasn't the most sanitary place to eat between unwiped tables and gross trash can. read more
4 months ago
This Chopin Noodle House location is in the Great Wall food court! The interior/ambiance here doesn't compare to the location in Gaithersburg, but you surely will find a bowl of hot and fresh noodle soup here. My family and I wanted to eat dinner before doing some grocery shopping, so Chopin was the perfect option for us this past Tuesday evening. If you're here for noodle soup, you can choose from a variety noodle styles (extra thin, regular, thick, flat, wide, extra wide, and knife cut) -- also they have a gluten free option available. TRADITIONAL BEEF NOODLE SOUP - 13.95 +4.95 for pork intestines As usual, I got the traditional beef noodle soup here. Compared to the other location, I thought it wasn't as good. The preparation seemed a bit lackluster (in terms of how it seemed like they just dumped a bunch of toppings on top without that much care) and the broth was a lot oilier. The noodle texture was perfectly chewy (I got wide noodles) and soaked up the broth well. The additional side of pork intestines were a nice plus, but not necessary. If you don't really care for clean tables and nice ambiance, I'd recommend stopping by Chopin Noodle House at Great Wall. The one thing I didn't like about this location is the plastic soup spoons they give here don't scoop up broth very well. read more
1 year ago
I found this noodle spot online and decided to try it with my friend over the weekend and wow, the reviews were right. I was honestly surprised by how delicious the food was, especially considering it's in a food court. These days, it's hard to find good quality food at a reasonable price, but this place delivers both. The noodles are hand-pulled, and you can even watch them being made right behind the cashier. I ordered the A1 Lanzhou Beef Noodles, which were fresh, flavorful, and comforting. My friend ordered the Traditional Beef Noodles, and another friend got the B4 Spicy Cold Noodles (highly recommended) every dish was delicious. The portions are generous and very satisfying. I even got an order to go for my boyfriend because I wanted him to try it too. The staff are friendly, service is quick, and the food quality is outstanding. FYI, it's a food court so it's going to be loud :). I'll definitely be coming back again and again. read more
This place is at the very end corner of the attached food court to the big Great Wall Asian grocery store. There are a lot of places inside this food court but you cannot miss this as its line was longer than the rest of the other places combined. We were just randomly browsing what to eat and the line convinced us that it'd be good. We went for spicy beef noodle soup and intestine noodle soup not expecting too much. However, this place is fantastic! There's usually a good explanation when you see a bunch of Asians lining up. I've complained about another Chinese establishment called 'Y Noodle' for being too oily while still tasting amazing. Chopin noodles are perfectly balanced - there aren't a lot of oils. It's also not light because you can taste all the right flavors in the right amount. You can drink it all up and still not feel all those oils. That's a perfect bowl of noodles in my opinion. I'd come back. The only thing I have to complain about is that the tray they gave our bowls on was nasty! It didn't look like they cleaned it at all. I'm hoping it was an oversight and not how they usually prepare their food. If I keep seeing this from this restaurant, I will update my review. After I left the place, I realized this is another branch of a hand-pulled noodle place in Rockville that I've been seeing in reels! I believe the original place is also called Chopin. I haven't made it that far because I love 495 so much. I randomly walked into their branch. Why, yes! read more
We stumbled upon this hidden gem in the food court located in the Great Wall in Fairfax Corner. There aren't too many places that offers hand pulled noodles so we had to check it out. They literally have every type of noodle shape and cut so there is an option for everyone's preference. We of course had to try everything so we got the thick, thin, and knife cut. We got it with their spicy beef noodle soup and their traditional Lanzhou beef noodle soup. The noodles were cooked well and had the perfect bite. The broth was full of flavor so you really can't go wrong with any option. It's more of a matter of spicy and non spicy. The Lanzhou Liangpi was their best rated appetizer but was really a miss for us. The flavor was a little dull and the texture was just kind of cold noodles. I'd stick to the soup for the best experience. As I mentioned earlier, this location is not a traditional storefront so the tables and space is shared with the other food stalls. Something to keep in mind in case you decide to come with a large group. Pretty good value and taste overall. I'll definitely be back again! read more
6 months ago
Spotlight here is definitely the noodles themselves. You can pick the shape/thickness, really being able to customize based on your preference (I like wide). The broth was ok but noodle texture is important for me! Got the Lanzhou beef noodles and liang pi (cold noodles). Liang pi noodles were thicker than I'm used to but the sauce was so good read more
This is a hidden gem in the food court of GW supermarket in the Fairfax area. It was my first time trying out this place and i was pleasantly surprised. The food court area was big, clean and had plenty of tables and chairs. You order at the kiosk and the lady at the counter was friendly and helped us order. The food came out promptly and prices are reasonable too! I ordered the B2 Oil Spill Noodles (extra wide handpulled noodles without soup) and the A1 Lanzhou beef noodle soup. Both were delicious! I loved the texture of the hand pulled noodles. It was just the right amount of chewiness. The broth and flavors were balanced and not too spicy either. Minus one star- they only offer plastic utensils and it was difficult to sip the soup with a tiny plastic spoon. Also, they do not offer any drinks-- not even water! read more
1 year ago
Tucked into the food hall at Great Wall, Chopin Noodle House might be small but delivers in taste. Everything here is delicious. I typically get the A2. Traditional Beef Noodle Soup. There is a variety of noodle width to choose from for the soups as the thick cut is always my favorite. Food and service is quick and they are always very welcoming. Definitely a great go to spot! read more
2 years ago
Usually I don't expect a grocery stores food court to be on my list of places I want to try but I've had the Maryland location bookmarked for a long time and when I heard they expanded near me I had to give it a shot! This is a hidden gem and super yummy! You can see them hand pulling the noodles in the back and that handmade flavor and softness that I love. This is better than most noodle texture around here but only thing I'd say it's missing is the bounciness chewiness that sometimes also comes out in hand pulled noodles. This is definitely softer. Traditional beef noodle soup - 4/5 super flavorful and not heavy at all beef broth with some light spiciness that also adds more flavor to the broth as a whole! As someone who likes spicy I will ask for extra spicy next time. The beef is super soft and overall a really great bowl. I tried the regular and the flat noodles. Both were great but I slightly prefer the flat. Beef shank salad - 4/5 I love the mala flavor these pieces are coated in! All the pieces are not dry at all and super tender. The sauce is the star with great sweet, spicy, umami and just the tiniest numbing read more
So glad this opened up in Fairfax! Now we don't have to trek to Maryland for it. As someone who loves spice and hand pulled noodles, I loved the sichuan pepper beef noodle soup. I got mine with extra wide noodles. Portions were great, soup was flavorful, beef was tasty and cut flat/thin. They don't have any beverages for sale, but since this is located in the food court at Great Wall, you can just walk a few steps to their beverage section if you need. The food came out within 5-10 minutes; there was only one other party in front of us when we were ordering. You can also see the person hand pulling the noodles (and hear it too, when they smack it against the counter). It's casual food court type dining, nothing fancy. They took our dirty bowls away for us when they saw that we were done. I will definitely make this a regular in my rotation of casual eateries in the area. Also great that you can do your grocery shopping here too. read more
This is adjacent and connected to the Great Wall supermarket. The Great Wall is clean, but they have a very large seafood market, and you get whiffs of that while eating. I had the basic beef soup. The meat, broth, and vegetables were excellent. I was disappointed in the hand pulled noodles. They were tough and starchy but edible. read more
This place pops out when I was searching for restaurants as the most visited Chinese food choices. It is located at the Food Court right by Great Wall Supermarket. Lanzhou is famous for their handmade noodle. I chose the cold pasta dish (Liangpi) since I have never tasted it before. I was not disappointed. The protein choice was from the braised lamb (Mutton Chops). I could finish all the food since the portion was huge. Delicious! I will definitely come back to sample more selections next time I am in town. read more
7 months ago
Food was mid, Service was eh, it's a food court so you know what the vibes are like. Was told the soup was going to be spicy but wasn't spicy at all. read more
I had been eyeing the original Chopin noodle house location for a while so I was so glad to find that I could get the same noodles nearby at Great Wall shopping center. I ordered the sauerkraut beef noodle soup while my partner ordered the cold dry noodles. Both were fresh and tasty and came out in a reasonable amount of time. I highly recommend the soups over the dry noodles, but you can't go wrong with either. I like how you can choose what type of noodles you'd like and you can even see them being pulled right in front of you. All in all, Chopin Noodle House is a quick and yummy place to get your noodle fix. read more
My godmother recommended the noodles at this kiosk inside the Great Wall Supermarket kiosk. It was pretty busy when we went. We got the signature Spicy Beef Noodle Soup with the thick noodles. I love that you could choose your noodle size for whatever mood you are in. The broth had a nice beefy umami flavor with a slightly spicy numbing flavor. However, I loved the noodles more than anything else! Perfectly chewy and long handmade noodles can never go wrong. Good spot for a solid bowl of beef noodle soup!! read more
I really wish this place remains one star so I will not have to worry about sold out or waits, but jeeeez it is sooo good! I just know as soon as people start posting reviews, the ratings are going to be redeemed in a second! I've been waiting Chopin Noodle to open in NOVA since the closest one is in Gaithersburg. It's been on my bucket list for the last two months, and finally God has answered my prayer! I tried their original noodle soup on Sunday lunch around 12:20. The soup was sooooo good! AND the portion of noodle & meats were so generous! I know my expectation is hard to meet generally, but it was up to my expectation! As you know it is hard to find hand pulled noodles around NOVA so I've been always going to NYC to taste good Chinese hand pulled noodles, but boy!! I am soo happy that we finally have one here in NOVA! This place is inside Great Wall Supermarket, so you can have a quick bite as well. I think serving was quick considering how many people were waiting! Definitely coming back to try out different noodles :) read more
10 months ago
6 months ago
7 months ago
2 years ago
So happy to see this open at the Great Wall food court! Amazing place to try Lanzhou (northwest China) cuisine. The noodles are hand pulled with 6 different types (extra thin, regular, thick, flat, wide, extra wide). I loved the Lanzhou Beef Noodle Soup and Stir Fry Knife Sliced Noodles with beef. Both were heart, delicious, super filling, and flavorful. The noodles and beef were perfectly cooked!! read more
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11264 James Swart Cir
Fairfax, VA 22030
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(254) 781-3028
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http://www.chopinnoodle.com
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Chopin Noodle House - noodles - Updated August 2026
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