Good quality food with a interesting vibe Food was good…read moreportion Service was great Not part of the casino if you get confused, I was.

Came again to try some breakfast. Was NOT disappointed! The biscuits and gravy were REALLY good. I…read moream very reluctant to order biscuits and gravy when I go out somewhere because people tend to be extremely heavy-handed with the pepper so I personally asked for no pepper to be put on mine and then added pepper myself when it got to the table. The biscuits were super soft and moist. The gravy was a perfect consistency. A good amount of sausage without being overwhelming plus a thickness that sticks to the biscuit perfectly for a good mashing of the flavors. My son had Gambi's scramble. He said the eggs tasted weird but I had to point out that it has cream cheese which he did not notice so that is more of a him thing. Lol. I tried it personally I think it's a good mixing of flavors. The cream cheese texturing makes it a little weird if you are not expecting it. But good flavor. We both loved the potatoes that came with it had a little crisp one the outside and they we're NOT mushy on the inside. Still a slight firmness inside. Overall, very good. Server was amazing AGAIN. (different server than last time so this shows a consistancy of good servers) very happy, helpful, and positive mood. I'll be making another visit here for sure!

Cieyaya is the best server! She went above and beyond for my man's 35th birthday! She absolutely…read moredid an amazing job at being so kind and caring. Love the service. Thank you!

This was my first time to Legends Bay Oyster & Sushi bar. We had some guests from the Bay Area and…read morethey wanted sushi. Since Legends was offering an all you can eat option and a buy two sushi rolls for $12.99, we decided to give Legends a try. Everyone had a couple of sushi rolls and I decided to sample different nigiri sushi so I can gauge the freshness and quality. Salmon, if not fresh (or as fresh as can be in Reno) can be oily and fishy. This wasn't it. It can tell it was previously frozen due to the texture. As fresh texture has more resistance when biting down vs previously frozen tends to be softer, less bounce when biting. But it was good or even better than some other local sushi offerings. Tako or boiled octopus, is almost never fresh caught / cooked at any restaurant other than Japan. Even in the Bay Area, Tako is usually bought cooked but not frozen. This is where it can affect the quality. If frozen, it can make the tako kind of stringy and mushy. When it's not frozen the tako is firm and slightly chewy. I can tell this tako travelled a little but it wasn't frozen. Unagi or grilled eel, is almost always purchased cooked by most restaurants other than what I've had in Japan. Similar to tako, it is usually shipped refrigerated but not frozen. All restaurants will serve unagi over rice with a drizzle of unagi sauce. The flesh should be tender and any bones will be super thin and not a problem to eat. There weren't any bones which is a plus. This unagi didn't appear to be previously frozen. We also has the edamame, which is tossed in garlic and salt with some oil. Very tasty on a simple dish. If cigarette smoke bothers you, there wasn't any in the restaurant but apparent everywhere in the casino, so plan ahead. The tables were about 30% capacity and even with that, the order to service gap was fairly long. Our server was pleasant and willing to explain how the player's card program worked. Would I come back for sushi here? Sure, but I better be hungry to get full value from the all you can eat.

Came tonight for the Hawaii Mai tai party! Tickets were $15…read moreand my friend got them ahead of time so no line to wait in and we got right in! It was held on the second floor and we took a window seat. We were served a Mai tai right away and soon after servers came around with pulled chicken sliders. Homemade Potato chips and dip were on the tables. Servers were dressed accordingly to the theme and all so friendly and having fun. We enjoyed the Mai tais and were also served ahi nachos on won ton chips and spicy bacon wrapped sausage. It was very loud but a fun time was had by all who attended!

Even when things go no expected - a positive customer service experience can still make it a 10/10…read more Our server Thomas & manager Eric went above and beyond to turn our situation around. The most exceptional service.

I can't believe I haven't updated my review…read more Brought a friend here for dinner. There were three of us. My friend and I had the 6-oz Filet Mignon USDA. I got mine with caramelized onions, baked potato, and fresh veggies. We both got it medium rare. She got hers topped with Point Reyes Blue Cheese crumbles. Her daughter got Filet of Petrale Sole Meuniere. First came a basket of bread. But, two of us are gluten-free. The Waiter made a point to check with the kitchen on all our meals. The steak came out smelling like garlic. It looked so much better than the picture I posted. It was so tender it cut with a butter knife. The color of the steak inside was perfect medium rare. The flavor on the taste buds is what dreams are made of. Some meals we remember for a lifetime. Because every bite is just that scrumptious. I can still almost taste it by just thinking about it. For dessert, we got the classic Bananas Foster, which is made tableside. It is dinner and a show. Bananas Foster is such a decadent treat. The show begins with the melting of the butter, and the aroma will still your breath away. Then add in the brown and white sugars. Several alcohols are used. I believe they use Banana liquor as well as rum. Then a fire is lit in the pan. It sparks when the cinnamon is added. Then the bananas are cooked ever so lightly. Sometimes, too much liqueur is added, and the flavor is off. However, on this night, it was spot on. The sugars and liqueur create a caramel sauce for the bananas, and vanilla ice cream is added. The ice cream that was used tasted like a French Vanilla ice cream with little flecks of vanilla. Each bite was a walk on a cloud. My friends had never had Bananas Foster before. I think they will be back if only for the Bananas Foster. The bananas and caramel with a kiss a vanilla ice cream just send your taste buds to heaven. Each bite will have you desiring more, even if you are beyond full. Each bite is so divine. It tastes so decadent that your mind will be blown that it is bananas and vanilla ice cream. I can't remember the name of our waiter. He was such a delight and made sure we had a great time. This was a meal I will remember for a long time. Thank you to the staff at Duke's Steakhouse. If you are looking for a luxurious and decadent dinner, this is the restaurant.

I'm only giving 4 stars this trip, I've never had an issue with happy hour seating. There were…read moreplenty of spaces at the bar but the two hostess at the podium said it would be at least a 20 minute wait. We went back at 4:40pm as instructed and still plenty of room in the bar, but yet they still would not see us. It wasn't until I asked if we could just sit down and we would wait for the service even if they were behind at that point, they allowed us to sit at the bar and we were waited on right away with no issue. Adrian knows us and we are very good customers there. I think some things changed in management, Kevin the waiter who has been there since it opened is no longer there and you could feel a different vibe going on in the restaurant. The happy hour menu has changed and my husband's favorite Chardonnay is no longer included, but Adrian bought him a lovely Cabernet Sauvignon Blanc which was very tasty for $8. Adrian is a wonderful bartender and we enjoy his service! Sad to hear Jenna moved on too! Why is it all the good people leave, but then you have Quincy at the chandelier bar yelling at customers, not serving customers, telling you he won't serve her until it's convenient for him. Thank goodness Larry was working at the sports bar after happy hour! He is a great guy and works so hard for the casino and his customers!

Excellent delivery service. Ordered and delivered fresh and hot in 30 minutes. Happy with…read moreeverything we ordered.

What a hidden Gem!…read more My mom took me to Tang's Kitchen, and oh what a treat that was, thank you mama! We started off with the lunch special, I ordered orange chicken (nice and crispy), and mom ordered the Mongolian chicken, fantastic. Each plate came with a choice of soup: hot and sour or egg drop soup, a large helping of rice and a super delicious egg roll. I will be returning to this place for future family meals. The atmosphere is very nice and easy-going. It has a traditional Chinese restaurant feel and the food the customer service and everyone involved are exceptional. Thank you Tangs Kitchen. If you are looking for some excellent Chinese cuisine visit Tang's Kitchen, you won't be disappointed.

Service and food was good. I enjoyed the atmosphere at this location,it is smaller and cozier. I…read moreorder the shrimp wrapped in Beacon served with rice and sala. The rice was good as well as the Shrimps. I also order a michelada which were HuGe. If you are looking for a Mariscos restaurant I would recommend to come here.

So my wife and I just finished working out and we're looking to have dinner. We're actually heading…read moreto one of the casinos to eat at an oyster bar, Nguyen, my wife pointed to this place as we're driving by... I thought why not.. we have not eaten at this restaurant (well technically when it was called El Marisco) years ago. We went in, and it was not too busy. We were seated immediately. I ordered my standard Cadillac. Margarita and my wife went with something that had coconut and blue Curaçao. The margarita actually taste pretty good and my wife enjoyed her drink. What we ordered: The whole octopus A mixed seafood tostada One fish taco I was very surprised at how delicious the octopus was. It was a little on the oily side, but it came to the table sizzling. It was tender and delicious. My wife really liked the fish taco. And my son enjoyed the tostada. One thing that was interesting, the salsa. The chips and salsa they gave you, the salsa was extremely spicy. I can take some heat, but I can only have a little bit of it. The fish taco came with some salsa Verde, and it was even spicier than the red.... Not sure if it was just a batch thing or if they just serve extremely spicy salsa. This place is a little bit on the expensive side, but we really did enjoy the food in the service. We will definitely return to try some of the other seafood!

This is a consistently great local hotspot, and the event buffet service it offers is pretty…read moreoutstanding for the price. The special Father's Day menu is outstanding in terms of variety and quality of items, such as king crab, snow crab, prime rib and crab cakes that are highly recommended. The service is still quick and effective, even during busy holiday periods, thanks to the high speed lines and quick food restocking. Their unique event buffet options are a recommended choice at this venue which has an exceptionally beautiful interior design and comfortable spacious seating.

Came to Reno for a visit and wanted the buffet experience. This place is pretty pricy but the…read morevariety and quality was worth it. The servers we responsive and cleared the plates fast and efficiently. The restaurant had a Las Vegas feel to it with the high ceiling and large columns. The crab legs, shrimp, and premium meats were quite good. There was a wide selection of items such as Mexican, dim sum, pho and bbq item. The price is worth the quality.

Always a good choice for food…read more.. The Chefs always make a mean Pan Roast. The Size of the fish and chips amazing

quiet atmosphere not a lot of foot traffic here on a sunday…read morebrunch parking was ghetto near an apartment with many construction happening people were fixing their cars/oil change in the parking lot be careful, not safe food was good clam chowder had a lot of clams, yum lobster roll was ok, had too much bread, not an even balance tomato mussels were delicious, just warming dozen oysters were great, had all of the condiments for this service was ok, understood that they were short handed, wish they had more support

I love Mr. Crab! I ordered the 1/2 lb of shrimp and you really do get a lot. I added sausage,…read morepotatoes, and an egg -- honestly, I probably could've gone without all the extras because you get a decent amount of shrimp! My only wish is that they offered rice on DoorDash. Noodles were the only option, and rice would've been perfect with the meal. Also, I need to learn to stick with one flavor -- I always mix multiple and it never hits how I expect, but that's completely on me. Even with that, I've never had a bad experience here. Always delicious, always satisfying. Highly recommend!

My niece graduated from UNR and she said this was recommended by one of her friends...àhhh nah…read more We were seated and waited for at least 10 minutes before we were asked what we want. The lady did not even told us how it works not explained it. Were not from Reno, and it would have been a good customer service if they ask if we have been there before. My mom.and I ordered clam Chowder in a bread bowl, well read was burnt and full of butter. Boiling crab in las vegas is way better.

Crawfish always has great food and service! Our all time favorites are the salt and pepper…read morecalamari, braised pork belly, garlic noodle and all of their fried rice options are great too! This is my go to place for comfort food.

Food was fabulous, offering a wide array of various Asian dishes. Service was great, very…read moreattentive. can't recommend it enough. The restaurant ambiance was just right. One can dress up or down, very comfortable.