Cancel

    Open app

    Search

    Chug's Diner

    3.9 (653 reviews)
    ModerateCuban, Diners, Caribbean
    Open 7:30 am - 10:00 pm

    Order Chug's Diner Takeout or Delivery

    Chug's Diner Photos

    CHUG'S DINER ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Moderate noise

    You might also consider

    Recommended Reviews - Chug's Diner

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Inside is so "diner" cozy
    Aaron S.

    I have wanted to try Chug's Diner for a while, and I was finally able to find a day where it worked. I am so glad that day finally arrived. Chug's is the kind of place that screams comfort for food. There is nothing fancy here. Just beautiful, indoor and outdoor seating in a diner type atmosphere with excellent food and even better service. I must admit that, even in major cities like New York and Miami the parking gods smile on me. As is strangely usual for me, as I drove up to the restaurant on a busy Sunday morning, someone pulled out only steps away from my destination, leaving me a space to pull into. Walked up to the restaurant since they do not take reservations on Sunday mornings and put my name in. I was informed of the wait, which was not a problem because it was a beautiful day to walk around. I peruse the neighborhood, seeing other lovely restaurants and shops before being informed that my table was ready quite quickly. It was a gorgeous day to sit outside, but the first table that opened up was indoors, and it was kind of nice to enjoy the ambience of an old style diner. Perused the menu, which was quite nice, but told I could only order from the brunch menu, which was a little bit restrictive. We ordered La Completa with smoked salmon, a pancake with Nutella and bananas, and a milkshake and french fries for dipping pleasure. Everything was excellent. Service was over the top good. Really enjoyed it and will be back. I always feel I have to explain why I leave four stars instead of five at a restaurant that I love. In this case it is specifically because there was nothing creative about the pancake. They start with an exquisite preparation, but do nothing to make it extraordinary. For example, served with fruit compote and nuts or ice cream and sliced fruit or any other creative arrangement could really elevate the dish, making it both picture worthy and enticing to return to try more options. Despite that minor criticism, I really love this place and will be back and even try other meals here. Oh and don't forget to hold my parking space.

    Bar
    Ronald M.

    Had an amazing experience at Chug's Diner in Coconut Grove. The food was packed with flavor and perfectly captured that Cuban-American comfort food vibe Miami is known for. Everything tasted fresh, from the pastries and croquetas to the main dishes, and you can tell a lot of care goes into every plate. The atmosphere was lively, welcoming, and had the perfect mix of neighborhood diner charm and modern Miami energy. The staff was friendly, attentive, and made the experience even better. Whether you're stopping in for breakfast, brunch, or dinner, this is one of those spots that keeps you thinking about your meal long after you leave. Definitely worth the visit and I'll be back again soon.

    Jonathan T.

    Location is very well taken care of and decorated in a very welcoming lighthearted fashion. The food was great to good. Not everything was at the same level, pancake was insanely good, tried the 50/50 croqueta and the lechon hash. Both were very good but were not anything that would blow your mind away. The reason why this is a 3 and not a 4 is simple. The service. We were sat down. Handed waters. And had other tables sat down and tended to before we were asked if we wanted to order drinks. This amongst the couple of missed requests on the order is the only reason it's getting knocked down a peg. I'd definitely be open to come back and try more

    Ariel W.

    If you are looking for an iconic Coconut Grove restaurant, I present to you Chug's Diner, a critically acclaimed Cuban-American diner founded by Chef Michael Beltran. It first opened in 2019 as a pop up before expanding into a full-service, 70-seat restaurant in September 2021. Chug's is known for its Michelin Bib Gourmand status highlighting restaurants that offer high-quality, delicious food at a great value Chug's menu fuses traditional American diner fare with the flavors of Cuba. I decided to grab lunch after the King Mango Strut Parade. I found seating at the counter but they have comfy looking booths, tables, and outside patio seating too. The menu is broken into sections for brunch, croquetas, pastelitos, snacks/picadera, salad and platters, entrees, sides, and handhelds. A counter in the restaurant sells breakfast sandwiches, pastries, coffee, and beverages to take out customers. I ordered the Diner Burger with lettuce, pickles, Chug's sauce, and American Cheese along with a side of fries. It was a large and satisfying portion of food. I especially appreciated the friendly and caring employees. My server made sure I had plenty of water before my meal came which I really appreciated since I suffering the effects of the heat from the parade. Nothing says Miami more than Cuban cuisine. I think you will be pleasantly surprised by the twist Chug's puts on it.

    Tami C.

    "Tami in Miami" brunch series review! Who doesn't love brunch? Perfect cheat day indulgence with your special friends & loved ones. Today we tried Chug's in Coconut Grove, and SO glad we did! Yep, It's a wait and parking was a b*tch, but we finally lucked out after a few passbys with a great space out front. No RSVP for brunch, so we got on wait list and strolled around the beautiful grove. All good! After about 25 mins, we got a table. Place is comfy & cute, lively. Floors are cement, upscale "diner-esque." Staff is great, menu selections unique and amazing! Don't be shy about asking for recommendations or looking at Yelp photos. WOW!! We got the famous HUGE-mongous pancake, the likes of which I've not seen. Like an actual CAKE size, and we added banana slices & chocolate. It's the perfect moist, yet still fluffy texture, baked like top/outer, sitting in a pool of delicious syrup and yet, not soggy?! SCORE-great choice!! We Could not finish it together. I also tried the chocolate shake and fries--worth it! It's for dipping the perfect light crispy bistro fries in thick chocolate shake. Yaaaassss-brunch nirvana. Hubby got a meal and Americano coffee, pictured here. He loved it, minus the eggs which he said were not cooked over easy to his liking. Oh, well. Not my eating experience, so I can't comment. *Pet peeve: I never like a $4 ice tea that doesn't come with complimentary refills, AND it was small. I also knew enough to ask, so as not an unpleasant surprise afterwards!! Ugh, really? Just charge an extra dollar or two guys and give refills!! Minus 1 star If you want a delicious, fun and fantastic brunch experience, check out Chugs diner! Thanks for following me, Happy 2026!!

    Ariana D.

    I loved this quick diner spot! Our server was a sweet young girl who helped me pick the snapper. I loved the pickled salad it came with, but I think the fish needed a bit more seasoning itself? Loved their fries so much, I almost ate all my husbands. He enjoyed his patty melt 110%

    Clara A.

    I only had croquetas. And they were okay. This is a half review because we were there for 30 minutes. The decor is super cute although it's a little dark. I will be back to taste it and judge more.

    Martha C.

    The good part - the food was very good. I get why they had the Michelen nod. The iron pancake was a carb of sweet and savory goodness with the salted butter and syrup. The latkes were crispy outside and soft inside and on point with the seasoning. The breakfast sandwich was a winner. The breakfast burrito was solid with great sauce. (TBH The regular breakfast plate was meh but tasty). I would want to try more things on the menu BUT: The what is going on here part - service is not good. As in we had to physically leave our seats to get water several times. And check on our coffee order multiple times. (It came AFTER our meal was done and five reminders). And retrieve standard table items like sweetener and drink menus etc from the bussers station. Our waiter was friendly but the hosts/runners were doing the absolute least. We bussed our own table. The scan to pay and split the check was a nice touch. It made leaving with our just arrived coffee a little easier.

    Chugs Slam
    Brittany M.

    I really enjoyed brunch at Chug's! The food was great and our service was excellent! Definitely recommend when visiting Miami. 4.5/5.

    Amanda M.

    Food was pretty good here and they have an extensive menu with some unique options. The pancakes are a must try for brunch but beware they are huge!! It can be a bit of a wait to get in but worth it if you plan for that.

    Pancake
    Bisan A.

    Chug's is a brunch spot in the heart of the Grove serving classic Cuban cuisine. The coffee is good, the food is good, the service is good; what's not to like? I got an iced vanilla latte with oat milk and a la completa for my dish. The food came out relatively quick despite being their usual state of busy. The potatoes were delicious and had perfect crunch, and the eggs were seasoned nicely and made just how I like. We also got their popular pancake to share since it's huge, and that was also soft and yummy. Overall, you can't go wrong at Chug's!

    The Cuban-American Sandwich
    Idania B.

    I went for lunch during the week and it was fairly busy. Thankfully, we were seated quickly and the waiter came to our table right away. The menu offers a good variety of options. I got the Cuban American sandwich with the salad, which was EXCELLENT! You could tell the food was cooked fresh and the dressing for salad was so good. Definitely will be back to try more items!

    Mojito is good, wait is long but food coming out looks amazing.
    Scott W.

    The reason I'm giving a four star review and not a five star is I wasn't please with our server and lack of attention. All "he" did was take our order, after that never saw "him" again. The food here is amazing and I will absolutely be back when I'm in the area. You can tell they take the food here serious and everything was absolutely fresh. Watching all the plates coming out I knew the food was going to be good. I will highly recommend this if you're in the area.

    Menu

    See all

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jef F.
    17
    22
    24

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Olivia S.
    16
    119
    801

    10 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Maria B.
    120
    57
    125

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sydney S.
    202
    13
    15

    3 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    11 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Eric G.
    0
    24
    24

    7 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    5 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    30 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Mia O.
    5
    10
    34

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    Page 2 of 17

    Chug's Diner Reviews in Other Languages

    Ask the Community - Chug's Diner

    Dropped by on a Saturday @ 4pm and they were closed with no notice. Have their hours changed?

    Hi Roberto! Thanks for your question. Only for today we are closed due to a Collaboration dinner with Chef Michael Beltran x Chef Stephanie Izard from Chicago. This event is open to the public and starts at 5pm. It was posted on our social media… Read more

    Hi, I'm unable to call to place an order . Is the number on the website incorrect?

    Unfortunately if the web number it's not correct you have to go in person. But so far I remember they dont do delivering

    I've been wanting to place an order over the phone, but the phone number listed is disconnected. Is there a working number for this business?

    No number right now. They told me they are working on it

    Don’t See Your Question? Ask Away!

    You might also consider

    Manjay Restaurant

    Manjay Restaurant

    4.4
    (172 reviews)
    9.1 mi
    $$

    This restaurant is located in an open area where there's a ton of other restaurants. This was my…read morefirst time having Haitian food, and I would say it was so good! The flavors were really hittin--not salty but definitely not lacking in flavor and complexity. So delicious The only criticism I would have from what I ordered is that the rice was ever so slightly undercooked which made it a bit dry. Other than that, everything was great. There's not really a server--you order and they text you when it's ready. Then you come pick it up and go to your table. But the cashier lady was very nice and helped me decide what to get.

    We had dinner at Manjay's Citadel location. The food was fresh, filling, and delicious, and service…read morewas good. If you're looking for something unique to try at the Citadel, Manjay is worth a shot. They serve Haitian cuisine. Portions were generous and in general, the food was kind of heavy. Many of the components I believe were made to order, so there was a short wait. Here's what my wife and I ordered: Appetizer: * Caribbean Conch Fritters ($14) - Manjay pikliz, honey mustard remoulade These were big and tasty. Six pieces, like giant hush puppies with conch inside. The plate came with pikliz in the center. Pikliz is like the Haitian version of coleslaw, made with cabbage, carrots, onions, and peppers. Manjay's version was spicy and yummy. Bowls, each with 2 sides and 1 sauce: * Honey Jerk Chicken Bowl ($18) - breaded and tossed in Manjay's homemade honey jerk sauce; with red beans rice and sweet plantains and scotch bonnet mango aioli * From Haiti with Love (Griyo) ($18) - Deep-fried Kreyol-style slow-braised pork; with banan payzay and toofay Both the chicken and pork were very good and flavorful. The pork was served bone-in. The rice and beans and sweet plantains were comforting and addictive. The scotch bonnet mango aioli was spicy. Banan payzay are Haitian pressed plantains. These were savory and starchy. The toofay ("legume") was good too. It's a hearty vegetable stew, essentially Haitian ratatouille. Our cashier was Roniqua and she was nice. During our visit, I think Manjay had the longest line (a good sign). After walking around, looking at the other food court options and seeing Manjay's high rating on Yelp, we were sold on Manjay. We dined in so we got real plates and silverware. We actually took everything up to the rooftop bar and ate up there. Our trays were bussed by the staff on the roof. Along with this location at the Citadel food court in Little River (just north of Little Haiti), Manjay has a casual strip location near the Miami airport in Doral. This Citadel location is the original; it opened in February 2019. The Doral location opened in 2024.

    Photos
    Inside The Citadel's street-level food hall and dining room. Manjay is located in the back corner of this photo.
    Inside The Citadel's street-level food hall and dining room. Manjay is located in the back corner of this photo.
    Honey Jerk Shrimp bowl
    Honey Jerk Shrimp bowl
    From Haiti with Love: Banan Payzay, Toufay. $18. Honey Jerk Chicken Bowl. $18. Caribbean Conch Fritters. $14. Manjay at The Citadel.

    See all

    From Haiti with Love: Banan Payzay, Toufay. $18. Honey Jerk Chicken Bowl. $18. Caribbean Conch Fritters. $14. Manjay at The Citadel.
    Dukunoo Jamaican Kitchen

    Dukunoo Jamaican Kitchen

    3.7
    (819 reviews)
    5.7 mi
    $$

    Dukunoo in Wynwood is definitely the place to be on a Sunday! I went with some family and friends…read moreand we had such a great time. The outdoor vibe was everything and the DJ was playing reggae and dancehall, which really set the tone and kept the energy going all day. We started with the Crispy Ackee Rolls with Coconut Scotchie Dip and the jerk wings -- both were so flavorful and absolutely delicious. To drink, I had the One Love and the Wild Side Rum Punch, and both were so good! The atmosphere, food, drinks, and music made for such a fun experience. Definitely a great spot to hang out with family and friends, enjoy amazing vibes, and have great food and cocktails. My only tip: come early when they open! By the time we were leaving, there was already a line forming, so this spot definitely gets busy for a reason. Will absolutely be back again soon!

    Dukunoo absolutely lived up to the hype…read more I came here for dinner and ordered the oxtail with rice and peas and a side of festival. Everything was incredible. The oxtail was tender, flavorful, and fell right off the bone. It was so good that I couldn't wait until I got home to finish my leftovers. I ended up eating them in the car. The restaurant itself is spacious, with plenty of seating both inside and outside. The atmosphere was lively and energetic, and the place was packed when I visited. Be prepared to wait, but trust me, it's worth it. The drinks were another highlight. They were sweet, strong, and complemented the meal perfectly. DJ Bre kept the vibe going all night with a great mix of music that added to the overall experience without overpowering the conversation. Great food, great drinks, and great energy. I'll definitely be back the next time I'm craving Jamaican food in Miami.

    Photos
    Outside part of the bar area
    Outside part of the bar area
    JERK LAMB CHOPS
    JERK LAMB CHOPS
    JERK CHICKEN wings appetizer

    See all

    JERK CHICKEN wings appetizer
    Shiso

    Shiso

    4.6
    (117 reviews)
    5.9 mi

    From the service to the food, our experience at Shiso was impeccable…read more We walked in for happy hour on a Sunday. The vibe of the space feels like they brought in the murals of wynwood to their interior design. The music selection was rap hit after rap hit, loved. We sat at the bar. Our server was Marcus. He was so helpful and attentive. Gave us his menu recommendations, which we followed suit. We ordered the duck dumplings and the sweet potato croquettes from the HH menu. From the regular menu, we ordered the bbq toro and the oxtail udon. The duck dumplings had a rich au jus, great. Our favorite app was the sweet potato croquette. Slightly sweet, a satisfying crunch, but soft in the center with tender brisket. The white bbq sauce and parm gave it a nice smoky nuttiness. Ordered another round, they were so good! The bbq toro had an amazing smokey flavor and a nice citrusy butter as the sauce. The cut was perfect. The oxtail udon was really hearty, and by far the best dish we had (though all the dishes were seriously incredible). It comes with a cured egg yolk, which they mix for you tableside. There was a good amount of oxtail in the dish and the udon sauce - bottle it for me please and thank youuu.

    I've always loved this place, but lately it feels like they're trying so hard to be trendy that…read moreit's starting to take away from what they actually do well -- the food. Sometimes less is more. I booked brunch for the Sunday after Valentine's Day. The reservation was confirmed, but then I found out they don't even open until 5 PM that day. How does a brunch reservation get confirmed for a time when the restaurant isn't open? I decided to give it another try this weekend and went at 5 PM to sit at the bar. The hostess told me there was a "Hungry Post" event happening. I asked about the price and she said it was $100 per person. Okay, fine -- but when I asked what the event included or what it was about, she seemed unsure and said it was "just a party" and that you just go in. No explanation of what was included, no specials, nothing. Charging $100 per person just to attend a "party" with no clear details feels odd and poorly communicated. I genuinely want this place to succeed because the food and drinks are great -- I just wish they would focus on that and improve communication and organization instead of trying so hard to be trendy.

    Photos
    Shiso
    Cesar salid
    Cesar salid
    Chicken n waffles

    See all

    Chicken n waffles
    Naomi's Garden Restaurant & Lounge

    Naomi's Garden Restaurant & Lounge

    4.1
    (411 reviews)
    8.0 mi
    $$

    We showed up unannounced with a large party from the LBA Basketball Program, and Naomi's Garden…read morehandled it like absolute pros. Noam greeted us warmly and immediately helped arrange a buffet-style setup featuring all the popular Haitian dishes--everything was flavorful, authentic, and beautifully prepared. The GM, Malinda, was extremely attentive, making sure everyone knew what each dish was and felt comfortable, and Matta was very professional and efficient while setting everything up. This was a real test of Naomi's Garden's ability to handle pressure and a big group, and they passed with flying colors. Beyond the amazing food, we genuinely learned about Haitian culture through the cuisine. Incredible experience--highly recommend Naomi's Garden for both the food and the hospitality.

    Food was very unappealing. The chicken was just okay the thigh was burnt and dry…read more The sweet plantains were also burnt, dry, and extremely small. The collard greens had no seasoning at all and tasted like watered-down vegetables. The key lime pie was soggy and, on top of that, very small. Honestly, the only good thing about this dinner was the canned soda. Sad part is we've bought from here before the snapper meal at was super good about 4 yrs ago after that we bought the snapper again then it all went down hill from there I thought I'd give them a try again but I'm 100% sure never to order from here again. I had to throw the entire meal to the trash .Oh and the Mac and cheese is in the trash too. Either fire all the cooks or close this place down .

    Photos
    Patio
    Patio
    Fried snapper
    Fried snapper
    The garden

    See all

    The garden
    Marabu Restaurant

    Marabu Restaurant

    4.3
    (754 reviews)
    4.1 mi
    $$$

    We are visiting Miami and wanted to try some Cuban food. We did some research and saw the reviews…read morefor Marabu restaurant and decided to give it a try! Let's start with the mojito that came with such a large piece of sugar cane. It was so good! The waiter recommended my meal and it was delicious. The meat was tender and well seasoned. It also came with beans and rice. One meal was probably enough for two people! The restaurant is located on the 4th floor of the outdoor mall near some neat shops. I loved the restaurant decor and everyone was so friendly. Our waiter was very knowledgeable and gave great menu recommendations. The staff was attentive, stopping by to refill our water and clear plates. I highly recommend this restaurant!

    From beginning to end we were transported to Cuba. The music, vibe and deco instantly sends you…read morefrom a mall in Miami to Cuba. Our waitress, Marcia from Venezuela, was friendly and enthusiastic about the menu and making sure our evening was fun. We started with mojitos and a Margo-no-rita. Sugar cane and mint leaves spill out of the top of the mojitos. My wife said she didn't miss the alcohol in the Rita. We moved on to ham croquettes and empanadas. The croquettes are flavor bombs with the lime salt sending them to the next level. The empanadas are good and full of meat filling. We had 4 different entrees and shared them. My smoked pork was a tad dry but the Smokey presentation offset the texture. We did have to move the smoker off the table as it got eye irritating. I would have also liked a plate to move everything to after the wow factor. (I should have asked for one). My wife's fried fish is served whole in chunky bites. Flavored well it was great on its own. She thought the chili oil sauce had an Asian flare which felt off theme. Our friends dishes were the flank steak (good size and flavor) which was cooked to his required doneness, and the Marabu Charcoal pork. Both dishes were delicious with their sauces. Marcia suggested a fiery sauce if we liked heat. We told her to bring it and it did not disappoint. Heat at all levels left a good lingering heat for minutes. It was good with everything. We skipped dessert as we were full and chose to window shop in the mall to walk off a full belly. Highly recommend, ask for Marcia and we will be back.

    Photos
    Marabu.
    Marabu.
    TROPICAL CEVICHE: Local fish & shrimp ceviche, mango, coconut, passion fruit, cilantro, tostones
    TROPICAL CEVICHE: Local fish & shrimp ceviche, mango, coconut, passion fruit, cilantro, tostones
    Rośe time

    See all

    Rośe time
    CHIMBA

    CHIMBA

    4.5
    (129 reviews)
    6.2 mi
    Happy hour specials
    Vegetarian friendly

    This restaurant is so cozy, the happy hour is amazing, the food is so delicious and the service is…read moreincredible. Bianca, our server, was so nice and attentive. We came in on a Monday around 6pm and ordered off the happy hour menu. The brussel sprouts were out of this world good! The sauce they put on it is sweet and lightly spicy, and the little bits of bacon were a happy, salty surprise. The beef and chicken empanadas were also delicious. The chicken had tons of cheese, but the beef was my favorite, it was so flavorful! We ordered the pistachio cake with white chocolate ice cream, and raspberry sauce. It was so refreshing and a perfect pairing of flavors. I wish there was a little more cake, but I'm not complaining. I will absolutely be back. And next time, I gotta try their cocktails.

    We loved Chimba. Initially invited to be guests at a small get together with a dozen of the…read moremanagers in the Miami office. They don't appear to be big enough to handle a group this large, but they did it! Latin American food that was wonderful. They make a Pulpo Al Olivo that is the cat's pajamas. A great Ribeye empanada and finally, a mouth watering Grilled Branzino. All 10 star, all reasonably priced. The staff were the best. Very professional and very efficient. In the end, they all received a huge tip. We will definitely be revisiting this location. 12/25

    Photos
    Dining Room
    Dining Room
    Pulpo al olivo
    Pulpo al olivo
    Grilled Ribeye

    See all

    Grilled Ribeye

    Chug's Diner - cuban - Updated June 2026

    Loading...
    Loading...
    Loading...