Pleasant atmosphere, skillfully prepared dishes. The menu is quite broad, but not overwhelming. Service was fast, and we felt welcome. Although we were seated immediately, this restaurant can be very popular some nights, so plan accordingly. Our salmon was perfectly cooked, the pasta was tender, and the sauce was flavorful (hooray, not too salty!). read more

I was visiting from out of town and really wanted this classic Italian joint to be great but had to settle for just good. Pictures of Italian actors are usually a sign of straight ahead Sicilian and Southern Italian food and that's pretty much the menu. Salad was great but lasagna was too dry and salty. One of our party had lamb shank which he enjoyed. Loved the decor and staff was friendly. read more

Food and service was absolutely amazing. My fiancé and I went to ciao amici's for our anniversary and the environment was perfect. All employees were wearing masks and sanitizing. We felt very comfortable and welcomed to eat there. We move to Brighton next week and we'll definitely be returning to enjoy the food and service. read more

Ciao Amici's - Italian Near Me - Brighton, Michigan

Probably our favorite restaurant in Brighton. Solid Italian food, everything we've ordered is good. Their salad with Gorgonzola cheese and pine nuts is awesome. We will definitely return here. Staff is friendly and professional. read more

Great Italian food, super accommodating staff. Imagine an Olive Garden with richer tastes and a better atmosphere. Outdoor seating available when weather allows, gives nice view of the mill pond and Main Street. Good location to take out of town guests or as a very nice family occasion. Call ahead for dinner and/or weekend reservations. read more

First time there. Bland food. If you are on a low salt diet this place is for you. Calamari itself. Bland. Red pepper dipping sauce. No flavor. Shrimp appetizer very greasy. Bread is not the quality bread you expect at a nice restaurant, it was breadsticks. Perch was soggy. We won't be back, but hey every table in the restaurant was full so i guess some people like it maybe you will too. read more

Always great food. Large portions. I get 2 or 3 meals out of it. Makes the slightly high prices worth it. Real cloth napkins and tables. It is upscale. read more

Excellent Food!! Excellent Service!! Made mom's Mothers Day perfect!! Thank you so much!! read more

We loved the menu but we felt the bartender that the person bartending had no idea how to make. We ordered Gibsons which are on the menu. We had to tell him we needed cocktail onions. We didn't have the heart to tell him it's up, not on the rocks. We would have had dinner here but we felt uncomfortable. They should not have things on the menu the bartenders and staff cannot make. read more

We had a retirement party in their private room and it was perfect. The food and service was amazing and everyone enjoyed themselves. Our server, Sandy, so attentive. read more

This is a regular haunt for my wife and I. We love the food and the service. We have never had a bad meal. The pasta is good, the meat dishes are nice and the steaks are always tender and cooked to order. It's also really nicely priced as well. Can't go wrong here. read more

Go for the pasta, stay for the Canoli's!!! Super yummy food and the service is great too. Family time, date night and or just want to eat real good consistent quality food. A must when dining in Brighton area. read more

Our go to place. Owners and staff Always great you. We sit outside when weather permits. Nice wines. Very good food - maybe a little too tasty that's OK. They are very accommodating to "fix" what you ask for if not on the menu. Always prompt. Very good presentation. Maybe the portions are a little too big - - but I'm old. And not a bad thing. A friendly place. read more

Nice, traditional Italian atmosphere. Went with the classic, spaghetti bolognese and it was delicious! Not sure if the pasta here is made to order, but it was extremely fresh and al dente and clearly, I couldn't tell the difference at that point. Our server was pleasant and prompt. The tables did seem a bit tight (felt like I was in a cramped NYC Italian joint) rather than a local restaurant in suburban Michigan. Other than that, no complaints! My favorite dessert was the tiramisu and creme brulee. Good point. read more

Nick and staff went above and beyond. The food is absolute dynamite as well. My father had asked to get the remainder of his lamb shank meal to go. Someone inadvertently tossed it. Without hesitation, they decided to replace the entire meal for him. They didn't have to do that. That's service and how you create a loyal customer. The food. I've been spoiled with some of the best cuisine in Manhattan lately. The veal shank special rocked me. Every bite was cooked to perfection. The taste was divine. I will absolutely be back for this. Gluten free options are great as well. They have gluten free pasta, deserts, almost 90% of what they make they can do gluten free. So that's cool too. read more

Most disappointing dinner I've had in a long time. My boyfriend and I left completely unsatisfied and irritated. Both of our meals were bland and did not taste fresh at all. The chicken was especially bad and was definitely not fresh. Meal was predictable and I did not have any desire to take more than four bites. My boyfriend did not even want his massive plate of leftovers, which leads to the second critique: The portions are ridiculously big. Overwhelming amount of food that tasted bad. His tortellini seemed like it was frozen before and like it was in a microwave. The worst part of all was how expensive this flavorless meal was. It stung to pay $50 for this meal, I truly did not want to. With prices that high, I expected high quality food- we were severely let down. At the end of it, it feels like we got robbed. Service was adequate at best, and ambiance was fine. read more

We were there on Sunday May 22, 2022. First time there for us, it was just okay. Our server "Vera" was a bit on the rude side. She would cut us off mid sentence, my son asked for a beer list to look at, and she said "What do you want?" he never did get a beer list. Service was slow, my daughter ordered Penne for a noodle type and received Spaghetti, my pasta was not warm. We had to go get the host to pay the bill because Vera was nowhere to be found for 10-15 minutes. Food was just okay, nothing special. read more

Let me start by saying that I've been to Ciao's many times in the past and have enjoyed it. I work in a restaurant and would tell co workers and friends that it is always a good, classy atmosphere with flavorful, well presented dishes. My most recent experience was anything but. I stopped in for dinner with my date at about 6 PM. It was steady, but not busy by any means. The staff was polite, we were seated and greeted quickly and placed our drink/food order right away - I ordered the pork chop and she got chicken parmesan. The food was delivered quickly, dishes looked good. However, after cutting into my pork chop I could instantly see that it was completely raw in the center. I flagged the waitress, she apologized, and took it back to the kitchen. Not a huge deal. She brings the same pork chop out again, and I cut into it to reveal that it is stIll raw in the center. The waitress apologizes again and asks me if I would like it cooked well done, as if some customers are ok with raw pork. She takes it back to the kitchen, and shortly returns with still the same pork chop, now in 3 or 4 pieces, on what looks like the same plate that contained the raw meat. I ate around the bone and what I consumed was actually flavorful and went well with the cherry chutney. I didn't make a fuss about it, and maybe I should've, because we were never offered any kind of compensation or discounted price. I paid $16 for the pork chop, as well as the $3 up charge for my side Caesar. No dessert was offered, no manager came to our table, just a few "sorrys" from our server. read more

Before coming to Ciao Amici, I read many reviews on Yelp. When somebody told me that food and service was great, my husband and I decided to bring one of our friends visiting from Arizona. The bread was the best part of our meal. It was fresh out of the oven, and the dipping oil with balsamic and assorted spices was on point. Service was absolutely terrible. Other than our group of three, there was a gentleman sitting by himself in the back and a booth of two elderly ladies sitting not far from us. We didn't see the waitress much, and when we did see her, she wasn't super helpful. I ordered the gnocchi, which by itself was pretty good. However, I would have loved to see which types of cheese were in the dish on the menu, as one cheese ruined the whole dish. (It tasted like blue cheese, which is the one cheese on God's green earth I don't like.) The husband's chicken parm was mediocre. We had lots of leftovers but didn't take anything home. We were both sick after our visit as well, which I suspect might have been from the salad dressing. read more

My family and I came here after an event about a week ago. We made a reservation, which ended up being unnecessary, and they had our table ready for us when we got there. We started the meal with a LOT of their bread. It was hot out of the oven and really quite delicious. We all ordered very different dishes and most of them were really very good. (We did have one individual who ordered the margherita pizza - very boring and bland, no basil!) I love italian food and will be back for more, hopefully sooner rather than later. read more

Ciao Amici's - spaghetti Bolognese and Margherita pizza - Italian Near Me - Brighton, Michigan

My husband and I have been here a few times over the past year, most recently this past Wednesday. We were so impressed the first time that we decided to go back to Ciao Amici's for our anniversary last year. There is a large variety of dishes available, not just noodles. I had the Chilean Sea Bass the first time, and it was very good. The other times I've gone, I've usually had the daily special (usually fish related) and they've all been very good. The bread that is included with entrees is warm, herbed, and soft. They have a huge wine selection with half-off bottles on Wednesdays. The atmosphere is great for a romantic night out. This is one of the few places in Brighton where we feel like we can't just go in a T-shirt and jeans. Some people are really dressed up there, but we feel business casual is fine (it isn't super fancy). The tables have nice cloths and the layout is open and classy. There isn't a bunch of TVs and cheesy stuff all over the walls. The outdoor seating has a nice view of Mill Pond. Our waitstaff has always been very helpful too. We went during Brighton Restaurant Week this year, and the waitress less us know that the Wednesday wine deal may beat the R-Week deal, depending on what we ordered. The water glasses are always kept full. The owner always stops by to see how things are going. We've tried almost every dessert, and liked them all (except my husband doesn't like coffee so he wasn't a fan of the plain tiramisu). The chocolatey cheesecake one was the best, in my opinion. My one complaint is that we've had multiple problems with leftover containers from there. Something is always leaking, and one time they put the boxes in the bag sideways. What a mess! I'm giving it 5 stars instead of 4 because we were so impressed with it the first time, and it still feels like a special occasion every time we go. read more

Good service and good greasy food, price is up there but most fresh to say the least. Well worth a visit. read more

We tried this restaurant twice, praying that the first bad experience was an isolated incident. With very slim pickins for quality restaurants in Brighton, we couldn't have been more heartbroken. The details below refer to the second visit. In a nutshell, the food is a JOKE. The calamari was not drained and sitting in a pool of fryer oil that smelled and tasted like it hadn't been changed in months. The lasagne was microwaved to the point that the cheese and the corners got hard and chewy (not in a good way). The crown jewel was the veal chop... utterly rancid. It is illegal to serve rotting meat, but I don't think they know this! The manager refused to visit our table when we complained!!!!!!!!!!! Unbelievable. When it comes to a dining experience as a whole, mediocre food can be out-shined by stellar service, leaving the customer believing that the restaurant is wonderful. Not so at Ciao Amici's. Our wine glasses were empty for most of the meal. The server brought our salads about two minutes before our entrees arrived, and spent a great deal of time chatting with the bartender (with our table merely steps away!) instead of fulfilling her job title..."serving." Please don't waste your money here!!!!! read more

Went on a date here. Wow. They even put the napkin in your lap. Delicious smoked gouda soup. Hot, fresh bread with olive oil. The waiter was very friendly and attentive. Delicious chocolate martinis and sweet riesling wine. Chicken marsala was to die for. Very impressed! It was a Monday night and not very busy. Perfect. read more

We stumbled upon Ciao Amici's as we tried to find a lunch spot open the day after Christmas. Score! The decor was very nice, linen table cloths, soft lighting, and warm woodwork. Our server was excellent - charming and friendly yet unobtrusive. The lunch menu was extensive, offering the same options as the dinner menu simply at a lower price (and presumably smaller portion size). I ordered the Eggplant Parmesan which was still more than enough for one meal for me - so I was happy to be able to take the remainder home. All entrees were served with a side salad or soup along with bread. The bread was brought out freshly baked, still warm and lightly buttered. It was addicting - toasty little biscuits to dip in olive oil / vinegar / Parmesan. We all know where I could have stayed all day. Moving on: I did wish there was a vegetarian soup option, unfortunately even the Minestrone was made with a chicken stock base. Oh well, I survived with a salad. The salad was fine, I would order the dressing on the side next time though. The eggplant was quite good, it was thinly sliced and lightly battered, not overly cheesy and served atop a bed of thin noodles. Our server tried hard to time our entrees properly, noticing we were pretty chatty and therefore pretty slow in eating our soup/salad. He was conscientious to not rush us but not overload us with food, allowing our meal to go along at our own pace. Well done. I felt like the lunch prices ($10.99 for eggplant Parmesan) were reasonable for the portion size especially given the fact that salad and delicious bread were included. As mentioned, the portions were more than enough for lunch, allowing me to take leftovers home. I thought it was a very nice touch that our server boxed our food and once I got home I realized he'd labeled my container and even wrapped the Styrofoam box with saran wrap so no marinara leaked all over the car. It's the little things! Much appreciated. This is definitely a spot I'd stop back by if I were in town. A lovely experience! read more

I heard on the radio recently that people consider Olive Garden "Authentic Italian". Seriously? Ok, for about the price of the OG you can eat REALLY GOOD Italian food in a romantic setting. I have tried lots of the dishes. Everything is great (Pork Chop, Ravioli, Chicken Parm, Chicken Prosciutto)and service is friendly. You could easily split a meal with your significant other if you wanted. What fun is that when you can have leftovers instead? They get a full five stars for having some craft beers available. It would be a lot better if they had a few on tap. Adding a Bells Seasonal Tap would do the trick. read more

First time into Ciao Amici's for an early Friday evening dinner. We we seated promptly with a nice view of Mill Pond. The decor was very upscale, and the staff seemed to be very well trained and professional. Our waiter Marril was wonderful and provided the highest quality of service we've had in a long time. I had the veal parmesan, and my wife had the gnocchi, both of which were beyond reproach. Accompanied by fresh bread and a Caesar salad that melted in your mouth with fresh provolone & garlic croutons, and topped off with blue cheese stuffed dirty martini's and I already can't wait to get back! A bit pricey, but you get what you pay for in my opinion. This is a must-try restaurant! read more

Our favorite restaurant in the Brighton area. Attentive service, well seasoned dishes and casual but classy atmosphere. The bread is to die for with the balsamic, parmesan and oil mixture for dipping. I had the eggplant parmesan as my entree and was not disappointed. Their red sauce is wonderful. Was a large portion, had to bring some home. Will definitely return many times in the future! read more

Have dined here twice and both times good experiences. Very old school with cool pics, yet also modern with the ambiance. Food is tasty and the wait staff was experienced and professional. The only downfall would be the host staff was not as friendly as I would have expected for an establishment of this caliber. Will definitely visit again. read more

Immaculate food, fantastic service and a great atmosphere. Worth every penny. read more

Always amazing food and great service. They have the best filet in the state of michigan!

If you want an authentic Italian meal this is the place to go. Old school atmosphere combined with some of the best chefs in town will an unparalleled experience. Simply the best. read more

The food was amazing and the service was awesome! Would definitely recommend this place to anyone!

Had a wonderful experience! Me and my girlfriend commute from Lansing to eat here once a year typically around Valentine's Day. Great Italian place with a special weekend menu thats always changing. Desserts are always homemade. Service was great recently with Zach our waiter he treated us so well no questions asked. Looking forward to our next dinner here! read more

Ciao Amici's - Italian Near Me - Brighton, Michigan

Great service, great food, generous portions, hometown comforts. The little produce stand outside is adorable. Recommend the mussels or the Bolognese read more

Great Italian food and excellent waiters and waitresses very professionally run. Inside this place is very relaxing and. Sometimes you may have to wait for 25 mins but It is all worth it when they seat you. read more

We went to Ciao Amici's on a Tuesday night and they had several people in the bar and about 10 tables filled up. Our service was wonderful and the food was outstanding for myself and my 2 friends. I was there one time before and really enjoyed the lasagna bolognese. This time I had the cheese filled tortellini with the spicy cream sauce and added their fresh italian sausage. My friends had chicken piccata and chicken marsala. They both loved it. Nice selection of generous sized desserts. They also have a nice outside area on Main street weather permitting. read more

It is no surprise that this fine dining Italian restaurant has been in Brighton for a while. The food is delicious and the service is great. It is centrally located in downtown Brighton on Main Street across from the Mill Pond. read more

We booked their banquet hall in the basement for my daughters wedding reception. Best move ever! The staff was great to work with, the room is very nice, we had 85 guests. We got a lot of attention from the wait staff during the reception, very friendly THE FOOD WAS GREAT!! We were impressed how good the food was for this size crowd. I would have been happy getting this in the resturant as an individual order. I can't say enough how happy we were, also many of the guests commented on how good the food was. No worries here! read more

My wife and I have been coming here for years, and are big fans. Especially since the change in menu with the new owners a couple years back. We often fust eat at the bar due to our spur of the moment desicion to go out without reservations. We have gotten to know Colleen the bartender quite well, and she is top notch. Always on top of thinks. Nick the manager is a great guy. Ask him to have the chef make you something other than what's on the menu. They always have a hidden jem of a meal back in the kitchen. Great steaks, fish, and pasta. The veal chop is great. Very extensive wine list to top it off. read more