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    Ciddici’s Pizza

    2.8 (40 reviews)
    ModeratePizza, Beer Bar, American
    Closed 11:00 am - 9:00 pm

    Ciddici’s Pizza Photos

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    Large pepperoni black olive
    Katie S.

    I'm sad to see this place is rated low. We've always had good expirences here. The pizza is always good. Love the mini pepperoni. When you buy a large pizza you get a free side : salad, breadsticks, 2 litter, etc. They have sandwiches and wings too. A couple acracde games and video lottery. There's a decent party room in the back too!

    Wings with mushrooms?

    The pizza is pretty good and prices are decent. We ended up with a few deep fried mushrooms in our wings order. Whether the garnish was purposeful or someone didn't notice or didn't care, it's not really our style.

    I did a take out order which included Linguisa. The Linguisa was rotten! Linguisa isn't supposed to be a brown color!

    09/28/2019 Did take out of a large Linguisa, pepperoni and tomato pizza at the South Albany location. My wife commented that the pizza tasted off... That's when she realized the Linguisa looked bad... it wasn't noticed initially because all of the Linguisa was underneath the tomatoes. It was BROWN; not the normal color of Linguisa. It was definitely not overcooked. I seriously hope my wife and son don't get sick. She had eaten a slice already...my son had as well. I'm disappointed that they used meat that obviously had gone bad. That's pretty serious: First, it is a food safety issue. The Linguisa was obviously rotten. People get sick, and in some cases, it could KILL. Second, it's a quality issue. The Linguisa didn't look right. That's because it wasn't! Nobody noticed it? Nobody knows what rotten meat looks like? Nobody cared? Regardless of the reason, it tells me there is an issue with the business, whether it is laziness, training, adherence to guidelines concerning perishable product...it covers everyone in that business... Right up to and including the management itself. They need to make some changes before somebody ends up in a hospital!

    Yummy pizza!

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    6 months ago

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    4 months ago

    Everything. I have never had such a wonderful taco pizza. The crust was almost see through. Loved it.

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    1 year ago

    My favorite pizza in town by far . Try the white sauce it's a game changer and the potato's are yum

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    11 years ago

    These guys deliver to Tangent. The prices are crazy high thou. Their white garlic sauce is really good.

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    Royal Bar & Grill

    Royal Bar & Grill

    4.0(32 reviews)
    0.0 mi

    We were visiting the area and someone picked this place ratings looked good and the decor is nice…read morebut it all went south from there. We showed up in stages but the bartender must have been having a bad day he would get one drink order at a time is what my peeps told me, I thought they were joking. We ordered 2 Bloody Marys and one didn't taste like it had any alcohol in it so we mixed the 2 together. The food came out real slow and kind of haphazardly. I will say the hummus was good. The menu is American and Indian so I was excited. Some people's burgers were way over done and after the food all came out, I was informed they were all out of Dahl Makhani Which was disappointing. So I asked for Chana masala and after a while they came and told me that they were out of that too, so I settled for a black and blue burger with tots. My burger came and thankfully it wasn't overdone and it came with fries. Now the last 2 at the table are still waiting for their burgers none too happy. As I finish my Bloody Mary I notice a 1 1/2 inch crack in my glass which I take up to the bartender and let him know, he didn't say anything. Now in the meantime 2 people at the table are saying the chicken Caesar wrap they ordered didn't taste right and opened it up to find what looked like curried chicken chunks that were rinsed off inside the wrap. A while later I order to Kona's for my friend and I, a while later he comes over to tell me they are out of Kona, so I order 2 different beers, and as I am getting down to the end of my beer there's a shard of glass. I take this up to the bars and tell the guy and show him letting him know I think I swallowed a piece and they better check the dishwasher or something. He throws the shard of glass in the garbage and walks away. The kicker 3 of us had bad stomach aches the next day. I don't know what's going on but I would avoid this place

    Bingo on a Thursday night is a riot! The owner is so funny! Samosas are really yummy, I loved the…read morebrown sauce and the green sauce was too spicy for my liking. My friend loved her food as well. We had so much fun, laughing constantly. We will definitely back for the comedy, I mean Bingo ;0)

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    Royal Bar & Grill
    Royal Bar & Grill - Glass shard for my beer

    Glass shard for my beer

    Royal Bar & Grill

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    Vault 244 - Halibut entree

    Vault 244

    3.9(365 reviews)
    3.2 mi
    $$

    Vault 244 is such a frustrating restaurant. It has one of the best atmospheres in Albany. It's…read moreclassy. It has a great bar to sit at. I love watching bartenders work. The staff is friendly. But there is a bit of inconsistency with the food. Specifically with the fried calamari. I don't fry food at home so this is always a treat for me when I go out. The last 3 times I have ordered the dish it has come out 3 ways. First it was overdone. Twice. It shouldn't be brown. It should be golden. When we went back I told the bartender I really wanted to order the calamari, but they had overdone it the previous 2 times. She told me they had a new chef so I decided to give him a chance. It was better, but still not great. Then, because I just can't quit it, I ordered it one more time and it was awful. I'm kicking myself for not sending it back because it was that bad. It was as if the oil was not hot enough and it just absorbed all this grease and had almost no crunch. My bad. I have only eaten off of the appetizers menu because I like doing drinks and small plates so I can't comment on the entrees. You can't really screw up a Wedge Salad. The Brussel Sprouts are a safe option as well. And the Castelvetrano olives and warm hazelnuts with baguette is an interesting dish. But this is a pretty low bar in terms of cookery. I love going to the Vault. I just wish I could get more excited about the food.

    Cute venue. But the seats by the door can be cold when people keep getting in and out as there's…read moreonly 1 door Pom Pom fizz: I like the flavor with a nice fizz Italian cream soda: not much flavor but a huge cup. It's just non flavored cream with fizz water Truffle fries: some of the best textured fries I've had. Really crispy on the outside. Could be perfect if the truffle flavor is a bit stronger Creole Prawn: the bread is really crispy. The shrimp and sauce isn't very Cajun for my taste. More of a northwest interpretation. Pretty mild Pork porterhouse: huge chunk of pork. The outside is a bit dry. Inside is pretty tender. However, it's lacking flavor. The tomato sauce isn't adding much flavor either. Top sirloin: it's ok. Wanted to order the burger but it's sold out. Just a normal steak. Nothing special Cream brûlée: love this one. Huge size for just 7$. Silky smooth custard with fresh fruit. The only downside is the sugar on top is a bit burned Service is good. Waitress is very nice.

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    Vault 244
    Vault 244
    Vault 244

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    Santiam Café & Bistro - Crab rangoon and clam casino

    Santiam Café & Bistro

    3.7(3 reviews)
    0.3 mi
    $

    I returned to the actual Santiam Restaurant, the more intimate room at the SE corner of the…read morebuilding, and presented myself at 9:40 for coffee and pastry, which they serve from 9:30 to 11. I was the only customer. The coffee was excellent, the pastry took a very long time to come and was indistinguishable from something I could purchase at my nearby Safeway. I confess I was expecting perhaps a tray of different made-from-scratch European pastries, from which I could take my pick. I do not think the culinary program takes this time slot seriously and my advice would be to scotch it. When I arrived there was no Muzak but later I could hear it, very muted, and I believe a party of diners could converse in normal tones. The view from the south windows is very pleasant but the windows are dirty. For local women who wish a quiet coffee shop for a get-together, perhaps an acceptable venue, but certainly not worth a drive from away. I felt like giving two stars, but these young people need encouragement. I am given to understand the periodic buffets are the best events put on by this school.

    This was our first time eating here and we would give them a 4.5 rating…read more First a couple things to fix/work on. Mark which outside entrance to use to easily get to the restaurant and have better inside signage. We had to walk around too long and ask where to find it. If we had known, we would have walked 15 yards further down the front of the building to the best entrance. This was a bigger issue due to my GF having a recently broken leg so walking was a concern. Second, be observant of your customers, but less observable. We could see you watching us and it was a little off-putting. Third, if you are going to watch so closely, don't let your diners get so low on water. Lastly, while we appreciated you boxing the leftovers for us, be sure to give us as much as possible of the leftovers. It appeared that one entree and some of the dessert were left on the plate. Now for the good stuff. We were disappointed that the scallops were gone, but the Ahi Tuna app was very good. Nice balance of flavors. (Balance was a word that we used many times when talking about this meal.) My GF had the Espresso Rubbed Steak, medium rare, and thought it was one of the bast steaks she'd ever had. If she had known in would be so good she would have ordered it rare and will next time we go. The polenta was tasty, but more vegetables were needed. She didn't know there was squash in it until I told her. I had the Lamb Chops and though they were good. The asparagus was well cooked and the potatoes and Romesco tasted very nice. Both plates had great visual appeal. The Creme Brulee was very good, light and flavorful. All dishes had nice balance and great flavor. The food we received at the price we paid was a very good value. We will definitely be back. And we will probably get tickets to one of the buffets they put on.

    Photos
    Santiam Café & Bistro - The entrance, from inside the restaurant.

    The entrance, from inside the restaurant.

    Santiam Café & Bistro - Steamed mussels with tomato and chorizo

    Steamed mussels with tomato and chorizo

    Santiam Café & Bistro - Lemon and raspberry

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    Lemon and raspberry

    Ciddici’s Pizza - pizza - Updated June 2026

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