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    Cilantro Lime

    4.4 (561 reviews)
    Closed 8:00 am - 4:00 pm
    Updated a few days ago

    Order Cilantro Lime Takeout or Delivery

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    CILANTRO LIME ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Carne DTLA Famous Asada Fries
    Darren B.

    I honestly wish this place had its own location because I think they'd explode their business. They have good social media and that's how most people find themselves in this oddly hidden food court; seriously, you'd never just stumble upon this place. With their quality food, great hidden menu (most of them are the social media darlings) and top notch customer service I know they'd excel out on their own. The Birria pizza and Birria breakfast muffin are so good and filling, but I've not had one thing on their menu. I didn't enjoy. The food court is nice, quiet, clean and recently remodeled, but there are still many spots awaiting New restaurants to open.

    Mexi-Papa taco DTLA Famous Asada Fries

    Cilantro Lime in DTLA is a must . I got the asada fries and mexi papa tacos. The asada fries were loaded, flavorful, and a big portion -- the meat was seasoned perfectly. The Mexi-papa tacos had just the right amount of flavors and ingredients that hit just right. Amazing spot, good portions, and definitely worth stopping by if you're in DTLA.

    Horrible, don't ever go here .. food had no seasoning, drinks were HOT! The cashier didn't even know the menu, you're better off somewhere else. Have a great day! no I never called you guys, we came in and had lunch there. Here You Go Leo the bully, this is your restaurant! Take the L and do better MANAGER!

    Horchata
    Lizz V.

    Don't let their location fool you! Yes it's located right in the "food court" of Santee Alley. Hole in the wall you'd say. Yes! But don't let that stop you! Food court stand but their presentation and food was 10/10. The workers were jolly and they're fast. Looking at yelp prior to going I would have never thought it was a food court spot I was fooled I thought it was a stand alone restaurant lol. Especially their "for here" eating plates. We did Togo. They load their tacos up with protein and their carne asada fries. Everything tasted fresh and not greasy or overwhelming. They had a habanero salsa that I loved. I like spice!!! Side note: keep your receipt if you decide to use the food courts restroom. They have a facility lady waiting to collect a dollar from You to use the bathrooms if you're not a dinning customer. Lol odd, but yeah! Also, parking is just street parking or garage parking. We were fooled and saw a $3 sign for parking. Pulled in and it was told $3 for the first 10mins then $20 after that for all day. Like really? Hahah they hustled us but again we didn't have to roam too much for parking.

    Chile Relleno
    Brittany H.

    I stopped in here at this modest little establishment hidden away in the market center food court and was pleasantly blown away! I am a connoisseur of chili rellenos so of course I had to try. As soon as I got my to-go order, I knew I had to rush home and properly plate this sucker - because I knew it was gonna be top-notch. If you like, Mexican food, I highly recommend cilantro lime. the service was also great. Accommodating.

    Crunchy Rolled Lets Go Grub taco (Cheese shell)
    Mia T.

    Leo was great ! So friendly and explained the menu to me since I couldn't decide what to eat ! Service is everything to me. It's located in the heart of the fashion district . Total casual dining in the food court. Pretty excited about the "Lets Grub Tacos" with the shell made out of cheese and your choice of meat. Also ordered rolled taco special with a drink. Reasonable pricing and great for on the go dining.

    Breakfast flautas
    Brian W.

    Breakfast flauta and chilaquiles burrito for the win!!!! Love this spot!!! The owner was amazing and so welcoming. The food was sooooooooo gooooodddddd!! My kids loved the chilaquiles burrito and the carne asada fries also top notch!! Crispy fries, tender meat, fresh guacamole it had it all!! Check out the breakfast flauta and make sure to get some green salsa for dipping. Anytime I visit Los Angeles this spot is always a must stop! Support small businesses!!

    Grilled cheese Chicken Tinga
    Estela V.

    This hidden gem is located inside of a food court. I've been here a handful of times and I'm never disappointed. My usual order are the Chicken Tinga Flautas which can be shared. The flavor is phenomenal and pairs extremely well with all of their house salas. They also include some complimentary chips. Today I tried the Chicken Tinga Grilled Cheese and I was amazed. They use a Texas Toast and even wrap it in cheese for a nice crunch. The cheese pull was real and I highly recommend trying it. My brother always orders the Birria and he absolutely loves it. The owner is awesome, always professional & informative This is the ONLY VENDOR in the food court that brings your food to you and busses your table. Their service is outstanding. If your ever in the fashion district, definitely give them a try!!!

    Since I was told I didn't go in here's my receipt

    Nasty tacos no flavor staff rude got mad because was asked for the cilantro and onion on the side . I sent my friend to get the food .. with that being said I wouldn't accept free food just based off on the no flavor

    2x Al Pastor taco, 1x pollo taco, 1x Barbacoa taco
    Deidre M.

    Just wanted to provide an update - their consistency of food quality a taste, along with the delightful service with a smile is appreciated! Can't get enough of their Al pastor especially! Thank you all!

    Chicken waffles and Breakfast Burrito
    Justtina E.

    Cilantro Lime's kitchen may be in the tiny corner of a food court. But that kitchen is mighty with Mexican flavors and inventive dishes. This eatery is a DTLA must for my boyfriend and I any time we are out there. Leo and the kitchen crew's hospitality is far beyond phenomenal. It's feels like I'm going to my tio's house for a meal. They have a regular menu but their instagram has a secret menu. Today we went with our favorites for my birthday, birria breakfast muffin, birria breakfast burrito, lastly chicken & waffles. The dinning area is spacious and Leo serves everyone with a smile. I am truly happy that his business is expanding. I say if you're near the Alley in DTLA definitely Treat Yourself to Cilantro Lime!

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    1 year ago

    The food was perfect best tacos ever and they cook it fast and treat u like they knew u for years recommend to come here

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    2 years ago

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    1 year ago

    Freaking delicious! We love coming here when we are downtown. It's all so cheesy and the meat is good.

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    1 year ago

    The place is in a food court that has seen better days. Don't let that fool you, the food is good and the service was great.

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    3 years ago

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    2 years ago

    Birria pizza and asada fries were amazing! Large portions and friendly staff. Located inside a food court.

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    Page 2 of 15

    Cilantro Lime Reviews in Other Languages

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    Mi Corazon - carne tacos

    Mi Corazon

    3.8(771 reviews)
    4.7 miLos Feliz
    $$

    Some of the best carne asada fries I've had…read more Portion is shareable BUT you can definitely eat them all yourself(cause they are soo good). Mix drinks yummy as well! Lennon was our bartender and took good care of my group and I! I tried the tamarind/guava/ and can't remember the others ! lol Parking: street / meters parking around.

    1 Star -- Extremely disappointing experience…read more Unfortunately, our experience at this restaurant was horrible from the moment we arrived. When I first arrived, I gave them the name of our reservation, and the staff had no idea what I was talking about. We were a party of 6, yet they seated us at a tiny table that was clearly not appropriate for our group. When it was time to order, my husband very clearly told the waiter which pasta he wanted and even showed him a picture of the item on the menu. The waiter looked at it and agreed. My food came out, but my husband's food never did. We eventually found out that his order was never even put in. What made it worse was when the waiter came out saying, "Oh my God, I thought you said you didn't want it." Everyone at the table looked at him completely confused because my husband had literally told him what he wanted and showed him the menu item. Instead of simply acknowledging the mistake and fixing it, we were left waiting. On top of that, trying to get anyone's attention was nearly impossible. We had to repeatedly try to get someone's attention just to get basic service. Then there was another issue with the entrance fee. My sister-in-law had messages showing that we were told that if we ate at the restaurant, we would no longer have to pay the entrance fee. We showed those messages to the woman handling the wristbands, but instead of looking into it or speaking to someone who could clarify the situation, she simply said, "I don't know, you have to pay." No attempt was made to investigate or resolve the issue. After everything that happened, they still added a tip to the bill, despite the extremely poor service we received. Overall, this was one of the most frustrating restaurant experiences I've had. Poor communication, poor service, lack of organization, and no effort to make things right. I definitely will not be recommending this place to anyone, and we will not be returning.

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    Ka'teen

    Ka'teen

    4.1(1.1k reviews)
    6.0 miHollywood
    Outdoor seating
    Private events

    came back to Ka'teen to finally try the Dine LA menu, and I'm so glad we did. This easily made my…read moretop 3 Dine LA experiences. The service was impeccable--everyone was attentive, friendly, and made the whole experience feel special. We had to get the Michelada Oysters again because I had been craving them since our last visit. They were just as amazing as I remembered--fresh, perfectly seasoned, and seriously addicting. For Dine LA, I started with the Tostada Campechana, which was like an elevated ceviche with scallops, tuna, yellowtail, avocado, and a citrus sesame sauce. Everything tasted super fresh and the citrus gave it the perfect balance. The Bone Marrow Mole was rich, flavorful, and came with a generous portion and toast. For my main course, I had the skirt steak, which was cooked perfectly--tender, well-seasoned, and delicious with the green sauce. The homemade tortillas were amazing too. We ended with the Dulce de Leche Panna Cotta, and it was the perfect finish--creamy, smooth, not overly sweet, and so good we practically cleaned the plate. Amazing food, great portions, beautiful atmosphere, and excellent service. Ka'teen definitely delivered. I would absolutely come back again.

    What a fun place! Came on a Saturday night and they had a live DJ. We had reservations thankfully…read morebecause this place gets packed. The service was pretty solid but did fall off towards the end. The oxtail was fall off the bone and cooked to perfection. We left no crumbs (with the exception of tres leches - wasn't a fan). Drinks were delicious and strong.

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    DAMA - Taco trip happy hour

    DAMA

    4.4(1.5k reviews)
    0.3 miDowntown
    $$$

    What a surprise! My friend and I visited for restaurant week…read moreand I'd give it a 9/10! The drive there was a bit iffy due to location but surprisingly the street that the restaurant is on was clean and felt pretty safe! I chose to park on the street but I'd advise to valet ($15) for safety purposes. We walked into a concrete built up newish area that had a brewery and another Michelin rated restaurant across the courtyard. The entire area was inviting! The restaurant felt like we took a dinner vacation to Cabo which was recipe for a relaxing evening! We ordered from the restaurant week menu which for us consisted of Ceviche, Guac w/delicious fresh tortilla fresh chips, whipped beans, snapper, bbq chicken, empanadas and basque cheesecake. All were great!.. we just wanted a larger portion of everything! I'd recommend and will definitely go again! I love restaurant week!

    I made reservation few weeks in advance for Saturday 5:30pm dinner to try out Chef Antonia Lofaso's…read morerestaurant. Upon arriving at the restaurant block, I was so surprised to see it was in a spooky area. I was literally terrified to leave my car parked on the street. They had valet parking for $15 also. The restaurant itself looked super nice, beautiful interior and a huge bar in the middle. Some tables were in outdoor patio area too. The menu had bunch of small and large plates, alongside lots alcoholic and N/A drinks. I ordered the Strawberry Daiquiri Mocktail that almost tested like a smoothie. The fried calamari, corn, empanadas, short rib tostada and chicken taco, all were good dishes but none of them were mind blowing. Prices were mostly fair. The service was really good. Our server did a wonderful job. All the dishes came out in short intervals. Overall a good location to have relaxing dining experience with friends and family.

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    Guelaguetza Restaurante - Complimentary Chips and Mole.

    Guelaguetza Restaurante

    3.9(3.2k reviews)
    2.8 miHarvard Heights
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    Family-owned & operated

    My parents were visiting from Florida for their annual family trip, and I wanted to treat them to a…read moremeal and introduce them to the diverse food scene in Los Angeles. Since they live in an area with limited Mexican cuisine, I chose Guelaguetza, a James Beard Award-winning restaurant with authentic Oaxacan recipes, something completely new to them. They were excited to try something different, as they don't have many Mexican food options where they live, and I wanted to expand their culinary horizons. We were greeted with complimentary chips - some were drizzled with mole and Oaxacan cheese, which we requested refills of, and others were served with red and green salsas. The green salsa had a nice kick to it. For our meal, we shared two large dishes: the Festival de Moles ($53.00) and the Tlayuda Guelaguetza ($27.50). The Tlayuda Guelaguetza, which is also called a Mexican pizza, was layered with bean and chicharron spread, queso fresco, cabbage, quesillo, beef tasajo, pork Cecina, and pork chorizo. While I've always wanted to try Tlayuda, this one wasn't good, and I wouldn't recommend it. The pork chorizo was particularly unappetizing, and neither my parents nor I enjoyed the dish, feeling it was a waste of money. The Festival de Moles ($53.00) featured four individual moles - negro, rojo, coloradito, and estofado - with a choice of shredded chicken breast or pork spare ribs. We opted for a mix of both and found this dish to be excellent, and we would definitely order it again. They were very impressed with the moles, and enjoyed them for the first time. The only minor complaint was a lack of tortillas to dip with the mole, though they did provide some rice. We ordered several drinks, which significantly increased the bill. I was surprised we spent $200 on lunch for three people with only two meals. I started with the Pasion De Oaxaca ($16.00), a mezcal, tequila, passion fruit, grapefruit juice, and tajin cocktail that was excellent, perfectly balanced, strong, but not too sweet. For my second drink, I had the refreshing Aquas Frescas - Jamaica ($6), which was perfect after my meal. I even took it to go, and they kindly provided a cup. My dad ended up taking it, as he needed it with his medication (they're old!). My parents, who were trying mole for the first time, were very impressed and really enjoyed it. Our only minor complaint was the lack of tortillas to dip in the mole, although they did provide some rice. The food took a little longer to come out, even though the restaurant wasn't busy. I imagine this type of cuisine is labor-intensive, and you can't rush the cooking time for mole. You just have to trust the process! We thoroughly enjoyed our experience at Guelaguetza Restaurante and will definitely be back. I can see why they're a James Beard Award-winning restaurant; you can get authentic Oaxacan flavors in LA! We're lucky to live here.

    Amazing food and drinks and there is live music but it is way too loud in there. The place is huge…read moreand gets packed but I think the speakers need to be turned down. Good for big groups but I don't really recommend if you actually want to have conversation. Got the enchiladas campesinas and mango slushy both of my visits there, it's a huge serving so had leftovers for another meal each time.

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    El Compadre - Sizzling fajitas

    El Compadre

    3.5(1k reviews)
    2.4 miEcho Park
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    El Compadre is an LA staple, we've been coming here for years. The dim lighting, cozy vibe, and…read morelayout make it feel intimate, even though it's bigger than it looks. The bar sits right in the middle and is truly the star of the show. Service, drinks, and food are consistently great and clearly made with love. The margaritas and micheladas are easily some of the best in LA, hands down. This time I went with the chicken and shrimp fajitas and they did not disappoint. And the guacamole? It tastes like your grandmother made it. Portions are huge, so definitely come hungry. From the parking attendant to the servers, bartenders, and bussers, everyone delivers amazing service, it genuinely feels like family every time. Perfect spot for any occasion, or even just to chill and enjoy some authentic Mexican food.

    Stopped by after a Dodgers game with a friend and her mom (she's the one who recommended it). The…read moreinterior has that classic older hacienda-style kitchen feel, and there was a trio playing traditional songs while we ate. The space is pretty small, so the music ended up being a bit too loud for easy conversation, which was the only downside. Food-wise everything was good. Chips and guac were a good start. I had the chicken enchiladas and my husband got the shrimp enchiladas, both were pretty good. My mango margarita was also nice and came with a fun, unexpected presentation for a simple drink.

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    El Tepeyac Cafe - 7/28/24: Okie de Pollo Burrito -- fireeeeeee!!!

    El Tepeyac Cafe

    3.8(2.9k reviews)
    3.3 miBoyle Heights
    $$

    My family has been coming to El Tepeyac Café since before I was even born, and they've never once…read moredisappointed us. This place isn't just a restaurant -- it's culture, it's history, it's meaning, it's family love all wrapped into one. Every time we walk through those doors, it feels like coming home. The food is incredible every single time. From the small big burritos to the huge big burritos, everything hits with the same flavor and comfort we grew up on. The portions are legendary, the taste is unforgettable, and the consistency is something you don't find everywhere anymore. El Tepeyac gives so much to the community. It's one of those places that holds memories for generations -- birthdays, family gatherings, late‑night cravings, comfort meals after long days. It's a spot that brings people together, and you can feel the love in the food and the atmosphere. This café is part of my family's story, part of East LA's story, and part of the community's heart. I love coming here, and I'm grateful for a place that still feels like home after all these years.

    Smiling that the burrito tasted homemade and hearty!…read more El Tepeyac Cafe had a small line but it moved fast. If it is just you, grab the counter. The Hollenbeck de Pollo had a huge filling of guacamole, and chicken!!! Mini $12.99. What a great deal in this economy. The portions were large and the wet burrito just had so much flavor. I loved how everything came together. Ordered the half basket of chips and boy was it worth! Thanks Eric for the recommendation and tips!! Will be back if in the area!! And there was a line when I left! The guy behind the counter was great!

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    Cilantro Lime - mexican - Updated September 2026

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