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    Coast Kitchen

    3.8 (139 reviews)
    Closed 8:00 am - 11:00 AM, 12:00 pm - 9:00 PM

    Coast Kitchen Photos

    COAST KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Trendy
    Intimate

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    Recommended Reviews - Coast Kitchen

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    Breakfast sandwich
    Dana S.

    Service 5/5 Ambiance 6/5 Food 5/5 Stayed at Timber Cove for two nights and had a lovely experience. Service was speedy and polite and food was good quality! Would recommend.

    Cheri H.

    The restaurant doesn't match the experience of the rest of the resort. It's convenient since there isn't any other options around, but for the price I was expecting a more upgraded food experience. It felt more like cafe food to me. I had, breakfast, lunch and stopped in for dessert. Food - 3 stars. The dessert completely missed - I didn't even finish it. I ordered an apple crumble with ice cream. The ice cream was good quality, but the apple crumble was served almost like an individual tart so the crust didn't match the traditional soft buttery crust that I envisioned. It was overly sweet (maybe due to the caramel syrup) and it really wasn't throughly cooked- the crumble wasn't crunchy/ toasty. The lunch was solid - the fish and chips were delicious and a good serving size. I enjoyed the grilled lemon and it also came with tartar sauce and malt vinegar. This was my favorite meal here. For breakfast I ordered the eggs Benedict- it was decent. The hollandaise sauce needed a little more flavor. The coffee drinks were on point. The overall atmosphere is rustic chic with a wood burning fireplace. Views of the Ocean which most of the tables can see. Reservations can be made, but I was able to be seated without them (I was there during the week). The service was good.

    Mushroom burger w vegan aioli
    Sandra T.

    I love that they have Delicious vegan options. Beautiful outdoor seating overlooking the ocean and great service is a 5 star for me.

    Black cod
    Karen N.

    Great view while the sun is setting. We got a great table looking out towards the ocean. Had the ceasar salad, black cod and Salmon wings and Manhattan cocktails and apple crumble with ice cream . The ceasar wasn't great, borderline bad, lettuce was iceberg like dressing watery and croutons tasted like they used leftover stale bread. I'm usually not that picky about ceaser salads but this was not my favorite. Never had salmon wings so thought we'd try it, probably won't order again. Not necessarily any fault on the preparation it's just very bony and fatty and very little real meat. The black cod was tasty, with a nice coconut cream. The dessert was the best thing we ate, warm with a nice crunchy crumble and fresh tasting apples with a nice scoop of vanilla ice cream. I'd recommend if on the menu.

    Menu
    Priscilla K.

    Coast Kitchen is the only restaurant in the Timber Cove resort, and it serves breakfast, lunch, and dinner. Spencer is amazing at what he does and provides great service with joy. The ambiance is cozy & rustic, but I wouldn't necessarily describe it as romantic. The property itself is located on a cliff with stunning ocean & mountain views so the window seats are great for lunch. Hubby and I tried a variety of things here during our stay. Jerk salmon wings (5/5), smoked cod rillettes (3/5), chicken sandwich (3/5), steamed mussels (3/5), fish n chips (4/5), smoked trout chowder (5/5), starter bread & smoked rosemary honey and lavender butter (5/5). Overall, the menu items were a hit/miss but the bread & butter were consistently delicious. The smoked butter was the best butter I've ever had. It had the perfect amount of smokiness, saltiness, sweetness, and herbaciousness. I couldn't do more than 3 meals here consecutively because I need something spicy in my life/meals but it's the only restaurant in the property so there are not that many options unless you drive pretty far away. I wish they would add more variety of items on the menu, and would sell that delicious butter so I can have it at home too! :) special s/o to Spencer for making our dinner memorable!

    pea soup
    Gary Y.

    Food can be decent here - drinks were below expectations but the best perk of coming to the restaurant in Timber Cove resort is you can choose to sit in the lounge area and still have the full kitchen menu. It's a much more laid back atmosphere and if you're a dog owner - you can have your pup with you there. There are plenty of board games to choose from. One unexpected discovery: Wednesday night is local's night where they will have live music along with a prix fixe menu that offers some form of discount.

    Rona S.

    This is the restaurant attached to Timber Cove Hotel. They served breakfast, lunch, and dinner. Because this is really the only place to eat in the area, me and my friend ate all our meals here. I didn't really have high expectations. Usually my experience with hotel owned restaurants is either 'meh' or 'okay'. But I was wrong. This place was actually decent. I had lunch, dinner, and breakfast here. Everything was cooked well. My favorite was the sausage burger for breakfast, that was so delicious. Not going to lie, everything was expensive, which was expected. The views were great, the ambience was relaxing, and the staff were nice. Overall its a cool little place to eat at while you are in the area. The building is beautiful, the view is great and they have so many games in the hotel that I am sure you can use even if you aren't staying in the hotel.

    Seth E.

    Low key cozy yet spacious hotel restaurant located along the rugged bluffs of the northern CA coast. Small selection of quality American fare with a simple and short menu. The limited menu still caters to a variety of tastes, with breakfast items ranging from waffles to an amazing benedict. Service was polite and efficient matching the general chill vibe. Great place to stop in for a meal while passing through the area or even grabbing a drink at the beautiful hotel lobby bar. Food: The food was pretty great! My wife and I stopped in for breakfast on a Monday morning after a weekend of camping. She had the waffles which she thoroughly enjoyed and I had the benedict which was the best benedict I've had in recent memory. Great flavors and textures all around made from quality ingredients. The coffee was quite delicious as well! Service: Nothing too spectacular here but by no means off-putting. Low-key is the best description of the service which perfectly matched our moods and how we wanted to spend our morning. The coffee cups were never empty and our food was brought out in a reasonable amount of time. Ambiance: This is another strong attribute of Coast Kitchen. The main dining room itself is set half a level lower than the main lobby which also houses a large lounge/bar and fireplace. The dining room has large windows overlooking a coastal bluff with great ocean views along with a small gas fire stove. The hotel and restaurant have nice upscale touches throughout, giving an ambiance of approachable luxury.

    This is a terrific place for dinner: great service, terrific food, and sunset views to die for! My wife and I had a fantastic dinner here on our way up the coast. I had a delicious, tender pork chop and my wife had "salmon wings" which are the tenderest part of the fish. We started out with a "Timber Cove" platter (a charcuterie plate, that is a meal in itself). We had a terrific server, Kenzie, who was always looking out for us, without being obtrusive. She was a delight. The sunset (see photos below) was the icing on the cake. The views are fantastic. For the great food, excellent service and sunset views that are breathtaking, I give Coast Kitchen the highest possible review!

    Fish and chips and fried chicken sandwich
    Kelly R.

    Absolutely the best fish and chips up and down the coast! Super fresh and flakey with clean tasting oil. Everything on their menu is delicious. Save room for desert. The views and service are unbeatable!

    Salmon wings
    Lynn F.

    Two out of three in our group loved their meal. 5 star chowder 5 star oysters (but seriously, $5 each?) 5 star corn posole (I think it was posole- there was lots of cheese involved, definitely not a light bite) 1 star steak: I don't mind paying $60 for a fantastic steak, but this was a giant hunk of tough meat with a tasty sauce that should have been allowed to marinate. The fingerling potatoes were bland & undercooked, and zero vegetables. Three green beans would have been nice. If you read the Yelp description of this restaurant, it says: Intimate, Romantic, & Trendy. No, No, & No. The dining room has an excellent view of the ocean, but the room looks like it doubles as the guest breakfast nook. Ordinary kitchen chairs, basic tables, noise from the bar & live music. Those last two items makes the atmosphere in the next room sound way more fun, and it was. The trendiness definitely exists in the bar lounge & patio, with foosball, giant chess set, board games, fireplace, comfy upholstered seating, beautiful bar, & food service. When we were there a woman with an amazing voice played guitar, harmonica, and sang all the fave mellow songs from the 70s. I'd definitely come back to hang out & skip the dining room. After your meal I highly recommend going outside in the back, there's an nice outdoor patio, people bring their dogs, there's a insta-worthy decrepit house and a nice walking path.

    Chicken sandwich with fries
    Kevin G.

    The restaurant is inside the timber cove hotel and has nice ambiance. Service is a bit slow and the food is unremarkable. Ordered the chicken sandwich which was decent but the French fries were a bit stale. It's one of the few places to eat on the coast and if the weather is nice I would come back.

    Outdoor view from the restaurant

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    Page 1 of 4

    Ask the Community - Coast Kitchen

    Is this place kid friendly?

    Yes, also pet friendly.

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    Spud Point Crab Company

    Spud Point Crab Company

    4.4(1.9k reviews)
    18.4 mi
    $$

    We loved this place!…read more We were in Bodega Bay for a couple of days. Ate at Fisherman's Cove for lunch one day. Then came here for lunch the next day. The two restaurants are nextdoor to each other by the harbor. There's street parking - the parking lots are limited so we just parked in the street instead. Spud Point is casual. You wait in the line and order at the window. Then they bring the food out to you. There are some picnic tables and sunshades out front. Very easy and no pretense here! Here's what we ordered: Italian sourdough French bread $5 Red chowder $10 White chowder $10 2 crab sandwiches $20 each Albacore tuna sandwich $11 When ordering the bread, make sure you get some butter. The bread was absolutely delicious with crusty exterior and chewy inside. Perfect accompaniment with the chowder! We loved though New England white chowder. The Manhattan red chowder was fine, but we barely had half of it and took the rest home. The crab sandwich was great too! Tuna sandwich was good! There are other foods for sale at the order window - bags of chips, Crustable sandwiches. Can't wait to come back here! Wish I had the cooler with me to buy live crabs!!! BTW, I didn't see a bathroom here. But Fisherman's Cove (nextdoor) has one. It's just one unisex bathroom so there's a long line!

    The service is great and pricing is fair!! !! I am not sure how they got so many awards for clam…read morechowders.. this clam chowder is nothing special and I've had chowder from Seattle, Santa Cruz, Monterey, etc all through the coast. This does not take it. The crab sandwich isn't that great at all... disappointing. The service is although great and prices are fair but nothing special. One star service One star pricing Minus 3 for food

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    Spud Point Crab Company
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    Fisherman's Cove - King salmon

    Fisherman's Cove

    4.4(1.4k reviews)
    18.4 mi
    $$
    Locally owned & operated
    Locally sourced ingredients

    Stopped at Fisherman's Cove on our way out of town to grab a bite to eat. When we first drove by,…read morethe lines were super long, but by the time we got there they had shortened quite a bit, and the line moves really fast anyway. The employee helping us was super nice and had such a good vibe. We ordered the lobster roll sandwich, clam chowder, and the garlic butter oysters. Everything tasted super fresh and was so good. The clam chowder was especially different in the best way it had this smoky flavor I've never had before, and it was absolutely delicious.

    Lunch at Fisherman's Cove was great start to a weekend road trip!…read more Driving oceanside, you can't help but want a crab sandwich and fish and chips. That's what my boyfriend and I ordered, and were satisfied (not to mention fueled for our hike that afternoon). I agree with other reviews that say it's pricey for what you get, but you'll still have a satisfying meal. The crab sandwich is real fresh, I kinda wish they toasted the bread, but would still recommend it. It came with a few slices of carrot that seemed random IMO, but still ate it. Also, you can't go wrong with the fish and chips! Service was straight-forward - you order and pay at the counter, then take your number to seat where your food is delivered. Most people were sitting outside on the benches, which is where you wanna be, especially on a sunny day with a view of the water. But there are also chairs and tables inside. Parking can be tight around here. The lot outside the restaurant is very small, and the street/back parking signs can be confusing. (There were cars parking in zones clearly marked with "No Parking" signs.)

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    Fisherman's Cove - Fresh King Salmon for menu special

    Fresh King Salmon for menu special

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    Getting ready to fillet fresh halibut

    Fisherman's Cove - Two dozen Beautiful raw Oysters on the half shell with mignonette sauce and lemons

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    River's End Restaurant & Inn - Rick providing stellar service at the River's End.

    River's End Restaurant & Inn

    4.1(790 reviews)
    10.0 mi
    $$$

    We saw this fine dining restaurant by chance during our trip from sea ranch to guerneville. Didn't…read moreexpect to get a table, but we were lucky enough to get one. The service was awesome, our server Evan quickly got us to our seats and took our orders. We tried the oyster epiphany (fresh oyster with lime ginger and wasabi dressing) I wasn't a big fan of oysters due to its fishy after taste. But this place nailed it! The sauce really paired well, oysters were soo fresh I could go for another round. We also ordered homemade sourdough as starters, the whipped butter was very light , not too overwhelming. The sourdough was soft and the poppy seeds add texture to it. The pairing works so well, we asked for another refill. Now to the main course, the fish tacos were on point, not very memorable to be honest. But the pasta!!! omg you could tell it was hand made, the shrimp were fresh and cleaned it wasn't fishy at all. I was expecting it to be a tomato based pasta, but the sun dried tomato gave such a nice additional profile, sweet and sourness to the truffle based pasta sauce. Last but not least, let's talk about the view! It is not everyday you got to see the end of the river and the start of Pacific Ocean. it was such a stunning view. Overall it is a 5/5 experience!

    Wish I had known a couple of details before planning my anniversary dinner here…read more This place is known for epic views, naturally we wanted a table with a view so I called a week in advance to request just that. The woman I spoke to said she would put it in her notes and that specific tables are not able to be held. She assured me we would have a good spot so I took her word for it. This was our first time coming here and its an hour drive. There is very minimal parking. We were lucky to get a spot as someone was leaving. We were seated at the worst table this place has to offer, right at the entrance to the bar and kitchen, in a narrow walkway, there is a window for one person to look out of and the other seat is looking into the kitchen as the table is positioned halfway in the middle of a window, so one side is against a wall and a view of the kitchen. The busy waitstaff was coming in and out quickly from both areas and walking past us with plates and such, it was chaotic at best. It felt almost insulting to be seated here as we had made a request well in advance to celebrate our anniversary which was also not acknowledged. Another party was just leaving so I was able to request to move. We were then seated at a 2 top table just outside of the atrium with a direct view thru a window of another 2 top table on the other side of the glass so when you go to look out the window its like you are staring at the people at the table thru the glass partition. We were so deflated by this whole seating situation. I say all of this to point out that if you are a party of 2 there is barely any tables with a clear view for both people so keep that in mind! If you have a party of 4-6 you have a much better chance of a better table. Really wish I had known that!!! The interior was nice enough but lacking the romance and ambiance I had hoped for, can we get some candles or flowers on the tables? Seems like an obvious detail overlooked. As far as the menu we were a bit underwhelmed by the offerings, there is a prefix menu and a small menu adjacent with minimal options like lamb and elk or vegetarian.... Probly should have looked at that before making this reservation but I had heard how amazing it was so I just took a chance. Although the choices were limited we enjoyed everything we ordered, food and drinks. Our waitress was nice and did a good job for us overall but definitely was more attentive and informative to the group adjacent to us which was a bit disappointing. Again this was a celebratory dinner and it just fell short for us in that way as it was not acknowledged Our tab was a little over 300$ portions were modest although tasty. I enjoyed the drinks and desert the most. To sum it up, I wont be going out of my way again to come back here. If I found myself in the area I might enjoy stopping in for a drink and dessert. Id say a solid 2.5 stars

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    BEST OLD FASHION COCKTAIL IN CALIFORNIA 2010!

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    Rocker Oysterfeller's

    Rocker Oysterfeller's

    4.0(250 reviews)
    19.2 mi
    $$$

    Wonderful food in such a special environment. We received the BEST service from Pam! She's a gem,…read moreand she made our dinner even more memorable than we could have hoped for. Pam, thank you for everything, and Chee-Hooo!!!

    My husband wanted some oysters so we gave this place a try, and I'm so glad we did since we went…read moreback the next day for more! We had a tasty lunch with raw oysters and a jalapeño mignonette sauce, smoked trout dip, and a bowl of the chowder. The smoked trout dip was pretty good with the chip and pickled onion (my least favorite dish). The raw oysters with the mignonette sauce were fantastic...we went for two rounds! My favorite chowder in Bodega Bay was Spud's, but I think this one knocked it out. I enjoyed the smoky flavor to it! Our kids aren't seafood fans so I really appreciated their kids menu that had butter & cheese pasta. Their Bloody Mary was solid as well! The following day, we had the Wedge Salad and calamari along with a bowl of chowder. The salad was crisp and the combination of ingredients was perfect with all the textures and flavors of the bacon, cherry tomatoes, shoe string onion rings, and blue cheese dressing...the best wedge salad I've ever had! I loved the lightness of the calamari batter as well! This is a nicely decorated and clean restaurant. It was romantic with the view of the bay. I felt the customer service was a little off, but eventually our servers were nicer as both lunches went on. There was a Hispanic man that was very friendly and kept our water filled. We enjoyed talking to him. The customers sure were friendly with lots of smiles towards our kids. This is my favorite Bodega Bay restaurant. I look forward to bringing family and friends.

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    Dining area

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    Coast Kitchen - seafood - Updated May 2026

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