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    Cock Robin

    2.9 (137 reviews)

    Order Cock Robin Takeout or Delivery

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    Business Info

    COCK ROBIN ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Cock Robin

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    Brooke R.

    First time trying this place and we enjoyed it! The inside is nice and spacious. We walked right up to order. We got our food pretty fast. We enjoyed our food outside by the fire. The burgers were yummy, the special sauce on the burgers was good! The French fries were crispy! (Fries do not come with burger, you have to order them as a side), the mac n cheese wasn't the best, wasn't cheesy, gave me butter noodle vibes, it wasn't our favorite. But overall, we enjoyed our meal! We will be coming back here to try other items on the menu!

    Terry M.

    Really good spot for burgers, fries, and shakes! They started in Naperville, IL and this is their first location here in CA. The service was quick and friendly, and the food was quite good! My shake in particular was really worth the stop! The ambiance is large, bright, and welcoming, if you're in the area I'd certainly recommend stopping in and giving them some patronage! :)

    Heidi D.

    (Dined Sunday, December 1st, and I know they were in the beginning stages of opening. My first impression review is with that in mind.) The line was sooooo long but we were determined to try this new spot in the Barlow. As a fan of Seismic, I was impressed how they turned it around and made the vibe their own! Loved the homage to their history, the outdoor fire pits, open and ample indoor seating, outdoor games, and easy straightforward menu. The young woman working the register (appeared) a little overwhelmed, as was the kitchen. She had us wait 10 minutes before ordering even after we had made it all the way to the front. I understand the reasoning but again, first impressions. We stood there awkwardly, trying to make somewhat of small talk, but I wish the owners/managers would've come over to interact and help her out. (Gentleman in a dress shirt/slacks, woman was in a similar outfit, so my assumptions were they were management of some sort.) We ordered what sounded good at the time and with no frame of reference of what was their standouts, we went with chicken tenders, fries, onion rings and a good ol' grilled cheese. (The Barlow boasts my fav grilled cheese ever at the Farmer's Wife.) Found a picnic table outside and waited. Yes, it was a long wait but it was to be expected since they were new and completely ok! I was underwhelmed with the texture and flavor of the chicken tenders, but the sauces were good. The grilled cheese was... not even cheesy. Not melted. Just a slap of cheese between two slices of griddled bread. The fries were likely sitting for a bit while they prepared the other items. Onion rings were good, ranch was tasty. Personally, I just think the kitchen was struggling getting everything out at the same time. Anyhow.....I don't know, I'm sure they're going to do fine but my first impression didn't have me wanting to return.

    Tiny section of the hall wall decor
    Korva G.

    After reading a bunch of posts I decided to check it out to decide for myself. Maybe the haters went on off nights because we had a great experience. Great location and space which will only get better when the summer arrives. Service was fast and everyone working seemed to be enjoying their job! We tried a bunch of things, single burger, double burger, chicken sandwich, regular fries, kale salad, chocolate malt and Brussels sprouts. Everything was great. Sure, the malt needed more malt but that's the only thing we could think of improving. To top things off, I discovered the very very cool hallway to the restrooms. LOVE it! Make sure you check it out!

    Rosa A.

    Saw sign on Main Street of Barlow for Burgers & Milkshakes walked back of brewery and found this new restaurant. It's big, new, clean restaurant. Indoor and outdoor seating. Just wanted a snack. Ordered Truffle Fries, but got classic. Fries were good. Chicken tenders meat was juicy, and dips fresh. Cool place for quick fix or families. Prices reasonable compared rest of the Barlow.

    Food was good . Service was quick. It's  a cute lil hamburger joint. Kinda pricy for one meal. Classic Robin Coke Onion Rings French Fries
    Maria H.

    It's a cute lil place. Food is ok kinda pricy for one meal.For me anyway. Classic burger fries Onion rings and a sml coke. Not busy at all so service was quick and outside seating was great.

    Wine Country Burger, Sweet Potato Fries, French Fries
    Autumn R.

    As a Sebastopol local, whenever a new business pops up in the Barlow I am both intrigued and skeptical. To me, the Barlow represents an overpriced picturesque(ish) space for tourists to stroll around with a majority of mediocre food businesses. So - Cock Robin. The space seems clean yet lack luster. Teenager worker were cordial and polite. Counter service was relatively swift. We ordered the wine country burger, crispy chicken sandwich, kale salad, regular and sweet potato fries, and a chocolate shake. The salad was straight forward, simply and refreshing with the apple and fennel. I didn't need the nuts they're quite big and hard but that's me. Fairly priced. The wine country burger with beef wagyu was alright, had some flavor but nothing impressive. Could definitely find a better burger around at a similar price point. The chicken sandwich we did eat third, so some time had passed, but despite the expected texture change after sitting a bit, it was overall flavorless and rather disappointing. The bacon reminded me of cafeteria bacon. The regular fries were edible but were not hot and were rather stale towards the bottom. The sweet potato fries were very bland and hard. Not crispy, hard. Chocolate shake was good, didn't wow me but also didn't taste loaded with additives and I can appreciate that. There isn't much creativity going on here but I get what they're going for. There are so many other great burgers in the area (Lunchbox/Rocker Oysterfellers/Ds Diner) I don't see myself coming back here.

    Fried chicken sando
    Carolyn S.

    Ambiance was cool, high ceilings, huge space definitely great for groups (if the food was better) Service was friendly, I did ask the ashier if the pickles were dill and he said he didn't know but then also never made an attempt to find out. We ordered the green chili burger, chicken strips, fried chicken sandwich and an order of their Brussel sprout appetizer. Oh and a milk shake choc/straw mixed. Start with the good: The brussel sprouts, French fries and shakes are the only things that don't need anything to be better. They were good. Unfortunately the burger and fried chicken sando although otherwise good both lacked salt. Super unseasoned which really sucked. The chicken strips were gross. Pressed pieces not even whole chunks of chicken. Also the ranch is NOT house made which was a big disappointment. Would only return for the three things I mentioned: fries shakes or brussel sprouts

    Cobb Salad- super good.
    Lauren A.

    I'm really glad I came before reading the reviews I came for lunch at 2 and the place was relatively empty (like 6 different tables) so there was no wait. The counter person was sweet and the food came out fast. I got a double wrapped in lettuce and a Cobb salad- the burger was GOOD. Well seasoned and tasty. Would absolutely get again. The Cobb is good too- although the chicken could be warmed up a little and it would be easier to eat if it were in a bowl but those are my only complaints. The space itself is pretty but big- I could imagine it feeling a little overwhelming if it were packed with folks. I'm giving it a 5 because I literally have no complaints- the food is a solid 4. If I had a hard time in line/ rude servers/ etc then I'd probably have given it a 3, but I'm looking forward to coming back and trying other stuff.

    Size reference
    Teri J.

    My husband and I had time to take a date night without the kids, and he wanted to try out the new restaurant. The menu sounded simple, but good- I mean, a bacon burger? Yes, please. The parking situation wasn't bad, we found a place right away- this is not typical for the Barlow. The restaurant is beautiful, the outdoors spaces were thoughtfully done with fireplaces and cozy chairs to picnic tables. The inside was also beautiful. Open kitchen, plenty of seating and roll up doors to more outdoor seating. The woman at the counter was very nice, but just kinda waited there for our order. I tried to order alcohol, but she said that they were waiting on their license to come through. That might have been helpful to start with. But, it wasn't a deal breaker, and perfectly understandable. The food isn't cheap. We orders two burgers, fries Brussel sprouts, onions rings and a small sprite. Total was over $50. Now, here's where things took a turn. The food came out quick. Everything was wrapped nicely and looked delicious. However, the portion size was small. There were 5 onion rings in my order. The burger was palm sized, mine- not my husband's. The Brussel sprouts were generous. The burger was off. The meat was overcooked, the patty was very thin and just sad. The bun was good, I received onion after asking for no onions, bacon was good! The onion rings were good, very oily, and not enough. The Brussel sprouts were unsalted. The sprite was delicious. Overall, I won't be back. We live here in Sonoma county and there are so many amazing places to get a burger. I hope they make some improvements and do well.

    Full order of fries for $4.50 and they forgot the sauces for these and the weak onion rings.
    Suzanne W.

    The chicken sandwich was ok. The chicken sandwich looks great but it is average and dry even though there is guacamole (flavorless). The amount of fries and onion rings were a joke. They forgot all our sauces, even the ones we paid extra for. They don't even have mayonnaise. We went back for the sauces. They have no flavor. The bbq sauce is sticky sweet. I wanted to try the bucket of chicken next time but that's not going to happen. I almost forgot... the website says beer and wine but when you get there it says coming soon.

    One of six fire pits. Pager to let you know when your food is ready. Also, have overhead heaters outside.

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    1 year ago

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    7 months ago

    Excellent place. Great people are friendly and welcoming. Hamburgers are delicious and the fry's are excellent. Sooo good.

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    1 year ago

    Meh. Spent almost $20 for a Cobb salad. There was barely any food. Bland too. Waste of money.

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    9 months ago

    What could improve?? The amount of wait time. Standing in line of 10 people and not moving one spot is ridiculous.

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    2 years ago

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    2 years ago

    Mediocre food, rude owner. Wouldn't go back. There are several other great burger/fry joints in the area.

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    Page 2 of 4

    Ask the Community - Cock Robin

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    Lunch Box

    Lunch Box

    4.5
    (125 reviews)
    0.3 mi
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    Found myself at the Lunchbox in Sebastopol again. This time I went with one of their burgers under…read morethe smashburger heading. It was delicious. I was hungry so I'm embarrassed to say I wolfed it down. I sprung the extra $3.00 for fries. In retrospect the burger would have been enough. I love when they shred the lettuce super thin. Every bite hit the spot. Service is always cheerful. The ambiance is casual, clean, and chill.

    Visiting the area and this place came highly recommended. A good lunch spot. Staff was friendly and…read morehelpful. Inside was clean and inviting. Good amount of customers and tables, but we ordered to go. Chicken Parmesan sub fries: daughter loved this sandwich, said was delicious, flavorful and smelled good. 4.5/5 Spring Salad, sub Lemon Vinaigrette dressing: wife said it had good flavor, but price a bit high for what it is. 4/5 Spring Oklahoma Fried Onion Burger, sub Fries with Aioli: I ordered their daily special - Double patties smashed into thin shaved sweet onions with house made dehydrated and confit local green garlic infused sharp white cheddar, local Meyer lemon confit green garlic mayo, and pickles on a toasted brioche bun. Very delicious, but a bit salty. Fries with the house made garlic chili aioli were delicious. Overall 4.5 Overall recommend trying this place. Prices seem a bit high for what you're getting. Large portions, so can share.

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    Acre Pasta

    Acre Pasta

    4.0
    (31 reviews)
    0.1 mi

    Went here on a Sunday night around 6:30 and was seated very quickly. My wife and I decided to sit…read moreinside since it was a bit chilly but looks like they have nice outdoor seating. Got the focaccia bread and for entrees I got bolognese and my wife got the pesto spaghetti with the GF rummo noodles. The bread was tasty and a big portion! My wife enjoyed her pesto spaghetti and I enjoyed my bolognese, however, the bolognese was very spicy. I didn't see any mention of chili flakes on the menu and I never send food back unless it's undercooked or the wrong meal. I ate it but boy it was spicy! A quick look at some other reviews showed me others have complained about the spicy bolognese. Bolognese is not normally spicy so it's definitely a bold choice of this restaurant to throw those in without warning. So, BE AWARE of that!! I'm still giving 5 stars because our server was super friendly, the restaurant was clean, comfy, and great location. And our food was tasty! Definitely will return at some point and just ask for no chili flakes.

    Really enjoyed Acre Pasta! Super cute casual Italian in The Barlow (which is hopping!), with really…read moreattentive service. We started with a Cappelletti Spritz (basically an Aperol spritz but not Aperol, and I kind of liked it better), some olives, meatballs, and the burrata toast. All were delicious! For our mains, we had the Bolognese (one with burrata and one without) and the spaghetti with Sunday Red. They made it a point to mention several times that the Bolognese had nutmeg in the sauce (NOT cinnamon as someone else posted. That would be very different.) and made sure it was okay with us. When the Bolognese came out, we discovered that they had red pepper flakes on them. My son doesn't like spicy, so we had them make another one without (took only a few minutes and we brought the other one home). It was delicious and you can definitely taste the nutmeg. We're happy we have another order! Everything was amazing. The portions were plenty. We didn't even have room for dessert and I kind of wanted that olive oil cake! Can't wait to come back.

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    Fresh pasta with Sunday Red Sauce and added myopia mushrooms
    Fresh pasta with Sunday Red Sauce and added myopia mushrooms
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    Interior
    The Redwood

    The Redwood

    4.9
    (68 reviews)
    0.3 mi

    Farm to table done beautifully. The Redwood has cozy wine bar vibes with superb, fresh food where…read moreyou can spend hours nibbling and sipping. It's inviting vs the stuffy atmosphere some places have. BABAGANOUSH PITA we got it for the kiddo expecting it to be run of the mill stuff you get. But the babaganoush had the extreme rich flavors of smoked eggplant and felt like almost half an eggplant went in there. Not diluted with tahini, garlic, just pure flavors of eggplant with tanginess of sumac. LITTLE GEM SALAD WITH RAINBOW TROUT was hearty, leafy and very refreshing. The pickled celery was the surprise. HAMACHI CRUDO - beautifully assembled with thoughtfulness, light, refreshing. A bunch of flavor bombs in there so each bite is an adventure. Basil making it refreshing, earthy crunch from hazelnut, sharpness from green onion, sweet tart kiwis. I think a bit of citrus would make this a superstar. Mandolin shaved limes perhaps? GRILLED MAITAKE MUSHROOMS - ok I think this was the chefs most technically impressive dish, with an exercise in playing with bitter profiles and turning it into a master piece. Grilled maitake gets the char from the grill is the first flavor layer, it's woken up by the wild thyme from the zatar. Next the Japanese turnips bring the second dimension with earthy beautiful bitter notes on a bed of a creamy tahini based sauce. It's finished with fresh parsley to bring a fresh element to it. Great stuff. Could raddichio be added to make this more challenging? I saw those crunchy POTATOES and I got them even after eating the meal lol. Do yourself a favor and just get them - they're hot, crunchy and perfect to pair with the vegetables. Finally we got their chocolate mousse with bruleéd bananas sorry couldn't take a picture before it was all gone. Great way to wrap. The staff were all super friendly and helped with picking things from the menu! I got the mystery glass of wine and they had made a fun game out of it. The Beaujolais was great too. Overall when you're surrounded by these amazing farms, vineyards and ocean - no better way than to bring them together - kudos to the creators of the Redwood for making this place with intentionality. I wanted to get the squash, duck pâté, spring pea salad, tinned fish items as well, I guess for next time!

    The Redwood is an absolute gem. We have been coming here since the opening and never cease to…read moreappreciate how lucky we are to have such fine food and drink in our town. The friendly, knowledgeable and attentive staff only add to the appeal of this one-of-a-kind restaurant. It deserves to be known far and wide. The owners Ryan and Geneva are humble, attentive, and make you feel as if you are in their home. Whatever you do, don't forget to order the Crémeux for dessert!!!

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    Americana

    Americana

    3.9
    (83 reviews)
    0.3 mi

    My boyfriend and I came here for breakfast on a Sunday morning around 8:30 AM. It was very quiet…read moreinside and we were able to pick where we sat. On the wall was a chalkboard with the list of local farmers and vendors that they used to supply their restaurant. I loved how fresh and flavorful all the food was, but I loved their collaboration with small local business owners to provide them with things like eggs and dairy. I had an omelette with spinach, caramelized, tomatoes, chicken sausage, and goat cheese. This was one of the most delicious bites I've had at a breakfast spot in a long time. We also shared an order of beignets that came with some fresh apple butter, which was to die for! It felt like taking a bit off fall weather if that makes sense. My boyfriend had some biscuits and country gravy with a side of sausage and fried eggs. He loved everything that he ate as well. He also had a bloody Mary, which was made with Soju. The flavor and quality was top notch and you hardly missed the vodka from the drink. Our server was very friendly, and he offered some insight into the quality of the Soju and the vendors that they work with. I just really loved the care that this restaurant put into not only service but the food that they're producing.

    This place is cute and kind of a hole in the wall but , warm and inviting. We ordered a beer,…read more biscuits/gravy and a lentil soup. The beer took forever (we were thirsty) ‍ biscuits were ok but dry. We ordered a side of gravy which made them better. The lentil soup was absolutely delicious! Overall a good experience. My only gripe was being charged $7 for extra gravy. The world is expensive I suppose.

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    Dining
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    Blueberry pancakes
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    Cock Robin - salad - Updated July 2026

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