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    Collegetown Bagels

    3.8 (497 reviews)
    Open 6:30 am - 12:00 AM (Next day)
    Updated a few days ago

    Collegetown Bagels Photos

    Business Info

    COLLEGETOWN BAGELS ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for kids
    Happy hour specials

    More like Collegetown Bagels

    Recommended Reviews - Collegetown Bagels

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    Reviews With Photos

    Carrot cake!
    Jada C.

    College town Bagels (CTB) makes for the perfect campus-adjacent spot! Its proximity to the law school and academic buildings makes it a go-to for faculty and students alike. The atmosphere feels chill and unhurried. It ranks as one of the few places where you can actually focus on your studies while relaxing. The staff provides consistent courteous and prompt service. I find that impressive given how busy they get. Highly recommend the carrot cake; it tastes exceptionally well-made and delicious.

    Seating area outside college town bagel
    Wei F.

    Best bagel I ever had. So many options! Nice place to hangout. Especially seating outside in the summer. Such a good experience!

    Jody M.

    Great coffee and bagel shop. So many options for bagels! Lots of outdoor seating and plenty of college students hanging out. Great spot to meet up with friends.

    Junel I.

    A fairly quick review of my visit of a local spot recommended to me. I was visiting Syracuse this weekend for my nursing clinicals with my university at Upstate Hospital. Last day, my clinical instructor recommended a spot to order for our lunch break and that was Collegetown Bagels. This was a first coming from Texas and I am always open to try new places. Located on Syracuse University's campus, which I had no idea how close it was, we walked over there as a group. I decided to go with the Renwick Reuben, PB&Joe, and a cannoli. I thought this was a good representation of what New York is for breakfast/lunch. The Reuben was flavorful, lots of pastrami, tangy sauce, and rye bread was spot on. The PB &Joe I would have had it by itself. It really is like a peanut butter and jelly sandwich thrown into a coffee drink. The cannoli is a must, can't forget about it. Overall my visit to Collegetown Bagels was a great one. I definitely would find myself stopping in if I was local, working closely with by at the hospital or even a University of Syracuse student. It is unfortunately my stay in the city is not long but I would recommend it. Go to McDonald's? Go to Dunkin? Go to that questionable bagel shop? "Forget about it"

    JC R.

    3.5 for this well-centered location in this college town, downtown Ithaca, and very busy. Bagels are slightly dense to my liking. It's a full ôn store necessary for workers and college students who live closeby. Therés enough seating but place looks like a store than just a bagel shop. Good service!

    Menu outside
    Imani R.

    During a visit to Cornell, a colleague said we had to go to Collegetown Bagels and try the rosemary bagel (spoiler: I did not need up trying that one lol) It's about a 7 or 8 minute walk from the Statler Hotel, which was convenient for a quick trip over. We arrived around 12:30pm on a Friday and it was pretty busy, but by the time our group all got our food (there were about 7 of us) there were a lot less people inside. Normally I like to look at menus before visiting places and I do wish I did. I found myself very overwhelmed once I walked inside. There were just so many choices that sounded so good! You order at the farthest station, then work your way towards the front to pay. I ended up ordering the Parisian and an apple cider donut. The donut was good and the sandwich was very tasty. I would love to come back and try a breakfast sandwich, and the frickin chickin sandwich, which was the other sandwich I was thinking about.

    Californian dreamin'
    Angel P.

    Collegetown bagels sells more than just bagels: sandwiches, sandwiches, paninis, bowls, pastries, and coffee. We got the Brooklyn bagel, Californian dreamin' and cold brew. The bagels are decent, and I enjoy the flavoring of the rosemary salt bagel. I also enjoyed the Californian dreamin': simple, and filling. I would never have thought to put coleslaw in a sandwich and I'm a fan! Service is friendly and food took 5-10 min. They have indoor and outdoor seating. Order in the food line, and get given a slip to take to the cashier. You order drinks with the cashier.

    Menu
    Patrick L.

    Probably the best bagel place I've ever had. The service was quick, the staff gave great recommendations and although the menu sees complex it's very easy to navigate. You honestly can't go wrong with anything you get. We were visiting and went every morning for 4 days straight, time after time our tastebuds were blown away with great flavor. The atmosphere is great for everyone even though it's in the heart of a college town. Whenever we visit we will be coming here for sure.

    Bagel with Honey Walnut Cream Cheese, Latte
    Tommy C.

    Collegetown Bagel is exactly that, a cool College Town Bagel shop. Very friendly and helpful young staff, mostly likely college kids. The place has a great coffee shop vibe to it. Bagel was good, had the honey walnut cream cheese and it was as good as you can find anywhere. Could have used a bigger schmear but not complaining. Parking is a nightmare anywhere around Cornell, but that is what it is. Latte was good as well, hot and frothy.

    Whole wheat bagel + whitefish salad
    Craig G.

    Collegetown Bagels is an Ithaca institution, serving up breakfast sandwiches and more to hordes of locals, Cornell kids, and tourists for nearly 5 decades. We stopped in for breakfast for our last morning in town. For a Sunday morning, there wasn't too much of a crowd to fight through. I ordered a whole wheat "Long Island" (known to us down staters and out of staters as an 'everything') with whitefish salad and a hot Americano. The bagel came out pretty quickly but something was lost in the mix: the whole wheat everything was a whole wheat plain. While the whitefish was nice and pleasantly smoky, the bagel was proof that you just can't find a good NYC style bagel outside of NYC or the suburbs: it was too chewy and lacking a body of flavour.

    Brunch wrap!

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    7 years ago

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    2 years ago

    25 minutes for a cappuccino? These people gave enough money. Please stop. I've lived here for 30 years. They do-not deserve your money

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    3 years ago

    A staple of life here in the Ithaca area. As a New Yorker, I couldn't live without a bagel store. They are terrific.

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    5 years ago

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    3 years ago

    Best bagels and sandwiches in college town. Go for bagel Tuesdays for a deal! Miss the old location though!

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    3 years ago

    Excellent location, great selection for food and coffee or other non-caffeine beverages

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    9 years ago

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    4 years ago

    Keisha's your gal at CTB. Am very happy with my Ira's Salmon and fish sandwich, and look forward to be back to try the Lox!

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    Page 3 of 13

    Ask the Community - Collegetown Bagels

    State Eatery - cinnamon bun

    State Eatery

    4.8(52 reviews)
    6.0 mi

    The best BBQ I have had and I am from the south!…read more We tried the Full Texas (has all of the meats) with the potato salad, mac and cheese, cornbread, and a lemon curt tart. The tart was tangy, bright, not too sweet, and the bottom wasn't soggy at all. Excellent! As for the BBQ, all of the meats were so smoky and melt-in-your-mouth flavorful! I wasn't expecting to like the chicken, I typically go for brisket, but the chicken stole the show. It was moist and so full of flavor! Definitely my favorite! Closely followed by the brisket, then the ribs, then the pulled pork, and last, but not least, the chorizo/sausage. I also really liked the chimichurri sauce as well as the addition of pickles and pickled onions. They paired really well with the BBQ. I preferred the golden bbq sauce a over the classic bbq (sweeter and too smoky for me). Honestly didn't love the mac and cheese. It was a bit bland and would not recommend or order this again. However, the BBQ and everything else was so good that it makes up for the faults of the mac and cheese. Cornbread was solid- on the crumblier side and not sweet at all. I prefer my cornbread sweeter, but this was still good cornbread. I was pleasantly surprised by the potato salad on the other hand. I don't like potatoes in general because I find them to be too bland and chronically underseasoned. Much to my surprise, I rather liked this potato salad. I loved the addition of dill and green onions. This was really good with the BBQ. The interior is a bit lackluster and the building is unassuming. Everyone there was really friendly and helpful when deciding what to order though! Overall, I would highly recommend State Eatery! Incredible BBQ!

    State Eatery was our final stop in the Finger Lakes before starting the drive home to Baltimore…read moreafter spending the Fourth of July weekend in the area. We were sad to leave, but State Eatery was a great goodbye meal. It's a bakery, bar, and BBQ spot and a really cool space. We were there after a hot, sweaty hike, and ready for some BBQ. Their menu is both classic and eclectic, and we decided to share a little classic BBQ and a little less classic BBQ. We shared the Brisket + Chicken plate, which comes with both proteins, two sides, sauce, and pickles. We chose the mac and cheese and smoked pork + beans for our sides. We also got - under their Meats by the 1/2 Pound section of the menu - their smoked beets?! Full disclosure: I'm from Texas. And I have a lot of strong feelings about brisket. State Eatery's brisket definitely isn't what I'm used to or what I'm craving when I order brisket. It was quite dry, I suspect from a much leaner cut than most Texas spots would use (although at home, you're sometimes asked if you want a slice of lean or fatty). If I'm going to eat brisket, I want a fatty slice. State Eatery's was dry for me, but with sauce was fine. I preferred the chicken, which I thought was very good (smoky with a crispy skin without being overcooked or dry inside). I also enjoyed the beets! I'm a fan of beets, but I've never had them like this and it surprised me. The sides were both good, too! The mac and cheese was made with good pasta and wasn't overcooked or too saucy - and very peppery! The beans with smoked pork were great. I also thought both sauces we had were very good. They also have a bar, so we were able to have some brunch-y cocktails with our BBQ. My husband had their Spanish sangria, which he enjoyed, while I - as slowly as I could - savored my Daytripper Spritz (Matchbook Distilling's Estate Grown Strawberry Amara combined with Prosecco and a touch of lemon juice over ice). The service was great, and they offer indoor and outdoor seating. We wished we could have stayed longer - their indoor bar looked like a great place to watch a World Cup game - but we had to start our drive home. I'd happily return to try more of their food (their choripán - an Argentinian sandwich/street food - was calling my name but we could only order so much since there was just the two of us)!

    Photos
    State Eatery - State Bakery + BBQ OPEN

    State Bakery + BBQ OPEN

    State Eatery
    State Eatery - Chocolate croissant

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    Chocolate croissant

    Finger Lakes Cider House - Awesome charcuterie!

    Finger Lakes Cider House

    4.4(182 reviews)
    15.8 mi
    $$

    Ribs are amazing and cider to…read more ???????????!!!!!!!!!!!!????!!?!???!?!?!?!?!?!?

    Super cute spot with lots of unique cider options and great cornbread/desserts!…read more We tried the Funkhouse, Sparkling Cab Franc, Fruit of the Bloom, and Persici (in order from dry to sweet). My favorites were the Fruit of the Bloom which is infused with ginger as well as the Funkhouse. I liked how crisp the funkhouse was and I loved the ginger note in fruit of the bloom. The others were okyay too, persici was very sweet but paired nicely with the ginger hazelnut baklava which was incredible! I am allergic to pistachios, so I loved that I could eat their baklava! We also tried the cornbread with strawberry and jalapeno butter- absolutely incredible. I am from the south and have had a lot of cornbread but this truly stands out. It came out warm with a slight crunch from the crust while maintaining the perfect crumb inside. Just crumbly enough and not too try! I also really enjoyed the jalapeno and strawberry butters- you can tell they use high quality butter, they almost reminded me of goat cheese. I preferred the jalapeno butter a tad more but both were great! The exterior is beautiful- the views are very nice. I would highly recommend coming on a warm day and sitting outside. We initially sat on the balcony but moved due to the bees. The tables underneath the white tent were shaded and bee-free. Service was pretty quick- our ciders came out almost immediately. We had to wait ~10-15 minutes for the cornbread though, but I didn't mind especially given it was warm! Overall, I would highly recommend!

    Photos
    Finger Lakes Cider House - Flower field.

    Flower field.

    Finger Lakes Cider House - Farm-to-table sandwiches and more!

    Farm-to-table sandwiches and more!

    Finger Lakes Cider House - Flight

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    Flight

    Collegetown Bagels - bagels - Updated August 2026

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