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    Cora's

    3.2 (126 reviews)
    Open 3:00 pm - 9:00 PM
    Updated 2 months ago

    Cora's Photos

    CORA'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Classy
    Upscale

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    Recommended Reviews - Cora's

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    a breakfast of eggs, toast and orange juice
    Brandee M.

    We went for a late valentines day brunch on Sunday Feb. 18th. It was amazing. They had our reservation ready upon arrival and we were sat in a booth to avoid noise coming from the lobby due to a party! Very thoughtful! Michael was our server and he was a dream! Super helpful in making sure my mimosa wasn't too juice forward! food was great brunch style food and bloody mary was top notch!

    Steak cora
    Ciara C.

    Had the pleasure of visiting this quaint restaurant while in town and really loved the intimate vibe. Perfect for a date nite or anniversary dinner. The portion sizes were very small though and drinks a bit not too shelf. My lemon drop martini was weak but they fixed it with the cosmopolitan. The steaks were very small and appetizer were small also. The side dishes are enough for two people though.

    Filet mignon

    The food and service were wonderful. The steaks were cooked to perfection . Loved the live music in the bar.

    Love the curtains
    Laura H.

    I came here last year just for breakfast. The decor, staff, and food are still on point. Not many people eating at 0930 but the jazz music was a plus. I am seriously in love with the decor. I had the Cora's breakfast and so did my friend. The only difference is she got wheat toast and I got the biscuit. Plenty of food. Price is good maybe a little bit more but you get a relaxing atmosphere and you definitely do not get the buffet bar craziness at the casino. Located a few blocks from the main gate of Kessler. It is easy to get in and out of the parking lot. If you get a chance check this place out.

    Princess Martini, Old Fashion, and Seafood Gumbo
    Cameron P.

    We came to Biloxi for a little weekend getaway and could not find reservations anywhere! We finally decided to give this little restaurant a try and I'm so glad we did! DRINKS: We tried quite a few. First the old fashion, like expected was strictly whisky. Could have used a bit more bitters and simple syrup, but overall a good choice. The princess martini was delicious. Super fruity, but not overwhelming. The waterlily would have been better if I didn't have the princess martini first. I would not recommend getting it after a sweeter drink. It's too refreshing to follow up. APPS: Seafood gumbo was tasty, but it was not traditional. It was a mix between the seafood and chicken. It came out very hot and I enjoyed the cornbread that came with it. The brussel sprouts were one of a kind and had a kick to them! I was super surprised by the Asian chili glaze! Would recommend. ENTREES: Both of our steak dishes were delish! The NY STRIP AND STEAK WALTER. However, I would recommend the potato patty over the mashed potatoes!

    Draft IPA
    Hope F.

    This was honestly one of the weirdest dinners I've had in recent memory. My boyfriend and I were staying at the White House and stopped into the restaurant for an early dinner. We were ushered to a pretty large booth, which was honestly great for COVID - but super weird decor. Gave me adams family meets vampire diaries vibes. It was also freezing. Because it was freezing, I ordered a Pinot Noir vs my normal sauv blanc - so I was surprised when a white wine came back out. I repeated my order and they swapped it out, not a big deal. I did like that you can order mini glasses of wine (3oz pours) - that was neat. I could hear the waitress listing the specials in the next vampire den across from us, but the curtains were pulled so I listened in like a creep. I was interested in the cod special. When our waiter came by to take our order, I asked about the specials. He said they had none. I (surprised) said: "really? I thought I heard mention of a cod?" He said "oh yes, we do have cod mmhm - had that last night. It's delicious" to which I replied "ok, but it's not a special.. it's just not on the menu?" To which he once again mmhm'ed me. I got the cod. Food was ok, Brussels were actually pretty good. My boyfriend's red snapper (gulf catch) was a solid 7.5/10. Fries were meh. A table of 18-22 year old girls trying to get after it were seated near us. After trying hard to get served liquor under age with a parent present, the same waiter took their order. I listened in. "Tonight we have a cod special", I heard from afar between drunken giggles and chatter. I'll just leave you all with that gem of an ending. TL;DR I'd recommend ordering from the bar and taking your food out to the porch if you're staying at the hotel - that looked way nicer. Come here if you're a 21yr old girl drinking on your mom's credit card.

    Eggs Walter
    Ashley M.

    Cora's Restaurant in the White House Hotel has delicious brunch options set in a luxurious atmosphere. The decor inside the restaurant is beautiful and the service is attentive. The two entree options we enjoyed, Eggs Point Cadet and Eggs Walter, were incredibly tasty and I would definitely recommend them both! However, their drinks were a little expensive and beware of unexpected upselling. After being suggested a 'bacon bloody mary' by our server, I ordered one only to find that I was charged for a bloody AND a side of bacon making this one cocktail nearly $10. If you are looking for a nice place to have a splurge meal, Cora's is a nice option. If the weather is nice, grab a table on their porch and enjoy the gorgeous view of the Gulf of Mexico!

    2 hour wait for food. Large party but booked ahead. Ran out of mashed potatoes and risotto. One waitress for 20 ppl. Left food. Did not eat. Heard good things but truly disappointed.

    Lounge area
    Janice A.

    Dropped by with my partner twice, and only tried the bar (no judgements, please). Once we had afternoon cocktails and the other time we had Bloody Mary's. For the afternoon, we were greeted by Steven/Stephen (not sure on that spelling) and he was personable and very knowledgeable about the spirits behind the bar. It was lovely for an afternoon pick me up. Because of that experience, we came back about a week later for Phat's Bloody Mary's. He was also a very attentive and skilled bartender. When it warms up, would definitely drop by to have a cocktail on the dais with that beautiful view. Definitely a lovely quiet bar with extensive alcohols available.

    Bar food menu 4/4/19
    Tim H.

    Excellent bar and restaurant. The people make all the difference and they have an exceptional group behind the bar. Knowledgeable and friendly. Frank is one of the best but all three of the guys I've seen tending bar are all good at what they do. They recently updated the bar's food menu and I'm including a picture of that. Also if not are the weekly drink specials. Half price martini night on Tuesday. Half price glasses of wine on Wednesday. Thursdays are cheap draft (12oz I believe) pours, which they have a good selection of. Those specials run all night in addition to their happy hour drink specials that run from 4-6.

    Breakfast burrito with grits. I'd ask for salt and pepper for the grits next time. Even hot sauce would be good. Very nice to go packaging !
    Jasmine G.

    I got a breakfast burrito with grits to go. Not a huge fan of eating by myself so I love take out orders. Which allows me to see if they can do great on that side of dinning as well. The packaging was great. It wasn't all messy or thrown in the container. The burrito was full of flavor and I'd get it again. The grits however were "my kind" of consistency with not much seasoning at all. So actually to be a tad creative I opened up one half of my burrito and mixed it with the grits. It gave it flavor and was pretty delicious. Great pricing in my opinion since I only spent less than $9 and feel like I had enough to eat.

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    Shrimp and grits are my favorite. Love being able to take my glass upstairs for an after diner drink on the roof. Great date night place

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    Page 3 of 4

    Ask the Community - Cora's

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    Patio 44 - Biloxi - Bread pudding

    Patio 44 - Biloxi

    4.0(638 reviews)
    1.5 mi
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    The food is delicious. We started with the wedge salad. The homemade dressings are very tasty and…read moreflavorful. My husband ordered the filet and it was enjoyable. He got the garlic sauce for dipping. I had the pimento bacon burger without the bun. It tasted really yummy. So much flavor. I got a side of house made ranch for dipping and loved the flavors. Very family-friendly. Lots of seating.

    The food was tasty overall, but a few dishes had their quirks. My steak sandwich was on the salty…read moreside, and the cheese, grilled onions, and toasted bread seemed to outshine the meat itself. My husband ordered the red beans and rice -- he said they were decent, but not quite up to homemade standards (though I think he was just trying to flatter me!). He did reach for the hot sauce to give them a little kick. I snuck a bite of the cornbread, which was lightly sweetened -- really enjoyed it. The chicken breast was flavorful, extra crispy, and crunchy, but the crust was a bit too hard to chew comfortably. My husband may have tried a bite as well, and we both noticed the meat itself could have used a little more seasoning. Despite the small critiques, we always enjoy our visits to Patio 44. We sat outside on the patio after 9 p.m. -- a great atmosphere for a night out. The wait staff was wonderfully attentive; three of them rushed over as soon as we arrived. The bar was fully stocked, though we skipped cocktails this time. It's also a quick, pleasant walk from our hotel -- perfect for a night stroll. We'll definitely be back and plan to try something different next visit!

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    Saltgrass Steak House

    Saltgrass Steak House

    3.2(339 reviews)
    3.0 mi
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    Handicapped accessible! Greeted promptly. Beverages seemed to come out of nowhere. Fondue…read moreappetizer was incredible! Perfect blend of shrimp, crawfish, mushrooms, cheese and wine served with some of the best garlic bread on coast! House salad with real iceberg lettuce! Truly diced tomatoes, homemade croutons, carrots strips, homemade salad dressings that visuals were made with pride, and a lot of it. (I had ranch and he had honey mustard - both were amazing and perfectly portioned. Our waiter timed food delivery at an awesome pace. We had time to finish our appetizer before salads arrived. How refreshing that was! Salads delivered were spot on. HUGE country fried steaks came piping hot. Mine with flash fried green beans that make your mouth say Wowwwww. (Almost) fork tender steak. It's that thick that a knife was needed. Jim, our waitperson, was obviously a foodie, and he knows his stuff! His suggestions were spot on, his pace of even better. Conversation enlightening and engaging.

    As much as we wanted to like this place we didn't. It is always crowded so we thought it would be…read moregood. They were friendly enough inside so that was not the issue. The food just wasn't good. When we walked in, it gave a LH or TR vibe so we thought okay. But the similarities stopped there. The steak was blah and the sides eh. As for the Caesar salad, the dressing was sour. The waitress said most people don't like it! Traded it for a soup that was bland. There were drink specials on the menu and they didn't have the correct alcohol or fruits to go with. The waitress clearly knew nothing about alcohol and gave us bad information and the bartender had to come out. Thankfully we weren't starving so we picked over and left half on our plate. Stick to the two mentioned above.

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    Thirty-two - Crème brûlée  CRÈME BRÛLÉE

    Thirty-two

    3.9(129 reviews)
    1.7 mi
    $$$$

    Our waiter was so kind and warm - our waiter was a local guy and fun to talk to about the Biloxi…read morearea - food display was superb - lobster bisque served the way it is suppose to - chopped winter salad with balsamic was perfect size - also had shrimp cocktail - had bit much seasoning on the shrimp - but the bread basket and roasted onion was warm and freshly baked Perfect great wine selection and wonderful view of the bay on the 32md floor - will take folks back on our next visit - My husband had the roasted chicken with vegetables - what a great dish for a cold night in January 2026

    Celebrated my birthday at Thirty-Two! A friend recommended…read more32 and we didn't hesitate. We did make reservations before we went. The restaurant itself is really beautiful, very lux looking. Thos hostess was friendly, greeted us as we walked in and made us feel like she was excited about our arrival. We were seated by the window and she placed a birthday sign by the window, which added an extra special touch. Our server was Jessica and she had an attendant assisting her, darn it I don't remember his name, but they both were great. Very professional, yet friendly. We had the crab cakes as an appetizer. Very flavorful and I appreciated it wasn't full of filling. They also gave us chicken salad on a spoon. I believe it was chicken salad. He said to start the palate. I ordered the lamb, my husband ordered the steak and lobster. He wasn't aware it was a small fried lobster, but he enjoyed it. It was a big piece of steak, 14oz, so he had to take the rest home. It came with a sauce that he really enjoyed. The lamb was melt in your mouth, tasty and savory. Seasoned just right! We also had the Brussel Sprouts which were really delicious. I asked for a mocktail, but it wasn't really something that wowed me because I look for creativity and it was just plain. Taste good, but plain, especially the presentation. I was given dessert for my birthday, creme brulee, which Jessica torched right at the table and I must say, it was also delish. The menus were impressive also. Wait! The bread basket was grand with the different types of bread, fried cheese and garlic bulb. I really enjoyed the pretzel bread the best. The restroom was clean and they have these napkins that feel like cloth, felt dignified

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    The Rack House Steaks & Spirits

    The Rack House Steaks & Spirits

    4.3(444 reviews)
    11.1 mi
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    An unforgettable lunchtime meal at The Rack House was made even more exceptional by the remarkable…read moreservice of Rebecca. From the moment we were seated, she carried herself with such grace, warmth, and attentiveness that the entire dining experience felt elevated beyond simply enjoying a meal. Rebecca possesses that rare gift of hospitality that cannot be taught -- the ability to make every guest feel genuinely welcomed, valued, and cared for. She moved through the room with poise and confidence, anticipating needs before they were spoken and offering recommendations with such knowledge and enthusiasm that every choice felt perfect. The food itself was outstanding, rich with flavor and beautifully prepared, but it was Rebecca's kindness, professionalism, and radiant spirit that truly transformed the evening into something memorable. In a world where excellent service can sometimes feel rare, she reminded us what true hospitality looks like. She was attentive and even packed my Togo box going above and beyond in my Perspective. If you visit The Rack House, do yourself a favor and ask for Rebecca. She is an absolute jewel and a shining reflection of excellence in customer service for the restaurant.

    My family and I take a yearly trip to Gulfport and usually my Dad likes to get a nice dinner at…read moreHalf Shell Oyster House. It's been pretty bad the last two years in a row so this year we decided to try the owner's other restaurant! The Rack House looked very nice upon entry (other than some very dusty barrels which happened to be located right next to our table) and they were playing pleasant ambient music at the perfect volume. We were promptly seated and it didn't take long for our server to get drinks started for us! Most of us ordered waters, but my Mom ordered an extra dirty martini that unfortunately came out as being way more alcohol-heavy than she normally likes, but she didn't bring it up to our waiter. We got the sticky ribs as an appetizer, which the whole table agreed were VERY good. Our waiter was very polite and attentive and brought some free rolls and a variety of butters for us to try as well! My mom ordered the chicken Alfredo pasta while my dad ordered a steak. The pasta was good, but wasn't anything super special for the $23 price tag on it, and sadly my dad's steak came out very gristly and overdone. We told our waiter about the issue and he was quick to take it back to the kitchen to have a new steak made. While we were waiting, multiple managers (or at least what I can only assume were managers) apologized to us about the issue and assured us the new steak would be out soon. Our waiter--accompanied by one of the managers--brought the new steak out, and they waited to make sure it was cooked correctly this time as my dad cut into it. The second steak was an improvement, but it still wasn't very good. My dad didn't want to make a fuss about it and said it was alright. When our check came we were pleasantly surprised to see that they had comped the steak for us. Overall, it was a fairly good experience. The food wasn't terrible, and when there was a mistake the staff was more than happy to correct it. It seems like the people who run the place really do prioritize the guest experience and want people to be happy with the food they're paying for! I'm hoping it's just an unfortunate coincidence that their food just didn't measure up to the price tag this time, but it's difficult to say with only having visited once.

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    BR Prime - Dining Area

    BR Prime

    4.1(139 reviews)
    1.2 mi
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    No pictures, and that's on purpose…read more This is the kind of steakhouse where you don't pull your phone out and start taking photos like you've never seen a properly prepared meal before. You sit down, act like you've been somewhere nice, and enjoy the experience like an adult with standards. BR Prime absolutely delivered. The 28-day dry-aged New York strip was phenomenal. Cooked a perfect medium rare--exactly the way a steak like that should be served. Great crust, incredible flavor, tender all the way through. One of those steaks where after the first bite you just stop talking for a second. The baked potato was fantastic too, and they did it right--it came with every topping you could think of, all laid out in a clean, polished, professional way instead of just tossing stuff on a plate and hoping for the best. The Caesar salad was excellent, and bonus points because they even offer anchovies if you actually know how a Caesar is supposed to be eaten. The mac & cheese was also outstanding--rich, flavorful, and absolutely worth ordering. Their wine and bourbon selection is dangerous in the best possible way. You can tell they take that part of the experience seriously. And the skillet cookie? Easily one of the best desserts I've had in a long time. No notes. Just order it without chocolate sauce but add caramel sauce. On top of all that, the restaurant was extremely clean and presentable, despite being in a casino and the staff treated us like royalty from start to finish. Professional, attentive, and exactly what you want from a place like this. If you want a meal where everything feels worth the money, this is it.

    I don't give 5 stars without being impressed. BR Prime earned a 5 plus. I ordered the pictured…read moreRedfish, and it was delicious! I had a taste of the 8 oz filet mignon, and the taste was superb. I think I've been to BR three or four times and am never disappointed. The restaurant has a full wait staff as expected of an upper scale establishment. All were friendly and competent. Regarding the ambiance, I'd call it casino pretty, BUT if moved outside as a standalone, the same decor would work well. It's a little loud, and if your eating party has soft spoken people, you might not hear them.

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    Mignon's Steaks & Seafood - Charred oysters

    Mignon's Steaks & Seafood

    4.0(52 reviews)
    3.0 mi
    $$$$

    My hubby and I were on vacation in Louisiana, Mississippi, and Alabama, and we spent a night at…read morePalace Casino Report in Biloxi. We decided to treat ourselves to a bells-and-whistles steak dinner at Mignon's Steaks and Seafood. What a treat! What an elegant, relaxing experience with delectable food and drink and superb service. I ordered a Sazerac, and the bartender created the best Sazerac I've ever had. This cocktail is sometimes hit or miss, but at Mignon's, it was perfect, with the right amount of absinthe and the glass even absinthe-washed. We shared the fried green tomatoes with domestic Gulf shrimp as an appetizer, and that wound up being my favorite thing on the table. The tomatoes were friend perfectly, but lightly, and the sauce was delicous. The shrimp were amazing! We also shared a bowl of five-cheese onion soup. What can I say? When you put five different cheeses into a deep, rich onion soup, the result is savory scrumptiousness. Steaks were perfectly cooked. My creamed spinach was the best creamed spinach that I've had in a long while. I nibbled off my hubby's loaded baked potato, and those nibbles kinda-sorta started turning into big bites. Our server's name was Joseph, and he was terrific. He was polite, sweet, efficient, funny, and also just a down-to-earth and real person. Thank you, Joseph. We hope to see you again someday once we move to Texas! i know you said you don't get to Texas much, but we might just show up in Mississippi again for a visit! If you want a fine dining treat, and you're in the Biloxi area, come to Mignon's. From white tableclothes to excellent service to relaxed atomsphere to delectable food, you will certainly enjoy.

    Service by Dallas and William was 10 out of 10 Steaks and…read moresides were cooked to order Elegant dining / smoke free casino We will be back to enjoy this beautiful dining

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    Mignon's Steaks & Seafood - Mignon's Steak House awards received for "Beat Fine Dining  Restaurant " - AGAIN! - CONGRATS!

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    Morton's The Steakhouse - Morton's logo

    Morton's The Steakhouse

    3.6(130 reviews)
    3.0 mi
    $$$$

    Ten ! We had tried Morton's at a different location many years ago and did not have a good…read moreexperience. This visit won us back! Every single moment was spot on and made the whole evening an experience. Lighting is low and romantic. Our server, Chris, was amazing and attentive. The food was delicious. They do have a dress code. It's upscale without being stuffy. Our fave! They have a nice wine and cocktail list, plus there are wine bottle specials. A fantastic warm bread was brought out to start. It's an egg and onion loaf made exclusively for Morton's...so yummy! We shared our whole meal, so the portions in the pics are half. We had a wedge salad, lobster bisque, bone in ribeye, and creamed spinach...WOW to every part of our perfectly seasoned meal! Morton's is now on our list of favorite steakhouses. Hope the one where we live delivers as well as this location did!

    I attended a business dinner here so I was with a large group seated in a private room. There was…read more characteristic steakhouse ambiance with dark wood and warm colors, complete with dim lighting that had the more senior members of the group breaking out the cell phone flashlights to read the menu. The service was impeccable. Our two servers were quick with helpful suggestions and answered every menu question in great detail. The food was good. We had several appetizers - scallops, crab, seared tuna - and all were fresh and tasty. The salads were huge and our servers had advised us that splitting them was a good option, so we did and they were dead on. My New York Strip was a bit disappointing. The meat quality was good but not great, and it was cooked medium instead of medium rare as ordered. I recommend Morton's for service and ambiance but would likely try another steakhouse in the area before returning if the top priority is a great steak.

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    Morton's The Steakhouse
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    Cora's - bars - Updated June 2026

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