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    Cora's

    3.3 (129 reviews)
    Closed 3:00 pm - 9:00 PM

    Cora's Photos

    CORA'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Classy
    Upscale

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    Recommended Reviews - Cora's

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    Reviews With Photos

    Menu
    Tony S.

    I had the Cora's Breakfast this morning just a simple easy over eggs and thick bacon with crispy potatoes, wheat toast and coffee. It was a perfect way to start the day. This restaurant sits inside the White House Hotel overlooking the Golf of America in Biloxi.

    a breakfast of eggs, toast and orange juice
    Brandee M.

    We went for a late valentines day brunch on Sunday Feb. 18th. It was amazing. They had our reservation ready upon arrival and we were sat in a booth to avoid noise coming from the lobby due to a party! Very thoughtful! Michael was our server and he was a dream! Super helpful in making sure my mimosa wasn't too juice forward! food was great brunch style food and bloody mary was top notch!

    Steak cora
    Ciara C.

    Had the pleasure of visiting this quaint restaurant while in town and really loved the intimate vibe. Perfect for a date nite or anniversary dinner. The portion sizes were very small though and drinks a bit not too shelf. My lemon drop martini was weak but they fixed it with the cosmopolitan. The steaks were very small and appetizer were small also. The side dishes are enough for two people though.

    Love the curtains
    Laura H.

    I came here last year just for breakfast. The decor, staff, and food are still on point. Not many people eating at 0930 but the jazz music was a plus. I am seriously in love with the decor. I had the Cora's breakfast and so did my friend. The only difference is she got wheat toast and I got the biscuit. Plenty of food. Price is good maybe a little bit more but you get a relaxing atmosphere and you definitely do not get the buffet bar craziness at the casino. Located a few blocks from the main gate of Kessler. It is easy to get in and out of the parking lot. If you get a chance check this place out.

    Filet mignon

    The food and service were wonderful. The steaks were cooked to perfection . Loved the live music in the bar.

    Princess Martini, Old Fashion, and Seafood Gumbo
    Cameron P.

    We came to Biloxi for a little weekend getaway and could not find reservations anywhere! We finally decided to give this little restaurant a try and I'm so glad we did! DRINKS: We tried quite a few. First the old fashion, like expected was strictly whisky. Could have used a bit more bitters and simple syrup, but overall a good choice. The princess martini was delicious. Super fruity, but not overwhelming. The waterlily would have been better if I didn't have the princess martini first. I would not recommend getting it after a sweeter drink. It's too refreshing to follow up. APPS: Seafood gumbo was tasty, but it was not traditional. It was a mix between the seafood and chicken. It came out very hot and I enjoyed the cornbread that came with it. The brussel sprouts were one of a kind and had a kick to them! I was super surprised by the Asian chili glaze! Would recommend. ENTREES: Both of our steak dishes were delish! The NY STRIP AND STEAK WALTER. However, I would recommend the potato patty over the mashed potatoes!

    Draft IPA
    Hope F.

    This was honestly one of the weirdest dinners I've had in recent memory. My boyfriend and I were staying at the White House and stopped into the restaurant for an early dinner. We were ushered to a pretty large booth, which was honestly great for COVID - but super weird decor. Gave me adams family meets vampire diaries vibes. It was also freezing. Because it was freezing, I ordered a Pinot Noir vs my normal sauv blanc - so I was surprised when a white wine came back out. I repeated my order and they swapped it out, not a big deal. I did like that you can order mini glasses of wine (3oz pours) - that was neat. I could hear the waitress listing the specials in the next vampire den across from us, but the curtains were pulled so I listened in like a creep. I was interested in the cod special. When our waiter came by to take our order, I asked about the specials. He said they had none. I (surprised) said: "really? I thought I heard mention of a cod?" He said "oh yes, we do have cod mmhm - had that last night. It's delicious" to which I replied "ok, but it's not a special.. it's just not on the menu?" To which he once again mmhm'ed me. I got the cod. Food was ok, Brussels were actually pretty good. My boyfriend's red snapper (gulf catch) was a solid 7.5/10. Fries were meh. A table of 18-22 year old girls trying to get after it were seated near us. After trying hard to get served liquor under age with a parent present, the same waiter took their order. I listened in. "Tonight we have a cod special", I heard from afar between drunken giggles and chatter. I'll just leave you all with that gem of an ending. TL;DR I'd recommend ordering from the bar and taking your food out to the porch if you're staying at the hotel - that looked way nicer. Come here if you're a 21yr old girl drinking on your mom's credit card.

    Eggs Walter
    Ashley M.

    Cora's Restaurant in the White House Hotel has delicious brunch options set in a luxurious atmosphere. The decor inside the restaurant is beautiful and the service is attentive. The two entree options we enjoyed, Eggs Point Cadet and Eggs Walter, were incredibly tasty and I would definitely recommend them both! However, their drinks were a little expensive and beware of unexpected upselling. After being suggested a 'bacon bloody mary' by our server, I ordered one only to find that I was charged for a bloody AND a side of bacon making this one cocktail nearly $10. If you are looking for a nice place to have a splurge meal, Cora's is a nice option. If the weather is nice, grab a table on their porch and enjoy the gorgeous view of the Gulf of Mexico!

    2 hour wait for food. Large party but booked ahead. Ran out of mashed potatoes and risotto. One waitress for 20 ppl. Left food. Did not eat. Heard good things but truly disappointed.

    Lounge area
    Janice A.

    Dropped by with my partner twice, and only tried the bar (no judgements, please). Once we had afternoon cocktails and the other time we had Bloody Mary's. For the afternoon, we were greeted by Steven/Stephen (not sure on that spelling) and he was personable and very knowledgeable about the spirits behind the bar. It was lovely for an afternoon pick me up. Because of that experience, we came back about a week later for Phat's Bloody Mary's. He was also a very attentive and skilled bartender. When it warms up, would definitely drop by to have a cocktail on the dais with that beautiful view. Definitely a lovely quiet bar with extensive alcohols available.

    Bar food menu 4/4/19

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    10 years ago

    Food was excellent and the service was even better. Thanks Ben Blackwell-great service

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    11 years ago

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    Page 4 of 4

    Ask the Community - Cora's

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    Celebrated my birthday at Thirty-Two! A friend recommended…read more32 and we didn't hesitate. We did make reservations before we went. The restaurant itself is really beautiful, very lux looking. Thos hostess was friendly, greeted us as we walked in and made us feel like she was excited about our arrival. We were seated by the window and she placed a birthday sign by the window, which added an extra special touch. Our server was Jessica and she had an attendant assisting her, darn it I don't remember his name, but they both were great. Very professional, yet friendly. We had the crab cakes as an appetizer. Very flavorful and I appreciated it wasn't full of filling. They also gave us chicken salad on a spoon. I believe it was chicken salad. He said to start the palate. I ordered the lamb, my husband ordered the steak and lobster. He wasn't aware it was a small fried lobster, but he enjoyed it. It was a big piece of steak, 14oz, so he had to take the rest home. It came with a sauce that he really enjoyed. The lamb was melt in your mouth, tasty and savory. Seasoned just right! We also had the Brussel Sprouts which were really delicious. I asked for a mocktail, but it wasn't really something that wowed me because I look for creativity and it was just plain. Taste good, but plain, especially the presentation. I was given dessert for my birthday, creme brulee, which Jessica torched right at the table and I must say, it was also delish. The menus were impressive also. Wait! The bread basket was grand with the different types of bread, fried cheese and garlic bulb. I really enjoyed the pretzel bread the best. The restroom was clean and they have these napkins that feel like cloth, felt dignified

    I want to give this a 3.5 stars, but giving this a 4 star. I had to use $120 dollars worth of…read moredining. I ended up ordering the following 1. Bone Marrow - would get again 2. Lobster Mac and Cheese - a little on the salty side 3. Australian Wagyu - was expecting more for the price, I had better steak, but I was eating big 4. Sherbet Ice cream - a great way to cleanse the plate. I would have been okay without it, but I had to get rid of all of the saltiness My total bill ended up being around $140 dollars, plus tip. They had other specials I wanted to try like the surf and turf, but unfortunately the meal would have been way too big for me and I had to have the bill be $120 dollars. The service is excellent, but be prepare to spend over an hour here getting the food. All I can say is just enjoy the view outside. I wish I got the window seat, but I was dining alone and would look weird if I sat at a bigger table. Service was expectational and was well taken care of. I would definitely come back here and dine again, but of course if I had a large dining credit.

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    Mignon's Steaks & Seafood - Char-grilled Oysters - 1/2 dozen, parmigiano-reggiano, garlic butter.

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    My hubby and I were on vacation in Louisiana, Mississippi, and Alabama, and we spent a night at…read morePalace Casino Report in Biloxi. We decided to treat ourselves to a bells-and-whistles steak dinner at Mignon's Steaks and Seafood. What a treat! What an elegant, relaxing experience with delectable food and drink and superb service. I ordered a Sazerac, and the bartender created the best Sazerac I've ever had. This cocktail is sometimes hit or miss, but at Mignon's, it was perfect, with the right amount of absinthe and the glass even absinthe-washed. We shared the fried green tomatoes with domestic Gulf shrimp as an appetizer, and that wound up being my favorite thing on the table. The tomatoes were friend perfectly, but lightly, and the sauce was delicous. The shrimp were amazing! We also shared a bowl of five-cheese onion soup. What can I say? When you put five different cheeses into a deep, rich onion soup, the result is savory scrumptiousness. Steaks were perfectly cooked. My creamed spinach was the best creamed spinach that I've had in a long while. I nibbled off my hubby's loaded baked potato, and those nibbles kinda-sorta started turning into big bites. Our server's name was Joseph, and he was terrific. He was polite, sweet, efficient, funny, and also just a down-to-earth and real person. Thank you, Joseph. We hope to see you again someday once we move to Texas! i know you said you don't get to Texas much, but we might just show up in Mississippi again for a visit! If you want a fine dining treat, and you're in the Biloxi area, come to Mignon's. From white tableclothes to excellent service to relaxed atomsphere to delectable food, you will certainly enjoy.

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    Morton's The Steakhouse - Morton's logo

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    3.6(132 reviews)
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    Ten ! We had tried Morton's at a different location many years ago and did not have a good…read moreexperience. This visit won us back! Every single moment was spot on and made the whole evening an experience. Lighting is low and romantic. Our server, Chris, was amazing and attentive. The food was delicious. They do have a dress code. It's upscale without being stuffy. Our fave! They have a nice wine and cocktail list, plus there are wine bottle specials. A fantastic warm bread was brought out to start. It's an egg and onion loaf made exclusively for Morton's...so yummy! We shared our whole meal, so the portions in the pics are half. We had a wedge salad, lobster bisque, bone in ribeye, and creamed spinach...WOW to every part of our perfectly seasoned meal! Morton's is now on our list of favorite steakhouses. Hope the one where we live delivers as well as this location did!

    I attended a business dinner here so I was with a large group seated in a private room. There was…read more characteristic steakhouse ambiance with dark wood and warm colors, complete with dim lighting that had the more senior members of the group breaking out the cell phone flashlights to read the menu. The service was impeccable. Our two servers were quick with helpful suggestions and answered every menu question in great detail. The food was good. We had several appetizers - scallops, crab, seared tuna - and all were fresh and tasty. The salads were huge and our servers had advised us that splitting them was a good option, so we did and they were dead on. My New York Strip was a bit disappointing. The meat quality was good but not great, and it was cooked medium instead of medium rare as ordered. I recommend Morton's for service and ambiance but would likely try another steakhouse in the area before returning if the top priority is a great steak.

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    Cora's - bars - Updated September 2026

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