Love that they're open late. Great stop to make on your way home from a night out! Tacos are loaded…read moreand ingredients are always fresh!

Use to Come here on an regular the service has went to shit the food order is rushed an the workers…read moreseem a bit rude not sure if there over simulated an over worked but not a great look they where a bit rude also music is to loud an am guess they can not hear also food is amazing but customer service is a 6 at best

I had a lovely V-day dinner with my beloved at the Larchmere Barroco but Barroco always has great…read morefood and atmosphere. Very sadly, I just saw that the two other locations are closing immediately, just 1 day after our Valentine's Day dinner at the Larchmere location - now officially, the only one left standing. The Lakewood Barroco was in my top 5 favorite restaurants in all of Cleveland and I am super bummed. I hope this last location will stay open for a very long time. As for the Barroco food, it was superb. We went all out and tried a few things on the menu. We aren't big drinkers but I sipped on a strawberry mojito with lots of real strawberries throughout ($14) and my bf enjoyed the "Iguana," a pretty little rum cocktail ($12). We shared the shrimp device and tostones appetizer ($18). The tostones reminded me of a structurally sound latke, or potato pancake! Our shrimp ceviche was doused in lemon juice and mixed with lots of healthy vegetables. This was large enough to be an entree for a healthy eater! However, we still had lots of room in our tummies and we each got our own main dish. I stuck to the arepa and yucca fries combo I love so much, although I switched it up and ordered a different arepa than my usual. I liked my "Ropa Vieja," or braised beef arepa ($22), fine but I prefer my usual pulled pork arepa much much more. The braised beef arepa was like a sloppy Joe in an arepa. Made for pretty good leftovers though! My beloved was feeling adventurous and treated himself to a nice and fatty cut of the Carne Asada and Calentado entree ($38). After tax and tip, our bill was a hefty $130 for the two of us. I'd say that the food, the service, and the ambiance made it worth it though and I hope it continues to stay open so we can come back!!

Great overall! Visited on a weekday night and was able to…read morefind street parking easily. We were seated quickly and the servers were really friendly and helpful. The restaurant is spacious and colorful, perfect for anything from casual to celebratory! The flavor of the plantains and arepas was great! Large portion and great presentation as well. I thought it was a little bit on the pricier side but worth it for good flavors and service.

Stopped in for a margarita. Stayed for a second, added some yummy dessert and definitely going…read moreback. The drinks were amazing. Our server Ember was attentive, friendly and very knowledgeable about everything from the foo I have your glasses

Barrio is slipping further down the hill. It was once such a vibrant, zesty, and fun experience…read more I've gone here for years. My last few visits were just awful. Terrible quality, service issues, long wait. It's nothing like the original Barrio. Like I'd love to support local and Barrio, but it's now consistently a horrible experience. This time, I arrived during the early afternoon when the place was almost empty. Ordered queso blanco, sassy pineapple drink, and tacos. Sassy pineapple was extremely diluted equivalent to drinking water. I don't know how serving something so watered down is acceptable. I waited patiently for tacos and received unexpected tacos - 3 instead of 4, hard shell instead of soft shell, very soupy. I don't know how the order derailed because there were only a handful of people in the establishment. The order was most certainly not mine, but they never found the original owner. The wait staff was nowhere to be found so when they eventually arrived, I just asked to pay out and refused the order of tacos. There was no "sorry" or offer to fix it. I went next door and supported another restaurant. When I announced to them I'll be doing that, they were very supportive. Barrio is just a huge disappointed. Wait time and service friendliness improved a tad bit but the quality is just awful. No offer for service recovery, no attentiveness, wrong orders and terrible drinks. I won't be dining here again. I'm sorry to see the establishment deteriorate and hope the ownership improves the experience. Cedar Fairmount has plenty of quality restaurants. I'm sorry to say that Barrio isn't one. Terrible decline. Support other restaurants in the area, skip this one

Stopped in for dinner on a Tuesday evening. Firstly I appreciate the clear posting outside the…read morerestaurant about free parking. The venue itself was nice, a lot of TVs perfect for watching the game over dinner and they were very accommodating when I asked for a specific game. Chips and salsa appetizer was great. My server was attentive and knowledgeable about the menu. I ordered the chicken quesadilla. Flavor was really good, grilled chicken inside the quesadilla was delicious. My only complaint would be the tortilla was a little too soft.

If you note the name of this restaurant, you might conclude that the chef has attained some type of…read morecertification in the science of tacos. In town for a visit to Cleveland Clinic, I came here expecting to find the benchmark for all of tacology; how all other tacos are measured. But...there was no actual Tacologist. There was no science, let alone anything that I would refer to as a benchmark. When I arrived, I was seated and noted that I was one of three active tables in the entire restaurant. It was a slow day, as it had been raining much of the day. Beside me, there was a table of five ladies that had probably enjoyed happy hour a shade too much, and a couple who appeared to be having drinks. In other words, there was no excuse for the slow service and lack of attention I received during my meal. The staff was non existent. On to the food. I had guacamole as an appetizer, however it was brought out with my main course. I was told there was a mix up due to shift change. OK...a mixup with three tables and I am the only one ordering food? For my entree, I ordered the chicken fajitas. At least they came out piping hot! The guacamole was actually quite good. In fact, I should have ordered that and called it a day. The fajitas, while hot and colorful, had absolutely no spice. It tasted like sautéed chicken with salt and pepper. No cumin, no chile, no cayenne...nothing. And there wasn't a jalapeno or lime to be seen anywhere in the entire place. Come on... Nope...this is not the benchmark. This is Mexican food with a midwestern spice profile. If the chefs get confused over one order of fajitas, they have a long way to go before they can attain the coveted title of Tacologist. Two stars are being provided because I'm in a good mood today. The lack of effort is evident in the staff and the food. It's too bad, because this place has real potential.

Service? Let me tell you. The moment we pulled up, the owner…read more(Callaloo) was on the patio geillong up something smelling sweet & smoky with ths delicious aroma drifting into the evening air. He looked up with a broad grin and, in a warm Trinidadian accent, waved us toward an open spot beside the building. His welcome was so easy and sincere it felt less like arriving at a restaurant and more like being invited into someone's home. My girlfriend, her friend, and I were on our way to the Larkin Poe show at nearby Cain Park and decided to stop in first. Inside, we stepped into a tiny, cozy dining room--more postage stamp than restaurant--washed in bright Caribbean colors that seemed to glow under the lights. The walls, the warmth, the close quarters all gave the place an easy, island feel, as if Ohio had briefly slipped away. The music sealed it. Rhythms from Kes, Tano, and Full Blown rolled through the room, lively and unmistakable, bouncing off the walls and threading through the chatter. Every detail--the beat, the spice in the air, the easy laughter, the genuine hospitality--worked together so naturally that we couldn't help smiling. Before the first plate even arrived, it already felt like we'd been whisked off to Trinidad and Tobago. I ordered a side of jerk wings, my GF ordered fish tacos, amd her friend a burrito. I haven't had jerk this deliciously hot since my days at Brooklyn College and stopping on Flatbush for Jamaican food--but this was the first time a meal in Cleveland made me feel like I'd been dropped straight into Trinidad and Tobago. I will definitely be back for more. Save your appetite--this is the kind of meal that is truly memorable.

Callaloo Cafe is a one man operation, serving Trinidadian food to Cleveland east siders until the…read morewee small hours of the morning. It has been on my want to try list for a while and, thanks to Too Good To Go, I snagged a mystery box of leftovers for $7.50 (retail states it is worth $21). It was hard to find a parking spot but once I did, I went inside to pick up my order. I was the only one inside but soon enough, the owner came out to greet me and pack up my surprise order. I just asked for no fish and he then asked if goat was fine. I was hoping for chicken in my box, but I didn't want to be too needy haha! I paid for a personal pie as well and head out, looking at my box once I got to my car. I was happy to see a generous portion of rice and beans but was a bit bummed that one of the two sides I should have gotten was missing. See picture. Upon getting home, I ate my "mysterious meal" and while I enjoyed the curry goat, rice and beans, and curried chana, I would have definitely chosen different things for myself, like the mac and cheese and the bone in chicken! Ah well. I guess I'll have to go back! I did enjoy the goat more than I thought I would have! Sadly, the pie crust of the sweet potato pie I got ($3.50) had that freezer taste. The filling itself was good but I was disappointed by the too long in the fridge taste of the crust. It was also a little too expensive for its size. Would not recommend. I'll pick up a mystery box again in the future for sure, but I doubt I'll get a dessert again.

We were greeted immediately when we entered. It was my first time, so i took time to read the menu…read moreand figured out out. It was unclear the size of each entree so we had to guess and hope it was enough. My food was tasty but pricey. I would consider coming back, not soon though. The location was clean and bright. I don't think we were correctly charged for our order, but I didn't feel like holding up the line so I paid. My son's entree and my entree were comparable in price but his entree was way larger. He was able to eat in two different sessions.

I first found Bubbakoo's Burritos in Broadview Heights and had an amazing experience - nice staff,…read moretasty food, and expeditious service. It's night and day from this location in South Euclid. This location opened fairly recently in 2023, which is not too new to have such a terrible experience. I walked in and was greeted, which was promising. I reviewed the menu, selected my previous favorite, and was ready to order. The employee working on someone else's burrito, told me to step by "Order Here" sign multiple times. I wasn't able to advance anywhere near the cash register. She then said something completely unclear multiple times and kept up wrapping her burrito. No "I'll be right with you," just mumbling. A second associate then joined her behind the counter. They then proceeded to socialize with each other and completely ignored me. There was no attempts to take my order, complete checkout, or anything. There was no estimated wait time. I'm almost certain that no customer will hang out at the burrito place all afternoon hoping to place an order. Finally I asked whether I can place an order. Both associates looked at me with surprise like it's an unusual question. Even after asking there was zero progress made with starting my order. I decided that this is my cue to understand that I'm unwelcome and leave. While the concept of beach-inspired Mexican cuisine with tropical flavors is fun, it's not fun enough to wait forever for. I won't be stopping in again. I'm sharing this experience in hopes of other customers receiving a more courteous experience.

Place is amazing! Food and service are amazing! Ambiance is…read morevery latino latina vibe! You'll find amazing beautiful servers here!

Small local restaurant that's big on flavor! I had the Quesabirria which was big enough to share…read moreand share again. The beef was incredibly tender and masterfully flavored. I sat at the bar and was served really quickly. Do not pass up their Mojitos! I had the mango which did not disappoint

Came here for the Rewards drop on the Taco Bell app (highly recommend getting for rewards and…read morecoupons) for the chicken nuggets. I've tried nuggets from all fast food chains - I dare say this rivals the Chick-fil-a ones, especially if you like yours crispier, more breaded and with some light spice/flavor in the breading. The chicken nuggets were shockingly good and amazing with the jalapeño honey mustard or fire ranch. Parking is easy to find, but we went at 7pm on a Tuesday, and it was drive-through only which sometimes happens (I assume due to staffing issues), but the staff working today were kind enough to let in people who need to use the restroom. Definitely be prepared to wait in the line that often is there for at least 10+ min. Also FYI, If you download the app, I think it comes with a free coupon right now for a choice between the beefy burrito, cantina chicken taco, or beef taco.

Sign posted on drive through says they only except cash. This isn't 1960do this business is Chaco…read morecustomers away y ontop of that they don't ally people in the lobby. How are they staying open?

Great flavor combinations everything always paired with an amazing sauce to go with it…read more Unfortunately not sure where to get updated of locations since store front closed. Website is not up to date

This place always has the longest line at any food truck event, but the hype is lost on me. I tried…read morethree tacos. The traditional, the original fired up taco, and the big shrimpin taco. The traditional was supposed to be an authentic taco, but it didn't taste anything like it. I got it with beef and the marinade was super salty. The fired up taco had too many things going on for me to really enjoy it. The big shrimpin was the only one that I liked, but I don't know if I'd go again just for it. Can just one of these taco trucks make real Mexican tacos, please?