Cancel

    Open app

    Search

    Crafty Crab

    3.5 (125 reviews)
    Open 12:00 pm - 9:30 PM

    Waitlist - Crafty Crab

    Live Current wait: under 5 minutes

    Order Crafty Crab Takeout or Delivery

    Crafty Crab Photos

    Business Info

    CRAFTY CRAB ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Outdoor seating

    You might also consider

    Recommended Reviews - Crafty Crab

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Catfish po' boy with sweet potato fries
    Carmella G.

    Service was good, I stopped by to grab something quick to eat. Food was good, I'll back next and sit down and order in to check out their drink menu. Place is very spacious and I think they entertain on the weekends.

    Grey colored crab

    Food was really unflavorful, the food quality was not the best compared to other places that serve similar food. We were also a little skeptical about the crab legs that seemed to be a lot more grey/black colored than regular crab meat (pictured below) Service was good but our server did not give us silverware Ambiance was extremely overwhelming especially with the loud music and having no silverware at our table.

    Dana S.

    Love this spot! Very friendly staff, knowledgeable waitstaff, who make good suggestions of items. Food is so good. The shrimp boils are the best and you can choose different seasonings and levels of spice. Can't beat a sweet deal of crab legs with corn and shrimp and you can share with who you are with. I also like the hush puppies. The decor is welcoming and unique and it just makes you feel like you are under the sea.

    Rasheda ..

    Decided to get seafood boil tonight, which was a great idea. Service was amazing. We were seated immediately. There was a nice amount of people inside the restaurant however it was still a good level of noise. Drinks were amazing and strong. I did not try any dessert because I was full from eating all the seafood I will definitely be going back.

    Watery cocktail
    Kelli M.

    This was not my original plan for Father's Day dinner but we ended up coming here because we were impatient and hungry and I'm so upset by that choice. This place is probably the worst restaurant I've been to and I'd be afraid to eat here again. The seafood is not fresh. We ordered oysters and knew immediately that they were not fresh and sent them back. We also ordered calamari which is obviously frozen and chewy. Crab fries with no crab taste but probably the only edible thing I ate and the rice. My son and I ordered a bag for 1-2 to share with crab legs, shrimp, mussels, clams, crawfish, potatoes and corn. We ordered it in the mix of sauce I think called the boom mild. Almost instantly something did not taste right. The butter is imitation. There is food dye in the butter and the sauce and it is oily my son and I did not like it and did not eat it. I am allergic to food dye and could tell immediately this was filled with it. My son had a sore throat and headache And I got headache and tingly lips. My husband ordered crab legs and shrimp in garlic butter which was oily and yellow- he ate it but definitely didn't think it was good, he wasn't bothered by anything. My son and I agree there was a chemical off taste to it and we didn't eat it. My son had McDonald's on the way home, I had a migraine pill on the way home. I don't usually post bad reviews but this place is bad. Also the service wasn't good either our waitress forgot our silverware, plates, drinks the second time around since the first one didn't taste right and our gloves and bibs and we had to request the check after waiting to find her for several minutes.

    Jody S.

    I finally got around to ordering from crafty crab after deciding to try them out since I saw their large billboard on the highway on a regular basis. Finding the location was fairly easy and the restaurant was within a strip mall, not sure what I was expecting but I was not expecting a strip mall. I ordered prior, online and drove to this location which requires ID and the credit card used to purchase the order (I've seen people turned away without the proper identification which is reassuring). Inside the restaurant has blue lighting and a nice ambiance that evening. Was able to get my food quickly and headed back out. My order was the combo of 0.5lb crab legs and 0.5lb headless shrimp (that was about 1 cluster of crab legs and ~8 shrimp). I thought that would be enough but I'm used to larger portions of seafood boils so maybe next time I'll order 1lb instead. I ordered the medium spiced sauce because I love spicy food but wasn't sure of their level of spice. Going forward I can go for the spicy or give their butter garlic a try. There is also a boom that includes the level of sauce you like, butter garlic, and lemon pepper all mixed together. I've heard good things about that so my next time I'll try that. And even try dining in next time. All in all I had a good meal.

    Me and Bern :0) Boil Bag Ready to go!
    Theresa M.

    Went today with my sister and my Momma's best friend (our adopted aunt) and we were all happy we decided to try something new. Bernadette got the chicken fingers and Cole slaw and said she would give five out of five stars. My sister said four stars because, although she liked her scallops, she prefers a crispier breading. Same with her sweet potato fries, a little crispier preferably. I loved my boil bag - shrimp and snow crab legs. The boom sauce was tasty. I had medium heat which was good but I am looking forward to trying fire next time. The potatoes and corn were delicious, as well! Our waiter, Josh, was awesome - very friendly, attentive, and helpful with our ordering which always appreciated since it was our first time there. The s atmosphere is casual with a beach vibe. Specious bar also available with tvs for sports entertainment, as well. Check them out!

    1lb of clams and 1 lb of mussels
    Maria L.

    We were seated immediately. We requested to be seated at a table. We had our favorite server Ariana. We love coming here especially before we hit the casino. Great service from Ariana. Very attentive to our needs. I love the oysters, steamed scallops and the seafood bag. All the food was great and will come again. I will always ask for Ariana as my server.

    Dining area from the front entrance
    Kelly B.

    I entered the Crafty Crab, and the dining area was large and open. I decided to order and take it out. The place was nearly empty, and I sat by the door to review the menu. They have mostly fried dishes. Some broiled, but not much. I ordered Coconut Shrimp and the Crab Lagoons. Both dishes were very hot and delicious. The Crab Lagoons were thick and tasty. I've had them out before, and this place tops them all. The Coconut Shrimp could have used more Coconut, but besides that, they were also good but not the best I've ever had. No drink; by the time I left with my food, the place was getting packed. There were no more seats left to sit while waiting. Wheelchair accessible, lots of seating, and prices are fair to pricey, but I think it's worth a try, kid-friendly, and they had a bar. I did not enter that far in, so if you want a drink with alcohol, you may want to call first. The staff was excellent in answering questions about the menu.

    Zhen L.

    First thing first: Are you a butter lover like me? Like I have to have lots of butter with my crab legs. If YES, you have two choices: AVOID CRAFTY CRAB OR HARASS THEM FOR MORE BUTTER lol. Recent years, these type of seafood shops have pop up all over Philly and its surrounding suburbs. Reasons why I end up coming to this Bensalem location is bc I was unsuccessful at Shake Seafood on cottman and Crack Crab on Grant on Christmas. Both of their phone lines went directly to voicemail numerous times. I actually like how crafty crab looks. Very spacious dinning area with a bar, that bar is coming soon in few months. I didn't dine in, I want to eat at the comfort of the house, so I got take out. I order 3 pounds of snow crab legs and 2 orders of sweet potato fries. I ask for extra garlic butter when I pick up my order. The guy(manager/boss) got a irritated look on his face as if i was asking a lot. Usually other places give you butter for each bag of seafood you purchase, not at Craft Crab. They didn't include any butter on the side beside the one I ask for. Butter is cheap comparing to crab legs. Giving me only 1 cup of butter for 3 pounds of legs, r u serious?? I couldn't finish my crab legs bc I ran out of butter..... Crab legs were seasoned very well. Wasn't overly heavy that you need 2 bottles of water quenching your thirst afterward lol. And sweet potato fries were tasty too. The fact that they include bibs and single used gloves are a plus too. Might give them another try...... I thought the guy/boss is quite nasty but shout out to the cashier at the counter. She answer my gazillion questions patiently. She didn't stare at me and my hub as if we were from outer space( hostess and one of the waitress) were giving us a stare down lol.

    Fried shrimp basket
    Ade B.

    I was glad I had a reservation when I went to Crafty Crab, as there was a crowd of people waiting. But it is a large restaurant, so the wait probably isn't too long. The smell of seafood hits you as soon as walk in, which combines with the nautical decor to put you in the mood for the seafood meal to come. Most people seem to get a seafood boil, and that's what my girlfriend ordered. But I was craving something fried, so I had a fried shrimp basket. It was a basket of perfectly fried juicy shrimp, on top of fries dusted in Cajun seasoning, with a side of cocktail sauce. The shrimp were smaller than what I prefer, but there was plenty of them and they were good. The fries tasted like... fries. I also tried the peeled shrimp, dusted in Cajun seasoning, and the potatoes from my girlfriend's seafood boil.They were delicious. I miss all the old seafood restaurants in Philly, and although Crafty Crab is right outside of Philly it's a throwback to those restaurants that I miss. I will be back to sample more of the menu. The dessert choices are lacking, so I do hope they step up their dessert game.

    Crab and hush puppies
    Kimberly C.

    The most comparable place to this is hot n juicy crawfish (which I quite enjoy). Over the past few years several seafood restaurants has opened in the area, very similar to this style. I've tried a few other places but so far I think I like this place the best. This was only my first visit and I did go in the middle of a week day. I'll have to try it again to see if I get the same quality. Wins: I was able to get extra corn instead of the potato. The seasoning was pretty good. Crabs were a nice size and the waitress was pleasant. Cons: none that would be fair

    Clam Chowder

    See all

    7 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of L M.
    0
    4
    0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sae M.
    107
    17
    21

    7 years ago

    The seafood boiled was amazing! the seasoning was just perfect in everyway. We will definitely go again. We had a great experience there.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Noah S.
    0
    140
    7

    7 years ago

    It was just OK. Nothing was wrong but nothing really stuck out as they must have. Price was fair.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Awesome place. A little pricey but, the food was delicious and the level of spice is made to your liking.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    4 years ago

    Good service and food sat at the bar no seating bartender was really nice and professional

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of A B.
    0
    1
    0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Amy H.
    107
    12
    24

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    The service was good. The food was delicious. This is a BYOB restaurant. The BOOM sauce was the tables favorite!! I will be going back.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mary L.
    0
    59
    130

    6 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    I had a wonder time and our waiter Kwam is the best so pleasant and polit. Food was so awesome I am coming back for sure

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Me and my friend had a really good dinner especially for my first time and great service from our waiter Anthony will be coming back again

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Excellent food. Food was awesome. Dillion was very friendly. Amazing experience. Not a place for salt conscious people.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Calamari not good at all. Hush puppies ok. Boil was good but I've had better. But to be fair they are new.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 3 of 4

    Ask the Community - Crafty Crab

    Is the bar open yet or is it still byob?

    Its still BYOB

    View All 3 Questions

    You might also consider

    Blue Sunday Bar & Grill - Cheesecake

    Blue Sunday Bar & Grill

    4.0(181 reviews)
    1.9 mi

    Changer service was great. Or food, hot and delicious . The ambiance gave a chill laid back vibe…read morebut it could have also been romantic too. Everything was neat and clean. The drinks were delicious and right on time. Not too strong where you choking on the first sip but enough for you to taste the liquor was in there. Go try them out. It was worth the drive . Oh yeah they have bar seating and table seating as well.

    Second time visiting Blue Sunday however, I have never been to this location in Bensalem PA…read more Luckily we made a reservation because this location gets really crowded I heard. I could tell by the parking lot. The parking lot was rather small so it can get crowded quickly. I suggest making a reservation and getting their a little early to account for parking. As soon as we walked into the restaurant we were greeted by the hostess who was very friendly. She kindly took us to our table. Soon after our waitress came and explained the menu and took our drink and food orders. She was very kind, and attentive. For drinks we ordered prosecco, and a tequila sunrise. Both of the drinks were delicious and refreshing. The tequila sunrise was very balanced and had a good flavor. For food I ordered the seafood gumbo. The gumbo was okay. Could have used more flavor and seafood. My friends ordered the salad and lobster bisque which they enjoyed. The ambiance was nice as all Blue Sundays are decorated eloquently and classy. They were playing R&B music and the right volume so you can still have conversations with your party. Overall, it was a a great experience. I think I prefer the locations in Maryland more but it was still a great time. Cheers!

    Photos
    Blue Sunday Bar & Grill
    Blue Sunday Bar & Grill
    Blue Sunday Bar & Grill

    See all

    Amalfi Ristorante

    Amalfi Ristorante

    4.7(21 reviews)
    4.4 miSomerton

    What a find ! We were a party of four on a sat night. There wasn't enough parking in the lot, but…read morewe parked at the dollar tree nearby. The meal started with some bruschetta , followed by a basket of bread and seasoned olive oil , on the house. Our party of 4 shared 3 appetizers and two entrees. The portions were substantial and everything was fresh and well prepared. We started with the delicious grilled calamari , served with fresh tomato, red onion , capers and arugula; superb. We had the marinated artichoke hearts with cheese and truffle oil, and the fig carpaccio , both very good. For entrees we shared the Bronzino, filleted at the table , and the linguini with fresh seafood. Our server, Alina , was so helpful, making great recommendations upon request, as well as extremely personable and responsive. This restaurant was definitely a cut above what's typical for this price range and in this area. I look forward to returning soon.

    My family visited with our toddler and had a disappointing experience. We are new to the area and…read morewanted to try this beautiful restaurant out. We waited close to an hour for our entrees while the restaurant continued to fill up. With a hungry toddler, the long delay made it difficult to enjoy the visit. After waiting so long, we ultimately asked to have our food packed to go because staying any longer wasn't practical for our family. We also noticed that several nearby tables appeared to receive their entrees before we did, despite arriving after us, which left us feeling overlooked. As Asian and Puerto Rican customers, this made us wonder whether we were being treated differently. We can't know for certain what caused the delay, but the experience left us feeling unwelcome and overshadowed what should have been an enjoyable meal. (Edit: the food that we took home was delicious and beautifully presented but couldn't overshadow the service and unwelcoming presence)

    Photos
    Amalfi Ristorante - Amalfi Ristorante

    Amalfi Ristorante

    Amalfi Ristorante
    Amalfi Ristorante - AMALFI Ristorante

    See all

    AMALFI Ristorante

    Eddington House - Buffalo Crispy Chicken Sandwich - Gleason's hot & honey sauce, fried pickles, provolone cheez and aioli mayo served on brioche bun

    Eddington House

    3.4(98 reviews)
    0.3 miByberry
    $$

    Decent food for great value., I'd say a solid three for food, but given the portion, price, and…read moreservice, I give four. Loaded tater tots - tossed/coated with cheese and real bacon bits, instead of just a ladle of cheese on top. Cheesesteak eggrolls - Three large egg rolls cut into halves. Loaded with beef, but I don't think there was quite enough cheese. The spicy ketchup was good. Basil chicken (white wine sauce) with diced tomatoes and angel hair - not the most flavorful, but it could just be the nature of the dish. The chicken tasted freshly prepared. Sometimes it can taste nuked in some other restaurants. I used a spritz of lemon. I took leftovers home and put pecorino romano cheese. Cheese was the key missing ingredient for me. This was a very large portion for less than $19, so I think the meal was worth it. It also comes with soup and garlic bread/dinner rolls. The wedding soup was very very hearty and full of meatballs. I'm used to getting like three or four pieces. Not sure if there was an upcharge (I forgot to look), but even if there was it would have been worth it. Burger and fries - also huge portion and worth the price. It might not be the best, but for what they are charging I think it is very fair. These definitely taste like frozen fries, so do not expect too much. Service and staff were very friendly, despite what some reviews had mentioned.

    Great local spots to enjoy good food and calm vibes for the most exciting games. The energy here is…read moregreat and people here genuinely get along. The food is amazing and the staff is very attentive.

    Photos
    Eddington House - Inside

    Inside

    Eddington House
    Eddington House

    See all

    Blue Claw Restaurant & Crab Eatery - Crabs

    Blue Claw Restaurant & Crab Eatery

    3.8(395 reviews)
    4.2 mi
    $$

    I love the New England Clam chowder!! Always delicious. Crab dip is great!! I ordered the medium…read moresize blue crabs and very good size. Very good!

    I'll start off by saying that I truly want to give them a 3 1/2 star review, but since we know that…read morecan't happen I have to go with 3 stars because it wasn't close enough to a 4 star review. People love this place ... I say that because we were there late afternoon during the week and it was busy ... and it kept getting busier. I do understand why folks love it tho, because there's no other real seafood "shack" in the area specifically where folks can get their blue claw crabs. It truly does look and feel like a seafood shack because the wooden walls, brown paper on the table, paper towels on the table and overall decor scream "We are at the beach in a small southern town in the middle of nowhere where" lol Our server was great! She was very attentive and made recommendations... she was also very patient with us given that this was our first time here and we're a bit undecided on what we wanted to order. Now on to the food - this is honestly where I was underwhelmed. The broiled seafood had a whisper of flavor, the crab cake left a lot to be desired and the garlic buffalo shrimp were overwhelmingly buffalo sauce on top of fried shrimp. Now the clam chowder I had was amazing and I even ordered some to go. My friend enjoyed her crab legs meal overall and perhaps if we visit again that's the route I'll go. Oh and it's also a BYOB , so, be sure to grab your favorite bottle and bring it on in.

    Photos
    Blue Claw Restaurant & Crab Eatery
    Blue Claw Restaurant & Crab Eatery - Misses

    Misses

    Blue Claw Restaurant & Crab Eatery - Clams

    See all

    Clams

    Jules@Market - Crab cakes

    Jules@Market

    4.4(184 reviews)
    4.6 mi
    $$$

    We have been in Bristol several over the past 2 years, working on a musical, and had never tried…read morethis restaurant. Mostly because theater keeps the creative team so busy that there's never enough time for a sit down meal. Last week we finally had a moment and chose Jules@Market for dinner with a friend. The first thing that caught my eye was the avocado toast appetizer. I'd had lots avocado toast in my day (I am from California, after all), but never with grilled shrimp! So I ordered it as my meal. I figured that it would be enough along with the Cesar salad and haricot verts that we ordered for the table. I was right! Not only was it delicious, but I was satiated. My partner and my friend both ordered dinner meals: the red drum fish and the miso cod. My fork snuck little bites of each. Again, delicious. This restaurant is on the pricey side for the area, but in alignment with the haute cuisine in larger cities at a smaller price point. If you have the budget, it's definitely worth it.

    Jules woke up our taste buds in the dead of winter like spring was all the way SPRUNG! KA-DOW!!…read more Sleek open kitchen where you can take the privilege of watching culinary art in real time. Upbeat, efficient & knowledgeable service staff that can assist in curating your experience. Modest and uncluttered decor allow you to keep your focus on what you REALLY came for which is properly sourced fresh ingredients teamed up with an expertly executed expression of knowledge, tradition and creativity...what more could you ask for, except seconds? Bristol Stomp yo feets over there and have you a TIME!

    Photos
    Jules@Market
    Jules@Market - Avocado Toast

    Avocado Toast

    Jules@Market - Outdoor seating

    See all

    Outdoor seating

    Under the Pier - Fried Stuffed Flounder / Eggplant

    Under the Pier

    3.5(142 reviews)
    6.4 mi
    $$

    Old school no frills Mom and pop restaurant . Very friendly fast service. Food was very good…read more with very reasonable prices. Ordered seafood platter. Came with 2 shrimps, flander,fish cake,fried clams,coleslaw, and homemade potato chips. $14.00 Will be back.

    Under the Pier on Route 13, Tullytown, is located only a few hundred yards from the Delaware River,…read morethe manmade Van Sciver Lake and historic Pennsbury Manor, the summer home of William Penn, the founder of Pennsylvania. So, while there is no actual nearby pier, this area is very wet and full of earthen dams and dikes, and is a great place for fishing and hunting. This rustic restaurant has been around for decades in the hands of the same family. When we arrived at 6 p.m. the dining room was full but for the recently cleared table which we quickly took. Lori was our server. She was great from start to finish. We started with their small styro bowl of Crab Bisque. It was thick and tasty, and perhaps a tad salty. Liked it. I followed that with English style Fish & Chips, and my friend went with Fried Stuffed Flounder and Breaded Eggplant. I think mine was made with cod. With a splash of Heinz malt vinegar the taste and texture were decent, but not what I devoured visiting England. The coined potato medallions were very good dipped in tartar sauce. The stuffed flounder seemed prefabricated and frozen rather than fresh and made in their kitchen. It was not what we were hoping for. The atmosphere of Under the Pier was actually the better part of the experience. Maybe their oysters and other locally sourced crustaceans are the better way to go to avoid freezer boredom. Three Chowdery Stars.

    Photos
    Under the Pier
    Under the Pier
    Under the Pier

    See all

    Crafty Crab - seafood - Updated September 2026

    Loading...
    Loading...
    Loading...