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    Creperie Bouchon

    4.0 (606 reviews)
    PriceyFrench, Bars, Creperies

    Creperie Bouchon Photos

    CREPERIE BOUCHON ATMOSPHERE

    What's the vibe?
    Romantic
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - Creperie Bouchon

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    Creperie Bouchon bar
    Tony S.

    The former French comfort food, full dining restaurant Bouchon has reopened as Creperie Bouchon. Decor is the same (French cafe style), but the menu and hours have completely changed. You order at the counter and they bring the food to your table. It's a cozy little cafe but has several tables including 2-3 outside tables tucked away adjacent to the front door (opening onto Lexington). The restaurant is now a creperie/cafe serving crepes (both savory and dessert), light bites, sandwiches, soup and salads. Open for lunch thru early dinner hour. The bar (beer, wine and cocktails) remains. Their sister restaurant, Rendezvous in East Asheville, is open for dinner serving a full French county entree menu. I'm super happy to see this change. We go for a full French country dinner maybe once a year, but we'll go here for French cafe food much more often. We had a Toulouse duck confit crepe. The crepe itself was very tasty -- traditional French street style. The duck confit inside was also very good and was accompanied by some mushrooms, goat cheese and caramelized onions. Not a huge amount of filing, but it fit the crepe and was a good portion given it was served with a side roquette salad. Even the salad was excellent, with a few wonderful grapes, shaved fennel and a great vinaigrette dressing. We also had a Croque Bouchon, which is turkey with brie and bechamel on local sourdough. The bread was brushed with butter and dijon and grilled to get an absolutely perfect "croque" brown crunchy outside. There were a few tart green apple slices pushed into the bread on the outside and so also browned a bit. Nice touch. This was the best croque sandwich I've ever had! The sandwich came with a side of Bouchon's famous frites, often named the best in Asheville. They are still very, very good. Thin cut (French style) fries with great herb seasoning and well-prepared. They are served with a red pepper mayo aioli that is excellent. We had a Kronenbourg 1664 Lager and a Chai spice hard cider from local cidery, Noble. Reasonably priced. We will definitely be coming to this place periodically for lunch or an early light dinner.

    PEI mussels and Pommes Frites.
    John M.

    Small, French Bistro styled restaurant. Full bar and varied, primarily French wine list. Service was prompt and friendly. The PEI mussels were excellent. We also tried the Pomme Frites which came with a marvelous aioli , and the Panne et Beurre, with Garlic confit. The only downside was the white wine, a really good French Sancerre was not really cold when served.

    Lobster Ravioli with crawfish

    We always loved the old Bouchon's location and food but this was just as amazing! We will definitely be back!

    Rebecca L.

    Food was delicious but service was mediocre. We started with drinks and a half order of mussels and a cheeseboard. The mussels were delicious and a half order was plenty to share between two people. The cheeseboard was okay. Surprised to find a soft cheese (burrata) on the board. However, everything was local and that was a win! I had the special of night which was braised short ribs over risotto and aspargus. The meat was very tender and tasty but the risotto was a bit under cooked and the sauce was very salty. The steak frites was yummy and steak cooked as requested. We were too full for dessert. Parking available on the street (free on weeknights after 6).

    Steak Au Poivre (sorry about the blurry photo!)
    Hailey H.

    The partner and I were visiting Asheville and stopped by this place for dinner! I wasn't too hungry, so I wasn't able to eat too much of my dinner which was sad! I got the quiche, which was yummy and the crust (my favorite part) was great. It came with a side salad and frites. My boyfriend got the steak. We also got some bread to start. It was nice ambiance, very chill! Our server was really kind and helpful. I would recommend!

    Hannah H.

    Cozy cafe that instantly transports you to the countryside of France. Bouchon is a long time staple in Aville and there are so many reasons why it's a locals favorite. From their steak au poivre which is perfectly cooked with a delicious cognac sauce to the duck a l'orange everything is deliciously rich. Their escargot is the best I've ever had (and I've been to France). It comes with buttery puff pastry, a scorching hot herb butter, and delicious baguette so you can soak up alllllll of that butter. Truly amazing. On Thursdays they offer their steak tartare and once it sells out, it's gone. It's perfectly tender and flavored. Definitely try and go on a Thursday just to get this! Be prepared to leave full + happy!

    Sean G.

    Started going to Bouchon from a recommendation by a local in 2020. Go every year on trips to Asheville.. always a terrific experience; service, food, atmosphere. However; on a recent visit in September 2024; this was not the case. Notice ced changes in some of the house red wines, not great. Also, sitting upstairs made for extended delay in food delivery and the temperature of it. Sadly the always fabulous French onion soup was ladened in bread, soaking up all broth; making for a savory type bread onion pudding... hopefully some improvements will help bring back the former food excellence....The wait staff was very kind and helpful with the situation....

    Side alley table was best choice this day.
    Paul N.

    I've had the pleasure of dining Al fresco on a beautiful day in May with my date. We enjoying the nearby shops and happen to walk by their open door and the scent was to hard to refuse. We took a look at their menu and saw a good variety of meals so we decided to stay. We asked for outdoor seating and we're immediately seated in one of their three side alley tables. Our server was very accommodating and took our order for drinks and appetizer which we decided on the wine and bread and garlic. We enjoyed our appetizer while watching the Asheville tourists walking bye. We decided on a special which was their gnocchi, shrimp with marinara. We also ordered the portobello and onions with melted brie over a pastry. They were both delicious but we still needed to take some to go afterwards. It was a good idea that I brought a cooler with some ice packs. We opted to skip dessert and take a walk nearby for another pastry. All in all it was a wonderful experience and we would go back again and again.

    French onion soup Gratinée a L Oignon

    Great French bistro food within a short walk of Harrah's. We had the French onion soup, croque monseur, and chocolate crepe. Everything was delicious! Staff were very friendly and fast. Very quaint and comfortable environment. Highly recommend!!

    Rebecca M.

    I had the opportunity to dine at Bouchon again while in Asheville! Masks were required to enter the restaurant and check in was at the stand outside the restaurant. I liked that they were taking more precautions to keep customers and the staff safer. They still offer reservations so that is a huge plus. Lily was my waitress and remembered me from previous visits. I went with the steak frites again as I do enjoy that meal. I am always tempted to try something else but come back to what I know I will enjoy. The steak quality is very good and cooked to order. Then who can resist the frites. I have the banana bouree for dessert. It was a magical combination of flavors with the banana; caramel and coconut. I know where I will be having dinner again in a few months. Maybe I will get a different entree but probably not.

    Escargots Bourguignon and bread n butter
    Cierra G.

    Not sure if expectations were too high or it was just a off night but disappointed in our meal here. I'll start with the good...escargot was the best thing we ordered. Came out hot fresh and very tasty 5/5. Other app included the bread butter and garlic which was nothing special, I would have enjoyed it more if the bread was warm but it was nothing special 2/5. Our entrees included the duck and steak and frites. The thing that ruined the meal most was the temperature. Both our plates came out room temperature. The flavors were bland and taste like it was a pre-prepared meal. Duck 2/5, steak and frites 2/5 but fries 5/5. Service was great but I would not recommend based on this meal alone. The dessert martinis were great!

    Lamb main course
    Brittney B.

    A very authentic French experience, including the correction of mispronounced French, meant in good humor of course. The staff was very knowledgeable and offered a unique experience. The dishes are intended to be enjoyed as a whole rather than pieces, and every individual component of the dish was lackluster. Rated 4/5 due to ambiance/experience.

    My hubby and I celebrating our 32nd wedding anniversary
    Emmie H.

    I love French food and this place did not disappoint. It was absolutely amazing. The atmosphere was wonderful. My husband and I were celebrating our 32nd wedding anniversary. The food we had was so good I'm pretty sure this was the best meal I have ever had in my life and I have been to Paris . The way the flavors of the Boeuf Bourguignon just melted together with the red wine and all the veggies. That was the most tender beef I think I have ever tasted. It was like butter . It was just a delight for the taste buds. White staff was wonderful. They took care of everything we needed. Make sure we had plenty of drinks kept coming back and checking on us. Our waitress was very nice. If you are ever in Asheville, you definitely want to go to this restaurant it is a can't miss type of place.

    Steak Au Poivre

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    Creperie Bouchon Reviews in Other Languages

    Ask the Community - Creperie Bouchon

    Outdoor seating and can you bring dogs?

    Call ahead - this is weather permitting.

    How far is it to walk to from the Windsor Boutique Hotel?

    It is 0.1 miles; a super-quick walk.

    Is the new bouchon location open yet?

    Janice, we were there in May , so it might be the old location. It was a wonderful dining experience. We ate outside in an alley, next to the restaurant.

    View All 6 Questions

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    3.6
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    Pho! Bun! I say again: PHO! BUN!…read moreRIGHT HERE! Broadway's is still the same unassuming neighborhood bar it has always been. But friends, now it has Pho! And Bun! Really decent Pho! Really decent Bun! Flawless pho broth. Perfect noodles. Some of the tastiest bun I have ever eaten. (They call the bun "vermicelli", BTW.) Go there now and get you some Pho! And Bun!

    So I find myself shaking my head that I'm even writing a review for Broadways. I only write food…read morereviews and a year or so ago I would never have thought to be writing a food review for this business, but here we are! I haven't actually been in Broadways since the change and was pleased to find it's still the same old place, just perhaps a little cleaner which is nice! We ordered three dishes to get a broad spectrum of their offerings, and well we got a wide variety of quality along with those dishes. At the recommendation of the chef I ordered the Pho and man I was not disappointed! A super flavorful broth that smelled divine was filled with perfectly cooked noodles and both meatballs and sliced beef. I inhaled it and loved every bite. I'd have given them a 5 star review if we'd stopped there. I'm a sucker for dumplings so we ordered the fried pork dumplings, they came a bit soggy with oil, a fast food chain tub of sauce and were unmemorable in flavor. I'd have given them a 3 star review based on just the dumplings. We decided to go for the Pad Thai special for our third dish and got it with chicken. The dish didn't really taste much like any Pad Thai I've ever had but wasn't unpleasant in sauce and noodle, it came with shrimp which was a little odd and the shrimp were a little bit over done. The killer here was the chicken. Have you ever microwaved raw chicken? You know how chewy and dry it gets? Well that's what was in our Pad Thai. It was really really bad. If this was the only thing we'd ordered I would have given them a 2 star review. That Pho though! Good enough that I will go back since the only other Pho I think is remotely as good is the recently renamed Pho R Us in south Asheville and I live a mere mile from Broadways. If I ever venture away from the Pho again and it's good I'll update this review rating!

    Photos
    Captain Pabst watches us all.
    Captain Pabst watches us all.
    Neat!
    Neat!
    Downstairs outside patio.

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    Downstairs outside patio.

    Creperie Bouchon - french - Updated July 2026

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