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    CA Bakehouse

    4.3 (1.1k reviews)
    Closed 12:00 pm - 6:00 PM
    Updated 2 weeks ago

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    Recommended Reviews - CA Bakehouse

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    Pandan Portuguese Egg Tart, regular Portuguese Egg Tart and Black Sesame Choux
    Tiffany T.

    Really good egg tarts here! They do not play about their pandan flavored things! Got the Pandan Portuguese Egg Tart, regular Portuguese Egg Tart and Black Sesame Choux. The egg tarts are perfectly crispy and flaky on the outside and they do not skimp on the egg custard! The egg custard is soft but still firm and are actually fragrant and come out perfectly warm to enjoy! I loved the pandan one. The black sesame choux was heavier on the nuttier side, but unfortunately the choux outside was too dry and crumbly. Pass Fast service, you buy at the window and then leave. No seating!

    Pastries
    Hannah C.

    A huge menu with affordable, unique selections! I was so impressed with the prices: every pastry was $3-$5. There's something on this menu for everyone, from basque cheesecakes to egg tarts and cookies. The service was speedy. This is a grab-and-go spot, but the orders come out very quickly. There was a short line when I visited on a Saturday afternoon. I was so impressed with everything I tried. The egg tart was flaky and not too sweet. The ube croissant had so much filling and was a beautiful shade of purple. I loved the bouncy texture of the honeycomb cake. They're most famous for their green waffle, which was only $3. It's prepared fresh, so it's piping hot when you eat it. It had such a fragrant pandan flavor and was super soft. I'm looking forward to my next visit!

    Lily Z.

    My friends rave about CA Bakehouse and so I wanted to check it out! We ordered the black sesame choux and honeycomb cake. The honeycomb cake was very favorite and it wasn't too sweet. I thought the black sesame choux was ok haha. Service was relatively fast!

    Pandan Milk Bread with Coconut
    Arnel E.

    CA Bakehouse still is popular. There were regulars lining-up at 1pm to order products by the door. Customers still weren't allowed inside the bakery area. One queue was for online orders (recommended by the bakehouse) and the other was manned by an attendant with a tablet and a printed menu. Parking wasn't a hassle this time as there were plenty of spots. Add the fact that we were now familiar with Vietnam Town. We got our usuals with choux (Kaya and Ube), Pandan-Coconut Milk Bread and Banh Bo (honeycomb cake). The mention worthy Guava filled Mochi Cake was so good! A yummy tip that elevates this baked good was when I toasted it (4 minutes) in an airfryer. The crunchy surface with the chewy mochi texture plus the sweet guava stuffing was the perfect ratio I was looking for in a dessert pastry. Can't wait to go back and have more of the guava filled goodness!

    Natalie P.

    Asian fusion bakery in Vietnam town. The Baked CA house stand out for Portuguese eggs, pandan, ube tarts and crossaints, choux. I swung by for my mom is interested the whole honeycomb cake $14.25. Its airy from use the tapioca flour, chewy, soft, bouncy , not too sweet. I bought the $8 brioche pandan coconut bread. Unfortunately they are moldy ,I have to go back there again to show these ladies working there the moldy coconut breads. She was rude & told me throw away, nothing they can do & mentioned the breads are only can eat in 3 days. But when I purchased the lady owner is friendly , did not warn the period time. The parking, the store are hectic, not worth it money , time for support the business no manner customer service.

    Black Sesame Choux
    Fely L.

    I just love the pandan honey comb cake. I have to say it's the best one I've tried and nothing can com close to it. Most are dense, dried or hard. This one is airy and can eat hot or cold. I also love the coffee cookie. I wish they added chocolate chip in them.

    Guava Filled Mochi Cake
    Paula H.

    Finally got to try this place! A pro tip is to order online and come for pick up. It was a little busy when we arrived but we didn't have to wait too long. We ordered the bánh bò (honeycomb cake), guava filled mochi cake, and espresso cookie. I absolutely loved the bánh bò. It was soft, bouncy, and flavorful, as it should be. I would definitely get this again. The guava filled mochi cake was okay. I sort of wish the guava filling was spread around the more. I would not recommend the espresso cookie. It was an odd combination of flavors. It wasn't burnt but tasted like it/bitter and heavy on the butter. I would come back for the bánh bò for sure though!

    Delicious cake!

    A true San Jose gem. While they were closed when we walked by on a Thursday afternoon, the wonderful woman locking up paused to chat with us and share the story behind the shop. Even though business hours were over, her gracious hospitality shone through as she welcomed us in to buy our favorite Honeycomb cake and Pandan waffles anyway. She treated us like family, making an already beloved spot even more special. Looking forward to heading back there soon!

    Original pandan waffles and best egg tarts in town!
    Kaye T.

    It's been a weekly refill that I've been getting my Asian desserts and I'm so happy about that! Both my sis' would grab my favs: durian egg tarts, ube croissant, coconut milk bread and now cookies are also my fav! I can't tell you how much Mama Lam has these baked goods down! I wanted to gate keep this the last 6-7 yrs I've been here and I did for a bit, lol! It was nice not having long lines but she deserves all the fame for her endless hard-work to make THE BEST ASIAN DESSERTS!! I love her for that bc you can literally taste so much love in her foods! It's consistently good and she pops out new items like these cookies! I got the Vietnamese coffee cookies and the 52% cacao chocolate chips for me and my nephew. Oh boy! Did he tear it up and tell me thank you for the desserts. These cookies were only $3 each, $3! What a steal and to see home bakeries try to sell their cookies for $5 at their home, such a ripoff! I support local business but do not charge such high fees when you don't have a storefront. I appreciate Mama Lam for delivering delicious baked goods without charging an arm and a leg and still have a store to manage. Her prices have not changed much since I've been here over 7 yrs! She's a GOAT for this! Please support small business, especially women-owned and hardworking people like her and she loves what she does. I can't thank her enough for bringing me the best goods for a fraction of the prices and I don't have to make a trip to Vietnam!

    Menu
    Kim l.

    Finally got to try this place. We placed our order and it was ready within minutes. Friendly service. Banh Bo aka honeycomb cake slice: 5/5 excellent bouncy chewy texture and flavor! Egg tarts: I tried the egg and Kaya flavor but was not a fan. I didn't like the taste or the texture of the crust. Kaya aka pandan choux: 5/5 excellent pandan custard filling and good outside texture.

    Hojicha Choux
    Susan Z.

    I love the different unique flavors of baked goods they have here. Kaya croissant and Ube croissant, so flaky and amazing flavors. Their cream puffs are also pretty good, I love the flavors that they offer too. I tried the hojicha one and it was superb! Definitely would come back for their baked goods again.

    interior
    Jennifer

    If you're in San Jose and want to try something unique, please stop by CA bake house. They mix traditional flavors like pandan with more modern desserts. Parking: - This is in Vietnam town so parking can be hectic. That said, If you're willing to walk, there's a lot of parking options! Taste: - So yummy! The flavors here are light and sweet Service: - So the interior is mostly closed off to customers. You can order in front of the store or online. They are quick to get orders out and sometimes have multiple folks taking orders outside.

    Portuguese Egg Tart
    Amber G.

    Seriously. SO GOOD. If I lived in San Jose, I would eat here all the time. I stopped in while visiting the area for a work conference and CA Bakehouse did not disappoint. We got so many things: * Ube + taro choux * Ube + taro croissant * Portuguese egg tarts * Pandan Green Waffle * and Pandan bread My favorites had to be a toss up between the flaky, delicious Portuguese egg tart and the perfectly filled ube + taro choux. If you've never had a choux, it's almost like an elevated cream puff. I definitely recommend coming early, they seem to run out of goods quickly. Parking can also be hard to find since CA Bakehouse is located in a busy shopping center. You order at the door and the person taking your order will hand you all of your pastries. There's not a ton of seating in the area, unless you're dining at a neighboring business, so we ate in our car. ...But I have zero regrets about those crumbs because it was worth it!

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    CA Bakehouse Reviews in Other Languages

    Ask the Community - CA Bakehouse

    Will the croissants still be good next day?

    Yes. I've always ordered in advance and buy at least 20 items to take home. We can never finish them so we eat them the next day and even after that. The croissants were good the next day for me but the choux were not.

    How big is the basque cheesecake?

    Hi! The basque cheesecake is 6 inches.

    Does the Mochi Cake contain eggs?

    Yes, the mochi cake contains eggs

    What items do you offer that are gluten free?

    The Banh bo and mochi cake are gluten free. Thanks!

    Is there anything vegan on the menu?

    There aren't any vegan options

    I noticed that the honeycomb (bánh bò) is no longer on the online menu. Have you discontinued it?

    Hey sorry, we sometimes hide the items when they’re sold out for the day, but forget to add them back! Thanks for reminder. Banh Bo should now be available. Thanks!

    Will you guys open on the 25th?

    Yes, we’re open on Christmas Day. Thanks!

    Will you guys be open Christmas Eve? When can I preorder for Christmas?

    Yes, we’ll be open for Christmas Eve. We’ll have preorders available the week of. Thanks!

    Are you guys taking preorders for thanksgivings? If yes, when can I pick it up since you guys are only open Friday-Sunday?

    Yes, we are planning to open for thanksgiving day 12-4 (Thursday) for orders. We’ll have our site ready for preorders on the week of so you can order through there. Thank you!

    Do you guys take order in advance instead of going the day of and waiting in line?

    Yes! We have ordering on our website cabakehouse.com. It’ll be retail price and you can set the time and date too. On the day of, just come whenever after the pickup time and wave us down without waiting in line. We recommend this over delivery apps… 

    Do you guys have gluten free dairy free?

    We have gluten free, but not dairy free unfortunately

    Are the hours accurate, that it's only open on Sat and Sun?

    Yes! We are only open on the weekends for now, but we’ll start expanding hours to Friday in September :)

    View All 17 Questions

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    Peters' Bakery - Burnt Almond, Double Chocolate, Cream Puff

    Peters' Bakery

    4.4(2.7k reviews)
    2.9 miAlum Rock/East Foothills
    $$

    Fabulous bakery ! It was crowded because of the 4th of July…read moreholiday. Well worth the wait. Once waited on, itI was out of there quickly. Highly recommend. I had a reservation but still there was a long line. Great time to chat with folks also waiting

    I'm usually all for supporting longtime local businesses, but Peter's Bakery somehow managed to…read moregive me all the warmth and customer service of a giant corporation...without the corporate refund policy lol. As a first-time customer, I had no idea they donate your paid order if you miss the pickup date. I was told I received a reminder email and that the policy was disclosed, but neither happened. I spoke directly with the owner, Cassey, explained the situation, and asked why no one contacted me before giving away something I had already paid for. At some point, she basically just stopped responding to me on the phone. All of this over a $30 order that probably could've been resolved with the tiniest bit of customer service. Instead, I'm now annoyed enough to be writing a catty Yelp review and hoping for Peter Bakery's demise lol -- Edit: just to reiterate here, cause I hate being called a liar. I came the following day and I was told the cake was already donated. My call today was to escalate the item I paid for but was given away. Lastly, no information about donations in the email, nor was a reminder email sent. Rather than checking their systems to verify, they continue to double down. $30 bucks lost on my end, but I hope my review sheds light on their shady customer service. (Btw, still no call back from that co-owner)

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    Marvel Cake - Chocolate cake with chocolate mousse filling, lookwise great taste

    Marvel Cake

    4.3(979 reviews)
    7.4 miWest San Jose
    $$

    We came to the shop around 11:30 a.m. on August 23rd…read more When we arrived there were two patrons outside enjoying their coffee and pastry and another set of patrons inside a little girl with their dad having a little tea party. I will say that walking in the space is elegant is the word I would like to use but also inviting with the little extras that they do at the table with the fresh flowers the soft chairs the colorful decor that surrounds it. Also the two individuals behind the counter that were taking orders and packaging things were just a delight. Both of them greeted us with a smile and they asked us if it was our first time to the shop and we told them yes and so they walked us through some of the more popular items and how are things were broken down and that was very much appreciated cuz there are many many options in front of you in unless you know exactly what you want you can be looking at everything for a couple of minutes before you decide on even one thing. We ended up getting a regular latte and a rose latte for our drinks. And then as a little delicious taste of something we got the chocolate croissant and the almond croissant. I am going to comment on my rose latte first that thing was beautifully made because though it was sweet but in a way that wasn't overpowering because you could still taste a little bit of the caffeine the creaminess of the milk that was used and the espresso it was like a hint in the background so a little call out there if you're someone that really wants to taste their coffee this wasn't the jam for you and that's okay my husband got the regular latte with steamed milk and I tasted his and that was like coffee in your face so you can always go for a solid twist like that. And to clarify his latte was also very good because it just tasted so fresh and of high quality. Now for the pastries. They were stupendous because they had the right amount of flakiness but softness. They also were buttery but not overly so were like major hands feel greasy it was so savory both of them which is interesting because the fillings one was chocolate one was almond I would have thought that both of them would have had an overpowering sweetness to them. We will say that we both liked the almond croissant more not that the chocolate one wasn't just as good. The almond had a little bit of a 1up because I don't know how to explain it it's almost like it had a almond crumble at the top so you bit into the pastry which was fluffy but you had the crunch on the top then you had a little bit of the almond filling and then you had the butter and like the soft but almost chewiness of the inside of the layers just stupendous all of that together was great. If we end up ever being in that area again will definitely want to go back to try the rest of the stuff they had because I want to know how everything else takes especially those beautiful cakes that were just art themselves

    I'm ok paying premium prices for quality cake. Unfortunately Marvel did not leave up to the hype…read more $85 for a tiny cake. The cream on the outside was hard and waxy. The cake itself was dense, crumbly and soggy (like tres leches).

    Photos
    Marvel Cake - The most delectable chocolate cake with bavarian cream filling. Love it to slices!

    The most delectable chocolate cake with bavarian cream filling. Love it to slices!

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    Croissante - Croissante Tray

    Croissante

    4.1(1.2k reviews)
    6.8 mi
    $$

    Great baked goods, great breakfast offerings, great coffee, very pleasant decor. For a breakfast…read moreexperience, it is quite up there. We heard of this place for a while and decided to try it out with some visitors. The baked counter has intimidating large selection, our eyes wanted to order everything. We ended up with some french style baked items and a croissant tray. Of course also coffee. Everything was particularly made and delicious. We then went back to buy two big bags more to go home.

    Food: the mango croissant and fig croissant were the best! I also tried the peach Danish, but they…read moredidn't include many peaches so it tasted more like the cream and croissant and didn't seem as special. I would like to try their strawberry croissant next time. Prices are a little high/ average for a fancy bakery, but at least everything tastes really good to make it feel worth the cost. There were a few blemishes on the croissant sometimes but it didn't affect how it tastes. The croissant sandwich was decent, but not the star of the show. I bought a matcha croissant as well and I thought it was ok, the matcha taste was pretty strong throughout, I just would like it to be more like a matcha cream filled croissant instead. Pistachio Basque cheesecake that my friend got was also ok. Probably not the best cheesecake I've had, but so so. Ambiance: large open space with tables. My friend and I were trying to get brunch at Giwa, but it was way too crowded on a Sunday afternoon so we came here instead. There was only a short wait and we found a table easily. Service: you stand in line and choose the pastries you want and can order brunch items/ drinks at the counter as well.

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    Croissante - Indoor dining option

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    Preligen’s Artisan Bakery - Avocado chocolate coffee

    Preligen’s Artisan Bakery

    4.8(184 reviews)
    4.0 mi
    $$

    They use high-quality coffee beans, Chromatic, although I haven't tried it. I've tried a lot of…read moretheir pastries, however. They are definitely unique flavors. I have yet to try their croissants, but I plan to try them. Their hours are a little bit odd so make sure you check their website. I think they're closed Monday through Wednesday. It's a huge bummer because sometimes I have Mondays off and I wanted to get a cup of coffee and then I found out they were closed. There is not any place to sit, unfortunately otherwise I would come much more often but that's probably a good thing for my waistline ;) Parking is a little bit tight. There's more parking near the Goodwill and the back.

    Stoped by for the first time. I happened to be picking up an order next door and saw their sign…read more I was warmly greeted by the owner when I walked in. He explained that they are a small batch bakery. All the pastries, behind the glass, looked amazing and were decorated so beautifully. I decided to get one Lemon-Raspberry Meringue Tart and one Mix Berry Vanilla Creme Tart. Mr. Manaois boxed up my selections and helped me at the register. They also gave many varieties of hot beverages, sweet and savory scones and sweet and savory croissants. There are also a lot of different pastries. This would be a great place to have a small relaxing breakfast. There are several places inside to enjoy your goodies. Both desserts, that I purchased, were so delicious. My favorite was the lemon raspberry meringue tart. The tartness of the lemon-raspberry filling worked so perfectly with the delicious sweet meringue. I will definitely come here again to try other items.

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    Anton - Seasonal Fruits Mille Crpes - 8 Inch

    Anton

    4.6(1.3k reviews)
    4.6 miNorth San Jose
    $$$

    Uber delicious desserts. Loved everything about their options - Hokaido is super creamy and…read moredelicious with the perfect amount of sweetness. I dislike too sweet things and this was perfect with the cream. We also got some tarts this time as a gift and they looked lovely. I really love their simple individual packages without running into the risk of damaging v other cakes in the same box. Service was very very quick. It was a pick up spot so there is no ambience specifically here but simple order at the door type ambience.

    I pre-ordered the limited edition Signature Mango Crepe Cake for my husband's birthday, and it…read moreexceeded all our expectations. The presentation was absolutely beautiful, making it the perfect centerpiece for the celebration. The cake itself was outstanding - light, delicate, and made with fresh, juicy mangoes. I especially loved the slight hint of tartness from the mangoes, which perfectly balanced the subtle sweetness of the cream. It was refreshing to enjoy a cake that wasn't overwhelmingly sugary and let the quality of the ingredients shine. This was my husband's very first crepe cake, and he absolutely loved it. In fact, our entire family enjoyed every bite. If you're looking for a dessert that's elegant, fresh, and not overly sweet, I highly recommend this one. We'll definitely be back to try more flavors, I'm especially excited to try the Black Sesame Crepe Cake next!

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    Anton - Durian (Musang King) Mille Crpes - 1 Slice

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    Pastelaria Adega - Blueberry Pastéis de Nata aka Portuguese Egg Tart ($4/ea or $21/6)

    Pastelaria Adega

    3.9(583 reviews)
    1.8 miDowntown
    $$

    I love a good egg tart and malasada so was excited to try this spot since not many places offer…read morefresh malasadas! We came on a weekday around 11:30AM and quickly ordered. Each item was about $4-5 each. Service was fast and friendly Pastel de nata (4.5/5): I really enjoyed it, the crust was perfectly flaky and the egg filling was creamy! My only complaint is that there was a bit too much egg filling, compared to the crust, so the ratio was a bit off. I would come back for these! Malasadas (3/5): good sweetness but I thought the texture of it was overly thick and dense. I'm no expert but I prefer them soft and fluffy. I preferred the no filling to the sweet egg cream filling

    The pastéis de nata doesn't really taste like the authentic ones you get in Portugal…read more While I was traveling to Lisbon, I've visited Pastéis de Belém which is a legendary shop that sells these. The pastéis de nata was created by the monks in order to survive after the monastery was dissolved. That same recipe is still being used at that shop to this very day. Although I wasn't expecting a replica of the original, I did expect it to capture the core characteristics of a Portuguese egg tart. That said being said, I think the crust isn't bad but the texture of the custard more like a gel than a custard. Also I couldn't really taste any custard flavor.

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    Milk Belly Bakery - Japanese MILK BREAD

    Milk Belly Bakery

    4.5(417 reviews)
    1.8 miDowntown
    $$
    Family-owned & operated
    Locally owned & operated

    The family was in the area late Saturday afternoon so we decided to get our favorites…read more The longanisa and Japanese breakfast sandos were still so good! We also got the avocado toast, Vietnamese coffee, matcha cloud, burnt almond scone, and guava mochi. The avocado toast is loaded, enough avocados to add to the other two sandos we had. Definitely made for anyone who loves avocados. The burnt almond scone was so good and went well with either drink. The guava mochi came in close second to the scone. Service was fast considering the was out of the door. It's pretty small inside but tables turn over fast in time to sit down when our orders were ready.

    I would honestly come here just for the dirty hojicha. The peanut butter cream on top of the…read morehojicha is what really makes it for me. The combination is so good. We've tried a few of their other dishes during this trip and on our last visit. I would definitely skip the bread pudding, though. It was way too dry, and I didn't get much of the yuzu or any real fruity tang. It was just a very slight hint. The smash sandwich was good, and the scone was decent, but I wouldn't go out of my way for either. It's self-service for utensils and water. The space is on the smaller side if you want to eat in. They have an open-kitchen concept, which gives the place a, almost like-you're-eating-in-someone's-home feeling.

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    Milk Belly Bakery - Strawberry Ricotta Toast

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    Strawberry Ricotta Toast

    Clover Bakery & Cafe - Cross-section of Ikura/Salmon Onigiri

    Clover Bakery & Cafe

    4.4(1.4k reviews)
    6.7 miWest San Jose
    $

    I love how homey and welcoming this place feels the moment you step inside. The café is on the…read moresmaller side, but it has never felt overcrowded whenever I've visited. Customers usually come in, grab what they need, pay, and head out, which keeps things moving smoothly. One of the best things about this bakery is the incredible variety of pastries and breads. Whether you're craving something sweet or savory, there's plenty to choose from: melon pan, loaf bread, dinner rolls, chow mein bread, spaghetti bread, sweet potato bread, crab and roe bread, tomato bread, apple pie, and so much more. Don't skip the refrigerated section either! They carry fruit sandwiches, tuna sandwiches, fried bread, donuts, somen noodles in a cup, and other delicious grab-and-go items. They also offer rice balls and drinks that can be ordered at the register. If you're in the area, definitely stop by and give them a try. Small businesses like this deserve our support!

    Clover Bakery & Cafe is a small Japanese-style bakery and café that feels like the kind of…read moreneighborhood spot you randomly discover and keep coming back to. We walked into a cozy, compact space with shelves filled with freshly baked breads, pastries, and prepared foods, all arranged in a way that makes you want to browse slowly even though the shop is small. The atmosphere has that simple, welcoming feel reminiscent of the small bakeries you find throughout Japan, focusing more on quality and variety than on a large café setup. Seating is limited, so it is better suited for grabbing something to go rather than spending a long time inside. The biggest draw here is the combination of Japanese baked goods and savory items. The bakery selection offers a great mix of sweet and savory options, with classics like melon pan standing out for its crisp sugary topping and soft interior that stays light without being dry. The curry bread and croquette bread are also popular choices, both feeling comforting and freshly made rather than overly sweet or greasy. The bakery items are reasonably priced, which makes it easy to pick up multiple things without feeling like you are spending too much, and the variety means there is always something new to try. The onigiri selection is what really makes Clover stand out compared to a typical bakery. They offer a variety of rice balls with fillings like spicy tuna, tuna mayo, and unagi, making it a great option for a quick breakfast or light meal. The rice is well balanced and the fillings give each onigiri a different personality. The spicy tuna has a nice kick that comes through without overpowering the rice, while the unagi adds a sweeter, more savory flavor that works especially well with the slightly salty rice. The onigiri are a practical, satisfying choice for anyone looking for something more substantial than a pastry. Beyond the baked goods and onigiri, Clover also has drinks, sandwiches, and desserts including cakes and other pastries. The strawberry cake is a nice lighter dessert option, and the overall menu gives plenty of reasons to visit whether you are looking for breakfast, a snack, or something to bring home. The offerings feel thoughtfully selected, with enough variety to cover different cravings without making the menu feel scattered. Service is friendly and efficient, and the small size of the shop adds to the charm. Since it has become a popular local spot, some items can sell out during busy hours, so arriving earlier gives you the best selection. Parking can also be a little challenging during peak times, but the quick grab-and-go style makes the visit easy to manage. Clover Bakery & Cafe is a great stop for anyone who enjoys Japanese bakeries. The combination of fresh breads, affordable prices, and unique savory options like onigiri makes it feel different from a standard bakery. It is the type of place where it is worth picking up a few items and trying a mix of everything, leaving you with the sense that you have found a little neighborhood gem that delivers on both quality and variety.

    Photos
    Clover Bakery & Cafe - Inside

    Inside

    Clover Bakery & Cafe - Strawberry sandwich

    Strawberry sandwich

    Clover Bakery & Cafe - Front entrance

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    Front entrance

    Izumi Cakes - Berry Berry Light Cake

    Izumi Cakes

    4.5(116 reviews)
    11.9 mi

    The most delicious matcha cake my family love it…read more I'd like you to give it a try the food is delicious and the service is excellent.

    This spot is takeout-only, so don't plan on stopping by for long. Finding parking isn't difficult…read morebut might take a minute on busy days, as it shares a parking lot with the rest of a popular plaza. The store itself is easy to find as well, with a clear label outside. Walking in, it looks half-closed--their cakes are all stored in a large refrigerator, with nothing in the case on the counter. There is a sign proclaiming "takeout only" in slight disarray, and the seating is pushed to the side. That said, the service is friendly and the employees are quick to help you and show you what they have in stock for takeout. I ordered the 4" Berry Berry Light Cake for a birthday, and they were able to write a birthday message on the cake board, which I really appreciated. The cake also tasted very light and the sweetness was subtle, which I really enjoyed. The berry flavor in the sponge was a little too subtle, though. My main concern is that the cake does not fully resemble the picture they advertised online. It is missing the freeze-dried berries on top, and the berry glaze did not reach as far down the cake as was shown in the photo. Because the berry glaze is the main source of the berry flavor, this was a little disappointing. Also, the cake was not finished when I came to pick up the cake (and I was ~5 minutes late). I'm uncertain if this is for freshness or if there is another reason. Overall, I like the spot for the fresh and light cake. It's pleasantly unique compared to your standard sheet cake, and everything is rather cute. However, it may be a better idea to buy the cakes in-person to be 100% sure of what it will look like, though daily stock is definitely more limited than if you place an order online. I hope they reopen their indoor seating soon.

    Photos
    Izumi Cakes - Strawberry Cake

    Strawberry Cake

    Izumi Cakes - Izumi Cakes

    Izumi Cakes

    Izumi Cakes - Chocolate light cake

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    Chocolate light cake

    111 Bakery - Meat pork bun

    111 Bakery

    4.0(363 reviews)
    2.5 miNorth Valley
    $

    Never have I ever heard about this bakery until we were waiting at Duc Huong for our sandwiches. We…read morenoticed all the different types of buns that was on display so decided to go inside to take a look. Decided to order the Char Siu Bun and it was the best bun I've ever had. It was warm and extremely savory! I also picked up a Pandan Coconut Hawaiian Sweet Rolls and it was just as good as it looked. A typical sweet roll with a hint of coconut and Pandan flavor. Liked that it was fluffy. So glad we stumbled upon this bakery because we wouldn't have been able to experience the delicious bun and sweet roll. Can't wait to stop by again next time I'm in the area and try their other buns!

    First time here, and here's my experience:…read more 1. Ambience: I arrived late so they already cleaned up. This place looked clean and small. There was no place to dine-in, it was take out only. 2. Service: customer needs to pay at least $10 by card which was a bit inconvenient. Staffs were friendly and welcoming. 3. Food (4/5) - Pandan coconut pound cake (3/5): kinda sweet for me, its texture like cotton cake but thicker. It was topped with dried coconut. The coconut flavor was the most prominent, and you could really smell the coconut too. - Spicy pork floss biscottis (4/5): it was not spicy at all, my kids could eat it. And they loved it. It was a baguette cut into small pieces and was seasoned by fish sauce and butter. It's a good snack. Overall, I would come back to try their fresh pastries.

    Photos
    111 Bakery - Pate chaud

    Pate chaud

    111 Bakery - Roast beef & Bacon Sandwich

    Roast beef & Bacon Sandwich

    111 Bakery - #11 combo

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    #11 combo

    CA Bakehouse - bakeries - Updated August 2026

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