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Crossroads Kitchen

4.4 (596 reviews)
Closed • 6:00 pm - 10:00 PM
Updated 1 month ago

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Recommended Reviews - Crossroads Kitchen

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Kiley M.

It's nice to have a vegan fine dining option but I don't think I would return. The spicy chicken parm was good but the eggplant dish definitely felt under cooked and a little tough. The squash blossoms were very good and worth the order! Our server was very kind, but he also seemed to rarely be around. We had to wait quite a long time before he came to take our order and another long wait to get our check once we finished. We were also there to celebrate my husbands birthday and the hostess did say happy birthday when we arrived but they didn't do anything special other than that. Obviously it's not necessary, but it would have been nice to have a little sweet or something brought out to celebrate.

Lemon and snow pea soup
Reed B.

Would highly recommend the seven course tasting menu. Comes with a signed cookbook, full of sauce and prep tips.

Melissa R.

lovedddd it here! haven't been to the crossroads in LA yet i found myself here.. the only thing is that vegas has the buffet and LA doesn't. i literally tried every single item and i don't think there was any actual flops (maybe the desserts).. items i didn't think i would care for were the pastas and they were great! bagels usually aren't anything too special but the bagels were airy and topping it with their cream cheese and carrot lox omg the best.. the fruit was also fresh and sweet. a random item was buffalo chicken bites but they were good too! a lil too salty but nonetheless. the ambiance was nice, wasn't packed at all, our server was attentive. i just wish coffee or juice were included or had some drink station. regardless, would def come back!

Mary G.

Greeted by the hostesses and sat in a cute little table by the bar over looking in the casino area. Atmosphere always nice music in the background always perfect. crossroads has always been a delight for us. However, their portions are getting smaller, although they are tasty. We have a scallop penne Parmesan for the main dish absolutely amazing.. Cocktails are always delightful. If you're vegan crossroads is a must try place at resorts world.

Braised Leeks & Barley Risotto
Diana E.

This place is fantastic. They are plant based and taste like phenomenol. They make their own fresh pastas and I highly recommend the fettuccine with shaved truffles. Can't wait to back and sample other items. We started with happy hour so got all the HH apps at $10/plate before our mains. Delish!

Lasagna Bolognese
Kaia D.

*This review is made by myself a former vegan of 5yrs and my friend who is currently vegan of 7yrs* Everything on the menu is vegan friendly, very fancy ambience with prices that don't break the bank. Food was presented beautifully. Food tasted alright enough that I would order again the pizza and lasagna but everything else was meh. Most of our party ordered the "scallop" mushroom pasta but we actually ranked the lasagna bolognese as the best meal. Deserts and appetizers were good too.

Jalyn J.

Crossroads Kitchen is nothing short of amazing! From the quality of each dish to the professionalism in service. Crossroads is a contemporary/ fine dining establishment and they definitely hold that standard high. Amazing Vegan quality dishes and even better hospitality! HUGE HATS OFF THE THE CHEF, what a gentleman!

Stuffed Zucchini Blossoms (GF)
Chris B.

Met some plant-based friends here for dinner while in town for CES. I did a tiny bit of research, so I knew I wanted to try the lions mane steak. It was def not the texture of an actual steak, but it did have the color and size. Lions mane itself doesn't have a ton of flavor, but they've done an excellent job of marinating and seasoning, as it was quite a tasty new experience. It is served alongside crispy potatoes, which were an excellent pair. We started with the stuffed zucchini blossoms, which were excellent! If I'd not known they were vegan, I never would have guessed. Paired the meal with a couple of glasses of red wine, the first of which was on the house due to being the end of the bottle. One of the many signs of exceptional service, which was a really nice touch.

Lasagna Bolognese, Sausage, Peppers, and Onions Pizza (GFO), Spinach & Feta Arancini, Truffle Potatoes
Saanvi S.

As a group of 4 vegetarians, this restaurant had really nice and interesting vegan options. We got to try a little bit of everything and it was so good. I'm usually not the biggest fan of fake meat but it tasted fine in what we got and I would definitely come back next time. The ambiance and service was good too.

Linguine Scallops Pasta (GFO)
Terra S.

Went to this restaurant with my vegetarian friend and even though I'm not vegetarian, the dish I ordered was delicious! It was the scallop fettuccine! The waitress was great as well. Gave me suggestions. And also was very patient with me to get my rewards card redone so I was able to receive points. It's really close to the parking garage which I like as soon as you enter the casino it's right there on the left. Really pretty inside too. I will take all my vegetarian and vegan friends here..

Entrance
Tammy Tara H.

The Sunday Brunch has an array of delicious choices but it only opens on Sundays and I think the price of $48 pp may deter people. For vegans, this is a classy buffet of choices to suffice your diet. Service was good. The atmosphere is quiet and elegant. I did see a couple families with kids there. For me, the dessert choices were not my favorite. However, the scrambled eggs, 'fried chicken,' sasuages, cheese spreads were my immediate go to's!! I'd say if you ca afford it, try at least one time.

12.6.2025
Julie A.

I'm a carnivore at heart, but when my vegan family member visits from California, I try to keep an open mind. Enter Crossroads Kitchen at Resorts World, a restaurant that came highly recommended in my search for vegan dining in Las Vegas. The location feels a little tucked away off one of the main hallways, but once you step inside, it's clear you've arrived somewhere special. The space screams opulence: tall red curtains, modern crystal chandeliers, striking photography, and a dark, sexy dining room. Even the bar is a visual delight. Honestly, I felt like I should've dressed up more to match the vibe. The staff was polished and professional, exactly what you'd expect from a restaurant this sophisticated. Now, here's the twist: the menu reads like it's full of meat dishes--pepperoni pizza, Italian sausage, even caviar--but everything is plant-based. I hadn't realized this at first, and while that was a surprise, once we embraced it, we dove in. Here's what we tried: Stuffed Zucchini Blossoms ($17) - Beautifully presented, fried blossoms filled with almond ricotta and marinara. Light, refreshing, and delightfully bougie. Celery Root Tartar ($16) - A creative dish with Granny Smith apples and other finely chopped ingredients, served with dill pickle chips. Cool, crisp, and unexpectedly stellar. Fusilli Pesto ($27) - Perfectly cooked pasta in a creamy pesto, topped with pine nuts, basil, chili powder, and vegan parmesan. Rich and satisfying. Campfire Potato Gnocchi ($26) - Sadly a miss for me. The texture was off and the flavors didn't quite land. Grilled Lion's Mane Steak ($36) - Showstopper! A mushroom dish that looked and pulled like real steak, served with truffle potatoes and mushroom bordelaise. Unique and delicious. Side of Bread ($3) - Forgettable. Brownie Sundae ($13) - My vegan family member was thrilled! Apparently good vegan sundaes are rare. I tried a bite and it was excellent. Sorbet of the Day ($8) - Mango sorbet with fresh berries and mint. Generous portion, refreshing, and honestly my favorite part of the meal. So, just to reinterate. It's not that the staff, ambiance & food are not worth 5-Stars, because they are. It's the uncertainty of what one is going to get when they eat there. And, what you're going to get is absolutey delicious VEGAN FOOD!

Fresh Juice and variety of delicious brunch foods
Kristin S.

I went to Crossroads for the brunch buffet. I have had dinner here previously and the brunch buffet is by far my favorite now. There was not one thing I would change. From sweet to savory to pasta and charcuterie they really covered all the best brunch items. There's even vegan caviar !!! I cannot wait to go back. There is also a dessert table. Come hungry and save room for dessert and an Irish Coffee. You won't be disappointed. The atmosphere and service are top notch. Everyone was so nice and attentive.

Roasted Honeynut Squash & Fennel (GF)

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3 years ago

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5 months ago

Amazing food. Beautiful restaurant. Horrible service from the hostess podium til the end.

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9 months ago

I can't say enough about this place!! Everything's amazing!! You can't go wrong with any choice on the menu!

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Crossroads Kitchen Reviews in Other Languages

Ask the Community - Crossroads Kitchen

How dressy do you need to be for a 5PM dinner? I'll be visiting with my young teen and was planning on dining here with some friends after their dance convention.

Blue jeans with a polo shirt / nice blouse would suffice

Should I get a reservation for the Sunday buffet or is it not that busy?

It's not a bad idea I would.

What time are the hours for Sunday brunch buffet?

10am - 2pm.

What is the price for the brunch buffet please?

$48, there are so many options. It's a utopia of food. Amazing live music. Good juices, cocktails and coffees not included. It isn't as good as their dinner but it's fun to try it all and enjoy the ambiance for brunches.

Do I need reservations if I go during the week? Planning on going on a Tuesday.

I went on a Wednesday two weeks ago. Made a reservation online, but it wouldn't have been necessary.

Do they still have the buffet as an option?

There's a weekend brunch buffet

Is there any open bar seating?

Yes there is

What is the parking situation ? TIA!

It's in a resort so they have self parking. We Ubered over

Is the food compatible with someone on a keto diet or are even the protein choices too heavy on the net carbs?

Definitely not keto friendly. They use a bunch of binding agents so pretty doubtful here.

Is it fully vegan?

Yes fully vegan, the entire menu.

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Inside decor
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Caviar croissaunt ($58)
Caviar croissaunt ($58)
Gold bar ($10)
Gold bar ($10)
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Crossroads Kitchen - vegan - Updated July 2026

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