Delicious Maine blueberry pie Crust was no joke very…read moreunique hearty sweet . Tried Whoopi's pies and lemon cookie. Service was friendly and you could tell bakers put lots of care into their craft !

Two Fat Cats is a Portland mainstay and for good reason! They have a huge selection of really…read moreexcellent baked goods; ranging from pies, to cakes, to quiches, to smaller baked treats. I think the only thing they lack is decaf coffee. We made a stop while downtown the other day and are so happy we did. Their space is bright and roomy with lots of seating and tables, with a chance to watch the bakers do their magic! The staff was really helpful with suggestions while we made selections. We enjoyed our treats very much, less the scone which seemed a little underdone. We will definitely be back, likely for a birthday cake!

Best baked goods in Westbrook! The staff is extremely…read moreFriendly and if you want a sandwich they have great sandwiches as well!

The Baker's bench is always fresh with outs of options. Very attentive and helpful staff waiting to…read moreserve patrons. The ambiance is a functioning bakery providing goods many of us are looking to try.

To me this maple ice cream flavor tastes identical to homemade whipped cream with a dash or maple…read moresyrup (which I could eat by the spoonful). So so yum! The women working the truck was so sweet and seemed genuinely happy to help us:)

Wow, this place was superduper cool it was a little food truck right next to a farm and I believe…read morethat she uses a product of the farm, especially for the apple crisp. The place had a lot of different options for ice cream given that it was a food truck, which was super Duper cool. I ended up getting the maple creamy with the apple crisp on the bottom. All of it was so good and so fresh it was honestly one of the best maple cream I've had or any ice cream appeared north for that fact. I got to meet the owner of the food. Truck was superduper cute and I really loved her concept of her business and she provided a great service.

I think these donuts are laced with crack, in addition to potato!…read more Wowee! Super good, tasty, moist - you effing name it!!! I learned on our Maine trip that these donuts, along with Whoopie pies, and of course Maine blueberries are their go-to desserts. Since I didn't want to buy cheesy souvenirs, I went with donuts (and magnets lol)! I KNOW they will go over well!!! This location was less busy than the tourist trap other o w we hit a few days ago. Y U M A MAINE MUST - trust !!!

A deliciously denser style of donut famed for incorporating potato into the sweet treat. I got the…read moreseasonal honey lavender and the whoopie pie donuts. Opting to make the donut less fluffy and more cakey, the potato donuts have a nice, satisfying bite that is unique to other kinds. I couldn't necessarily discern the flavor, but it gave the donut essence to what it was trying to be. Not too sweet and satisfying to eat. Service was fast and they were already coveting a line a few minutes from opening. Ambiance was no frills and all about the holy product.

Made it to Scratch this past Sunday. Being GF is definitely a challenge surrounded by such amazing…read morebagels. I had almost given up on finding a treat when staff pointed out the GF option. I wasn't terribly excited about it but gave it a try. The Almond Horseshoe is just about the best GF treat I have eaten. And eating at Willard Beach makes it even better. Sorry I didn't get the photo. I wish I had bought more. I will certainly make special trips to get that again!

Delicious bagels, which is the only reason I'm giving this the three stars. Other than that, I'm…read morenot really trying to go to a bagel shop where I am told they cannot cut my bagel. Coming from out of state, I didn't really have any way to get the bagel open. They told me to use their plastic knives which is what I tried to do but due to the elasticity of their bagels it made my car a mess. Cream cheese is sold separately in a glass container which is kind of annoying. If you are ok with them just throwing the bagel in a bag, and if you live nearby and are able to fix it up, great! But if not, it's kinda just a mess and not worth it.

Got take out from here for the first time and was happy with it! We split some stuff and the steak…read moreand cheese was really good. The flavor on the steak was great. We also got onion rings and chicken fingers and those were also good. Portions are large and prices are decent. Overall I would order again!

$10.00 gets you a tiny piece of grilled chicken. The smallest amount of chicken I've ever seen in a…read moresalad. Honorable mentions next: wilted lettuce, tomatoes hard as a rock, and green pepper that tasted like I was eating grass. Oh and don't forget the cucumbers, which were uber tasteless. Easily the most unappetizing salad I've ever purchased.

What a great place! We stopped here to see what it was all about. We had ice cream, we saw cows,…read moreand we paid to go into the area where there was lots of animals. We even fed goats and deer. We pet babies, we loved seeing the different birds. There were peacocks! It was fun, relaxing, cool in the shade. The food part is big enough to eat and relax. Ice cream was delicious. I would go back! People that worked there were really nice too.

You scream. I…read morescream. We all scream... for site made ice cream on a working Maine dairy farm ! This is a special place... a farm on a hill with their own farm shop featuring glass-bottled milk, sandwiches, and most importantly... Ice Cream ! Starting mid-April or so, they open up "The Barnyard" which is a nice little petting zoo for the kids... and occasionally a "Goat Yoga" spot for adults... which is just so uniquely crazy it almost makes me wish I did yoga. Not into yoga...? I get you. Lucky for us, they also have a hardware store / lumber yard, so you could feasibly come for Mocha Chip and stay for the 4x4 milled posts, and that's not an experience you'll soon get at a national big-box lumber store. Or a Baskin Robbins, for that matter. This place is an experience. The farm is gorgeous, the staff are friendly, the animals are fun, the lumber yard is definitely there, and the product... well that's where it's at... it's excellent. There are a few working dairy farms like this one dotted around the state, and I encourage you to check out each and every one. Smiling Hill Farm is that extra special sort of place, where it's only a few miles drive outside of Portland, but it feels worlds away and it's so, so worth the effort to get to. They also have ready-to-go quarts in the freezer, their various dairy offerings, and rotating, seasonal farm shop fare. Support your local farmers! Also... I've found the local barn cats to be super friendly and just a treat to hang with. YMMV

Jessica's desserts are to die for. We didn't want a traditional cake for our wedding and she was…read moreable to come up with a customized dessert table and donut wall for us instead. The apple cider donuts were so thick and amazing, our guests were so happy with everything. The presentation of the desserts was also gorgeous and right on point with the aesthetic of our venue decor for the wedding. Thank you so much Jess!

A few years ago, Jessica Parrott baked out of her home off Forest Ave. I heard about her through…read morethe grapevine when planning our wedding and gave her a call. She was absolutely lovely to work with! Very responsive to emails and phone calls, and super flexible and helpful with pairing flavors for us. She made a variety of mini-cupcakes and frostings for our tasting and each were delicious--even the margarita cake! As someone who does not like chocolate, I would have eaten the chocolate ganache frosting with gusto. We ended up choosing traditional flavors: red velvet with cream cheese frosting for the bottom (12") and top (6") tiers as well as vanilla with chocolate ganache for the middle (8"). We had just shy of 60 guests at our wedding and were able to take the entire top tier home. She understood the type of design we wanted for our cake (very simple and clean, which required the use of fondant). Our guests enjoyed the taste, though they thought it was "a bit sweet" (probably due to the fondant). The style was what was in my head but not executed as cleanly as I would have liked--in the days before Pinterest, brides didn't have 1,000 images to show their baker, after all--but I was still happy with the price, taste, and service and would recommend her to friends. I'm pleased to see that she now has her own storefront. I have yet to visit, but plan to rectify that soon.