Another hidden gem! I was able to get a seat on the patio. The outdoor area is cozy and a perfect…read morespot to spend an evening. Stevie was my server that night and she provided friendly top notch service. I ordered a spicy margarita for my cocktail. I was a little disappointed with the drink. It was very cucumber forward, had a nice heat, but lacked that signature lime flavor and tartness required of a good margarita. The brussel sprouts and cheese grits were a must try for me. The pork chop was the perfect entree to accompany these sides. The brussel sprouts were charred and crispy. The balsamic glaze paired nicely with the charred flavor. The pork chop is served in a very generous portion juicy and tender. The citrus sauce paired nicely with the pork. The cheese grits were creamy and delicious. All in all a delightful meal. The portions were generous enough for me to have hearty meal of leftovers the next day. The menu is fairly concise with burgers, pizza, pasta, sandwiches, beer/pork/chicken entrees, and salads. They have something for just about everyone. The appetizer menu offers loaded brussel sprouts with bacon balsamic and feta. This would have been too much to tackle by myself. I plan on bringing my friends next time to share this dish.

Firefly was a fairly decent place, easy location to find in Chesterfield with plenty of parking…read moreavailable. The restaurant is a bit loud, but we didn't mind it, it was a busy Saturday night. Bar service was great, table service was lacking. We started with a few drinks (margaritas) and they were quite good. For an app, we got the wings with firefly sauce, the sauce was really good and the wings were cooked perfect. For dinner, we had the filet mignon with potatoes and green beans as well as the creamy Cajun pasta. The filet was overcooked, but had really good flavor, the green beans with bacon were lackluster. The Cajun pasta was quite tasty, but it really lacked protein (only a few slices of a sausage and a few shrimp). We had the salted caramel bread pudding for dessert, it was good, but I probably wouldn't get it again. Overall, the experience was okay, food was good enough. Worth a try if you're in the area, but I wouldn't go out of my way to go back.

Very popular and interesting restaurant with a few locations in the Midwest. Food is American…read moreversion of Mediterranean, which is a great combination. Management puts a lot of attention into quality of food, service, and the dining experience. One detail is the bread service and no corners are cut with delicious fresh baked bread and some type of spread that is delicious but I have no idea what it was. One reason the restaurant is so popular is the bar area where they cook the pizzas and prepare the drinks is very inviting and blends into the dining room which spills into the outdoor patio. It is a very nice layout that creates an environment of hospitality. This is the second time I've eaten in as many locations and the service has been professional and good. Management takes time to make sure the staff is well trained. Although this is a chain, management takes great care to provide a good experience for the guests and everything seems homemade.

YaYa's is so good. If you just go and sit and have the Baba Ghanoush, you can be happy! I love it…read morewith the fresh dribble of oil and that warm fluffy bread, it is craveable. I pretty much get the same thing every time, I cannot help it. That Free - Range Chicken is super flavorful. With crispy potato, roasted garlic, olives, chilies, caper berries, and pan jus. Lick the plate good. I am not a dessert person, see Baba Ghanoush info above! But I have to mention the Buttercake as we cannot go to YaYa's without one of the members of my family ordering at least one slice. Fresh baked buttercake, house made whipped cream, vanilla bean ice cream, fresh berries, and caramel sauce. I don't understand it but they always talk about it. Service here is always on point, food is always fantastic, it is a lively place

I was in from out of town and decided to get some food through Door Dash. I picked this eatery…read morebecause the menu was appetizing. The food was delicious! There was so much meat on my gyros wrap I had enough for the next day and to give some as treats to my friend's dog! I highly recommend.

This was an interesting concept. They really sell all kinds of food, from burgers, gyros, fried…read morechicken, cookies, salads, loaded potatoes, sandwiches, wraps, hot dogs, biscuits and gravy, all day! It was like a fast food joint but with huge range of food choices. Not sure how they keep so much stuff in stock. I ordered fried chicken and it was made to order. It was crispy and hot and delicious. The Cajun chicken were not very spicy so a bit disappointing. The fried chicken came with a biscuit and I ordered a side salad to make it a more balanced meal. My husband ordered a burger and it didn't come with any sides so he had to order fries separately. There I Was really not a lot of service to speak of other than they cooked the food. Minimum decorations in the dining area. Plenty of free parking outside.

Well, not like there are any other choices when you are staying at the Doubletree. You are a…read more'captive'. I didn't want to drive anywhere and nothing within a walk for dinner. So I went to the bar lounge and had a burger and beer. Good service at the bar. Food came out pretty fast. They had about 5 different beers on draft and 3 small TV's with sports. Bartenders are friendly and attentive.

Dinner. Limited food choices but quite good quality for a hotel lounge and something for everybody…read more Good bar ambiance also.

Would 100% come back all the food looks so go and their tater tots were still crispy even in sauce…read moreand they give you plenty

Today, a friend took me to Truck Norris's. It's right behind the Dairy Queen on Clayton east of…read moreClarkson. The food was outstanding and the service was amazing. I looked over the menu and thought about trying one of each -- so many choices and new combinations. Good thing I ordered the small smashburger and Tater Tots. I took half of it home -- the portions were generous. For those who enjoy a drink, there are wines, beers, and cocktails available. l Good food, fair prices, and outstanding service. I saw business folks meeting over lunch as well as young families loving the tots. You can't go wrong visiting Truck Norris. I know I'll be back. Please visit so we keep this outstanding informal restaurant here in Ellisville.

I recently visited Stoney River Steakhouse and Grill for dinner with some out-of-town colleagues,…read moreand it was another great experience. We called ahead and made a reservation for five, and everything went smoothly--we were seated right on time. Our server was attentive and provided excellent service throughout the evening. Honestly, the toughest part of the visit was deciding what to order because there are so many great options on the menu. I ended up going with a house salad (with rustic croutons, hard-boiled egg, cucumbers, bacon, tomatoes, and cheddar) paired with their vinaigrette dressing, along with the ahi tuna entrée. The tuna was sesame-crusted and served with sriracha aioli, soy ginger sherry sauce, sushi rice, and spinach. The presentation really stood out--it was sliced and arranged over the rice in a way that almost resembled a sushi roll. Everything tasted fantastic, and while the prices are on the higher side, the quality of the food makes it worth it. This was my sixth visit over the years, and I've consistently had great experiences with both the food and service.

Great steaks at a great value. Party of four each enjoyed filet minon, scalloped potatoes, creamed…read morespinach, sautéed mushrooms and one loaded potato. Two cocktails as well all for just under $300! At most steakhouses the bill would easily be $100+ per person. Service was good. Waiter very attentive and manager came to the table to see if everything was satisfactory. Even the hostess was very friendly as she checked our reservation. The ambiance is classic. Dark, quiet and we had very comfortable booth seating. We were celebrating a birthday which I noted on my reservation and they handed my son a birthday card as we were seated. An exceptionally rich chocolate cake slice was presented complimentary to put an exclamation point on our experience.

Had to bring my husband here after he heard me talk about it. We reserved a table for dinner but…read moreinitially sat at bar for a cocktail and an appetizer. The bartender makes a great old fashioned cocktail. It was so smooth. (It wasn't even my drink). They have lots of good wine options too. Meatball appetizer was okay IMO but hubs really liked it. Have to give that bartender a shout out because he was amazing. He did a great job of waiting on a full bar and a very party that came in for happy hour. And he was essentially by himself. No bar back. Sometimes other people did lend a hand but he did the bulk of it. When we sat at our table we also had good service. I again ordered beet salad but then got the gnocchi too. The gnocchi themselves were meh but the sauce was very tasty. The ribeye was very good and cooked just right. Side order of mushrooms were a little disappointing. We finished off with the brownie sundae. Best part of that was the ice cream. I mentioned my husband's birthday when I made the reservation but they didn't acknowledge it at all. That would have been fine except for the table next to us got candle etc for someone's birthday.

Great vibes, delicious food and love the decor. It can get a little noisy at times. Service was…read moregreat too.

We recently visited the St. Louis area where I have a couple of students that live…read more They both recommended Annie Gunn's as the can't miss place in the metro. I see why. Our server Abby was amazing!!! She was so kind and helpful. Very patient with us. We were slow to choose what we wanted. Everything sounded so good. We settled on the clam chowder for an appetizer which we both just adored and the house ground meatloaf for our entrée which we shared. We each got a huge piece of meatloaf and some mashed potatoes and summer squash. There was a small plate splitting fee, which was absolutely appropriate. My wife and I agreed it's probably the best meatloaf we've ever had. Delicious!!! Abby was kind enough to gift us a piece of apple pie with the first taste of cinnamon ice cream either of us have ever had. It was made by a local creamery and was divine. We are still talking about that ice cream. The interior seems rustic, like an old Irish or English pub. So very cool. What a lovely experience and a total gem for anyone who lives in the area. We went next-door to the little store and bought a few things as well. We cannot wait to return to Annie Gunn's!

Had drinks and dinner here this evening. The vodka martini was excellent. The bartender was so…read morefriendly and let us stand by the bar for a bit until we found a place to stand. It was only 5:15 and fully packed as usual. When we asked for a table the next available was 9:30 and they put us in a waiting list. Guess what??? A cancellation came and we got a table at 5:30. If you've ever been there you know this place is always busy and always amazing! The atmosphere is welcoming and friendly. Two bars! And several years ago the patio was enclosed as part of the restaurant and has a wall windows. Also, there are now rooms for big parties AND a room to have private parties and it is beautiful!!! So our waiter gave us a sample of a very good wine! Excellent. I ordered the french dip, which I've had several times. Tonight it was exceptionally delicious! Soft, yet crunch bread, cheese and amazingly tender beef, served with au jus and horse radish. Outstanding tonight! And fries also. But that french dip was THEE best ever. Gotta try it! I can't say enough!