Man, their salads with dinner entrees are awesome. Honestly, could be better than the dinner…read moreentrees themselves. Food is good, atmosphere is kitchy, staff are prompt and polite kitchen, it's not ridiculously priced for what you get. It's not cheap either, but you do get a ton of food. We've tried a few pasta dishes and a couple different entrees. We've enjoyed them all except the lasagna was cold in the center. Very cold. We've yet to find a favorite entree there but we'll keep trying.

One of our friends was craving for Italian food for dinner, and we wanted to explore restaurants we…read morehave not yet been, so we landed here. Our service guy was really nice. The interior was a little too dark. The dinner rolls basket that comes with our pasta is tasty, but I'm shocked to see the rolls were just swimming in butter. The salad is the only 10/10 highlight. I got the sausage spaghetti with their home made sauce. After I had three bites, the sauce already separated, with a pool of clear liquid at the bottom of the spaghetti. The flavor is on the very plain side. And the sausage was just ok.

Once again back at our home away from home, Mamma Mias Italian Restaurant!!…read more And for the record... we just had the best Stromboli I have had since I left Florida!!! Head over as soon as you can! And tell em, Tony Cannoli sent ya!!

The restaurant is very nice. Employees are very friendly. Service was fast and efficient. This…read morerestaurant was the closest we have found so far to our hometown in western ny. The pasta sauce was very good. The garlic knots were delicious. Only negative was the chicken was swimming in sauce which normally I would love but the sauce was incredibly salty. Think someone went crazy with the addition of salt.. the sauce wasn't lemony as I would expect. I have rather high expectations of what we called chicken French in my hometown. Hometown is well known for the dish and this one did not hit the spot. I gave the rest of the meal to my husband who ate it figuring it was senseless to let it go to waste. I won't ding this review for a bad version knowing I am comparing to original version of the dish. I did try my husbands Alfredo and my sons pasta. Both were very good. Think next time we come I will skip the chicken and choose something else

Emilia is wonderful. The service is so terrific. The style of Italian cooking is homey and…read morecomforting. We started with the Artichoke Fritti which were kind of like artichoke hush puppies. We shared a delicious charred Romaine which was a satisfying Caesar. My gnocchi Amatriciana was a bowl of warm cozy comfort as was my husband's Orrechiette Bolognese. As if we weren't stuffed enough our server John suggested the butterscotch budini and it was the perfect end to the meal. Highly recommend. We will be going back when we travel this way again.

We couldn't get a reservation anywhere on downtown during grad day except this place. It is a cozy…read morelittle place. We wanted black squid ink pasta but they didn't have it. But they got Buccatini. Woohoo! Beet salad - we are a fan beets anything so it was good. Brussels sprouts- flavor was good but overcooked and mushy. PEI mussel - was really good. Highly recommended Pulpo (grilled octopus) - a tad overcooked but not too bad. Focaccia bread w/ Ricotta cheese - yummy. The only sad part was when our waiter took the Ricotta away before we can scraped off every little bit of cheese from the container without us realizing it. Pasta carbonara- barely any pancetta but yummy. Pasta bolognese- I am not a fan of bolognese. Gnocchi- soft and fluffy pillows but sauce is alright. Desserts: Pistachio gelato- homemade and delicious Tiramisu- ok but I personally prefer ones with more espresso and alcohol.

You could easily assume this place is closed for business . The windows are blacked out and it…read morelooks deserted . However, the place next door Brother Wolf ( a cocktail bar) is connected , so you can walk through that way as well as the front door that looks closed :-/ The ambiance is great, loved the jazz music playing in the background ! A table for 2 is a bit too tight for fitting everything on it which takes away from the feeling of being relaxed . They missed out on selling a $250 dollar bottle of wine because even though it was on the list , they ran out. The focaccia bread was top notch !! My husband ordered the ribeye which was poor quality , lots of tendons & fat , tough and chewy . I ordered a pasta dish with " wild boar"!? It was beef for sure, like some sort of pot roast with noodles. It was tasty, but I'm not convinced it was the meat that was described.? Overall it was a nice experience and a decent meal.

We've been here for a few special occasions and they always do a wonderful job! Today was our first…read morewedding anniversary and Nick and crew knocked it out of the park. The food is incredible and hard to go wrong with anything. Highly recommend the arancini!

Went to the Kennedy for a friend's birthday and had a blast!…read more Beautiful place and great food (especially the pizza!)! The manager Lindsey made sure my friends were celebrated for their birthday and took the time to take our picture! Incredible service!

Excellent from the ambience, the cocktails, appetizers, main entrees and service. So good we wanted…read moreto return the next night but our schedule would only allow a late dinner. Upon checking the website, we were excited because it stated they were open until midnight, however, upon arriving at 10pm, we were told they were closing - this was shared with us by other guests who apparently tried to go in just before we did. We will try again while we are here this week.

Cappuccino's is a small, quaint little side of the Copper Cellar restaurant on Kingston Pike in…read moreKnoxville. It's an upscale restaurant that serves fresh, delicious Italian food accompanied by scrumptious garlic bread and a variety of wines. The service is impeccable. I would recommend this spot for a quiet, romantic dinner for two!

The hostess was absolutely RUDE! We are in town for graduation and heard this was a great…read morerestaurant. The website says reservations are NOT required. The hostess looked us up and down and told us without a reservation we would NOT be getting a table until after 9 PM. That's understandable but you don't have to be rude about it as if we were second class. RUDE RUDE RUDE!!!

8 ppl and the food, ambiance and service is great. Our server Lillian was amazing.! Will be coming…read moreback soon

Visited this place on a road trip to smoky mountains and I'm EXTREMELY DISAPPOINTED. This is the…read morefirst time ever for me to face racism in the US. We have cancelled our order and walked out. Both the staffs were very rude to our kid and we didn't like the way the treated us.

I love Bella! Given dining choices in Maryville, this is the probably my favorite non-steakhouse…read morehigher end dining spots. Their food is consistently very good. I especially like the restaurant atmosphere. It's very comfortable, upper scale and no matter how packed you can have a conversation with your table mates and everyone can be heard. The bar has most of the standards...even higher end options. It never ceases to irk me that they either don't carry Hendricks gin or are always out. Must try dish at Bella is Pasta in the Wheel. Fettuccine pasta flambé in a grana padano cheese wheel can be ordered as an appetizer or main course. Truly decadent!

Bella is a place I can take my Belle for special occasions. Service was excellent and overall I…read morereally enjoyed the food, with a few minor exceptions. For the appetizers, I really liked the presentation of the focaccia bread with a table-side drizzle of olive oil and with a pesto, goat cheese, and a bulb of cooked garlic. We also enjoyed the arancini, which is basically fried risotto. I didn't like my main as much. I had the mushroom rigatoni. As I'm not a vegetarian I had to try a side of meatballs which I did enjoy. While I really enjoyed the nuttiness from the toasted hazelnuts, the mushrooms were very chewy, almost as if they'd been rehydrated, and a lot of the pasta was pretty dried out. Needed more sauce for the rigatoni. I can see how the dish can satisfy a vegetarian option but it would also be perfect with grilled chicken. I took a bite of the creamy Tuscan shrimp and thought the shrimp was perfectly cooked and very creamy. And the pork chop with polenta had an interesting sweetness to it. While I wouldn't order my entree again, the service plus the other dishes makes them a 5 for me. You Bella believe I'll be back!

The garlic knots are famous for a reason, hot buttery and covered in garlic. The New York inspired…read morepie had a thin foldable crust and the sauce was tangy. Vibrant vibe inside. Service was slow and we had to ask for refills twice. Still a solid spot for pizza.

Good food and friendly service. Neapolitan pizza is one of the best in Knoxville…read more Clean restaurant and good dining experience

the macaroni lobster stuff is the bomb, the service is great, the people hear are amazing, and the…read moreplace just has great vibe to it.

My daughter and I are in town for a University of Tennessee event and this was a great stop in a…read morenice area! The service was good and the food was delicious.