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    dan modern chinese

    4.1 (523 reviews)
    Closed 11:00 am - 9:30 pm
    Updated 2 weeks ago

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    DAN MODERN CHINESE ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

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    Carl P.

    The food here is always good, so you won't hear a complaint from me on that. But the service here needs to be improved. For a restaurant of this size, they need more than 2 servers. Waiting over 10 min for a server to acknowledge me and take my order when the restaurant isn't full or that busy is unacceptable. The 3 stars would be 4 if the service met the quality of the food. Please improve the floor coverage and add another server or two. I get it, restaurants are hit hard by costs, but that shouldn't come at the expense of customer experience.

    Ginger for XLB
    Yin K.

    First time visiting this restaurant even though they have a few branches. The interior was clean, modern and cozy. They have "open kitchen" concept where it's a big glass window you can see through their kitchen and prep area for XLB. Ordered the usual dishes we would order at other modern chinese cuisine restaurants to compare the price and quality. * String beans: nice and flavorful with that garlic taste * Pork Fried rice: the pork is quite nicely seasoned, but on the drier side. Rice is nice evenly seasoned, not too oily nor sticky. * Beef Noodle soup: the soup lacked flavor imo. Beef is quite tender but it's a very small bowl * Pork xiao long bao: skin is thin, juicy on the inside once you poke through the dumpling skin with juice oozing out The experience is decent but not the most authentic flavor. Price tag is a tad on the higher end for a smaller quantity than you'd expect. On top of that, took our server quiiite some time to take our order or just to get our check.

    Page D.

    dan modern cuisine is one of my favorite restaurants to stop by when I'm in Manhattan village. The food is always flavorful and delicious. Today I stopped by for a little solo dining and Vanessa was my waiter. She was very nice, knowledge about the food and checked on me throughout my dining experience. Thank you! I'll be back soon!

    Beautiful thang
    Jimmy M.

    What started as an impromptu dinner date turned into a great night out. Vanesa N. took wonderful care of us from start to finish, and her attentive service is a big part of what made the experience so memorable. Highly recommend asking for her.

    The food was okay tasting, but it seems like a popular place for women? I came here though specifically for the a/c after a reviewer commented about it being too cold. I don't think it was cold at all even considering it was probably over 90 degrees outside. Service was just okay too, had to ask for everything. Didn't like how the host didn't even ask if the table we were directed to was okay or not. We were seated at a small 2 person table when both tables next to us was for 4 people, and one of them just had one person, the other had 2. This was 1:00pm on a Saturday. Restaurant was maybe 1/3 full. Maybe the host was playing Tetris with us. Later patrons were also spread out.... They seemed to be so thrifty with us with the ginger too, both tables next to us had generous portions of ginger. The little things add up.

    Short rib fried rice: nice beef dish blends well with rice.
    Karl F.

    Solid dim sum brunch in Manhattan Beach. The location is nice and trendy but there is a definite din tai fung vibe. The restaurant is spacious and the service is excellent. Started with salt and pepper tofu, which is coated and deep fried. This was tasty and the dipping sauce had a nice kick. Pork xiao long bao is a signature dish as well as an essential dim sum. Sampled the chicken and it was fairly standard. Tried to kick it up a notch to the unhealthy side, so got deep fried pork dumplings. Dumplings come as steamed or deep fried, but what the hey, you gotta live a little. Carbs are a must and why not sample all textures. The short rib fried rice was flavorful although the portion was slightly small. The shrimp Dan main was ok but slightly heavy on the soy sauce seasoning. The black pepper beef was a nice dish to complement the carb dishes. All in all, it was a good experience. Of course dishes are shared, thus a great place to brunch with friends in manhattan beach. Parking is ample.

    Food

    Vanessa was awesome!! Brought us food and requests very quickly. 5 stars!! Seated right away and food was great.

    XLB pork-shrimp dumpling, steamed pork-shrimp dumplings and our own shu mai.
    David T.

    We placed a doordash order for 1 XLB pork-shrimp dumplings, 1 steamed pork-shrimp dumplings, and 1 pork chop plate. Estimated time to arrive in between 8:23 -8:38 PM. Food arrived at 5:37PM. We also ate some shu mai that we bought from Tokyo Central. The dumplings were very good. And our dogs enjoyed the pork chops. There wasn't many choices with chinese food as late as we placed our order, but we were happy with our order.

    dan dan noodle w/ pork
    Jillian L.

    Dan was a very nice clean and chique restaurant located in the Manhattan beach village. There is plenty of parking since there are park lots and structures around. The servers are very kind and attentive. The food is pretty good! My favorite were the pickled cucumbers and the Dan Dan noodles, the chicken steamed dumplings were good also but I personally found the dough a little thicker than other steamed dumplings. Overall if you are in the area I recommend checking this place out !

    Fun at dan!

    The food here is really good! Our server ray was very helpful and nice. The vibe is also very relaxing.

    dan dan noodle w/ pork - spicy!
    Kathy Z.

    I just visited for dinner tonight and felt quite motivated to leave a review... immediately. My high-level thoughts: - We were quoted 10-15 minutes of wait time upon arrival. Looking around, though, I noticed only half of the dining tables were occupied. Perhaps they simply didn't have enough staff on hand? - The menu is identical to the menu at their Woodland Hills location. Good mix of noodles, appetizers, rice dishes, and a small handful of dumplings and protein entrees. - We had the Black Pepper Beef and the Spicy Dan Dan Noodles with Pork. Both were quite good, ideal for sharing. Still, prices are decidedly high for the portion size, taste and quality. - This place is comparable to Northern Cafe, but - after trying both on several occasions - I think I prefer Northern Cafe. Compared to Din Tai Fung... there is no comparison, truly. Din Tai Fung reigns supreme. - Service was rushed and often times absent, but our server clearly had his hands full. - On our way out, we visited the restroom... and things took a turn for the worst. The larger stall featured a huge puddle under the toilet, remnants of food in the corner(???), and not a single sheet of toilet paper. Another lady came in after me and entered the smaller stall - I heard her say, "Jesus, no, I can't do this" and promptly came out. She didn't think the larger stall was much of an improvement. All in all, I don't think I'll be back to this particular location. I'd give the food a 4 out of a 5, but I bumped the review down to a 3 due to the overall experience - taking into account the service, the delays, and especially that restroom.

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    23 days ago

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    23 days ago

    So nice service, Zeeshan is so nice to give us so good advice to order so delicious food. Will come again

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    3 days ago

    My first time here, the food was Amazing excellent services by Zeeshan!! 10/10! Will be returning

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    Page 1 of 14

    dan modern chinese Reviews in Other Languages

    Ask the Community - dan modern chinese

    Do they serve alcohol?

    They have a decent selection of wine and beer.

    Is this place vegetarian friendly like for people who don't eat egg/ meat/ fish/meat broth? Also do you guys take reservations?

    No reservations, but they had delicious vegetable sides- like broccoli, green bean, etc!

    View All 3 Questions

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