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    dan modern chinese

    4.0 (447 reviews)
    Closed 11:00 am - 9:30 pm

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    DAN MODERN CHINESE ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

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    Crispy dumplings / pork & shrimp
    Jessica E.

    Our first time here. The recommendations staff gave on what to try was, PERFECT. The food was tasty / delicious! All the staff was attentive & friendly. Our waitress Vanessa, was amazing & very friendly / attentive & welcoming. We WILL be back 10/10 recommend

    dan dan noodle w/ pork
    Jillian L.

    Dan was a very nice clean and chique restaurant located in the Manhattan beach village. There is plenty of parking since there are park lots and structures around. The servers are very kind and attentive. The food is pretty good! My favorite were the pickled cucumbers and the Dan Dan noodles, the chicken steamed dumplings were good also but I personally found the dough a little thicker than other steamed dumplings. Overall if you are in the area I recommend checking this place out !

    Short rib fried rice: nice beef dish blends well with rice.
    Karl F.

    Solid dim sum brunch in Manhattan Beach. The location is nice and trendy but there is a definite din tai fung vibe. The restaurant is spacious and the service is excellent. Started with salt and pepper tofu, which is coated and deep fried. This was tasty and the dipping sauce had a nice kick. Pork xiao long bao is a signature dish as well as an essential dim sum. Sampled the chicken and it was fairly standard. Tried to kick it up a notch to the unhealthy side, so got deep fried pork dumplings. Dumplings come as steamed or deep fried, but what the hey, you gotta live a little. Carbs are a must and why not sample all textures. The short rib fried rice was flavorful although the portion was slightly small. The shrimp Dan main was ok but slightly heavy on the soy sauce seasoning. The black pepper beef was a nice dish to complement the carb dishes. All in all, it was a good experience. Of course dishes are shared, thus a great place to brunch with friends in manhattan beach. Parking is ample.

    dan dan noodle w/ pork - spicy!
    Kathy Z.

    I just visited for dinner tonight and felt quite motivated to leave a review... immediately. My high-level thoughts: - We were quoted 10-15 minutes of wait time upon arrival. Looking around, though, I noticed only half of the dining tables were occupied. Perhaps they simply didn't have enough staff on hand? - The menu is identical to the menu at their Woodland Hills location. Good mix of noodles, appetizers, rice dishes, and a small handful of dumplings and protein entrees. - We had the Black Pepper Beef and the Spicy Dan Dan Noodles with Pork. Both were quite good, ideal for sharing. Still, prices are decidedly high for the portion size, taste and quality. - This place is comparable to Northern Cafe, but - after trying both on several occasions - I think I prefer Northern Cafe. Compared to Din Tai Fung... there is no comparison, truly. Din Tai Fung reigns supreme. - Service was rushed and often times absent, but our server clearly had his hands full. - On our way out, we visited the restroom... and things took a turn for the worst. The larger stall featured a huge puddle under the toilet, remnants of food in the corner(???), and not a single sheet of toilet paper. Another lady came in after me and entered the smaller stall - I heard her say, "Jesus, no, I can't do this" and promptly came out. She didn't think the larger stall was much of an improvement. All in all, I don't think I'll be back to this particular location. I'd give the food a 4 out of a 5, but I bumped the review down to a 3 due to the overall experience - taking into account the service, the delays, and especially that restroom.

    Marcy J.

    Food was super delicious, portions are great. Super fast service and the staff are impeccable. Our server zeeshan I, was amazing. He knew exactly what we wanted. Made us feel so comfortable. Will definitely be coming back!

    The menu
    Amber Y.

    Dan Modern Chinese offers a bright, modern dining experience with a spacious dining room and an open kitchen that gives guests a transparent view of the cooks at work--always a nice touch. The tables are generously sized, perfect for dining with friends, and the presentation is clean and crisp, complete with beautiful Asian-style utensils. Our waiter was friendly and attentive, though not very knowledgeable about some menu items. Still, service overall was pleasant. Now to the food: I ordered two sets of handmade dumplings. My favorite by far was the pan-seared shrimp and pork dumplings--flavorful, well-cooked, and satisfying. You have the option to order 3 or 5, which is great depending on appetite. The second set, the spicy pork soup dumplings served in the silver pot, wasn't my favorite. While they had that classic soup burst (which hilariously splashed across the table on my first bite), the flavor fell short for me. The texture and filling weren't as enjoyable as the pan chili oil dumplings, and the seasoning didn't hit my expectations. Next up were the short rib beef egg rolls with hoisin sauce. Portion-wise, they were generous, and the filling was packed with short rib meat. Unfortunately, the wrapper was overly crispy and flaky--so much so that it fell apart like a burrito mid-bite. The hoisin sauce was also a bit too thick for my liking, which threw off the balance. The standout dish of the night was absolutely the Dan Dan noodles with beef--chef's kiss. It's easy to see why this is what people come here for. Perfectly seasoned, tender beef, shiitake mushrooms cooked just right, and broccoli that added a great texture and freshness. This dish alone is worth ordering. For drinks, I tried the Thai milk tea boba. The jasmine tea itself was comforting and great for the chilly weather, but the boba pearls were too sticky and overly chewy--not the texture I prefer. Overall: The ambiance and signature dishes shine, but some items missed the mark for me. I'd definitely return for the Dan Dan noodles and pan-seared dumplings, but I hope to see more consistency across the menu. Rating: 6.5/10

    Pork Fried Rice
    Luanne S.

    Dan'm(odern) this was a miss for me... Walking in I really enjoyed the ambiance of the open modern look, it was spacious and inviting. We were seated immediately and the waiter was helpful in giving us some suggestions as it was our first time. On to the food, we tried quite a few different dishes and sadly it all fell short. First thing we noticed was how smalllll the portions are, even the dishes themselves were small which made it hard to stir the food without spilling. Second, the flavor was kind of bland or one note depending on which dish. The best thing we had was the short rib Dan mein and the beef roll. The texture of their noodles Is great, I loved the chew, but still not worth the ticket price in my opinion. And the beef roll was the most flavorful thing we got, and the light crisp on the outside was delicious, but I could get more bang for my buck elsewhere with better flavor notes as well. Overall, I do appreciate how easy it is to get to the place, parking can be hard I assume during busy shopping hours as it is near a mall, the staff was friendly, the interior nice, but I just wish the food actually hit, especially for the price tag. Happy eats, loves! ^_^

    Micaela M.

    Dan's Modern Chinese is a restaurant that has so many good options that it's so hard to just choose one, and it results in you choosing several things for the table. From the fried rice to the green beans, and short rib chow mein show all the yummy options and I'm always excited to come back!

    dan mein short rib

    Isaac provided outstanding service during my visit to Dan Modern Chinese. He was friendly, attentive, and made sure everything was perfect throughout the meal. The food arrived promptly, he checked in regularly, and his positive attitude made the dining experience even more enjoyable. Thank you, Isaac, for the excellent hospitality! I look forward to coming back!

    Beef noodles
    Kevin O.

    THIS PLACE WAS AMAZING! My baseline for xlb is din tai fung. It's fresh and consistent. Dan was so much better and I'm glad I took a chance. Their xlb has a ton of soup and it's easily contained. It had a ton of flavor and was the right texture. The beef and noodles were savory and the beef was super tender. The bok choy had tons of garlic flavor. I had a great first time here at both the Manhattan village and Dan. For a Sunday, I was able to get seated right away. It's a nice place to eat, shop and enjoy sprinkles cupcakes afterwards.

    Jeff20 V.

    The food was amazing! Our server Zeeshan was so kind and welcoming My favorite part of the meal was soup dumplings which had so much flavor but was not overpowering. The tables are all clean and nice. Very fast service and we all loved it!

    Dan modern Chinese
    Jonathan S.

    First of all this establishment is very clean, no dirty tables and once a table was done and leaving I saw someone cleaning the table immediately. My wife started off with the chicken homemade dumplings with chili oil (3) and then she tried the pan fried pork and shrimp dumplings (3) and she also had an order of the pan fried chicken dumplings (5) and she was very happy with the presentation and taste. I'd like to add that these were the freshest dumplings I've ever had. Me I tried the soup dumplings with chicken (3), after that I had the soup dumplings with chicken and shrimp 3) and I closed out with pan fried chicken dumplings (5) fried crispy. Amazing!!! My wife had the hot jasmine tea and that has refills with it. I just had a coke. Our server K.J. was amazing, he even served us doing his lunch break. I like this place and next time we are in LA I will definitely return.

    Had a really good experience, the mapo tofu was good and so was the broccoli. Also, our server Zeeshan was amazing gave perfect food and drink suggestions, was timely, super kind, and attentive. Thank you to Zeeshan, really made the experience worth it and cost worth it.

    chicken noodle soup

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    22 days ago

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    1 month ago

    A friend and I had an enjoyable lunch, the shrimp dumplings were excellent as well as the noodles.

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    16 days ago

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    19 days ago

    Zeeshan was so helpful and was very friendly! Dan has good food and great service!! :)

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    Page 1 of 12

    dan modern chinese Reviews in Other Languages

    Ask the Community - dan modern chinese

    Is this place vegetarian friendly like for people who don't eat egg/ meat/ fish/meat broth? Also do you guys take reservations?

    No reservations, but they had delicious vegetable sides- like broccoli, green bean, etc!

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    4.1(152 reviews)
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    Tonight we started with the huge stack of spicy cucumbers (perfect stack - well presented). I had…read morethe seafood dumplings and my guest dined with the Braised Beef Noodle Soup. Both were fantastic. The restaurant is really clean and well kept. Dining using the table app is easy and accurate. Even though we arrived late they still had all the items we wanted to order. And the staff members are very friendly. We've only dined here twice but each time was a memorable experience.

    Craving a beef roll and this place had some pictures of it. Ordered:…read more beef roll - 6/10, pancake was very doughy, decent filling, but everything was chopped too finely. hot and sour soup - 6/10, someone put too much cornstarch slurry in. popcorn chicken with basil - interesting plating; not used to basil being fully attached to stems. Chicken was good. Wish the chicken was tossed with basil before served. sesame noodles with chicken - 7/10. $3 chicken add-on was sparse. Noodles seem like they're housemade, a plus. chicken and corn dumplings - 7/10. Decently filled. Dough is not QQ, but serviceable and consistent thickness. Decor is nice; plates and bowls have the restaurant name monogrammed. Service was relatively quick. Got there on a Sunday evening, less than half of the dining room was occupied. They have a cute Lulu-style canvas bag if you have a lot of leftovers.

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    Bafang Dumpling - Spicy Wonton

    Bafang Dumpling

    3.8(251 reviews)
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    Some friends had me try some dumplings at their house. They were bigger than I'm used to and quite…read moremeaty. They told me where to go so here I went! I stopped by this place in between getting groceries in the nearby markets so it was a perfect stopping point! I ordered several items knowing I wasn't going to be able to finish all of it but take it home to my family to try as well. The cashier that helped me was really nice and the place is clean. Pork chop with Braised Pork Belly rice: it's only $10 and quite filling and delicious. For $3.50 more you can add potstickers. Can't complain 4 stars Chicken & corn potstickers: same fillings as their dumplings. The difference is that they are grilled so a bit of crispy edges. Super yummy 4 stars Fried wontons: these were just ok. Maybe it's because I'm like deep fried foods less and less as I get older. Who knows. 3 stars Old fashioned noodles: it's just noodles but seasoned really tasty. It's. It not spicy so you'll need to add your hot sauce if you like to live on the edge. 4 stars Frozen dumplings: I got the cabbage and pork dumplings in a bag. It's $25 for 50. You just boil in water for 8 minutes at home and enjoy. Just 6 fills me up! 4.5 stars Considering how everything is priced so high these days, their pricing is fair. Not super cheap but you're not gonna break the bank. Anyway I'll definitely come back!

    Was craving some soup today for lunch and found this place online and decided to give it a try. I…read morewas skeptical at how it would be since they are known for their dumplings (but I wanted the beef noodle soup) decided to go in person instead of ordering online and i'm glad I did after reading some of the reviews that they won't give you sauces on to go orders :/ The place is spacious and has lots of seating. I will agree with some other reviews that stated there's not much of a friendly demeanor from staff (but no one was rude either), honestly as someone that's introverted this was fine sometimes I want to be left alone (and today was one of those days). The beef noodle soup was delicious and the bowl was massive I would 5/5 recommend. The broth was so flavorful, the meat was incredibly tender, and they gave me 3 massive pieces of meat. I thought $19 was steep until I saw the portion and realized this could easily feed 2 people. I plan to go back and try the dumplings, but as it stands I really enjoyed my meal and would recommend :)

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    Hainan chicken has quickly become my favorite genre of food--when done right, it's simplicity…read moredoesn't take away from it's tastiness, and add in the herbs and sauces, and it just makes the perfect meal. With that being said, this is a beyond solid choice for hainan chicken. Delicious. The place is minimal service--you order at the counter and they take it to your table. There is also a self-serve large pot of miso soup off to the side. I appreciate that the dishes come in real plates and silverware which makes the eating experience slightly elevated even though it isn't technically a full service set-up. They also have many options on their menu including Ramen. The food is good and I highly, highly recommend. Please support them if you love this type of food and you're in the area. Also, I saw a good amount of take-out being picked up when we were dining in, so I would assume they do well in that arena either.

    Without a doubt, a hidden gem in the South Bay!…read more It's tough to find quality Hainanese chicken, but here they serve it both the traditional way and also fried up + crispy. Both plates come with a bed of ginger garlic rice, lettuce, two large cucumber slices, a heaping serving of the chicken, and their house lime crema + the sweet and sour sauces. I'd personally double up on the line crema and skip on the sweet and sour sauce, but that's just my preference. Their soup with chicken and mushroom is so soothing. An underrated pickup for when you're congested and don't feel like cooking, I should add. You can even order their broth in small or large portions! I think what I enjoy about this restaurant is that there are so many addicting individual components to each dish, but they all mesh so incredibly well on a cohesive plate. I normally choose to call in my order and pick it up so I can't comment on dine-in service. But my interactions, though brief have been pleasant. I don't have much to say about the ambiance, but it strikes me as a family owned business. Be kind and be patient with the staff. And respect the craft of the good food they cook up!

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    Top BBQ & Noodle - Fish fillet sweet corn and egg

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    3.9(278 reviews)
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    We haven't had roast duck for a while, so we decided to stop by Top BBQ because they serve some of…read morethe best roast duck and pork in the South Bay. Located on the border of Torrance and Gardena, the restaurant, with its casual décor, is large enough for 60 guests when 2 large round party tables are included. The always-friendly staff brought the menu and water right away. For this visit, we ordered the following dishes (which started arriving within 10 minutes): Roast Duck: As expected, the duck skin was crispy, and the meat was plump, tender and nicely seasoned. Beef Chow Fun: The seasoning was super flavorful, and the glossy, but non-greasy sautéed thick rice noodles had a perfect texture. The beef pieces were tender, and the portion of bean sprouts was just right without overcrowding the dish. Wonton Soup Noodle: The thin noodles were perfectly al dente. The broth was light but flavorful. The wontons had nice thin wraps, and the fillings were well seasoned and with pleasantly firm consistence. We left the restaurant feeling 110% full and satisfied. Highly recommended.

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    Beef & Scrambled Egg over White Rice

    dan modern chinese - chinese - Updated June 2026

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