I've eaten at the Durango Diner since my college days, forty years ago. Being in the area I was…read morebeyond happy to see it was still open so our final breakfast for this brief trip had to be here. The restaurant is tiny, a narrow shotgun type unit in a building along main street. We managed to get one of their five tables and were promptly served drinks and time to look over the menu before ordering the Country Benedict. My coffee was kept filled as we waited for our order. As soon as the plate hit the table, I knew that even though the owner had changed, the spirit of the place remained. The plate of food was massive; more than the two of us could eat. The plate included two halves of an excellent biscuit, half of a large sausage patty on each, an over easy egg; all smothered in country sausage gravy. The other half of the plate had a mound of beautiful browned hash browns. Enough for four people or at least two very hungry people. It was glorious and nostalgic. The flavor was everything I wanted it to be. If you are in or near Durango, please consider giving this true old diner a try. Thanks to Greg, the new owner, for continuing Gary's recipes and hospitality.

This is such a tiny restaurant, but super friendly and helpful folks running this place.... And…read morethey all seemed to work together and provided a really fun and welcoming environment! We stopped in for breakfast when we didn't realize there was an art festival going on in the city of Durango, so we expected it to feel crowded, busy and rushed. They found a table for us right away (part of that was lucky timing on our part), but provided great service.... Answering all of our questions and asking where we are from and overall friendly service. We all ordered the breakfast burritos and it was better than what we expected. I highly recommend the green chili sauce they smother the burrito in.... It's super tasty! And in the end, the price was lower than we expected.... So, great environment, great food. 5 stars! I would be happy to come back to this one!

Absolutely phenomenal breakfast. I got the breakfast burrito with chorizo, smothered in their…read morehouse-made pork green chile, and it was seriously one of the best breakfast burritos I've ever had. Absolutely packed with flavor and worth every penny. The vanilla latte was excellent too. They have a legitimate espresso setup right there, and you can tell immediately that this isn't just basic restaurant coffee. The latte was smooth, flavorful, and exactly what I was looking for. What really topped it off was the service. Everyone I interacted with was kind, courteous, welcoming, and genuinely seemed happy to help. Even though they were extremely busy, my to-go experience was easy and pleasant. After a frustrating breakfast experience somewhere else in Durango earlier this morning, Rupert's completely turned my morning around. Fantastic food, excellent coffee, great people. I'll absolutely come back whenever I'm in Durango. That breakfast burrito alone is worth the trip. 5/5.

Wonderful little breakfast spot. We found it this morning as we were searching for a good breakfast…read moreburrito. They nailed it! Great breakfast burritos! My wife and I each ordered ours smothered in green chili. She had chorizo, and I went with the slow roasted pork. They were both outstanding. The green chili is some of the best in Colorado. These burritos are now tied with our favorite breakfast burrito in the state. We visited on a Friday morning in August. It was busy, almost every table was full, but we were sat immediately. Our server was friendly and attentive, and the food came out timely. We won't forget this place when we visit Durango. I forgot to take a picture before I started to dig into mine, but here's what a half eaten one looks like.

Food is good, inside atmosphere is cozy and my kids love watching the train that runs around the…read morerestaurant. However, their outside seating blocks the sidewalk. Wheelchair users are relegated to the parking lot to go around.

Nestled in a strip mall at a major shopping center, Oscar's has plenty of parking -- which is good,…read morebecause the inside seems to be quite crowded with customers. Specializing in breakfast and lunch (though Sunday is breakfast-only), the fare comes in sizable portions for a reasonable cost. The food was all very tasty -- high-quality biscuits and gravy, good hash browns, excellent bacon, and house-made green chili, a long with decent eggs and pancakes the size of your plate. Bring an appetite and expect it will be fulfilled. The decor is like what one imagine's a diner at a train station would be (complete with an operating model train endlessly circling the walls just below the ceiling). The tables were a bit cramped for four -- overall, elbow room is at a premium -- but it was worth it. Service was reasonably fast, and quite friendly If we pass through Durango again, this will definitely be on the list to visit.

Did takeout one day and then went to the restaurant the next day…read more The service is great. So warm and friendly. It's a cute spot and not very big. When we ordered takeout, we got the chx fried steak, an omelet, biscuits and gravy and some fresh fruit. All of it was good. When we went into the restaurant, we ordered a BLAT (bacon, lettuce, avocado, tomato), biscuits and gravy and a scramble. Everyone was happy with their choices! Good portions and tasty food. Check them out!

Waited 35 minutes as a party of one just to get seated. After finally getting a table, I ordered a…read morewater, which came out literally warm. Then I sat there for another 10 minutes and nobody even came back to take my food order, so I finally got up and left. The service was incredibly inattentive and the staff seemed like they couldn't care less. I initially put my name on the waitlist with one of the employees, and when I came back in later to check where I was on the list, the same person didn't even seem to know who I was or remember putting my name down. There only appeared to be a couple people working, and the entire experience felt disorganized from beginning to end. I was really looking forward to having breakfast here based on the reviews, but after 45+ minutes between waiting and sitting at the table without even getting to place a food order, I'd had enough. Warm water was just the icing on the cake. Extremely disappointing experience. I walked out and will not be back.

Personable and knowledgeable staff. We reserved a table for…read more2 at 6 on a Saturday and were seated at a nice table right up front by the window. The beer and wine menus are really large and have a great variety. We had the burger and Cubano which both were great.

I've been coming to this restaurant since it opened. The bartender gave the worst service I've ever…read morehad here. The bearded man in the blue apron did FA. I had to get up twice to get the bartender's attention, interrupting his fun time with other clients. The music was apparently the GM's playlist and after asking twice to change it ( sounded like what the chefs were listening to before service) was told no. Not the vibe of El Moro, more like Ska. Really disappointed. PS any air conditioning?

Loved our burgers last Monday night! Smash burgers…read more Brioche buns Would definitely go back!! Loved sitting outside...able to snag some umbrella shade and a little breeze. Loved the crispy fries and onion rings

This was recommended to me by a friend of mine who also lives in AZ by me. She said the cheesy…read morechili grits are to die for. She was right. We always stay in Durango on our way to Breckenridge so made sure we stopped here for breakfast. It's a little north of town. 9 miles but worth it. They have a cute and large outdoor patio area where you can bring your dog as well as a covered semi indoor area and a smaller indoor area. They are open from 7-2. I loved that I could build my own breakfast and ordered 2 eggs over medium cheesy chili grits and a fruit cup. My husband also ordered two eggs over medium bacon and hashbrowns. The eggs were cooked perfectly! I can't tell you how many times I have gone to restaurants and chefs. Do not know how to cook an egg over medium! Cheesy green chili grits were fantastic just the right amount of spice and a great cheesy topping so good! The fruit cup was plentiful with grape strawberries and cantaloupe, pineapple and all nice fresh fruit. My husband said the bacon was perfectly cooked and the hashbrowns had a great crunch. We will definitely come back anytime we are in Durango! If you're in the area, they are worth the trip.

10/10! Everything about our experience was stellar. Our server, Dave, was attentive, friendly, and…read moreincredibly helpful as we tried to decide what to order--honestly, everything on the menu looked delicious. We started with the cornbread, which had just the right amount of heat and was served with plenty of butter. The elote was perfectly charred and packed with flavor. For dinner, the steak sandwich was outstanding. The steak was cooked perfectly, and the toppings paired beautifully with the crispy-yet-chewy flatbread. The stuffed poblano was massive, absolutely gorgeous, and every bit as delicious as it looked. The pork chop was the true star of the meal--perfectly cooked and full of flavor. We finished with the peach pie, which deserves an award. It was the perfect ending to an incredible meal. We can't wait to come back!

This is a nice restaurant with a nice variety on the menu. The elote starter was fantastic. Ask…read morefor tortilla chips with it. The roasted vegetable salad wasn't all roasted veggies, but very good if not over dressed. Wedge was really great with delicious homemade blue cheese dressing. Food (and they were just salads) came out pretty slow and the restaurant wasn't even busy. But, we had no where to go. Check it out for a nice and somewhat casual meal.

I don't know if it can be seen from the photo or not how colossally burnt and hard the chicken…read morefried steak was. To her credit, our kind waitress had the kitchen quickly make me a new one, but honestly it was still borderline inedible. This time, due to the salt. Not only was the meat heavily salted, but the breading was overly salted as well. I couldn't even taste the meat or the breading (or even the potatoes) because it wasn't a giant plate of salt. I ate all the broccolini, a few bites of potatoes, and a few bites of steak. I hate that all restaurants, because of patrons and their salt-conditioned palates, serve the most sodium-laden monstrosities possible. I didn't feel good eating it, I didn't want to eat more than a few bites, and I left the restaurant full of regret for the bites I did take. On the plus side, the beer is exceptionally tasty, and my kids both enjoyed their meals. We are leaving tomorrow and so we won't be back, but I wouldn't be back otherwise as well.

Went to watch the final FIFA World Cup game. We had 13 and they were great to hold a table for us…read more It's a pretty big restaurant with a great beer selection, along with mixed drinks and wine. They also had tons of TVs which was great. Food- 4 stars Service- 5 stars Ambience- 4 1/2 stars Our server (I think Isaac?) was fantastic. He was super busy but always took care of us. We all ordered drinks and some food items. The spinach/artichoke dip was a bit heavy and overcooked. You def could not dip your chips in it. I got the poblano chx fried steak. It was good but also a bit overcooked. Some folks got burgers and pizza and they all said it was fine. Go for the service and drinks!! Fun atmosphere. Sorry- it was too crazy trying to get pics.

Hands down, one of the best burgers you wil ever have!!!…read more James Ranch Grill is the counter service contingency attached to the James Ranch Market. All their food is locally farm grown, their beef is of course sourced directly from their ranch, so it couldn't be fresher. They also offer delicious salads, a solid BLT, and various options for the beef adverse. Local beer, wine, and cider is also on offer...and delicious!! Oh...and you get to eat everything picnic style on the ranch grounds. So you just can't beat the view!!! Make sure you stop into the market for the freshest meats, veggies, and locally-made foods and gifts. Whether you're visiting or an old-school local, you owe it to yourself to stop into James Ranch and treat yourself right!! Thank me after...

Food was amazing! Ambiance was amazing! Service was amazing!!…read moreSeriously, everything fantastic and we made a comment how all of the team members were extremely nice and seemed very happy (which is a rarity these days); so I assume they must be treated quite nicely by the owners. Loved the back outside area and it was wonderful to see so many family's with their puppers !! 11 out of 10

I just flew in to Durango with my family, and today just so happens to be my 19th wedding…read moreanniversary. We had found ourselves on a waitlist at some "fried stuff with cheese" restaurant down the street, which nothing at all looked appetizing to me so I vetoed. Got on Yelp, found 636 well rated nearby and the menu looked wonderful. Got here to a healthy amount of patrons and warm ambiance/atmosphere. Service was great despite me being an annoying tourist. I tried every dish we had plus the hot rolls, which have a buttery pimento dip. Everyone agreed that the food was spectacular. Of all the things to love about 636 (which there are many), my favorite is that when I mentioned our anniversary to the lady, she said "Oh! I'll get the anniversary confetti!" Hilarious and endearing. I love Durango already, and 636 made such a great impression. Thank you!

My wife and I made reservations at 636 Main for ourselves and two friends who came into town to…read moremeet up with us while we were traveling through Colorado. We were seated on the patio and it took quite a while for our server to greet us. Once she did, she brought water and took our drink order. She returned with our drinks and said she would be back to take our food order. We had plenty to talk about while waiting, but she repeatedly walked past our table to attend to other tables without stopping. Eventually, I had to stop her and let her know we were ready to order. My wife and our friend's wife both ordered a pasta dish with sliced steak and spinach. My friend had a salad with salmon and a bowl of soup, and I ordered the filet with potato lasagna and spinach. As the evening went on, it became breezy and chilly. I asked another server if the patio heater could be turned on, and someone came over right away to help, which we appreciated. When our meals arrived, everything looked excellent and tasted very good. The food was definitely the highlight of the evening. Unfortunately, our server only stopped by our table once during the entire meal to check on us and it was lien she was in a rush to leave to table. We spent a long time waiting to see if she would ask whether we needed anything or if we were finished. It wasn't as though she had to go out of her way to reach us--she walked past our table numerous times while serving her other tables. Because of the lack of attention, I once again had to get her attention to let her know we were finished and ask for a dessert menu. I ordered the Dubai Chocolate dessert to go after she highly recommended it. Unfortunately, it did not live up to the description once I had a chance to eat it. The chocolate flavor was very mild, and the crunchy layer on the bottom was not particularly enjoyable nothing like a Dubai Chocolate. Overall, the food was excellent and deserving of praise. However, for a fine dining restaurant where both the food and drinks come at premium prices, the service fell well short of expectations. Great meals can make for a memorable evening, but attentive service is an important part of the fine dining experience, and unfortunately that was missing during our visit.