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    Denny's

    3.5 (245 reviews)
    Open Open 24 hours

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    DENNY'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

    Recommended Reviews - Denny's

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    Darlyn was my server. She was slow. Waited 20 minutes after she took our drink order to even get the drinks. Food came out like 3 minutes after. Steak came out cold, but was cooked perfectly. Was already almost finished before she checked on us. Nice girl just needs to improve.

    Country-Fried Steak Dinner 55+ menu
    Thomas D.

    Just returned from Utah and wanted to eat before going home. Not many options after 11pm unless you want tacos or burgers. Came to Denny's, ordered from the over 55+ menu for 3 reasons; 1) better price 2) Portions are perfect and 3) I'm over 55 (Boom!) I got the country fried steak with gravy. On the menu, it says "smothered" in gravy. Our definition of smothered are far apart. The mashed potatoes seem thinned out and the oven baked mac and cheese was not oven baked. Overall, the food was satisfying and I have to give props to the only waitress, server, busser, and cashier in the restaurant. She did an amazing job doing all those duties with 11 tables at 11p full.

    Triple Juicy Burger

    Dennys 2 The burger tasted like nothing like actually and This lady in a pink shirt started a fight but our server justice was hella cool 10/10 recommend him

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    Photo of Art J.
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    2 months ago

    The food is good but the service from Tonya is the real reason that we have been coming here for 15+ years!

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    Guest Services

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    8 months ago

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    3 months ago

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    Ashley D.

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    3 months ago

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    Ashley D.

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    3 months ago

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    2 years ago

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    10 months ago

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    11 months ago

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    Ashley D.

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    7 months ago

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    3 years ago

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    1 year ago

    Food and service is great place is clean love this location and our waitress Tonya was awesome!

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    11 months ago

    The worst!! Terrible customer service misplaced orders no refunds!!! I ordered online simple fingers and fries blown

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    1 year ago

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    Ashley D.

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    1 year ago

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    Ashley D.

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    10 months ago

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    2 years ago

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    1 year ago

    Breanna H, she's always amazing and she's such a sweetheart when we come in. She makes us laugh each visit! Thank you!!

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    1 year ago

    Chrizel was very pleasant. Food was great! Her service was amazing. Would definitely come back to see her.

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    Photo of David S.
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    2 years ago

    The food is always consistently good! So is the service. The staff is great and I always enjoy my meals here.

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    1 year ago

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    2 years ago

    Anna service was amazing very quick. Amazing customer service.and the host was amazing mommy was great

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    2 years ago

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    2 years ago

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    2 years ago

    Tonya was amazing! We stopped by before work and She was very hospitable and just overall a lovely person!

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    3 years ago

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    1 year ago

    Tonya was amazing! Great service, very attentive, and delicious food. I loved her amazing attitude.

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    1 year ago

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    Page 1 of 7

    Denny's Reviews in Other Languages

    Ask the Community - Denny's

    Review Highlights - Denny's

    we always come back because of the service of Chrizel...

    Mentioned in 3 reviews

    Read more highlights

    My Garage Kitchen - Mozarella Sticks

    My Garage Kitchen

    4.2(567 reviews)
    0.2 mi
    $$

    After leaving a restaurant that had a waiting list and were pressed for time se called this…read moreestablishment and they had no wait. I really enjoyed this establishment being its in a faux garage and showing homage to vehicles. The service was very friendly and courteous. The food was tasty and plentiful. Even the kids meals were hearty. Me being an adult I couldn't finish it. I had a bacon cheeseburger and it was cooked with the right temperature. Best of all they give military discount.

    I've been seeing My Garage Kitchen pop up on Yelp ever since I moved to the north side of town but…read moreI only just got around to giving it a try. I stopped by a lil after they opened on a Monday morning. It was pretty quiet with only one other table occupied by a group of five. The restaurant was clean and I really liked the garage-themed vibe of the place. It gives the restaurant some personality and makes it stand out from your typical breakfast spot. I ordered the chilaquiles with chorizo and avocado. The dish was good and the portion size was generous but it didn't quite hit the spot for me. It may have just come down to personal preference as I was hoping for something a lil different flavor-wise. The customer service was okay.. nothing exceptional but nothing negative either. Overall, it was a decent first visit. While the chilaquiles weren't exactly what I was looking for, I'd be willing to come back and try some of their other dishes before making a final judgment.

    Photos
    My Garage Kitchen - Mimosa Tower

    Mimosa Tower

    My Garage Kitchen - Chilaquiles Avocado Side chorizo side

    Chilaquiles Avocado Side chorizo side

    My Garage Kitchen - 1st time here and already love it!!!

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    1st time here and already love it!!!

    Wild Fig BBQ - 3 meat 2 sides with extra sides yummy

    Wild Fig BBQ

    4.7(609 reviews)
    6.0 miSummerlin
    $$

    Hands down the best BBQ in Vegas. I crave this place often!!!…read more I esp love the burnt ends. The pork ribs and sausage are my next favorite. Brisket is delicious too. You seriously cannot go wrong. I've yet to try the shrimp or turkey or chicken. The sides are all delicious too. My favs are the coleslaw. It has a mild honey mustard flavor which I love. The eggplant is insane. It has an Asian flavor which is my favorite. Corn muffins are fire and the pickles are delicious and available to buy by the jar which I have multiple times. They have some daily specious too like the burger which is fire. The musabi is soooo good. I wish they had it everyday. The pastrami sandwich is so good too. Is thick cut like brisket and doesn't taste like regular pastrami but still so good. I love this place

    I keep coming back, which says something in itself…read more Every Thursday they feature burgers, and they always have their signature Dandan: two 100% brisket patties quick-fried in tallow, topped with cheddar cheese and Dandan sauce on a butter-griddled brioche bun. This week they also offered two specials -- the Oklahoma (Dandan with grilled onions) and the Jalapeño Oklahoma (Dandan with grilled onions and jalapeños). The Dandan has been on my list for a while, so I finally pulled the trigger. I called around 11:30 a.m. and was promptly helped by a friendly employee. After a quick chat about which of the three was best, I went with the Jalapeño Oklahoma and a side of Brussels sprouts. I've had the sprouts before and really liked them -- they felt like a slightly healthier alternative to the usual fried sides. (Though when I arrived to pick up my order, it seemed like everyone else was happily devouring onion rings, which made me second-guess that choice.) As expected, there was a line stretching out the door. I quickly realized I was the only one actually waiting outside. Several people walked straight in, bypassed the line, and got helped right away. Turns out a group of 3-4 people had already ordered and were just hanging out inside in the AC while they waited. Lesson learned: if you've already placed your order, just walk in next time. While I waited, the staff brought out an ice-cold cup of their fresh cantaloupe juice. It's very sweet and genuinely delicious -- highly recommend. I took everything to go and ate at home, so I can't speak to temperature. The burger was big and loaded with meat and cheese -- you couldn't really see the jalapeños or onions at first, but they announced themselves with the first bite. The brisket patties cooked in tallow deliver a deep, rich beef flavor. They're a little firmer than a standard burger (as expected with brisket), so if you're someone who likes a lot of vegetables and toppings, this might not be your ideal burger. But if you're after a straight-up, beef-forward, no-frills experience, you won't be disappointed. The Brussels sprouts were excellent as always -- perfectly balanced with a sweet-tangy balsamic glaze. Let's be honest... I'll definitely be back. Next time I'm trying the classic Dandan -- and those onion rings.

    Photos
    Wild Fig BBQ - Compete togo

    Compete togo

    Wild Fig BBQ - Green Chili. Pork and potatoes with sour cream and cilantro added.

    Green Chili. Pork and potatoes with sour cream and cilantro added.

    Wild Fig BBQ - Enter here

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    Enter here

    Denny's - diners - Updated June 2026

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