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    Der Krung

    4.1 (307 reviews)
    ModerateThai
    Open 12:00 pm - 3:00 PM, 4:00 PM - 9:10 PM
    Updated 2 weeks ago

    Order Der Krung Takeout or Delivery

    Der Krung Photos

    DER KRUNG ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Der Krung

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    Drunken noodle shrimp
    Diane L.

    Got the Lunch special -drunken noodles with shrimp. Noodles were fine, not that spicy, I like it spicy but I think it depends on the restauarant, but oh the shrimps were delicious. Plump succulent with a little bite. Perfect. They even were de shelled, so I didn't have to pull off the tail end. Nice little bonus, but the shrimp meat itself was great. I find only Thai places can have really good shrimp like this. Amazing shrimp I would return just for this. Prices were a little high especially for a lunch a special but I guess it's the area. Thai iced tea was $8 and lunch was $16 so my total was almost $30 with tax. But food was good. Service was not that friendly but maybe it was just the timing. I would go back for that shrimp. Ambiance was warm and cozy. Would be nice to dine in.

    Crispy Pork Belly with Veggies
    Yitzy M.

    My mom always says that the key to a good vacation is being open to spontaneity, and that's exactly how my friend and I found this place. We were walking around Columbus Circle on Saturday night until we came across a spot that looked inviting and had seats available. When we walked in, the space was narrow but very chic, with great ambiance. The waitress, who also seemed to be the hostess, was sweet and patient as we took our time deciding what to order. I ordered the duck tamarind. I love duck and don't get to have it often, so I was excited. For $38, you get a generous portion of duck, rice, and perfectly cooked vegetables. I loved every part of this dish. The duck was bursting with flavor, the tamarind was vibrant, and the vegetables were delicious. My friend ordered the crispy pork belly with Chinese broccoli, which was also excellent. The broccoli was sautéed in a soy-based sauce and was very succulent. We also shared the curry puff as an appetizer. It was crispy, the filling was great, and the cucumber sauce was a really nice touch. We had a great time and I would definitely go back.

    FRESH SUMMER ROLLS (Vegan)
    Jordan S.

    staff was so kind and helpful to us. we came in around 8pm and sat right down. food was so delicious and flavorful, dreaming of my soup still. highly recommend stopping by!

    PAD THAI (Gluten Free), TOM YUM NOODLE SOUP (Gluten Free), CHICKEN DUMPLING
    Maribel H.

    The food was sooo delicious...very flavorful! I ordered the pad Thai, chicken dumplings and tom yum noodle soup. The soup was DELICIOUS!!! The service is fast and attentive. Vibe is super cozy. Loved it!

    Kristin F.

    My favorite Thai spot in the city! They have an amazing green curry. Anytime I'm craving a Thai iced tea, this is where I go. The restaurant is small but there's usually a table or two available. Super cozy. Attentive staff. Quick turnaround. Check it out if you're nearby.

    Interior
    Zack W.

    I had a wonderful time at Der Krung. The snug, interior setting had about five families worth of booths, which we snagged the last of sitting down for dinner. There was only one person working front of house, but he did an excellent job juggling all the tables' needs. We got our food surprisingly fast, in about 10 minutes from ordering, getting the Chicken Satay kebab, massaman curry, pad thai, spring salad, and kee mao. Everything was very flavorful, filling, well-prepared, and matching its price point. The one exception was the pad thai, which was super heavily seasoned. Despite one of the most popular dishes at a Thai place falling flat, I was still very happy with my experience. I'd give it closer to a 4.5/5 , but would recommend you try it if in the neighborhood!

    PAD THAI (Gluten Free)
    Taylor K.

    They have a good lunch deal here where you get an entree with salad. I liked the pad thai but I wished it was spicier and it was pretty generic, nothing stood out. The restaurant is quite small. The staff were nice and we received the food quickly.

    Curry Puff
    Adam B.

    A rather cozy hole-in-the-wall Thai joint on the upper border of Hell's Kitchen. Pretty standard menu, where the noodle dishes seem to be the local favorite. Everything we had was tasty and satisfying. Fresh Summer Roll: Got this because of a vegetarian at our table. It was pretty standard for a spring roll and I guess the fried tofu was an ok substitute for shrimp. Though I really did like the dipping sauce which was a mash up of sweet chili and peanut sauce. Curry Puff: For the non-vegetarians at the table. A flaky empanada-like shell with lightly curried chicken bits inside. Tasted nice with the tangy vinegar sauce. Pad Thai w/ Chicken: Kind of a cliché to order nowadays, but it's just so delicious. Perfectly springy rice noodles that absorbed so much of the yummy sauce. Lots of peanuts and egg bits. And hearty chicken. Maybe I'm basic for ordering this, but I can live with that. Kee Mao w/ Crispy Pork Belly: Thick rice noodles that are "drunk" with savory sauce. I got the 2-star spicy and it tasted like they mixed in a bunch of sambal, though wasn't too spicy. The noodles were fine, but the Pad Thai noodles tasted better. Though the pork belly protein option was huge! It didn't feel as fatty as pork belly though, more like boneless pork chop with some fatty bits too. Get the pork belly if you're really hungry!

    RED CURRY (Gluten Free)
    Aparna R.

    The most wonderful red curry and rice (one bowl of rice is included!). Portion sizes that just make sense; although, I ended up enjoying the red curry so much that I asked for a second bowl of rice. The service was fantastic. The restaurant is quite small, so large parties likely wouldn't fit, but we really enjoyed our visit. I will be back!

    Robert C.

    Came here at 5pm on a Tuesday, before a 7pm Broadway show, and the place was empty. Where have you heard that before? Wife's $19 eggplant dish came with hunks of eggplant, fried tofu, bell peppers, onions and sliced carrots in a spicy basil sauce. Went well with the white rice, as all the vegetables had plenty of spice with the bell peppers and the chili type sauce. Wife loved the eggplant, and I loved the fried tofu. The $20 lovely nest was the Thai version of the bird nest version found in Chinese restaurants. Came with chicken, onions, bell peppers, carrot, cashew nuts and pineapple in a rice crispy noodle nest. Pineapple sauce so sweet, I used it as dressing for the leaves of salad used as decoration on the bottom. Resembles cashew nut chicken. Mixed it with the white rice to tone it down a bit, but I treated it like a stew. Place was packed by the time we left at 5:40pm, as place has at most half a dozen tables, maybe 4 seating 2 people and 2 seating 4 people. Asked for medium spicy eggplant, but found it lacking in enough heat for our tastes. I guess locals not used to serious heat found in CA cooking back home.

    Menu 2022
    Kseniya K.

    The place is tiny (seats 15 at most). Mostly tables for two. The biggest table is for four. You'll be sitting very close and tight with your neighbors. Not for large groups. This place gets packed after work--everyone goes in for a quick meal. In and out in 30 minutes. Get a reservation, if you'd like to guarantee yourself a spot. We got Thai iced tea, KEE MAO (Drunken Noodle) and chicken PANANG CURRY. I was surprised to see how the prices have jumped from $14 to $17 per entree. You can find cheaper, same quality Thai all over 9 Avenue and the rest of Manhattan. The food was standard and nothing I'd return for. Standard Thai ice tea. Drunken noodle with pork ($17) was hearty and had enough protein to noodle. Chicken Panang curry was tasty. Biggest complaint--the door was opened every two minutes (deliveries, patrons coming and going), so everyone at the restaurant had to sit in their coat. I got so cold, that I could barely move my fingers when the check came. Definitely try to avoid peak meal times, so you are not subjected to constant gusts of wind and cold. Service was nonexistent.

    Salina T.

    The place is small, but I've been to smaller establishments and it adds to to small, cozy aesthetic of the restaurant! I came in at 7:30 and was able to get a seat, despite it being 80% full. I know you might want to get pad see ew and pad thai, BUT trust me a true thai establishment will be better than just those dishes and it was! I got the Noodle Curry with chicken and it was warm, soupy, and heartening to my soul. Would definitely come back again! My friend and I also got the curry puffs as an app and it was delicious! In terms of service they did forget I got an order to go for my bf, but immediately rushed the order and received it within 5 minutes. Ambiance: 5/5 Service: 5/5 Taste: 5/5

    GREEN CURRY (Gluten Free)
    Yvonne M.

    Cute little Thai spot with fresh delicious food! I really enjoyed the tofu summer rolls, fresh vegetables and the peanut sauce is yummy. The pad Thai was flavorful and glad the noodles weren't dry, green curry was delicious too and has a little kick to it & we asked for mild too. Staff was very friendly and attentive, definitely will come back again!

    Pad SEE-EW

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    2 years ago

    amazing panang curry here!! small seating area but worth it. will check them out for their lunch specials too

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    Loved the food, and the service was great!! Wait staff was attentive. Though they did get my order slightly wrong, it was still delicious.

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    1 year ago

    The best Pad Thai Good choices for Dinner in Hell's Kitchen Will be back again if I come to New York,

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    Page 1 of 8

    Der Krung Reviews in Other Languages

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    Mitr Thai - Short Rib Prik Kang (~$37)

    Mitr Thai

    4.6(908 reviews)
    0.8 miMidtown West

    Came here on a Thursday night and the place was about 90% at capacity downstairs. I didn't go…read moreupstairs, so not sure how busy it was. But the employees were everywhere and they look to be working in unison with each other. It almost felt like a fine dining restaurant without quite the price tag. I would strongly recommend you make a reservation. The tables are not that big so you might want to think about ordering too much food. You only get 90 minutes to dine, but our server was a little generous with that time limit as there wasn't any one waiting when we left. All of the dishes we ordered was good in it's own right. The pork belly fried rice had a hint of sweetness to it. I think it might be tamarind or something. But I could totally be off based. The crispy bits of pork belly added a nice texture. It's nothing like I've ever had before. The short ribs was fantastic. Full of flavor and fall of the bones tender. The papaya salad is something that was very familiar to all of the others I've had. Very comforting. Overall, I would definitely come back here and receiving great service on top of the great tasting food was all I could have asked for.

    really nice restaurant! we went here on a weekend without a reservation, and they seated us in…read moreabout 30 minutes. there is a dining maximum of 90 minutes. the menu is very expansive, with items ranging from all parts of thailand. service is fast and attentive. thai iced tea - normal, nothing unique roti and dipping curry - SO FUCKING GOODOODODODODO the roti has such a buttery flaky quality that just SOAKS up the rich curry soft shell crab - really good, deep umami flavor with a crispy exterior. lovely creamy curry that its sitting on! short rib - yummy curry and spicy! tender beef and delicious texture! overall great quality food

    Photos
    Mitr Thai - Main Dining Room

    Main Dining Room

    Mitr Thai - Short Rib Prik Kang

    Short Rib Prik Kang

    Mitr Thai - Crab Fried Rice (~$32)

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    Crab Fried Rice (~$32)

    Charoen Krung Thai - Drunken Noodle

    Charoen Krung Thai

    4.7(451 reviews)
    1.2 miMidtown East
    $$

    Charoen Krung is a great option if you want to try more than the usual Thai favorites. The standout…read morefor us was the Panang Short Ribs. The meat was incredibly tender and practically fell apart with a fork, while the Panang curry was creamy, rich, savory, slightly sweet, and moderately spicy without overpowering the dish. We also enjoyed the appetizers, Pad Thai, dessert, and cocktails. Everything was presented beautifully, and the live music added a fun, relaxed energy to the evening without making it difficult to enjoy the meal. Good food, creative drinks, and a lively atmosphere--especially if you visit on a night with live music. The Panang Short Ribs alone are worth coming back for.

    If you've ever needed a recommendation for amazing #ThaiCuisine in NYC, here's mine of…read more @charoenkrung_nyc Charoen Krung Thai Restaurant & Bar is one of the closest things to taking a trip to #Thailand without needing a passport or plane ticket! A quick ride on the LIRR or E Train will have you enjoying some of the best Thai food NYC has to offer. For me it all started with their Shrimp Croquettes that were fried to perfection and packed with flavor, then it was the Crispy Pork Belly, and for a second, I had to ask myself, am I in the Dominican Republic?! The crunch, seasoning, and flavor in every bite let me know immediately that they understood the crispy pork belly assignment! Let's not forget the cocktails! Each drink paired beautifully with the appetizers and dishes throughout our dining experience. Now, let's talk about the entrées. Their menu ranges from specialty seafood dishes to authentic, modern Thai cuisine. As a seafood lover, I especially appreciated the generous amount of Lump Crab meat in the Southern Crab Curry. The flavor was rich, comforting, and absolutely worth ordering. But the unexpected STAR of the night was the #TaroCustard! Who knew that the "everything bagel energy" could transfer so effortlessly into a dessert?! It was those crispy fried shallots that did it for me! If you're a true #Foodie, you already know sometimes it's that unexpected flavor assist/combination that creates pure magic on your tongue. I've had some great Thai Food Experiences in NYC but Charoen Krung Restaurant & Bar has now entered the chat as my new found favorite! The next time you're in New York City searching for exceptional Thai food, make sure to check out @charoenkrung_nyc. A true jewel of Thai cuisine in New York City! #FoodReview

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    Charoen Krung Thai - Bar by entry

    Bar by entry

    Charoen Krung Thai - Summer Rolls (Pork&Shrimp)

    Summer Rolls (Pork&Shrimp)

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    Thai Villa

    Thai Villa

    4.4(5.3k reviews)
    2.0 miFlatiron
    $$

    I've visited numerous times with friends, family, for date nights, and even business meetings…read more Every experience has been excellent. The food is consistently delicious, and the customer service never disappoints. It's a place I can always count on for a great meal and outstanding hospitality.

    I've been wanting to try this place for over a year and finally got to go. We ordered 10 things. 5…read moreapps, 5 entrees. Exceptional, must-get dishes: -Royal pad thai, the egg wrap sold me. And the noodles were very chewy and springy. Spicy too. LOVED. -Panang curry- I don't even care for curry but this was really the best curry I've had. The perfect glossy consistency and the flavors were balanced, also spicy. -Summer special: soft shell crab. Incredible. Deep fried crab legs served on a bed of thai basil salad- eating whole basil leaves with the shattering crab legs... don't miss this one. -Basil fried rice, so spicy, so good. -Tom Yum, my uncle said it was one of the best hems ever had. -Papaya Salad- a great refreshing side and also incredibly spicy. Forgettable dishes: -Chicken satay, very small. Standard. -Thai moneybags, beautiful presentation but the filling tastes like potatoes, are they usually potatoes? Tastes like a bland samosa. -Red curry: just wasn't a huge fan of it. -Roti: I didn't get to try it, so I will forget about it. They're really pushy about the 90 minute time limit. I think they should think about how much we ordered and be more lenient but they weren't so lenient. I still really loved my experience and would go again.

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    Thai Villa - Inside of restaurant

    Inside of restaurant

    Thai Villa - Scallop Skewers (~$16)

    Scallop Skewers (~$16)

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    Sabai Thai - Massaman Curry

    Sabai Thai

    4.3(624 reviews)
    1.6 miFlatiron, Midtown East
    $$$

    The first thing you'll notice is how beautiful the space is. Gorgeous interiors, a warm atmosphere,…read moreand genuinely friendly hosts made for a great first impression. We started with the curry puffs and satay buns, both of which were easy wins. No complaints, I would happily order them again. The Khao Soi was the highlight of my meal. Rich, comforting, and packed with flavor. I love when restaurants get this right. They also do super thin noodles in the khao soi which is a plus for me. I also tried a little bit of the crab fried rice which was also incredible. I also ordered the lychee mocktail. The drink itself was fairly average, but it came with a lychee mochi that completely stole the show. I honestly enjoyed the mochi more than the drink itself. Overall, this is just good, no-nonsense Thai food. Nothing feels overly gimmicky. The restaurant focuses on solid flavors, a beautiful space, and warm hospitality. I'd happily come back to work my way through more of the menu.

    It was very easy to make a reservation. The ambiance and decor were so romantic and cozy. We…read morestarted off with the drinks. I ordered a delicious lychee Martini. For appetizers, we ordered the Sate, curry puff, chicken dumpling and shrimps. Everything was on point. The main course was the shrimp dish, chicken and tofu panang was our favorite. The fried rice and pad tai were just about okay. We ended the night with free celebration dessert my loved ones birthday celebration

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    Sabai Thai - $16: curry puff

    $16: curry puff

    Sabai Thai - Butterfly Pea Lemonade

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