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SaiTong Thai

4.5 (443 reviews)
Open 11:30 am - 4:00 pm, 5:00 PM - 11:00 PM

Order SaiTong Thai Takeout or Delivery

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SAITONG THAI ATMOSPHERE

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Mango Salad with Grilled Shrimp
Cindy C.

06.03.26@7pm Make reservation @7p for table of 2. The service was friendly and fast. Once orders, foods is out within 5-8mins Every dishes have nice presentation. Taste wise is toward sweet and sour. As usual, Thai food not my cup of tea. Don't know why keep going back to Thai restaurants, hoping will find something suitable for my taste but so dar always disappointed.

Bar area
Raven R.

Came here for dinner. The restaurant was crowded on a weeknight but we were seated right away. The decor is chic and the service is excellent. Shoutout to our awesome server Ploy who took good pics of the group! I started with a thai mango surprise to drink, then got the massaman curry and drunken noodle for mains. Thai Mango Surprise- This has a vodka base. You get mango puree, sticky rice syrup, coconut milk and coconut cream. It's like a drink version of the dessert, very tasty! Massaman Curry- We got this with beef which was cooked perfectly tender. The sauce is sweet with a hint of spice and made creamy with coconut milk. Potatoes and peanuts add bulk to the dish. Drunken Noodle- We got this with chicken and they gave us a generous amount of it. The sauce is savory and spicy, packed with flavor. The noodles are soft and chewy. Great experience overall!

Clarissa L.

I ordered a lunch Tofu Pad kee mao for takeout. Ordering was quick and it was ready within ten minutes. It comes in a nice bento style box with the noodles, a small salad with peanut dressing and two spring rolls. The noodles were soft and well seasoned. If you get tofu you can pick between fried of soft. The salad and spring rolls were standard. A nice quick place to stop by for lunch.

papaya salad
Morlene C.

Walked in on a Wednesday night after watching a Broadway show in the area and was seated right away. Not all midtown restaurants stay open past 10, and I was relieved to find their kitchen going strong at that hour, as well as their dining space, which was full. Turned out it was for good reason because their food was delicious. My friend and I were hoping to eat at a restaurant nearby specializing in crab, but they closed much earlier. Fortunately for us, SaiTong's menu had plenty of crab on it, and we decided to double up and make each of our entree's a crab one. The black spaghetti crab curry and crab curry noodles advertised themselves as being very different dishes in both presentation and ingredients but ended up tasting kind of similar. One was topped with deep fried crab and used a different type of noodle than the other, but the sauces were so similar. This is not to say that they didn't taste good, but I would've preferred more variance. I'm glad we got an order of papaya salad to cut the richness of the other dishes, and I also appreciated it had a nice level of heat in it. Our servers were really friendly without being overbearing, and let us linger for a bit even after we paid the bill, as it was their last seating for the evening. There are so many excellent Thai restaurants in the city and I'd put SaiTong firmly in the category of perfectly solid spots to get your Thai fix, with some special dishes on the chef's menu worth checking out.

Crab Curry Noodle
Lamar O.

Food was delicious, very flavorful l. Fancy Thai vibes. The service was great/ very attentive waiters. The drinks were tasty. The prices are on the higher end.

Short rib curry
Anne F.

It is often so difficult to find a good restaurant in the theater district, but I am so glad to have found SaiTong Thai. I came here with a group of six on a weeknight with no reservations. We were seated immediately on the second floor. The restaurant had a chic, sophisticated interior, with black and gold accents and wood furniture. A large spiral fringe chandelier hung from the ceiling. While the environment indeed was upscale, the food still retained that cozy, home-cooked element known to Thai cuisine. I split the short rib curry and pork cheek with my husband. The curry was creamy with a kick of heat. The beef pull-apart tender. I'm salivating just thinking about it now. The pork cheek was delicious as well. It had the taste and texture of pork belly, which paired splendidly with the sweet and tangy fish sauce it came with. Others from my party ordered the masaman curry and a type of noodle (I think it was the pad kee mao?), and they all approved of their dishes. The drinks were wonderful as well, so distinctly Thai and inventive. I highly doubt you'll find anything here that isn't excellent.

Pad Se Ew (delicious)
Maria Gracias H.

Pros: @ Our party of five was seated immediately even without a reservation, which we appreciated. @ Loved the upscale ambiance -- very welcoming and comfortable for lunch. @ Beef Pad See Ew was delicious and well-balanced in flavor. @ The Green Curry was the standout -- rich, flavorful, probably the best dish we ordered. @ Mango Sticky Rice was top-notch! Cons: @ The bok choy was too SALTY! @ The pineapple fried rice was also overly SALTY! When we mentioned this to the waitress, she responded that the dishes were "meant to be salty and should be eaten with rice." As Southeast Asians, we understand how Thai dishes balance soy sauce, fish sauce, and seasoning, but this felt genuinely over-salted rather than well-seasoned. This feedback is meant to be constructive. It would be great if staff could acknowledge customer concerns more openly instead of sounding defensive, as hospitality is not only about good food but also about how feedback is handled!! Because of the overly salty dishes and the response to our feedback, I'm deducting stars. Overall, the ambiance and some dishes were excellent, but there is room for improvement.

Pad Thai with chicken
Spencer F.

We had a wonderful meal and experience here. It is well worth going back to. We had a 5:00 reservation. We got there a few minutes early but the restaurant was not opened yet. It opened a bit after 5. A large crowd gathered waiting to get in. In talking to some of the other people waiting, they told us how much that they enjoyed the restaurant and why they continue to return. We started with one of the specials the Pork and shrimp Sit Mai. it was good but neither of us would order it again. For main dishes, I had the Duck Fruit Curry. it was excellent. Duck skin was nice and crispy and their was no fat below the skin. The curry was very flavorful. My wife had the pad thai with chicken. Very tasty and not too spicy. We decided to try the Tuay Tong for dessert. Very flavorful pudding. We will definitely return when in the theater district.

Wagyu steak with Malay curry paste
Sheridan M.

This was a solid Thai spot. The interior is gorgeous, full of light woods and spacious. I sat at the bar, so it was quick seating, and also my food came in like 10 minutes, so no challenges there. I ordered the wagyu steak, which was tender, and paired with the curry pasta it was super flavorful. I'd love to try more of the menu with a larger group.

Checking this place out....trekking in the snow!
Nina S.

Braved the snow storm to check this place out. I was craving Thai and this place was not too far from the hotel and close to theaters. I didn't mind getting seated at the bar. I got to watch the bartender making various delicious looking cocktails. The delicious smell from the kitchen as I sat and looked through the menu made my mouth water! Under Chef's Signature Dishes, I was debating among Black Spaghetti Pad Cha, Black Spaghetti Crab Curry, or Beef Steak with Tallow Fried Rice. The server suggested the Beef Steak with Tallow Fried Rice because it's newly added to their menu (I don't see it on their online menu). I'm glad I followed her suggestion because IT WAS SO GOOD! Thai-style beef fried rice cooked with beef tallow, served with grilled steak. The beef was cooked perfectly, medium rare and was so flavorful. The rice is full of flavor too! It comes with a dipping sauce and drizzling it on the meat just added another level of yumminess! Staff were very friendly. Bartender carried a friendly conversation but also let me enjoy my dinner in peace. The server checked on me every so often which was nice. In the end, I was telling the manager how much I liked their decoration, he invited me to look upstairs as well. Their upstairs is nicely decorated as well and has its own bar. Perfect for a private party! I would love to go back and try their other dishes.

Matcha cocktail
Mirei K.

Best tomyum I've had in my life! So delicious and very filling! I also tried their pad thai which I thought it was just okay, I thought it needed more flavor. Mango sticky rice was good but the mango itself was not really sweet which was kinda disappointing. I did really enjoy the ambiance but I felt that the service wasn't that good. We did go during happy hour and the drinks were really good.

Thai iced tea
Mike Z.

I love trying out Thai restaurants and my experience at SaiTong reinforces my predilection! I sat as a solo diner at the bar for the restaurant week menu, and all the savory dishes were impressive. The two appetizers of the wings and the pork puff (a great recommendation from the bartender) were outstanding. The branzino coated in tuneric and spices was also amazing, and there was SO MUCH FOOD offered! The only slight downside was that it was not mango season, and the restaurant replaces mangos with ice cream in their dessert for the time being. It was still a tasty dessert, but can't beat the real thing.

Mojito
Shirrell H.

Cute spot. Although there were no available reservations under resy I called and they were able to get my friend and I one. Food came out pretty quickly. The crab fried rice was delicious. Thick pieces of crab meat. I requested sweet chilli sauce to add to it and I wasn't charged extra like some places. I do wish it came with my rice. I had calamari as my app and it was decent. The ambiance was giving date night, solo or even girls dinner. I would def return

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19 days ago

Delicious noodles! Came after a broadway show. Really great service and amazing Pad See Ew!

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SaiTong Thai Reviews in Other Languages

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Dagg Thai Restaurant

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4.4
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My family and I originally came for a quick dinner, what we got was by far an amazing Thai food…read moreexperience! All the food we ordered was so good, my favorites were the Pork Jerky the Pad Thai I'll say, even tho I've only been in New York for a day, I would heavily recommend you visit this place if you dig Thai food! Do maybe expect a bit of a wait, especially for bigger parties

After walking nearly nine miles through 100-degree New York City heat, I had a late-night craving…read morefor Asian food. Fortunately, there were plenty of options near my Midtown hotel that offered quick delivery. Dagg Thai was just around the corner and had solid Yelp ratings. Rather than creating an online account, I called the restaurant directly and placed my order. They estimated delivery would take about 25 minutes. Less than 20 minutes later, the food was waiting for me in the hotel lobby. I ordered: * Cashew Nuts with Shrimp -- Bell peppers, onions, scallions, cashews, and dried chilies. * Dumplings -- Mixed shrimp and pork served with a soy vinaigrette dipping sauce. The Cashew Nuts with Shrimp had a flavorful, light sauce with just the right amount of heat. I really enjoyed it. My only disappointment was that the shrimp were battered and fried; I would have preferred grilled or pan-seared shrimp. The dumplings were more like shoo-mai than traditional dumplings. They were a bit dense but still flavorful and satisfying. Considering the quick delivery, the food arrived piping hot, and the excellent Cashew Nuts dish, this was an easy four-star meal.

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Bar area
Bar area
Our appetizers were delicious.
Our appetizers were delicious.
The entrees tasted good, too.

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The entrees tasted good, too.
Sabai Thai

Sabai Thai

4.3
(623 reviews)
1.1 mi
$$$

The first thing you'll notice is how beautiful the space is. Gorgeous interiors, a warm atmosphere,…read moreand genuinely friendly hosts made for a great first impression. We started with the curry puffs and satay buns, both of which were easy wins. No complaints, I would happily order them again. The Khao Soi was the highlight of my meal. Rich, comforting, and packed with flavor. I love when restaurants get this right. They also do super thin noodles in the khao soi which is a plus for me. I also tried a little bit of the crab fried rice which was also incredible. I also ordered the lychee mocktail. The drink itself was fairly average, but it came with a lychee mochi that completely stole the show. I honestly enjoyed the mochi more than the drink itself. Overall, this is just good, no-nonsense Thai food. Nothing feels overly gimmicky. The restaurant focuses on solid flavors, a beautiful space, and warm hospitality. I'd happily come back to work my way through more of the menu.

It was very easy to make a reservation. The ambiance and decor were so romantic and cozy. We…read morestarted off with the drinks. I ordered a delicious lychee Martini. For appetizers, we ordered the Sate, curry puff, chicken dumpling and shrimps. Everything was on point. The main course was the shrimp dish, chicken and tofu panang was our favorite. The fried rice and pad tai were just about okay. We ended the night with free celebration dessert my loved ones birthday celebration

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Sabai Thai
$16: curry puff
$16: curry puff
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Obao

Obao

4.0
(4.5k reviews)
0.2 mi
$$$

Wow, every dish so good. Thought it would be less specialized bc they serve both Thai and…read moreVietnamese dishes but flavors were very clean and strong. - Drunken noodles: not too greasy, might be the best drunken noodles I've had. Medium spice was not spicy at all for us. - Duck curry: a bit small on the portions but the curry is magical. Was scraping this plate clean. - Bo luc lac: star dish for sure. Beef melts on your tongue and the marinade is slightly sweet and smoky. - Summer rolls: small portions but the flavor is there. Super refreshing and special bc they pickle the vegetables inside. - Crispy pork belly: reminds me of the crispy pork I had in Vietnam. Really well done, pairs well with the lettuce and herbs. That green sauce is so addicting. - Papaya salad: super refreshing, nice fish sauce. - Crab fried rice: reminds me of the din tai fung fried rice bc of how clean the flavor is. Great dim ambiance for a date or dinner out. Definitely coming back soon.

So yum!!!! Top 3 thai spots for me…read more Food- Classic order of Pad Thai & Drunken Noodles. The pad thai noodles are a big thinner than i've had before but that didn't bother me, it has such great flavor too. I recommend ordering it spicy, it's the perfect heat if you're looking for that kick but don't add it if you can't handle spice. The drunken noodles are not spicy in my opinion but i can handle a bit of heat. Loved the flavor and the noodles had the right texture, could've done without the huge chunks of tomato but great otherwise. The summer rolls were good, hard to mess those up. We also got a free mango salad with the order and that was so fresh and delicious. We just popped in for pick up but the hostess was really nice and attentive as soon as we walked in. It looked to be a nice casual spot, could be good for dinner with friends or date night.

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Obao
Obao
Obao

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SaiTong Thai - thai - Updated July 2026

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