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    Dicky's Clam Shack Two - Rehoboth

    3.2 (52 reviews)
    Closed 11:00 am - 8:00 pm

    Dicky's Clam Shack Two - Rehoboth Photos

    DICKY'S CLAM SHACK TWO - REHOBOTH ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed
    Good for kids
    Good for groups

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    Samantha W.

    I typically enjoy eating my lobster roll by the ocean but didn't want to take the drive and ended up here. Wow oh wow, the lobster roll did not disappoint, having the plate for $2 more is well worth it! We had quick and friendly service. They have picnic tables by a lake with a laid back vibe, loved it!

    This is the burger with the bun removed

    Horrible.. Staff were completely indifferent, we had to wait to order until they stopped talking to each other. The best description of the food lies in the photos. Where are the clam bellies? Forget this place.

    Fried Clams
    Kathleen S.

    Best Fried Clams ever. Light batter. Very tasty, you know these were never frozen! Service exception

    Maggi N.

    I have been wanting to try this restaurant for a few years now. I'm so happy I finally did! I ordered the clam fritters and lobster roll. The clam fritters did not impress me, they were good but I thought they had too much batter and not enough clam taste. I also did not see any clams in the clam fritters and normally you can see little pieces which I like the best. The lobster roll was delicious. The bun was buttered and grilled perfect, for that nice crunch. The lobster meat was fresh and they gave you a good amount. There was no mayo on the roll, just the lobster meat and buttered bun. I love lobster rolls like this, that just have the lobster meat, especially when the lobster meat is fresh and tastes good. I wish the roll was bigger, but that was as my only suggestion. I would get the lobster roll again if I went back to this restaurant. The whole menu looked delicious, with clam chowder, fried clams and platter dinners. If you like seafood and a chill atmosphere I would recommend Dicky's!

    a lobster on the wall
    Vijay S.

    Clam shack in Rehoboth/Swansea. There's 2 locations apparently. The food was not that great here. Got a small fried clams plate, bowl of clam chowder and chicken fingers for ~50$. Fried clams were alright, there were maybe only 8 to 10 clams. Cole slaw tasted bad. Clam chowder was pretty good. Overall it was a disappointing experience, though it was nice to sit by the water.

    Lobster and fries
    Kevin P.

    We've dined here a number of times. Everything has been hot, fresh, and delicious. Standard Clam Shack fare and some nice surprises on the menu too. Stuffies, 3 kinds of clam chowder, hot dogs, lobster rolls, etc. While all seafood tends to be pricey these days, Dickies is fairly priced imo. Check it out.

    Nice classy highly emotional intelligent owner! The food is awful here. There are better resturants to get fried clams. DO better and be kind.

    Clams?

    Service was quick and polite. However if clams is in your name don't serve them like this. $21 for a handful and a half of old greese flavored clams.

    Stuffed spicy quahog
    Kage Y.

    I'm coming from star drive inn so this review is going to be basically a comparison. Their fries are better than star drive in but who goes to a clam shop for their fries? The clam strips, the fried oysters were good. Not great? But definitely not bad. Fish could be crispier. I think the fish is better at star drive in but the clam strips were on the same level but fried oysters are better at star drive inn. Stuffed quahogs. I ordered the spicy. Definitely not spicy enough for my taste. Secondly, it was just a mushy quahog. Nothing, to this day of August 1, 2021, can beat star drive in. I had to drench my quahog in butter to get a "yummmm" effect. Lobster roll was a little dry. Is that possible? I don't eat lobster that often to really know if that's possible. Worth the 20 dollars per roll? No. I'd pay maybe 12 dollars but even that's pushing it. That's me being bias since I'm not a huge fan of lobster rolls. I prefer just lobster and some asian hot sauce. Spent all of my tip money from my part time job so I gave them a WAD of cash. Was it worth it? Maybe for half of what I paid. I only compare this to star drive in only because that's where I normally get my fried seafood and stuffed quahog fix. It's good? But now I just want a quality stuffed quahog from star drive in.

    Fried clams, lobster rolls, clam cakes, chowder and homemade ice cream!
    Neil B.

    Dicky's is the prototype for your roadside summertime lobster roll, clam shack and homemade ice cream stand that you'd expect to find near the beach but is actually located on a main road. There is your "place order" line, pick up windows organized by food type, white pebbles parking lot and picnic style seating. The servers were all cordial and friendly while keeping the lines moving. I thought the white clam chowder while tasty was a bit bland but full of clams which at other restaurants is not always the case. It came with oyster crackers which were not the best brand. My lobster roll was full of good size pieces of cold lobster with a touch of mayo on the traditional grilled hotdog bun. I've had sweeter tasting lobster but it was still worth the price. I did not try the ice cream so that will have to be on hold until my next time through.

    Hair in my fish.. yuck...

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    2 months ago

    Sea scallops PLUS, you can go in back, and sit on the Adirondack chairs by the water. It's nice to enjoy nature while eating.

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    4 years ago

    Great seafood place right off tge main drag. Nice, quiet eating area by a lake that makes for a peaceful eating experience.

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    Ask the Community - Dicky's Clam Shack Two - Rehoboth

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    Viola Cucina - Chicken parm

    Viola Cucina

    4.7(75 reviews)
    2.8 mi

    You must visit Viola Cucina. This food is among the closest of Italian dinners - like I've grown up…read morewith - that we've ever enjoyed. The pasta e fagioli soup was delicious and tasted as it should. We savoured it. Our salad tasted garden fresh. I asked for a basic spaghetti with meatballs. Delicious. Their meatballs meet my approval. And that is saying a lot because usually no restaurant meatballs measure up. Except for the meatballs my Grandmother, Mother and I have cooked. This is why I'm tentative about eating Italian out since we grew up making it, ourselves. Everything we tried here falls under the "did not disappoint," category which is an A all around. Even the rustic dining style with sentimental interior home furnishings and decorations. All of it speaks to the heart. They are a warm bunch and will talk to those just passing through. When I'm traveling the Eastern seaboard, I will make it a point to dine at Viola Cucina.

    Mostly Smoke and mirrors.... At first glance, their website…read morelooks impressive, their menu looks authentic, and their staff promised 'everything' made fresh and to order. But upon tasting their food, it was clear, 'Viola' is just another Americanized Italian restaurant. We started with an a la carte order of: 'House made focaccia, roasted garlic spread, evoo, craft butter' This was fresh and tasty. We then shared the 'Caesar: traditional romaine hearts, foccaccia croutons, shaved pecorino cheese. classic caesar dressing.' This lacked any flavour, the romaine was cut into too small pieces, there was no hint of garlic or anchovy in the dressing. But the most disappointing dishes were the pasta dishes: 'Fettucini bolognese, house made, beef, pork, veal ragu, pecorino, basil, calabrian Chili.' 'Scampi viola, squid ink linguini, shrimp garlic, white wine, julienned vegetables, preserved lemon butter.' Although the pastas were freshly made, their textures were compromised; both pasta dishes were not 'al dente'. In fact the Scampi viola was drenched in a dark gravy and greasy. This is just not a very skilled preparation of pasta. A fresh pasta needs very little sauce, and should be dressed very simply so the 'textures' can be enjoyed. I ordered the: 'Zuppa di vongole: fresh little neck clams, vino biqnco, fresh herbs, crostini.' But this dish was replaced by a fried calamari dish. This was well prepared, actually the only star of the evening. This restaurant may succeed on its 'blandness' but will never attract the discerning diner who wants and appreciates authentic Italian cuisine. ~tiaotse~

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    Viola Cucina
    Viola Cucina - Foccacia Bread

    Foccacia Bread

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    Ally's special cocktail's.

    Gift Horse - Smoked scallop roll

    Gift Horse

    4.7(102 reviews)
    7.5 miDownCity

    Gift Horse was out of this world. The scallop roll was the standout. Sweet, smoky scallops in a…read moresoft buttery brioche bun, but somehow still bright and fresh. I could have eaten three of them. We also had the crudo trio, oysters, smoked fish dip and lamb burger and everything was excellent. The lamb burger was rich and flavorful but perfectly balanced by the sweet jam, soft squishy sesame bun and thin, crispy, craggly onion rings. The smoked fish dip came with crisp nori chips that were a little intense on their own for me, but perfect with a big scoop of the creamy, smoky dip. Loved trying the three different crudos and every oyster was delicious. We sat at the bar with a great view of the whole place, great music and attentive service. Too full for dessert unfortunately because everything looked amazing. Still thinking about that scallop roll.

    Gift Horse has been on my list to try for a long time and I finally made it. We sat at the bar and…read morecouldn't have been happier with the service. The drinks came out quick and they were unique and delicious. We asked the waitress about the Yellowfin piri piri and found that there were two different sized orders. We opted for the larger portion. The tuna came sliced up on a platter with piri piri sauce and two Portuguese rolls. What a dish! The sauce and the tuna was so good we didn't leave a trace of anything on that silver platter. The Crudo was to die for! Fresh fish was amazing and the olive oil was so good it just brings it to the next level. We were were not hungry after these two dishes, but we had to try a dessert with the experience so far. We opted for the cinnamon bun ice cream sandwich. Although it was good, I expected better. The cinnamon bun was a bit dry. After the quality of the tuna and crudo, I was expecting a super soft bun with the a ton of icing dripping down. If you're in the area, it's definitely worth a visit. I will be back again.

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    Gift Horse - Oysters

    Oysters

    Gift Horse - Smoked fish dip

    Smoked fish dip

    Gift Horse - Scallop Roll.

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    Scallop Roll.

    Ceviches By Divino - Providence - Poke Lomo Saltado with Our Spicy Mayo

    Ceviches By Divino - Providence

    4.6(90 reviews)
    7.0 miDownCity

    This venue it's one of my dear choices when it comes to Peruvian food. I totally love this…read morerestaurant. The menu its not to big. They offer pictures of every plate they offer. Which makes the choice of your liking much easier. The menu is a delight for your eyes, every plate it's make with care. Every time I go, it's a new experience. I have never left disappointed. Since you come in the staff is there for you, ready to help you with your choices. It's pricy but worth it. The drinks are de-licious. The times for preparation are quick. You get your meals quickly and hot. Well, if you are looking for a good example of Peruvian food, this is it.

    I have been to Ceviche by Divibi before and have enjoyed it. I have sat both inside and outside and…read moreI will admit I enjoy the outside experience much more. The views alone are beautiful right near point street. They do have heaters outside if it gets chilly. The drinks were good. I especially liked the coconut mojito. The appetizers were delicious. I did like my meal I had the quinoa bowl with salmon but I belt the lime or lemon they used over powered the bowl. I would next time ask for it in the side. I was with 3 other coworkers and we all did enjoy our time. Our waitress Sabrina was sweet, friendly and knowledgeable about the dishes. I would say dress casual. They have street parking which can be a little tricky depending on the time. We had no issues parking in a Friday @5:30pm. Just a side note if you want to walk off your meal I would suggest walking down to the pedestrian bridge it has beautiful views especially in the evening. You might get lucky and catch some entertainment

    Photos
    Ceviches By Divino - Providence - Poke Salmon with Aji Amarillo

    Poke Salmon with Aji Amarillo

    Ceviches By Divino - Providence - Sangria Blanca

    Sangria Blanca

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    Roll Acevichado

    Aguardente - Pao de Queijo

    Aguardente

    4.5(231 reviews)
    6.6 mi
    $$$

    After making reservations at another restaurant, we drove there only to discover they were…read moreclosed--even though we had received confirmation for our 7:00 PM reservation. Needless to say, it was a disappointing start to what was supposed to be a special family evening. Thankfully, a quick call to Aguardente in Fox Point changed everything. The person who answered explained that they weren't taking reservations that evening, but they did have one outdoor table left if we could make it there in time. Despite the challenges of navigating Providence during the World Cup festivities and the Cape Verde Festival in the Fox Point area, we managed to get to the restaurant and secure that last table. We are incredibly grateful to the staff at Aguardente for helping turn our evening around. Our daughter and son-in-law were hoping to enjoy one last dinner with both families before leaving on Monday for a special assignment in South Carolina, and the unexpected closure of our original restaurant had left everyone feeling frustrated and disappointed. From the moment we arrived, the team at Aguardente made us feel welcome. The food was excellent, the drinks were wonderful, and the service was outstanding. Most importantly, they helped transform what had begun as a stressful evening into a memorable celebration with family. Thank you to everyone at Aguardente for your kindness, hospitality, and professionalism. You made our families smile and created a special memory during an important moment in our lives. We highly recommend Aguardente and look forward to returning. -- A very grateful family

    Atmosphere: cute outdoor seating area for summer nights. The inside has cool decor (including a…read morebathroom that apparently won an award??), but is very small and cramped. The upper 'porch' like area looks really fun, but the table we were seated at was so close to the other tables I was uncomfortable. I get that we're in a city, but I value my personal space and privacy and felt like the whole restaurant could hear my every word - ick. Service: our server seemed annoyed that I didn't want an alcoholic drink, and was not very helpful. Half of the menu is not in English (very chaotic how some portions are in English and others are not, it doesn't seem consistent), so we had some questions, such as "what does x taste like?" and the only response we got was "not too sweet"....okay, but what DOES it taste like? She spoke very fast and I couldn't understand her listing off the specials, even though she didn't really have an accent. She left partway through while we were there so I guess she was just at the end of her shift and checked out, but it was so offputting how rude and unhelpful she was. When our servers transitioned, we offered to cash out then since we weren't getting anything else and wanted the original server to get her tips, but she started joking around that we didn't have to do that - which I appreciate, but we actually did want to get going and get cashed out, but she refused to give us our check. I asked three times and she still wouldn't 'let us do that'...very weird. Food: there were not a ton of vegetarian options that appealed to me. I went a little overboard on plantains by accident, which is my mistake. I first ordered the Rellenitos with cilantro crema sauce, which were very good and a flavor combination I wasn't expecting. The dough to filling ratio was a little off and they were pretty dry inside, so I needed a lot of the sauce. An order only came with 2 and I wish it was more. I'm glad I ordered something else - Tula Fries, which came with the same exact cilantro creme sauce as the Rellenitos, even though they are described differently on the menu, which felt lazy to repeat a sauce. The sauce didn't go well with them at all in my opinion so I did not enjoy these as much as I would've liked. My friend enjoyed her drink, but thought almost all of the meat on her meat and cheese board was either low quality or close to going bad. It was priced reasonably, which we were shocked by, but she couldn't eat a good portion of it sadly. We did really enjoy the baked flava bean snack that was a part of it. The board weirdly came with just half of one small, half rotten strawberry that looked terrible - it would've been better to leave it off. Towards the end of the night, there was so much water on the floor in the hallway that goes to the bathroom and passes the kitchen - I had to walk through it to go to the bathroom, which felt like a safety hazard. My friend was on crutches and wouldn't even try to get over there since we knew she'd slip on all the water. It just looked terrible and was dangerous, so not sure what we going on that there was such a water issue there. Their specialties and more meat based dishes are probably great, but there just aren't a ton of things for me to eat here. I'd be willing to try it again for drinks and apps if the service wasn't so unwelcoming.

    Photos
    Aguardente - Decor

    Decor

    Aguardente - Fave bean stew

    Fave bean stew

    Aguardente - Espresso martini flight

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    Dune Brothers - Lobster Roll

    Dune Brothers

    4.5(490 reviews)
    7.2 miDownCity
    $$

    On our way to Dartmouth, MA, we needed to make a dinner stop. After a quick search for something…read morenot too far off the highway, Dune Brothers called out to me--and more importantly, to my serious hankering for fish and chips. Bonus: you can order online ahead of time. It was about 20 minutes off I-195 according to the GPS, and when we arrived, our order was hot and ready. Perfect. We grabbed a spot outside at one of their artfully repurposed crab-pot tables. What a cool setup! It has that casual New England seafood-shack vibe without actually requiring you to be standing on a dock fighting off seagulls. Now, the important part: the fish. I had the fried pollock with Old Bay fries, while the wifey went with the fried fish sandwich. Neither disappointed. My beer-battered pollock was HUMONGOUS--and gloriously crispy. The kind of crispy where you hear the crunch and immediately know you've made the right dinner decision. Dip that bad boy into their special tartar sauce? Heaven. The fries are the big, thick steak-fry variety, generously seasoned with Old Bay. Fish + crispy batter + tartar sauce + Old Bay fries = a very happy road-tripper. Everything was NOM NOM NOM! Dune Brothers turned what was supposed to be a quick dinner stop into a place I'd happily detour for again. If you're passing through Providence and craving some seriously good fried seafood, this one is worth getting off the highway for.

    We got to Dune Brothers Seafood right when they opened to skip the lines, and there was already a…read moregood crowd gathering! Here is what we tried: Lobster Roll (4.5/5): Super delicious and buttery! At $42, it's definitely pricier than other spots in the area! Cape Shark Fish & Chips (4/5): Had to try these since it's what they're known for! Perfectly crispy and meaty Heirloom Tomato Salad (4/5): Nice and refreshing to have a veggie dish, though it leaned a little on the salty side. Rhode Island Clam Chowder (2.5/5): We tried the clear Rhode Island style for the first time, but it wasn't really for us as it tasted a bit too fishy.

    Photos
    Dune Brothers
    Dune Brothers - Lobster Roll & a Shandy

    Lobster Roll & a Shandy

    Dune Brothers - Where to order

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    Where to order

    The Revival Craft Kitchen & Bar - Burrata appetizer.

    The Revival Craft Kitchen & Bar

    4.4(293 reviews)
    3.1 mi
    $$

    I had the absolutely perfect dinner here. We were a party of 6- 2 kids meals…read more We started off with the bread bowl with 3 dipping sauces. The pesto was bright green and amazing, best ever. I had the osso bocco. It was a large portion , falling off the bone deliciously seasoned with a tasty spinach, grits underneath. I enjoyed every bite. I was sorry I couldn't eat it all! I shared some with others telling them how delicious it was. My friend ordered the bolognese entree which she says is the best she has ever had. Their eggplant parm sandwich was recommended as well. My husband had the shrimp fettuccine, also delicious. The kids like their chicken tenders. Hostess was friendly and sat us right away. Waiter was so nice. Took drink orders and brought everything out efficiently. Checked if we needed anything. He was great with the kids. When we complimented him on our food, he was pleased. It looks that the restaurant is adequately staffed so that the service is excellent. Ambience is good. Moderate noise but has a pleasant hum. Unfortunately, we were visiting so I don't get to dine there as frequently as possible. Prices are reasonable!

    Dinner at Revival has never knocked my socks off, but it is consistent. Sometimes that's exactly…read morewhat you need. Consistent, good enough, & a good place to gather with friends. The pros: - Friendly staff - Cute covered patio - Gluten free options - Reliable The cons: - Uninspiring cocktails - Food is never ~amazing~ - Weird raw oyster situation* *I really can't get behind serving raw oysters with soy sauce & lime. I understand wanting to do things differently - maybe offer some cool additional sauce options? But please - a lemon & some mignonette would be just fine.

    Photos
    The Revival Craft Kitchen & Bar - First time here and having this amazing cocktail that is smoked

    First time here and having this amazing cocktail that is smoked

    The Revival Craft Kitchen & Bar - Pork with something in a casserole

    Pork with something in a casserole

    The Revival Craft Kitchen & Bar - Martini and a black barrel buck

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    Martini and a black barrel buck

    Dicky's Clam Shack Two - Rehoboth - seafood - Updated September 2026

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