The best steak the most incredible Alaskan Halibut. What…read morewonderful food and service. The feeling of being welcomed and appreciated is incredibly satisfying. This is my number one go too and the best date night spot in the Anchorage, Eagle River and Wasilla. Make the drive and enjoy this amazing Steakhouse.

I wanted to try Stalk for a while, but I rarely drive to Eagle River. I did an online reservation,…read moreand the manager called to ask if a seat at the bar was acceptable. I agreed and arrived promptly at 5:00. Several people were ready to enter when the 'open' sign lit up. The restaurant is small, with high industrial ceilings and dark walls. It was nicely furnished with white tablecloths and cloth napkins. The seat at the bar was fine, and the manager mentioned that there were hooks under the rail for our bags. A nice touch! We were there for appetizers and ordered a glass of wine and a rhubarb seltzer first. For food, we ordered the Parker House rolls (out of curiosity to see what a $9 roll tastes like), mac and cheese, tempura shrimp, and the whipped goat cheese and pepper jelly. The rolls arrived first, a small plate of four glistening rolls. I am a pretty good baker, so I may be critical. The rolls were warm, with a buttered top and a sprinkle of salt flakes. The flavor was okay, but I didn't enjoy the overly salted dough. I asked for more butter, but the flavor was disappointing. It seemed rancid. I didn't finish the one I tried. I imagine others might enjoy them... The mac and cheese was delicious! Arriving in a hot metal dish, with a nice bread crumb topping. The cheese was plentiful, and the warm, cheesy dish was ample! The whipped goat cheese and pepper jelly was reminiscent of my Mom's 1970's cream cheese and Pickapeppa Sauce party dish. The items that made the dish delicious were the champagne-dressed arugula and sliced tart apples. The small slices of bread spread with the goat cheese, topped with arugula and sliced apples, gave a creamy, spicy, crunchy, slightly bitter bite! The best dish was the crispy tempura shrimp. They were medium-sized shrimp with a very light, crisp batter! They were tossed in an Asian-inspired chili aioli. They arrived hot and delicious! It was a large serving for an appetizer! My only challenge that I knew that reheating them would be impossible, so we left some behind! The wine list is beautiful, and they offer a nice selection of reds and whites by the glass. I was able to taste a couple before selecting a Malbec. A bonus for my non-drinking friends was the large selection of mocktails, non-alcoholic sours and spritzers, low ABV cocktails for light drinkers, frontier sodas, and coffee drinks professionally made! I looked around the restaurant and saw beautifully cooked steaks! Rare looked rare, and medium was the exact shade of pink I prefer! I will return for a steak soon! My only amusing issue was when I went to the nicely appointed restroom, where there were four chairs across from the toilet, in a nice row. It was hard not to imagine a ghostly audience...

Stopped in for fish & chips and local beer. I'm so glad I did! I had halibut, and it was…read moreexcellent. Light, crispy batter, and tender fish with no fishy taste! I'm glad that they had beer flights because I was unable to decide what kind I wanted. With some assistance from the bartender I chose 4 beers and every single one of them was wonderful. I would absolutely go back if I'm ever in Anchorage again. It does get a little bit loud and it gets very crowded so be prepared to either wait, or sit at the bar. It is open seating, you check in at the host stand and they'll give you a menu and you just find a place to sit. All in all it was a wonderful time and the food was great. I don't like fish, so for me to say that, you know it was good!

Stopped in for lunch between our cruise drop off and flight departure…read more The place was hopping on a Monday afternoon (Memorial Day). It was "seat yourself," and we found a two top. The servers seemed a little new, but the service was good and friendly. They carry Frontier brand sodas which we found to be excellent for their flavor. We got root beer and ripe raspberry soda. I ordered the Chili AK Salmon Bowl which our server confirmed is wild salmon. My wife ordered the Pulled Pork Sandwich with fries. Both meals were really good. I especially liked the sauce on the salmon bowl so much so that I asked for a little more only to be charged for the extra sauce. I also noticed they include a service charge on the bill (note that this was not gratuity). They told us it was to help them get seasonal labor and to cover overhead. Maybe this is an Alaska thing, but with menu prices as high as these, why would you need to add a service charge? Pricing and nickel & diming aside, I would recommend this place.

May 29, 2026 Calamari was delicious…read more 6oz filet with seared scallops was on point. Beer glass was never empty. Great food. Great service. We will be back.

Best Bone Marrow in the entire city! I love so many things…read moreabout this place that it's hard to not mention everything. The atmosphere is creative, elegant yet the staff is so friendly and laid back. They're very professional and happy. That's important. I love their bone marrow the best and their many creative menu items set them apart from any restaurant in Anchorage. They have a phenomenal Rib Eye and their seafood dishes are delicious. I love that they offer a wide variety of wines to include French and Italian wines. Eat the chocolate cake. This is a true Spenard Gem!

Great local hangout with friendly patrons and staff. Food and drinks are reasonable. Really enjoyed…read morecoming here several times during my visit to Alaska. Try the awesome bloody mary!

I'm going to call this "Darwin's of the Valley."…read more Slightly less friendly, and no free popcorn. Better speakers and they have a full service kitchen with excellent steak Wednesday through Sunday. In fact, the menu is excellent. Highly recommend. Good service, and great local tap list. Pool table. Red Bull. Four different flavors. Five if you include sugar free as a flavor. This is your full on dive experience with great food and loud music.

Delicious!! Four of…read moreus had dinner here tonight. 2 people ordered the mixed grill, one person ordered the scallops and I ordered the halibut cheeks. Everybody loved their meals! So yummy and fresh! The halibut cheeks are so darn yummy! Breaded in panko and Asiago cheese then pan fried, so wonderfully delicious!! The scallops were big juicy, tender and tasty! Real meaty! The mixed grill was fabulous! For dessert we had the baked Alaska! So darn yummy!! The ambiance of this place is so comfortable and enjoyable! The service provided by Jackie was spot on too! She was wonderful! Please see the pictures and let your eyes do the feasting. Hope to be back soon!!!

My friend and I were seated for a quiet Sunday morning brunch and were looking forward to a…read moredelicious meal. We were pleased with the breakfast potatoes and warm bread, however we miss the muffins that were once served for brunch service. Our pancakes came 5 layers high with a delicious blueberry compote. We were disappointed with the consistency of the eggs, they almost tasted like the weird boxed or powered egg product. Our service was friendly and attentive. While Simon's used to be the go to spot, it has become a place to go only every once in a while with visitors.

I just wanted to express my heartfelt gratitude for the truly unforgettable experience at…read moreSullivan's Steakhouse yesterday evening. I was hosting a professional client for dinner as well as a business meeting. From the moment we arrived, every detail radiated excellence--from the impeccable service of your servers and staff, especially our waiter Keegan to the exquisite quality of the food. It was crystal-clear that excellence was a key ingredient interwoven into everything prepared by the executive chef,Jamaal. The meal was beyond compare, especially the special touch of having anchovy with my Caesar salad -- a detail that made it even more perfect. when I ordered my Caesar salad, I mentioned to our waiter that I really enjoyed ancho fillets in my salad. He initially stated that he wasn't sure they carry a chocolate fillets, but rather include it in the dressing. Nonetheless, the waiter Keegan took the time to approach the chef and ask about my request for an ingredients I truly enjoyed. To my astonishment and delight, the anchovy fillets appeared along with my Caesar salad! Your entire staff's attention to the finer touches truly made us feel welcomed and valued, a reflection of your mastery and genuine care regarding your dining clientele. Everyone worked seamlessly to create an atmosphere that emphasized receiving special attention and high-level, VIP care as well as warmth. It was an absolute pleasure, and I am grateful for the special memories created that day. I look forward to returning soon! I would absolutely recommend Sullivan's steakhouse in downtown Anchorage to anyone who has not had the pleasure of dining there!

We came here during our trip to Alaska, happy to check out a place that was just a 5 minute walk…read morefrom our hotel. Plus, we had a gift card, so double win. Service was sorely lacking, and staff weren't all that friendly at all. I don't require red carpet service, but the vibe was definitely more along the lines of "what do you want, order and leave us alone." Yikes. To keep things on the less expensive side, we mainly ordered from the happy hour menu, and thought we'd go tapas style, order a few things to share. Food was ok, but some of the flavors were a bit off, so a couple of items were sent back and we ordered something else instead. The crab fried rice was pretty tasty, I do recommend that. Even when we needed something (utensils or sauces), it took ages to get it--and this was often after the servers had failed to bring it with our food. This was just not a good visit overall. We opted to sit in the bar area hoping it would lead to decent service (that's usually our experience when sitting in the bar area), but NOPE. We used to have a Sullivan's in my city, and I was bummed when it closed; this location just made me sad. I don't know if the lackadaisical attitude is because they don't care about visitors they don't expect to see again or what, but a little friendliness goes a long way. I can deal with lackluster food or subpar service, but it's really hard to get both and leave feeling satisfied. $50 gift card wasted, but lesson learned. Next time we go to Alaska, we definitely won't eat here.

We recently celebrated a special occasion at Chop House and honestly... we were kicking ourselves…read morefor waiting so long to try it! From the moment we arrived, the atmosphere felt elevated but still welcoming, perfect for a celebration. The setting by the lake adds such a beautiful touch, even in the winter and the whole experience just felt a little extra special. The menu has something for everyone, from incredible steaks to fresh seafood, and you can really tell they focus on quality ingredients and thoughtful preparation. Everything we ordered was delicious, and the portions were generous without feeling overdone. The service was attentive and friendly without being intrusive, which made the evening even more enjoyable. This is definitely a place we'll be coming back to and recommending to friends and family. If you've been thinking about trying it, don't wait like we did... it's absolutely worth it!

This is one of the most upscale restaurants in the valley…read more The food is kinda spendy for just a Tuesday night dinner! I feel like this is where you go when you are having a night out on the town. Maybe a date night Everything is on point and is definitely a top contender for best restaurant in the valley. The lunch and burgers are out of this world and less costly

Round 2: I love the burgers here! The environment is a…read morelittle dark for those that can't see well in dimly lit areas, but if you can feel a fork to your mouth you shouldn't need eyes anyways. The staff is friendly and service is prompt. There is a decor on the walls to peruse if you have time before the food makes it to your table. They will do you a lettuce wrap if your not into tasty buns at the moment as well. Thanks Club Paris see ya again soon I hope.

Amazing quality and atmosphere!…read more As you walk into a NY City supper club type place, you can almost picture the old time monsters sitting at a corner booth. So much character and charm! I sat at the bar and was greeted immediately! I opted for the filet mignon and man oh man this did not disappoint! It was cooked to a perfect medium rare and it melted in your mouth! So much flavor! Starting off with the homemade roll was just the ticket. It's served warm and damn I could've had 10 of those guys! The loaded baked potato was cooked perfectly and fluffed just right! All in all, highly impressed!

I was so happy to eat here once again after the long awaited reopening. We were not disappointed…read more We like to sit at the bar and Jason/Shawna were spectacular like always! The big treat was the Seafood Chowder; I love soups so this was spectacular. I really hope this appears more often, hint....hint. The rest of our meal, albeit was more apps, but that was our mood last night with a small/healthy fresh salad to balance it all out! Can't wait for the start of the monthly fresh sheet as this is really my jam. Folks.....they ARE BACK! (You dont realize what you have until its not there)

Extremely happy they are back open! The food is spectacular and the drinks are spot on. The wait…read morestaff is professional, punctual, well informed and very friendly. Ambiance is Alaska all day long. Favorite restaurant in Alaska, I will miss it dearly when we move.

I cannot comment on the food as we didn't eat here, but we crashed here one night on our drive down…read moreto whittier. We stayed in the cabin out back. My husband went inside to check in and he said that the people there were incredibly friendly. The bar was filled with locals and it seemed like a great place to just hang out. Our room was really comfortable and pretty clean.The only thing that I noted was that there were a lot of cobwebs up on the ceiling, but I know that they were pretty high up there. The room isn't anything incredibly fancy.But for the price, it seemed really reasonable. The kids slept on the futon that pulls out. The futon does block the door just a little bit whenever you pull it out, but it wasn't enough to really cause a problem. Our bed was comfortable, although there was a little bit of light shining through the curtains all night, given that it was summertime and there was so much sun out.

Well ... keep it classy Bird Creek. Arrived as 2 others were leaving, as only 2 customers kindly…read moreasked to place burger orders; bartenderess directed me to water station and patiently waited for friends drink order. before finally burgering us. They were fine for $8 on Wednesdays (Even in Alaska). Before finishing, I placed my card on the empty bar; still had to ask for the bill, and left the tip she earned. Just before we drove away, she came out the front door and her frustration stopped my friend from closing the car door; as she said, "For your information, normally you have to order a drink with the burger special!"