Beautiful Restaurant vibes, Great Food and Drinks, Amazing Ocean Views right from your table, sand…read morebeneath your feet! We absolutely LOVE coming here and watching the sunset!!

One of the best breakfast places in the area! The server Briana was fantastic. Service was amazing…read moreand I love the setting and ambiance the location and her brought to our meal!

Excellent food, courteous waiter, and great location to eat before cruising. Highly recommend!read more

Amazing good and very comfortable environment. Never feels overcrowded. Service is always top…read morenotch. I would recommend reservations.

Had a lovely Father's Day breakfast here. There are some talented servers and busers working here…read more I have never seen staff carry so many drinks and entrees on a single tray. This is a very efficiently run diner that gives New York vibes from an efficiency standpoint. Really felt like all of the servers understood the assignment. The food was tasty with generous portions and quick refills on coffee.

Date of Visit: August 2, 2025 8am…read more After a good nights rest, this was a two night stay stop, I went out on a quest to find a breakfast spot. After a stroll to the Washington Street Mall I was on my way back to the motel (The Jetty) and noticed this place was open. It was clean looking from the outside so I decided to give it a try. I was immediately welcomed as I walked in, nice. Looked around to see how the seating arrangements were and notice they had counter seating. Neil like sitting at the counter. A pleasant lady came over and handed me a menu asked what I wanted to drink...orange juice. And the juice came with a glass of water, I needed that and didn't know it. After looking the menu over I chose the western omelette with home fries and rye toast. I must have been one of the first customers of the day cause it wasn't long before I was eating. All I needed was some hot sauce for the home fries and their it was. The portions were generous and toast came out warm just the way I likes it. Cutting into the omelet it was filled, nothing scarce here. I would suggest to get here early, it wasn't long before there was a wait. Not sure if I finished it all but I needed to walk the WS Mall again and work it off. Yes this will be my go to place for breakfast next time in town. Peace.

Hubby and I went today around lunch. Staff were pleasant and when I tell you the scallops were the…read morebomb! Seriously the best I've had! We also had extra large shrimp and cucumber salad which both were delicious! We will be back next year on our yearly trip to the coast!

Bought 2 live lobsters on Friday, 15 minute ride and they were DOA…read more They exchanged them and the next 2 barely made it, signs of life we cooked them. Ridiculous for a mere 78. bucks.

Fabulous meals and phenomenal service. This restaurant is run like a finely tuned watch. Sue and…read moreSharon treated us like their only customers, every request was met with courtesy. Steamed and broiled lobsters, salmon and steak dinners were delicious and plentiful. Thank you for a lovely evening.

I haven't reviewed this place in awhile. We go eat on the outside deck as a yearly tradition…read more Maybe that's why I give it a higher score.... If you want to sit on the outside deck, you order at the fish market/take out section and wait outside for them to call your number. I think it's a great system. Never have trouble finding an open table. You sit next to the commercial fishing boats so if you're looking for a pretty water view, this isn't it. I had the broiled seafood platter with a baked potato and coleslaw. It came with a decent sized piece of flounder. It was very meaty but not much taste. The 3 shrimp and 2 scallops had good flavor but were small. I liked the deviled clam. My favorite was the crab cake. No filler at all. The baked potato was cooked perfectly and they don't charge extra for sour cream. The coleslaw is very good. It's a nice platter for the price. I found it filling. I also had some of the fried clams. They are big pieces of clam and very tender. I got pumpkin cheesecake to go and that was soooo good. It had a spice cake layer at the bottom. Wish I took a photo.

We just had dinner there and were very pleased with the entire experience. Everything was excellent…read morefrom start to finish. For appetizers, we ordered the stuffed long hots with sausage, shrimp cocktail, and burrata--all of which were delicious. My wife and I both chose steak for our entrées. She had the New York strip, and I ordered the ribeye. Surprisingly, the ribeye had very little fat and was cooked to perfection. Our entrées were served with mashed potatoes and broccoli, which complemented the meal nicely. Our server, Sam, was prompt, attentive, and provided excellent service throughout the evening. We'll definitely be back.

The entrance of Oyster Bay Restaurant & Bar is absolutely darling, and I was impressed by the size…read moreof the parking lot. The spaces are fairly narrow, though, so be careful to park fully between the white lines. If you come in through the back entrance near the bar, you'll need to turn right and walk all the way to the front to find the hostess stand. The bar-area staff seemed a little annoyed when people asked where the hostess stand or restrooms were, although I imagine they probably get those questions often. The hostess was pleasant and seated us promptly. One note for anyone who tends to get cold: bring a cardigan or light jacket. There was a floor vent right beside our table, and I got pretty chilly as the evening went on. The menu offered a wide range of options, from pork chops and duck to salmon, but I was not especially excited by many of the pairings. I started with the crab soup and ordered the blackened sea bass special with coconut rice for my entrée. For the table, we shared the bang bang shrimp and burrata. Both were adequately portioned for our party of five. The bang bang shrimp had the right amount of heat, and the burrata was a nice combination of warm pita bread, portobello mushroom, cooked red peppers, fresh greens, and burrata. I would recommend both appetizers. My crab soup arrived hot and was perfectly seasoned. The spice level was just right, and I liked the balance of small strips of crab throughout, along with a few larger pieces. In my opinion, it had an excellent ratio of crab meat, vegetables, and broth. Unfortunately, the entrées were less impressive. They were all beautifully presented--colorful and nicely portioned--but the flavors left something to be desired. My sea bass was certainly blackened, but I would have enjoyed it much more if the skin had been crisp. Instead, it was soggy, likely because it was placed directly on top of the coconut rice, which also became soggy. The mango pieces were larger than necessary, and there was far too much of the tomato, green pepper, and onion mixture on top. At $46, I expected more in terms of flavor. On a positive note, our waitress was friendly and professional, and the young man who brought out our food was pleasant as well. The food also arrived quickly. Since this was my first visit to the area, I would like to explore other local restaurants before returning. Still, I would not be opposed to giving Oyster Bay Restaurant & Bar another chance and trying a different entrée--possibly the swordfish.

Casual dock-side bar with lots of seafood plus non-seafood options. Plenty of beers on tap…read more Oysters on the half shell. Cold or steamed lobster. Service is good. Plenty of seating. Been here many times. Family friendly tables or can sit at the bar.

Best Raw Bar in Town! Love my clams on the half shell and Cape May Salts never disappoint! Plenty…read moreof choices for the seafood lover in you!

Louisa's was my first lunch meal in Cape May and came highly recommended. My friend who spent a…read moreweek in the island said this was her family's favorite spot, so I had to give it a try. I read a lot of reviews about the food lacking in flavor and was a tad worried. However, I didn't mind the simple flavors and thought my curry shrimp dish tasted fresh and spiced just right. I would have appreciated more curry to coat the rice, but no complaints overall on that dish. Tasted very homemade and I spared no crumbs! I was highly looking forward to tasting dessert having read that they are made in house. Plus, Louisa's owns the chocolate store next door. I ordered the chocolate bread pudding with caramel and sea salt, and sadly it was refrigerator cold. I wish there would have been a flag somewhere because biting into it expecting a warm dessert wasn't particularly pleasant. I ended up taking it to go and it was lovely warmed up. The flavors really shun through. I later noticed "warm" was included in the description of the vanilla bread pudding. In terms of the service, some of the waitstaff appeared to be students and they were nice but a little robotic. I was asked if I wanted my check while still chewing on my food. The restaurant was fairly empty. There was also no acknowledgement when I noted I thought the bread pudding would be warm. My food came out quickly. The table next to me waited a bit and we were the only two outside. Overall some growing to do in this area, but okay. I loved the decor. Thought it was charming and pleasant on the eyes. Sitting outside people watching was a treat. I would give Louisa's another chance.

Tried this place for lunch! This is apparently the first year they are open for lunch -- and though…read morewe were nervous to see only a few patrons seated, it was such a great decision! Our server was lovely and attentive and the food was as they say - bomb diggity - with generous portions! The color palette is one of my favorites and they've done an excellent job with the detail using that externally and internally. The bathroom has a pleasant surprise that audibly made me chuckle! Solid lunch spot!!

My wife and I found ourselves at Tisha for dinner, and what a pleasant surprise! The service was…read moreexcellent, our meal was delicious, and the indoor dining area was very cozy and inviting. We started with the scallops with risotto as an appetizer. I'm not a huge fan of scallops, but my wife really enjoys them, and she thought they were excellent. For dinner, she had the crab cakes with shrimp, while I went with the special, which was halibut topped with crab. Both dishes were absolutely delicious and prepared perfectly. Overall, we had a wonderful experience at Tisha. We'll definitely be back!

I went down to Cape May with a couple of girlfriends Saturday 9.5.26 during Labor Day weekend. I…read morenever go down the shore near summer holidays but the travel into town was surprisingly manageable. Tisha's is my go to for lunch when in town. We were a party of three and sat on the back patio area. It's such a relaxing spot to sit in the shade surrounded by the plants. Fabiola was our server. We ordered calamari to share as well as the Double Smash Burger, Lobster Roll, and the Blackened Salmon Po Boy. We all enjoyed our food. I typically order the Crab Cake Tacos and I regret not ordering them. The Lobster Roll was tasty but I do not enjoy the lobster salad being chopped up small as it was. It wasn't a traditional Lobster Roll preparation and I didn't realize it was $29. I regretted my selection.

I have never tasted a more amazing shrimp salad! Pure perfection. And at $12, and incredible deal!…read moreThe shrimp were tender, juicy and the sauce was mild and flavorful. This is a MUST VISIT.

Wanted lobster rolls and did a little research about Quincy. Super casual walk in place with a…read morecounter where you take it to go or they have a few tables outside. Got the Connecticut roll which I loved. It was so good and a nice amount of lobster. It came with a bag of chips. Didn't get to try anything else besides that but would.