Had an amazing dinner at Shoreline Bar & Grille. I went with their Blackened Walleye sandwich…read more... It was perfect. Buttery toasted bun. Fish was perfectly cooked. Caper tartar sauce was great. 10/10, probably my favorite thing I ate this weekend while visiting Erie. Also tried the Shrimp & Crab Roll. This was great. Served cold. Good option as well. Overall, great time here. Service was great. Food was amazing. Beer was cold.

Gave it a second chance, and it was much better this time! The fish tacos (mahi mahi fish) were…read morereally good, and the fries were seasoned perfectly. For apps, we tried the guacamole, which was refreshing, but the portion could be larger--it wasn't enough for the amount of chips. There were three of us, and we had to order two servings, and still had chips leftover. Honestly, it's not my number one choice, but it's a decent option for a casual weeknight dinner or apps. Service was impeccable.

Good small brewpub, right on 12th by chestnut, with plenty of side street parking. Fairly priced…read moregood pints. Small selection, but tasty brew. Friendly fast service. Garage style open brew pub feel to it.

The beer was good and the staff was friendly. It had great atmosphere. I liked the idea of the…read morefood truck outside. It had everything you'd want a d it was all done well.

If you want, an authentic Philly cheesesteak and other stuff from that part of Pennsylvania go…read morehere. whatever bread they use was fantastic. I don't know if they had a problem with her phone system, but I tried calling to place an order and could not get through so we drove down and it took almost an hour to get our food. If they could speed that process up, that would be great. It was worth the wait.

Found this place looking for a Philly Cheesesteak sandwich. We tried two different places in Philly…read moreand out of all three, this is hands down the winner. It's a bar but their food is amazing. They have live music there (or they were setting up when we were there) The meat on this sandwich was so flavorful and moist and we felt had the best bun. We also had the mozzarella sticks. So good but it's kind of in a sketchy area and not sure where people park but if you want to try a whole in the wall place with the best Philly cheesesteak in Pennsylvania, check this place out.

Firestone's Kitchen…read more This was the BEST pizza I've had in Erie as a traveller looking to settle here. I've tried 3 others, mostly very flat on crust or flavor (all independent places). Firestone's pizza has an excellent char, solid sauce and flavorful toppings. The restaurant also has a beer/wine store, and a eye pleasing meat counter/butcher. I have no complaints - friendly service, fair priced pizza for excellent quality, and the liquor section has some charm to the decor. ***From the road, look for Gordon's (even though Firestone Kitchen is the eatery). Gordon's is more prominent from the road.

I was in Erie for a conference and wanted to go to a local restaurant that had great reviews…read more I enjoyed the staff and seeing the Pirates game on the TV. The menu wasn't deep but I like that because you go with what you're good making and avoid decision paralysis. I had a pepperoni pizza and a draft sour beer. Both were good and I'd probably get them again. Definitely a good place to get some eats and a beer.

We came here to celebrate my college roommate's birthday, and it was such a special experience. The…read morefood was truly fine dining quality, the atmosphere was beautiful, and the service was outstanding. My friend, her husband, and I shared the scallop tostadas to start with - Wow! The complimentary birthday dessert topped with a sparkler candle was such a fun surprise and really took the celebration over the top. Glad I got to experience this restaurant with my friends.

Offered high top declined. Sat next to "windows". The evening sun was still bright. The manager…read moresaw me squinting and put the blind partially down. May want to invest in thivker blinds because sun was blinding table next to us. Couldn't decide between the bisque and deviled eggs. Had the bisque which has a tomato base - DELICIOUS even on a hot day. Took the deviled eggs to go for breakfast tomorrow. Had the chicken picata with capers. The picky eater picked out the capers. I had the seafood trio: scallops, lobster tail, & crab stuffed shrimp. It was accompanied by basmati rice, carrots, & asparagus. I wish when I cook my basmati rice turned out that perfect. The waffle sundae closed out the dinner with carmel & chocolate sauce, whipped cream, ice cream ... and picky eater held the fresh seasonal berries. Parking vouchers were included with the bill. Very nice meal. Not rushed. Beautiful view. Ask for Laitin - She maes great recommendations.

Always good food! The owners are beautiful people. Went for…read morehubby's birthday. His steak was cooked just as desired. I had the Moroccan stew; yummy!! The creole shrimp appetizer was divine. And the mini honey corn muffins delightful! If you haven't yet eaten here, you're missing out on this gem. When you go, tell the chef I sent you!

Pineapple Eddie's had been sitting on our "to try" list for probably 4 or 5 years, and thanks to a…read morelast-minute change of plans, we finally made it in. The restaurant is much larger than it appears from the outside. Once you head through the first dining room and down the steps, you're greeted by a warm, homey dining room with a surprisingly spacious bar. It has a comfortable neighborhood feel, and the staff was friendly throughout our visit. Our cocktails arrived in about 10 minutes, and the hush puppies followed about 20 minutes later. They had a nice flavor, but were much denser and chewier than I expected. The bigger issue was the wait for our entrees. With the restaurant not appearing particularly busy, nearly 50 minutes for fried chicken and jerk chicken felt excessive. The good news? The chicken absolutely delivered! Both the fried chicken and the jerk chicken were packed with flavor and easily stole the show. The fried chicken was crispy and juicy, while the jerk had a wonderful balance of seasoning and spice. Those dishes alone made the meal worthwhile. Unfortunately, my mashed potatoes arrived warm instead of hot. After such a long wait, I was hoping everything would come out piping hot, and that side just missed the mark. Cole slaw was fresh but pretty boring in the flavor department. I really wanted this to be the five-star experience that so many others have had. While this visit didn't quite live up to the hype, the quality of the chicken showed why Pineapple Eddie's has earned such a loyal following. We'll happily give them another shot someday and hope they earn that elusive fifth star.

First time here and this place was amazing. The apps (short rib poutine fries/shrimp crab dip) and…read moreour entrees (lamb shank, lemon honey chicken, filet mignon, bone in breaded pork loin) were all delicious. Our cocktails were great as well. Our server Thor was also very personable and did a great job explaining any questions on the menu! We will be back! Only con but nothing bad was the place is a little noisy but I just think the sound carries in it. It made it somewhat at times hard to talk/hear but we were able to adjust to it.

Evan was our attentive, knowledgeable server who willingly offered his faves as this was our 1st…read moredining experience. Oh, my....fabulous food, immaculate setting, food prepared to absolute perfection! Surely we will return to enjoy our Erie Fine Dining Card promo, as we did tonight.

Room 33 has been one of our favorite Erie restaurants for many years. We love the whole vibe. The…read morefood and drinks are well made and thought out, the live music is always a nice touch to an evening out and the space is very well designed. Reservations are strongly recommended, especially when they have a band performing. My go-to dish is the short rib dish. The mashed potatoes are amazing and the short ribs are packed with flavor. On this particular visit, they were a bit skimpy on the au jus sauce (it's normally got a healthy laddle of pan sauce on the bowl) but that's okay. I did splurge for my birthday and get a slice of the peanut butter pie. It was super rich and exactly what peanut butter lovers want in a peanut butter pie.

Hubs and I came here on a Monday evening. Spots like this are needed in Erie. We don't live here,…read morebut something other than Oliver's was finally nice to try. We started with "the 33" and "Black Widow", but I swapped the tequila for mezcal and that was a good choice! The 33 was absolutely delicious...but they did run out of Penelope for the day. So, a second drink unfortunately didn't happen. We put our order in for food about 10 minutes after getting there. No joke, the food arrived almost an HOUR later. We had to ask the bartender what was up; there was no proactive alert as to when the food was arriving. That was off-putting. The food was very good. It's hard to get a pork chop right and they managed to achieve it. The sides were also delicious. My husband's steak was very good and the spicy crema that they put on top was a nice touch. The wait time for the food was unacceptable, honestly. Something should have been comped, but the bartender was too busy to notice. No water refill for close to 30-40 minutes either. We would return but definitely on a different day, when they maybe have more employees working in the kitchen. Or maybe just skip food altogether. *shrug*