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    Down On Grayson

    3.9 (1.4k reviews)
    Closed 11:00 am - 10:00 pm

    Down On Grayson Photos

    Business Info

    DOWN ON GRAYSON ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Outdoor seating

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    Recommended Reviews - Down On Grayson

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    Wedge salad, no tomatoes
    Esme N.

    My #1 pregnancy craving was the wedge salad from Down on Grayson. Is the lettuce simply a vehicle for the dressing and toppings? 100%, but my gosh, the whole thing is delicious. It's a huge salad and I eat the whole thing every time. I'm always the last one to finish their meal when I get this because I'm stuffing the whole plate into my mouth. The blue cheese dressing is incredible with lots of nice chunks of cheese. Beyond the wedge salad, we always have very good service here with attentive waitstaff and quick turnaround times for drinks and food.

    Here to for the first time!
    Frankie M.

    Was very excited to try this place for hr first time. The outside is very nice and well decorated and with shades and fans throughout the patio. Place looks nice and fancy on the outside side and inside. While searing outside waiting for our number to be buzzed, while waiting under a tree (shade), I got pooped on by a bird! Our number was called and walked in and we walked inside to a line of people waiting to be assigned to their seats. People were going around the line to the hostess without waiting in line like the others. Very unorganized way to greet and seat people. We ordered fried chicken and anticucho with a couple of mojitos. First the anticucho meat came cold, as it didn't event get reheated or for that fact, cooked fresh! Had to re-take the plate back due to the meat being cold. Not even two minutes passed and we had the plate back. Meat was microwave hot and everything else was still cold. But, we decided not to waste time and just ate what we had ordered. Alcohol drinks were good but they overfill the small glasses with lots of ice! Over all, closed to $100 for fried chicken, chunk of small cutting steak w/hard to chew nerves. Very disappointing experience! Check other places to enjoy your hard earned money and not here.

    Tracy M.

    We enjoyed DOG on a beautiful April evening outside under the umbrellas. Food was delicious, and the service was perfect!

    Old fashioned
    Mike L.

    Down on Grayson is a cool spot. The vibe seems to be trendy for the area. They offer a few TVs in the bar area of you're looking to post up for a bite to eat and a little something to eat. It's a small menu that features sandwiches and salads but does offer entrees such as steak and chicken dishes. For the items that are offered on the menu; they all seem basic but yet are pricey. They have some of the best onion rings and roasted Brussels sprouts that I've had in SATX Service was pretty good for what seemed to be a busy evening.

    Fried Grouper Sandwich
    Kirk D.

    Nice to sit outside in March, but i door tables available. Comfy lighting and tables. Good music. Attentive staff. Not too loud to talk, but loud enough to bring the kids. Parking lot in front. Good food. Nice large wedge salad. And grouper in San Antonio! All dishes well prepared, all happy with their meal. Recommend.

    Flounder sandwich
    Melissa D.

    What a great experience Caitlin our server was great We had an outdoor table. It was so nice for a change to be at a casual formal restaurant where the music wasnt too loud to even chat. It was perfect. Cozy calm music ...and such a calm outdoor setting The food was really good too. The only complaint we had is that the bun on the fish sandwich was not good. Carrot cake and the prickly pear nojito was so good Another good thing is they validate your parking which is a great thing at the pearl district

    Sliders and parm fries
    Alison P.

    Their sliders are delicious and were cooked medium just as we had ordered. I have never had a bad meal here, always perfect

    Inside sitting at the bar
    Andrew C.

    Nice bar by the pearl, but pricy for what you get. We ordered the beer and margaritas for our drinks. This place is busy on weekends. The steak was good cut size, the French style burger was dry when it came out. The server was good to ask about allergies. You do have to pay to park at this restaurant.

    Nicole D.

    One of the best places for outdoor dining in San Antonio! We came on a sunny & hot evening with our pup and we were pleasantly surprised by how comfortable the patio was. There was plenty of shade, misters, and it was so clean and well-manicured. We started with the parmesan fries which were such a treat. For my entree, I ordered the Caesar salad with crispy chicken. It was fresh and delicious, and the Parmesan crisp was an elevated alternative to croutons. I ordered an aperol spritz to drink and it was made perfectly. Definitely recommend!

    Navin A.

    We ate here a couple of times. Food is ok but their appetizers and drinks are very good. Slightly pricey and sometimes you have to ask if what the server is suggesting is an add on or included. Got surprised one time with 7 add ons. . Learnt the hard way. Service could be slow depending on how busy the place is. Have to make a reservation if you want to get seated quickly. Lot of outdoor seating and parking is right next to it.

    Panini
    Karina E.

    The place was clean, dim lit, and aesthetically pleasing. I really enjoyed the vibe. I always enjoy mocktails being on menus and I was excited to try the strawberry basil smash and it was delicious! The panini was good, although not my preferred cup of tea but I can tell it was a good mix of flavors. We also had Brussels sprouts (not pictured) that were delicious! My friend had the frozen Rita and it wasn't her favorite. Overall I would try this place again.

    Big outdoor patio
    Mitzi M.

    I only ate the onion rings, but my friends' lunches looked good and they enjoyed them. I had the cranberry lemonade, which is my new favorite: the tartness of the cranberry makes the lemonade less sugary.

    Steak chimichurri and onion rings
    Ashley B.

    Tristan provided excellent service and knew the menu like the back of his hand. The wine and steak paring was a great choice however the medium steak was really chewy.

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    3 years ago

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    2 years ago

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    Hannah D.

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    Hannah D.

    Thanks for the kind review! We hope to welcome you back soon.

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    2 years ago

    If you enjoy good food and great service with great quality food . Any thing you eat is good, do enjoy .

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    2 years ago

    Carrot cake is a must. Thank me later. Loved the ambiance and it's so yummy that I wish I could have some sent home to Phoenix.

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    Hannah D.

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    2 years ago

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    Hannah D.

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    3 years ago

    The grilled chicken Caesar salad hit the spot! It was fresh and delicious. The crisp cheese whisp included was delectable. Great lunch !!

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    1 year ago

    Whole package! Yummy food, amazing service, and calming beautiful environment. I will definitely be back.

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    2 years ago

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    2 years ago

    Great food. Cool vibe. Strawberry cake is really big and really good. Best to share it. I recommend this establishment.

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    Page 6 of 34

    Down On Grayson Reviews in Other Languages

    Ask the Community - Down On Grayson

    Does anyone know if their strawberry cake is made in-house, or if they sell the full cake?

    I know! The vendor is "The Ultimate Cheesecake Bakery"-- they are a commercial bakery up near the Thousand Oaks/Wetmore area. They sell their cakes to several local places; notably you can get the same exact strawberry cake but in a smaller slice at… Read more

    Do they take reservations?

    No u fortunately so go early for lunch at 11am or you may have up to an hour wait

    Is there a wait?

    Like with any place there is going to be a wait in the evenings or on the weekends. If going for lunch during a week day there is typically no wait.

    Any keto friendly eats here?

    They have items that are or can be made to be kept friendly. There are a lot of protein items on the menu that you can get with substitute sides.

    View All 6 Questions

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    High Street Wine Company - Glass of Cab

    High Street Wine Company

    4.7(182 reviews)
    0.2 miTobin Hill
    $$

    This was a quick stop in to have a drink and a small bite between lunch and dinner. The food and…read moredrinks were fresh and fast. The service was friendly and informative. Ambiance had a very modern vibe with a high class feeling.

    We have gone here the last few years right before Christmas after enjoying the Pearl! It's always a…read moregood spot but not as good as years past! They used to have a great sommelier who was fun , knew his stuff and always engaging - now I almost feel like I am bothering them by dining. To be fair, it's skeleton staff which worked as we were there at lunch but as the Pearl was crowded - no clue how they would cope with a large crowd as even we came close to leaving and going somewhere else twice : One when we were handed a paired down menu - my husband has always loved their beer list as they have some rare finds and at first it appeared that was gone - but they do have a full menu and he found some good picks! And second when we almost gave up on the next round! That said is a beautiful space with so many great wines - I enjoyed their bubbles flight ( it's not on the menu but they do offer to curate flights based on your likes) , my husband found some stellar beers and we enjoyed a cheese / charcuterie plate and flatbread! Will still always love coming here and recommend it but it's not as fun or inviting as it used to be !

    Photos
    High Street Wine Company - Charcuterie

    Charcuterie

    High Street Wine Company - Bar area

    Bar area

    High Street Wine Company - Wine

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    Wine

    Ladino - Pita in the background with the charred eggplant.

    Ladino

    4.3(347 reviews)
    0.1 miTobin Hill
    $$$

    My husband made our dinner reservation six weeks ago, for a post-graduation family celebration, and…read morehe chose perfectly! Our twelve guests ranged in age from 14-79 years, and everyone had a wonderful experience. We began with waters for the table, soft drinks, and cocktails/mocktails (Man Walks into a Bar, Amba No. 5, Don Alberto, Green Shug Collins). Due to our large party, we had booked a chef's tasting experience, which was spectacular. The appetizers were plentiful, flavorful, and unique. Our server, Anissa, did a wonderful job of explaining each dish-- its components, highlights, even suggesting that after finishing the beef dumplings, we stir the oil and yogurt together for an amazing pita dipping sauce. Our meal included four meats-- actually five, considering an off menu chef's creation for our pescatarian guest. It was such an immersive experience, I never took out my phone to capture photos of the food (or our group, sadly). Three desserts topped off the evening. When (not if) we return, we'll certainly request Anissa again. She made the evening a complete delight, even bringing out celebratory candles for our honored guests.

    We went to Ladino's with a large group and chose their group dining option, where they bring out a…read morewide variety of dishes for everyone to try. Overall, I'd say most of the people in our group probably would not go back, but I don't necessarily think that was because the food was bad or lacking flavor. I think a lot of us just weren't very accustomed to Mediterranean flavor profiles and this style of dining. Most of us really enjoyed the dips, the meats, and the desserts. Those were definitely the standout parts of the meal for our group. Some of the dishes in between were a little more questionable for us personally -- we tried everything, but there wasn't necessarily one specific dish we completely fell in love with. That being said, the experience itself was amazing. The atmosphere was so cool and unlike anything we had done before. Being served course after course and getting to experience so many different dishes made the meal feel really unique and memorable. All of the staff members who waited on us were absolutely fantastic and so understanding of some of our questioning looks while trying unfamiliar foods. Everyone was incredibly friendly, welcoming, and made the experience feel fun and comfortable from start to finish. If you already love Mediterranean food, this place may be right up your alley. I just think it's good to know what kind of flavor profiles to expect before coming, especially if you're newer to this type of cuisine. Overall, we still had a great time there.

    Photos
    Ladino - Upstairs Bar while we waited

    Upstairs Bar while we waited

    Ladino - Wagyu Denver steak

    Wagyu Denver steak

    Ladino - An excellent Greek wine that paired well with out choices.

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    An excellent Greek wine that paired well with out choices.

    BISTR09 - Lobster Lasagna

    BISTR09

    4.0(184 reviews)
    2.8 mi
    $$$

    We went to @bistr09 the other night for dinner. East Coast Oysters were on happy hour for $2 each,…read moreso we got a dozen to share. Hubby and I both got the Margarita. Hubby chose the Restaurant Week menu, starting with the Halibut Cheeks as his appetizer, Grilled Lamb Chops for the entree, and Chocolate Mousse for dessert. I had a taste of all his courses and it was a wise choice. Everything was delicious! They had a regular prix fixe menu and Dad and I shared this: Escargots, Sauteed Flounder, and Creme Brulee. Our food was equally good. Brian was our attentive server.

    Very well designed in black, white, gold, and primaries. You pass a patio, then enter into a bar…read morewith a dining area to the right. The service was amazing .. though as they got busy about 6.30pm, service fell off a little. I do recommend a reservation for any time after 6pm. We started with small plates. The French Onion soup had a hearty flavor though it was more bread than broth. The Pear gorgonzola salad was amazing ... pears soaked in red wine paired with room temp gorgonzola, green and a light vinaigrette. The escargot brought yums. I had the braised short ribs. Super tender .. fall apart. I would have liked a little more veggies and a heartier sauce. The streak and fries was cooked and seasoned perfectly. For dessert, the creme brulee was glass on top and pure custard underneath ... perfect consistency. The mousse was a deep chocolate flavor with a tasty almond cookie. So many items I want to go back and try. Definitely recommend!!!

    Photos
    BISTR09 - Outside Patio

    Outside Patio

    BISTR09 - Maine Lobster

    Maine Lobster

    BISTR09 - Spaghetti carbonara with grilled quail

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    Spaghetti carbonara with grilled quail

    Florvino - Award winning wines

    Florvino

    4.4(16 reviews)
    1.3 miDowntown

    We originally stopped in just to share a charcuterie board, but we ended up walking straight into…read moreone of the most delightful surprises; a full wine tasting featuring flower wines. And honestly, it turned our casual afternoon into a whole experience. The charcuterie board alone was worth the visit: beautifully arranged, generous portions, and a thoughtful mix of flavors that paired well with everything they poured. But the real standout was the wine tasting. Each flower-infused wine had its own personality: aromatic, bright, and unlike anything we've tried before. The staff walked us through each pour with genuine enthusiasm, making the whole tasting feel personal rather than pretentious. What started as a quick snack became an unexpectedly memorable afternoon. If you're looking for something unique, warm, and delicious, this place is absolutely worth the stop. We can't wait to go back!

    I want to love this place, and in almost every way, I do. It's located in the beautiful historic…read more(if heavily under construction at the time of this writing) Alamo area of downtown San Antonio, it's a beautiful shop inside and out. The tables, vibe, personnel etc. are all wonderful. Everything about it is really great, except... As they are quick to point out, to the extreme of even having almost a "doorman" at the door to let you know before even entering: There's no grapes in this place, nor any wines made from grapes. It's all made from flowers and nectar. This company didn't invent this technique, but while they seem to do a good job at it, the wines, and I tried three different ones, just aren't my thing. The best one was a peach flavored one being served in a hot beverage on a chilly evening, which was nice, but had a lot of sugar in it, more of a hot toddy. Glasses of "straight up" wine on a subsequent visit just didn't do it for me. Bottom line, if you've got an open mind, definitely try this place. I'm glad I did, and again, it's a great place to meet up and relax, with a great atmosphere. Maybe the wines will appeal to you more than they did to me.

    Photos
    Florvino
    Florvino - Tasting

    Tasting

    Florvino

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    The Growler Exchange

    The Growler Exchange

    4.5(147 reviews)
    1.7 miMahncke Park
    $$

    Really cool spot The customer service is amazing…read more Lots of locals and all were cool The beer selection is great Got a Hazy and it had a great taste to it Also order the pizza and it was awesome. So good and right size for a one person. Real good flavor to it Not a large place, so ok amount of seating Small parking lot Great place to watch a game

    Beer, wine and pizza...what's not to love about The Growler Exchange?…read more For those of you who have never been to this amazing business before, The Growler Exchange is a tap room and restaurant which carries a huge variety of unique beers, as well as some of the most delicious pizza you've ever had in your life. I've been a regular at this restaurant for 5 years and I can tell you that quality has stayed the same throughout the years. I also appreciate that they now have a bigger variety of wines and you can also buy beer and wine to-go. If you are looking to try their amazing pizza, their most popular pie (and my husband's favorite) is their Mike's Special which is a red sauce pizza with mozzarella, pepperoni, bacon and topped with honey drizzle. However, if you prefer something spicy (like I do), I highly recommend their Spicy Meat Sweats which is also a red sauce pizza with mozzarella, garlic sausage, pepperoni, salami, bacon and topped with some very spicy chili oil. Hope everyone gets to try this amazing local business, and don't forget to bring your growler with you! PSA for the parents: They do welcome kids, and they even have a changing station in the women's bathroom.

    Photos
    The Growler Exchange - Interior

    Interior

    The Growler Exchange - 10" Mike's Special Pizza

    10" Mike's Special Pizza

    The Growler Exchange - Beer

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    Beer

    Down On Grayson - newamerican - Updated June 2026

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