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    DP Dough

    3.9 (345 reviews)
    ModeratePizza, Italian, Burgers
    Closed 2:00 pm - 4:00 am (Next day)

    Order DP Dough Takeout or Delivery

    DP Dough Photos

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    DP DOUGH ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for kids

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    Recommended Reviews - DP Dough

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    Sun Devil And the Italian
    Alexis A.

    I paid a visit here for the very first here last month and I enjoyed it. I was surprised on how close it was to the ASU Tempe campus. The portions are very filling. They have lots of options to pick from. The place is very cool, very college theme. The guy who took my order was very polite and patient with me since I never been there before. The prices are a bit pricey but the taste of the food was not disappointing. Will return here for sure :)

    Oh!Zone w/ side of marinara
    Angelina R.

    Kind of teetering between a 3 & 4. Really, this is more of an appeal for college kids & 4am drunk/hangover food. There is a very good variety & lots of options, including vegetarian, which is a plus. But, it wasn't the most appetizing & on the heavy side being a total carb overload no matter what you choose. I chose the Oh!Zone, cheese tots & chocolate chip cookie. The cheese tots were not good. At least, not as a delivery option. Cheese was crusted solid by the time it arrived & reheating didn't do much but create more grease. Decent flavor & probably much better fresh, on site. But, the portion size was also pretty small for the price. Not worth it. The Oh!Zone was exactly what I would have wanted in a normal cheesesteak sandwich, just calzone style. It was very good, customizable & the ingredient portions were solid. But, it didn't fill the entire pocket. The sides were just really thick dough with 0 flavor. So, if you look at how much was actually edible, it was 3/4 after discarding the plain crust. Good flavor, besides the bland crust. Again, price is a bit steep for what this consisted of. The chocolate chip cookie WOULD have been good- had it not been overcooked & seeping grease through the paper onto my counter. At that- it was inedible. A crisp, hard & slightly burnt cookie that really did have so much grease it was pooling. While the size was HUGE, it means they need to learn how to adjust the time or temp in baking because this isn't right. Decent price, but poor product. Would I order again? Probably not. I don't eat things like this all too often & it literally is something I'd order if I was up super LATE with a specific craving. This is a great option for college kids or a late night/hangover remedy. Otherwise I wouldn't be seeking it for an actual meal.

    Cinnamon bread (fire!!)
    Alicia W.

    This place is great! They are open late. They are fairly priced. They have vegan and non vegan options (aka a crowd pleaser). And the food tastes great. I have not been to the actual location since I ordered via DoorDash. However, I would absolutely order again.

    The Italian Zone calzone  Has Salami, Ham, Pepperoni  Mozzarella, Parmesan & Ricotta  JAKE ran through oven 1.5 times  crispy perfection,
    Cathy M.

    Best restaurant Close ASU Campus closes 4:00am They open 4:00pm Bomb azz Wings I like them extra crispy and dry so have them run through oven twice, Franks Hot Sauce is there go to dipping sauce so you know it's good The Italian Zone calzone Has Salami, Ham, Pepperoni Mozzarella, Parmesan & Ricotta I ask JAKE to run through oven 1.5 times He cooked to crispy perfection, 5stars They have great vibes and cool music

    Bomb food and awesome service! We are so happy we came up on this gem!

    Great place to stop by for a bite. I thought i was going to take half of my calz9ne to go but i just kept eating! It was that good. Lol Good food and great service. Bathrooms are clean, aswell. We will be coming back!

    Small Vegan Cheesy Tots
    Jordon H.

    I have had these guys before, I guess I haven't given DP Dough a review. So the vegan ranch buffer along with the vegan cheesy tots where delicious! Very timely, on a Sunday (holiday or not) 3 thumbs up for that alone. Try any of their offerings, you'll enjoy everything they cook up!

    I ordered a "hook it up italian" and only got an "italian"
    Kayla M.

    Love D.P. Dough! First time trying it and it was amazing! Only reason I'm giving it 3 stars is because they didn't give me a side of ranch and didn't "hook it up". As a broke college student, that is $2 that I don't have! Adding a picture for proof... does that calzone look like it's been hooked up?!

    To go
    Sabrina C.

    Noticed all the vegan options here and had to try! Used to come here and loved the Sun Devil calzone, now there's a vegan one so I had to try it. Not gonna lie, I am not a fan of vegan cheese so I still did regular mozz! The vegan pepperoni reminded me of the treats I give my dog, so upon each bite where I noticed them I just picked them out. The vegan sausage is pretty good! The dough was delicious and fresh and the dipping marinara is always my favorite part since I like things SAUCY! Staff is super nice here, I think one guy was training on the register because it took a little bit longer but I am all for giving everyone a fair chance to pick it up! Definitely want to try the vegan cheese sticks, might be interesting? P.S. The cookies were soooo soft!!!

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    6 years ago

    Love dp dough! Best late night spot to grab a bite! All of the staff is really ftriendly and the food is delicious! Give it a try!

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    Ask the Community - DP Dough

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    Society

    Society

    4.3
    (554 reviews)
    0.1 mi
    $$$
    Romantic vibe
    Kitchen open late

    I genuinely cannot WAIT to come back to this place. From the second I walked in, the atmosphere…read morefelt so classy, elegant, and elevated without being pretentious. It's the kind of restaurant that makes getting dressed up feel exciting and worth it, and I absolutely loved that about the experience. It felt like such a perfect date night spot or place to celebrate something special. The servers were also extremely attentive the entire night. Everyone was friendly, professional, and made sure we had everything we needed without ever feeling overbearing. The service honestly matched the upscale atmosphere perfectly and made the whole experience feel even more polished. And OMG... the food. SO SO SO SO SO GOOD. Like genuinely one of those meals where every single bite makes you pause for a second because it tastes that incredible. I got the chicken orzo along with the lime icebox cake for dessert, and both were absolutely amazingggg. The chicken orzo was phenomenal. The lemon flavor throughout the orzo was bright, fresh, and flavorful without being overpowering, and the tomatoes were the PERFECT addition because they balanced everything so well and added a little sweetness and freshness to the dish. But the chicken... wow. The chicken was perfectly crispy on the outside while still being super juicy and tender inside, which is honestly hard to do. Every component of the dish worked together perfectly. Magnificent is genuinely the best word for it. And the lime icebox cake was the perfect ending to the meal, refreshing, creamy, flavorful, and not too heavy after dinner. Honestly, I'm sitting here craving the food again just looking back at the pictures I took. This is definitely one of those restaurants that sticks in your mind long after you leave.

    Our waitress was very kind and knowledgeable about gluten-free options (I have celiac disease),…read morewhich I really appreciated. The restaurant itself is very cute and clearly designed for photos, which matches what I saw on their Instagram. Service overall was fantastic. The food, however, was just okay. I ordered the burrata and fig plate and was told they'd replace the bread with apple slices. I received five very small slices of apple, and when the plate was set down the waitress said she'd get more if needed. I later noticed I was charged $2 for an additional five slices, which together didn't even amount to half an apple. Ironically, the bread that comes with the dish would have been far more substantial. The burrata was fine, but nothing memorable. My friend ordered the chicken and brussels sprouts and didn't even finish it before having the plate taken away. The flourless almond cake was the star, a bit salty on its own, but with the ice cream and whipped cream it was a delightful combo which were the highlight. Overall, this is a great spot for cocktails, ambiance, and photos, but the food is fairly mediocre compared to the setting.

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    Society
    Beautiful wall art near restrooms
    Beautiful wall art near restrooms
    Society

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    The Sicilian Butcher - Chandler

    The Sicilian Butcher - Chandler

    4.4
    (2.5k reviews)
    8.7 mi
    $$

    This was a pretty solid place. I ordered the Italian margarita and it came in a very interesting…read moreand cool cup! The heirloom tomato appetizer was tasted reall fresh and the sauce was good. I built my own pasta with uncle Arthur's sausage, mushroom truffle and the wide noodles. It was really good and a good serving size. I saw another table order the 5 foot long stada board and it looked really good, I'll have to try that next time. I skipped desserts but will have to try that next time as well. The decor was nice, service was prompt. Our server was attentive and always refilled waters when they were low. Sometimes parking out front can be a little hard but there's more parking in the back.

    This was my first time here and it was so good! We were a large group of 14 but they were able to…read moreseat us all together outside. They had the fans and misters on so it was very comfortable. I chose my own dish and did Tony's steak meatballs with truffle mushroom sauce and strozzapreti pasta. The meatballs were 10/10, so yummy! It all was so good. The service was great and prompt despite our large group. They were even able to split the checks up for us. I went to the other side of the restaurant where they have gelato and other desserts. I got a couple of cannolis and they were delicious! I didn't try the gelato but they looked really good, I'll definitely try it next time!

    Photos
    Gelato and cannoli bar
    Gelato and cannoli bar
    BYO Pasta - marinara with rigatoni and Tomaso's Sicilian Meatballs
    BYO Pasta - marinara with rigatoni and Tomaso's Sicilian Meatballs
    PANE CUNZATU - Whipped Ricotta (left) and Fig & Pear (right)

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    PANE CUNZATU - Whipped Ricotta (left) and Fig & Pear (right)
    The Original Caffe Boa

    The Original Caffe Boa

    3.6
    (949 reviews)
    1.0 mi
    $$

    This place is so good with excellent service! I will be coming back the ambiance it amazing and the…read morefood is great.

    My husband and I really, really like this place. It's become our place to go before heading out to…read morea show at Gammage. It's located just off Mill Ave. in Tempe. There is a lot of outdoor seating with string lights and misters and surrounded by lots of greenery. The building looks old and the interior has high ceilings and lots of exposed brick. I love the very tall wooden doors and a super fun artwork. There is a separate bar area. We got: *Para Mi Amor (cocktail) *Paulander-Mulchen Hefeweizen (beer) *Noble Bread *Lasagna *Luca's Meatballs *Broccolini *Espresso Mocha Torta The lasagna had a three meat sauce that was amazing! Even after I was full I couldn't stop eating it because it's so delicious. Lucas meatballs came with spaghetti with mushrooms in a red sauce. It was also delish. Portion sizes were quite large. The Espresso Mocha Torte was absolutely luscious. Is a great dessert to share because it is so rich. So good! I have to give so many bonus points for the customer service here. I had made an error and even though it was totally on me, the manager make sure that the bread and dessert was complementary. Even after I told her that I understood it was my mistake, she insisted and said she wanted us to go away happy. And we did! This place has been on our rotation for a while and it will continue to be. It's really such a perfect mix of lovely ambience, great service, and always amazing food. Keep in mind that this is Mill Avenue so you will need to allow a few minutes for parking. That said, we've never had an issue not finding a space out in front.

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    The Original Caffe Boa
    Spaghetti and meatballs
    Spaghetti and meatballs
    A-Mountain, Mill Ave, steps from Caffe Boa Tempe

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    A-Mountain, Mill Ave, steps from Caffe Boa Tempe
    Spinato's Pizzeria and Family Kitchen

    Spinato's Pizzeria and Family Kitchen

    4.2
    (1.3k reviews)
    1.7 mi
    $$
    Gluten-free friendly
    Locally sourced ingredients

    My coworkers and I swung by Spinato's for a team lunch. We've ordered pizzas from here many times,…read morebut only for carry out. We had not sat down to eat at the restaurant. The pizzas were always good, so we figured why not go eat there and try some other items. There were 12 of us, so we made sure to make a reservation ahead of time. Upon arriving, we had no issues. A couple of tables were ready and waiting for us. First impressions: The restaurant is big. There's a ton of space and seating. The vibes are nice. This location also has a big parking lot, so parking was not an issue at all. Once we were all seated, our waitress offered us drinks and gave us time to look through the menu. I must say, there's some pretty affordable happy hour items on there. However, I was really hungry and opted for a regular menu Toasted Da Vinci sandwich with a side of chips. No drink. The sandwich was delicious. I really liked it. The bread was toasted to perfection and it was quite flavorful. The chips were also excellent. They were perfectly crisp and seasoned. Probably some of the best I've had. The meal was a good portion and very filling (and I'm a big guy!). Overall, I had a good experience. I'd come here again for that sandwich.

    Update: The pizza is still delicious and hot. You just can't…read morebeat the sauce. We love the chicken keto crust option. No pizza guilt! The meatballs are tender and the vodka sauce is tasty. The bartending really has taken a step backwards though. Instead of only one cheap Rye, now they have none. How do you make a Manhattan? Sazerac? I ordered an Old Fashioned and it came shaken with macerated luxardo and then strained. The pic below is a correctly made Manhattan from a couple years ago. The bartender gave us some great service and knows her stuff but the bar program doesn't get the attention it deserves. My wife says that it's a family pizzaria not a gastropub and to chill out. She is usually right.

    Photos
    Rustico Pinsa Sandwich
    Rustico Pinsa Sandwich
    Cheesy Garlic Bread
    Cheesy Garlic Bread
    House-grilled Chicken Alfredo

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    House-grilled Chicken Alfredo

    DP Dough - pizza - Updated August 2026

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