We really enjoyed our experience at this restaurant. The overall atmosphere is lovely, high-end, and very elegant and intimate. The dim lighting with the focused overhead lights on each table creates a really classy, almost romantic ambiance that makes the space feel special without being overly formal. One thing that really stood out was the service. Every waiter we interacted with--from the moment we were seated to the time we left--was incredibly kind, attentive, and accommodating. Multiple staff members checked in on us throughout the evening and everyone was warm, engaging, and genuinely pleasant to talk to. It made the experience feel very welcoming. For food, we ordered the barbecue combination platter, which we really enjoyed. We substituted the brisket instead of the pulled pork, and that turned out to be a great choice. Everything was flavorful and well prepared. The French onion soup was absolutely delicious--I devoured it almost immediately. The bread was also very tasty and paired really nicely with the meal. The only dish that didn't fully stand out for us was the bolognese. It may have been partly because we were already pretty full by the time it arrived, but we felt it could have used a bit more depth of flavor. Overall though, the meal was very enjoyable, the atmosphere was beautiful, and the service was excellent. We had a really nice evening here and would definitely come back. read more

Dry Creek Grill - American Near Me - San Jose, California

I've dined at this restaurant many times, and also ordered out through Doordash a handful of times as well. Ordinarily, I would give this restaurant a 4-star rating/review - the food here is usually good to very good. But my experience last night having food delivered to me from Dry Creek Grill via Doordash, was not only disappointing, but disturbing and pretty scary as well. I ordered the "Mixed Grill", the cornbread, and smoked meatballs. The cornbread was really good, although they didn't include the honey-butter they should have. The meatballs were delicious...although very dry and wayyy overcooked! For the most part the food was really very good. But the Mixed Grill included what was supposed to be barbecued pork ribs. I was REALLY looking forward to the ribs because I generally LOVE barbecued ribs! However, last night the pork they used in the preparation of their barbecued ribs was clearly spoiled and not fresh.... Have you ever had the experience of buying raw pork chops or pork ribs, and then leaving them a couple of days too long before cooking them? They start to smell bad, then worse, and worse over time as the meat decays. If you make the mistake of cooking them at this point, they will taste bad and rancid as well (regardless of how much barbecue sauce you might smother them with). The ribs I got last night from Dry Creek Grill were BAD. I took one bite and knew immediately the pork was spoiled. I had to spit it out for fear of getting sick from eating it. A restaurant has a responsibility to make SURE the food they are preparing for their guests is both fresh and safe. The pork ribs I received last night were neither of those things. Dry Creek Grill dropped the ball in making SURE their pork was truly fresh before the cook(s) decided to prepare it for their barbecued ribs. I was very lucky I didn't get sick. The County Health Department would probably be interested in knowing about the incident. Dry Creek Grill should know better, and their management needs to know when something like this happens, and take appropriate measuress to insure something like this NEVER happens! Not good! At least Doordash was pretty good about giving me a partial (and reasonable) credit for my experience. I certainly hope my experience isn't common for this restaurant, but who knows? I somehow imagine the owners of this place are old-timers who have been there a long time, are probably pretty old, Jaded, tired,and don't really pay much attention to detail anymore. They have likely lost interest in maintaining quality standards, and probably don't really pay much attention anymore. Too bad...as if the restaurant business isn't hard enough already... There's a lot of competition out there. This is just one additional way in which a restaurant will fail. read more

Awful experience. I made a 7:00 PM reservation for the Thursday before Valentine's Day, several days in advance because my husband and I were really looking forward to trying Dry Creek. We were celebrating an early Valentine's Day, we had ordered an Uber so we could enjoy a relaxing and special evening together. When we arrived, one of the hosts was very kind and welcoming. She complimented my dress and seated us where the other host directed her. The restaurant was not busy at all for 7 PM. We were placed at the very end of a long continuous wall banquette booth that can seat multiple parties very close together. At that time, we were the only guests sitting along that entire bench. We ordered drinks, and within minutes, the second host (who had not been friendly) seated another couple immediately next to us, no more than about 12 inches away despite the entire rest of the long booth being completely empty and able to seat apx 8-10 other parties. Because the restaurant was not busy, I approached the host who sat the couple and explained that she sat the couple too close as the entire booth is open, I also mentioned that we were on a special date night and would really appreciate a little more space. She smirked and lightly laughed, telling me those other tables were "closed," essentially dismissing my request. I found this unfair and unnecessary given how empty the restaurant was. I told her I didn't agree and asked to speak to a manager. Before I could finish my sentence, she rolled her eyes and walked away to get him. She returned with the head manager, Clanson an older gentleman about 68-75 years old. I explained that I had requested to move tables and felt dismissed by the host. While I was speaking, he looked me up and down with a disgust look and then walked away toward the tables without responding. I was genuinely confused and said, "Excuse me, did you catch what I said back there?" He aggressively responded, "Calm down." I was shocked and offended as I was not raising my voice. Being told to "calm down" when I was speaking at a normal tone felt incredibly dismissive and inappropriate. I also felt uncomfortable with the way he looked me up and down, especially since I was wearing a form fitting dress. It did not feel professional. At that point, I told him I felt uncomfortable. He offered to move our seats, but I noticed the unfriendly host openly gossiping about the situation with another employee. I pointed that out to the manager and mentioned I feel uncomfortable and thinks it's best we leave. Instead of sincerely apologizing for the behavior of his staff or his own comments, the manager recommended we try another nearby restaurant, Tomato Thyme. I found that shocking, rather than addressing the issue, he suggested we do leave and dine elsewhere. When I mentioned that I would be writing a review, he finally offered an apology, but it did not feel authentic. This was supposed to be a special early Valentine's celebration. Instead, it became one of the most uncomfortable dining experiences I've ever had. Customer service matters, especially when guests make reservations and invest time and money into a planned evening. For those in the area looking for warm, respectful service and a relaxing dinner experience, I would strongly recommend choosing another establishment. On a positive note, my husband and I ended up taking an Uber to Joey's at Valley Fair instead, where the service and food were outstanding. They made our early Valentine's celebration feel truly special. Very disappointing experience at Dry Creek Grill. read more

Easy to see that I'm a repeat customer at DCG, especially while on my former turf in the South Bay. I enjoy the scene, as DCG has a more romantic loungey vibe in the bar area (dim lightning and the lower "twirly chairs"). The first visit of the week, I had a prep of the Deviled Eggs, followed by the bountiful meatloaf, chased with a Pinot Noir. I fulfilled my comfort food fix for the quarter. Delicious. The second visit a couple eves later, me and a colleague opted for burgers and the brussels sprout app. Nice size burgers, and the sprouts hit the spot. Personal and professional service from the bar team of Jacob and Alexandra! Speaking from experience, DCG was once my date-nite go to, and now a place to escape the corporate group gathering at a chain. read more

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This spot reminded me of a more expensive standalone version of Lazy Dog or BJ's with more upscale cocktails, kind of like the vibe of overpriced restaurant-bar blends in the airport terminal before your flight. Flavors didn't hit it for me, food tasted quite bland. Cocktails were decent, thankfully, but pretty standard; nothing really stood out. Bartenders were polite, but you could tell they were worn out and tired from the busy night, not much energy. Fine if you want to just hang out at the bar and be left alone. It's okay if you're on a business trip and need to grab a bite, unwind a bit, and expense your meal -- but I didn't feel like the food was worth the price point otherwise, as I think it tries to be fancier than it actually is; but I appreciate that it's a small business in an area where living costs continue to rise rapidly. Note the restaurant charges a 2.6% fee if you use a credit card. (Yes it's listed on their website and signage, but it's not a common practice in the South Bay so that's a bummer.) read more

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We had a lovely early dinner here. They are located in a strip mall on Hamilton Avenue at Meridian Avenue. We went on a Saturday, and there was plenty of spaces in the parking lot. The complimentary bread was good; they provided a sour dough and a darker bread with butter. My husband and I shared the beet salad, which was delicious and included goat cheese and roasted hazelnuts. The salad cost $16, but when they split it for us, we each had a good portion. We got a side of asparagus with a parmesan topping, and it was very good. I ordered the butternut squash risotto, and really enjoyed it; it came with a handful of small tomatoes. My husband had the meatloaf and loved it; it came with roasted carrots and excellent mashed potatoes. The service was very good. We didn't have room for dessert on this occasion, but no doubt we will return. read more

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We have been coming here for years! And I realized that on our last visit when making a reservation that I'd never sung their praises! Selfishly, we've kept this place to ourselves because it's been our little refuge on busy nights when all we want is a great steak & a full satisfying meal! From apps, to sides, to entree to desserts! The restaurant is welcoming and unassuming and it's why we love it! It's our little local steakhouse with great cocktails and a great wine selection! You can never go wrong with their ribeye! And a nice glass of red! The service from hosts to bartender to our waiter are always so welcoming and accommodating. And I am writing this because on our last visit our waiter went above and beyond on what was a rough night (won't bore y'all with my sappy times) He was attentive and thoughtful and I regret not catching his name (I am sure we will on our next visit) as we'll make it a point to request his tables! Sometimes all you want is a great meal with out all huss and fuss AND THIS PLACE delivers every time! read more

Dry Creek Grill - Their Boston creme pie! - American Near Me - San Jose, California

We came to Grill again this time to celebrate several once in a lifetime events. Love the inside layout where you can sit at the centralized bar or a booth or a combo bench seat/chair setup. The lights are dim for atmosphere and is very inviting. Outside parking to plentiful too. Our server was spot on. The food breakdown: Brussel sprouts - these were plentiful and is a delicious recipe. French onion soup - a disappointment, tasted like bullion, very little onion and was very salty. Lamb chops - cooked perfectly, large portion and went well with the polenta. Filet mignon tips with beef stroganoff- good with a healthy dose of sour cream, which was considered too much. St Louis ribs - Excellent beans and cornbread, the ribs had a mild smoke flavor and were finished on a flame grill making the outside tuff. Good flavor though. Crème brûlée - beautifully presented and tasted perfect. Chocolate chip cookie with salted Carmel à la mode - warm just cooked cookie and ice cream - a perfect finish. Overall, we enjoyed our evening and will keep it on our dinner rotation list. read more

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I came here with my family and the food was significantly below average. It was edible so that saved me from rating this one star but it wasn't great. My father ordered the lobster bisque and I tried a taste--it tasted like tomato soup with a hint of lobster. Definitely one of the most disappointing lobster bisques I've ever had. I split the short rib empanadas with my father and they were alright at best. Very average flavor. Nothing to write home about. I ordered the lamb chops and they were dry and flavorless. They lacked any discernible flavor whatsoever. I also had a molten chocolate lava cake and this was equally disappointing--it just didn't taste that chocolatey or flavorful. It was likely the least bad thing out of everything we'd ordered. Also slightly funny, this place advertises their huge selection of wines but the vast majority of them are only available via purchase of a bottle. The actual number of by the glass red wines is likely closer to 8-10. I tried several of them and was not a fan of any of them. There was one Cabernet Sauvignon that was decent enough for a glass but again flavor was okay. Overall I would never come here again and I recommend you, my dear review reader, don't start coming here--you'll be sorely disappointed. read more

I came here celebrating birthday my daughter:food yummy, service good, nice restaurant read more

Dry Creek Grill - I love food here - American Near Me - San Jose, California

Went for Valentine's Day and was glad we did Amazing atmosphere the lighting was soft but each table and a light to be able to read menu Music was soft and pleasing service was top notch from the moment we sat down we were checked on multiple times which was nice the food was delicious Order the deviled eggs with caviar delicious Ordered the calamari was really good and the corn bread was tasty Wife ordered the pan seared chicken breast while I ordered the filet mignon cooked just right Ended dinner with sorbet trio and crème brûlée perfect way to end a fantastic meal Will be back for sure read more

Dry Creek Grill - American Near Me - San Jose, California

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We celebrated my Tita's birthday at Dry Creek Steakhouse, and overall it was a nice experience. The service was okay--staff were polite and attentive enough, nothing over the top but no major issues either. The atmosphere felt appropriate for a special occasion, which made it a good spot for a birthday dinner. I ordered the ribeye steak, and it was cooked well with good flavor and tenderness. Definitely satisfying and one of the highlights of the meal. Overall, a solid choice for celebrations or steak nights. Would come back again, especially for special occasions. read more

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Baffled this place has such poor reviews. Came on a Sunday for dinner, had the deviled eggs and meatballs as an appetizer both were good. My entire party had the salmon and veggies which was perfectly cooked and absolutely delicious. The creme brûlée wasn't the best I've ever had but decent. Service was very slow though. read more

We go here a few times a year, and our recent visit was really good. Service - We made reservations via OpenTable for a Saturday night and were seated right away in a booth. The waiter came by with water very quickly and also asked if we wanted to do our drink orders then. Service continued to be very good, food came quickly once we ordered. Drinks - I had the "Deconstructed Mai Tai" with my appetizers. It was very tasty but didn't seem too similar to a regular Mai Tai, other than being pineapple rum-based. I would recommend it. My son had the "Cali Squeeze" blood orange beer on draft which I tasted and liked a lot. They have a large beer menu in addition to the extensive cocktail menu. I had a glass of "Opolo" Zinfandel with my steak salad which was a very good red. Appetizers - We shared a Lobster Bisque and plate of short rib empanadas. Very delicious -- the bisque had bits of lobster and really good seasoning. The short rib empanadas came with a chimichurri sauce. I tried bites both with and without the sauce, both were good but maybe I slightly preferred without the sauce. Really good crust on the empanadas, highly recommend. Main Courses - I had the Asian Skirt Steak Salad which had the right amount of steak and a tasty vinaigrette on top of kale salad. It was a good choice but I wonder if I would like it better on top of romaine or other lettuce. My husband had the Trout special which had a really good butter sauce and veggies. My son had the Rib Eye Steak, a pretty large steak serving and delicious mashed potatoes and veggies. Dessert - We split the dessert special, Bananas Foster Bread Pudding which was great -- lots of the delicious brown sugar butter sauce with banana liquer. Would get it again. Ambiance - booths are quieter than the open dining room. Overall a great experience, I sometimes get the barbecue meats which are also very good. read more

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Loved it! I really enjoyed the food and drinks. The place is very comfortable--a great spot to relax. The customer service is excellent, and I will definitely come back. read more

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A favorite of my folks, celebrating 2 family birthdays with several of us from out of state. There were 11 and 4 generations. Our waitstaff, Christian, was attentive, friendly, and professional. The service was excellent. My food was perfect. I was torn between several offerings, but ordered the market salad, and 2 sides- the polenta and mushrooms and ate them together. It was a fantastic meal! We were a big party, and where we sat felt like a fine dining experience but with a fair amount of background sound just from everyone in the area talking. Another area of the restaurant has a bar, bar seating with TV screens with sports. So fairly versatile, accommodating to families. Everyone enjoyed their food. The birthday folks got a song and dessert- thank you for doing that. A good time was had by all. read more

Dry Creek Grill - Market salad, polenta and mushroom sides. I'm not a vegetarian.This was awesome. - American Near Me - San Jose, California

I just discovered DCG and omgeee so happy I did. I appreciate that I was greeted by the host when I walked in nobody was on their cell phone which is huge to me being In the industry . The ambience is absolutely stunning and aesthetically appealing. I loved that the lights are dimmed down making the restaurant seem warm and cozy . I sat at the bar top and was welcomed by Jacob the second time was with Justin . They were very personable and created me a drink based off what I typically like . I tried the ahi wontons With some added avocado super delicious. I asked the food runner for some wasabi and soy sauce to put on top of my food he grabbed it right away , whereas at some restaurants you ask for something and they either take forever or forget . All around I had a 10/10 experience and happy I finally have tried it . read more

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The food is absolutely delicious! Our server, Alain, was great! He's attentive and friendly, and the service was excellent! read more

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My mom and I ordered the ribeye last night and everything about this dish was delicious. We enjoyed the caesar salad as an appetizer and the dressing was the perfect creaminess, not too fishy at all. The ribeye was absolutely delicious and the garlic mashed potatoes were amazing. Our server was amazing and very accommodating to all of our needs. Food:10/10 Ambience:10/10 read more

Dry Creek Grill - Ribeye - American Near Me - San Jose, California

Serve fresh meat and ingredients. My BBQ platter was old, dry chicken, a tasteless pile of pork and a rotten-smell and flavor on the ribs that were drenched in gobs of Bbq sauce. Shame on you! read more

We had an enjoyable New Year's Eve dinner here. I hadn't been to this restaurant in over a decade so it was fun to check it out. They had a fun atmosphere for New Year's Eve and it was very decorated. We made a reservation but it did seem like there were a lot of empty tables. We loved our entrees and salads. My companion's braised short ribs were particularly excellent - meat was falling apart and able to eat with a fork. I thought the salads were both unique and very fresh. My filet was cooked perfectly. I ordered a drink of the menu that just tasted super boozy - dunno if they do all their drinks strong or just the one I got! I probably should have stuck to wine but figured it was the new year. Service was fast and courteous. Easy parking in front. read more

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Nice decor, for those that want to keep up with sports, this is a good place with lots of TV screens. Good variety food selections, cocktails, and wine. Deviled eggs was good, lamb chop, ravioli, roasted beets salad and onion soup were all good. Our server Adriana was very friendly and helpful. Our second time here, the food and service are always good. The only downside this time ISVs the noise level, too much dishes clinging and sound from the kitchen, made it hard to hear our own conversation. read more

Dry Creek Grill - Daily specials and regular menu - American Near Me - San Jose, California

just left. We sat at the bar which was NOT full. waited 10 minutes - completely ignored. I ready to leave and should have as it was obvious this was going to be an unpleasant experience for our date night. When we finally flagged someone down, he explained it was his first day- I'm all for helping someone get trained but who the heck was training him? I ordered a cocktail which didnt show up for quite a long time and restaurant quite empty. In the meantime he took our dinner order but I asked that he not have the food show up until I had a few minutes with my cocktail (still not received). Eventually my cocktail delivered and within 1 minute, hot food came- she much for giving me time to enjoy my cocktail. My husband and I finished dinner and were given a bill. No dessert, no after dinner drinks etc offered - pretty bad for such a high end place. We paid. I spoke to the hostess on the way out and complained. She offered to get the manager. After 5 minutes of waiting, my husband and I left. read more

Tonight's experience was...okay. Previous outings here were much better. When I arrived, the hostess checked me in but was otherwise non-conversational; no "how are you tonight?" or anything. When I arrived at my table, the server started with "Hi boss!". I understand he was trying to be friendly, but "hi boss" isn't it. I don't expect a "good evening, sir" or anything, but can we dispense with the "boss" stuff? It'd work for a sports bar, just not here. The food was really delicious. The service itself was fine, nothing spectacular but I have had better when I've dined here previously. read more

I came to Dry Creek Grill with a group of 9. The hostess was incredibly nice and got our party seated right away. The drinks were good ( our group had a combination of wine, and cocktails). The brisket was great! For appetizers we had the brussel sprouts, crab cakes and green beans. I would definitely get the brussel sprouts again. They were all good. Overall the service was good, especially for having such a large party. We did have an issue with the wrong meal being brought to our table. There was clearly come confusion because two waiters came to figure it out (which is fine, it totally happens). The meal went back to the kitchen. Then when it was clear that it was going to be a bit for her meal to be made correctly (we all had our meals), she said she would take the incorrect meal. The incorrect meal was quite a bit more expensive than the meal ordered, and it would have been nice for the waiter to have charged us for the meal she ordered. Our party ended up ordering: steaks, meatloaf, salad, and the brisket read more

Gorgeous restaurant with a high end feel in the heart of Willow Glen. Beautiful fireplaces and inside is dark and beautiful with great vibes. The service was friendly and quick for a Saturday with no reservation. The hostesses were kind, one was in yoga pants and a juicy jacket which doesn't match the elegance of the restaurant. Our server was kind but our busser was over the top impressive. He was checking in on us so much and always on top of his stuff. We got the lavender mocktail and kith and kin wine - mocktail was good and so was the wine. The wine menu is extensive, but if you're planning on drinking make sure you have a partner bc the good wines go by the half bottle or bottle. We got the fried chicken wing appetizer and I loved this. Super crispy and tender chicken. The ribeye was good, but nothing impressive. I'd get something else next time. The spicy shrimp pasta was full of flavor, really impressive taste. They bring bread and truffle salt bread which is also delicious. Good price overall, for 2 entrees, 2 drinks and an appetizer our total before tip was 150. It would be a nice add for a high end restaurant to have the server tell us about the specials next time, they do give you a small menu for it. Overall, decent option. Definitely good energy for appetizer and drinks! read more

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Food, it was delicious, service amazing and the ambiance relaxing, really great. Definitely I'll visit the place again read more

Dry Creek Grill - It was really good bourbon cocktail - American Near Me - San Jose, California

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We came out for a late dinner last night, long work week and I did not want to cook dinner. This was our first time at Dry Creek Grill, we had a gift certificate from a birthday gift and decided to Give it a try. It was a Friday night, it was busy but not super busy. We were seated right away. The restaurant was under some sort of remodeling in process, getting new lighting. The server was nice and attentive, gave great recommendations. We ordered for appetizers the Korean fried chicken wings, Ceasar Salad and the soup do the day. For our dinner the Meatloaf, mixed BBQ plate, Spicy prawn linguini, a side of grilled asparagus and a side of their Mac n cheese and finished with the chocolate lava cake for dessert. My son found the Mac n cheese to be bland, lacking flavor but over all the meal was great. read more

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This is the type of review I really hate to write. Basically I've been to this restaurant several times lately .We went for Mother's Day. Very nice experience. We went for the day before Valentine's Day, which was a nice experience. I went for my birthday. Nice experience. However, I do feel I owe a review for my experience yesterday . I usually order the same thing when I go to the dry Creek Grill. Yesterday I decided to try something different the lamb chops when they came there was one small one and one big one. The small one was very tasty tender cooked right. The larger one was tough couldn't cut it couldn't chew it gave it to my husband to try. He couldn't cut it and he couldn't chew it. At the end of the meal when the waiter asked me how it was I told him and he said oh we'll make it right. Well, I don't know how they'll make it right because they didn't offer me another one. They didn't take a couple dollars off the bill and he was a very good server so nothing against the waiter. He was a good server, but I think he was the first failure because something probably should've been done something small and that doesn't have to be something big but I couldn't eat the second lamp chop and I left it over my plate and did not take it home When the bill came, I never asked for a restaurant to do anything. I didn't say anything. I just had my husband pay the bill and noted it in my mind. As we were leaving, the manager was at the front desk and she was very cordial and I mentioned my experience to her And although she apologized for the experience and was happy that I would probably return to have my traditional short ribs she also did not offer any way to make the experience better for me. So perhaps I eat out too much but when something doesn't go right, it's not my responsibility to ask for anything it is the restaurants responsibility to make it right in some manner. It doesn't have to cost them a lot. They could comp a glass of soda, but just any small gesture and that was not forthcoming. I will say everybody is pleasant there the service was good other than I left, not enjoying my meal and that should have been taken care of in some fashion. So I gave it two stars because I have had different experiences there in the past that were certainly more positive. And once again, I will say the service was good. Everybody's pleasant, but the food just wasn't up to their usual standard. read more

I was a little bit skeptical that a restaurant and what is basically a strip mall could actually be a nice dining experience. I came here for a birthday with my family and the first surprise was just walking in the restaurant. It's much nicer right inside the door than the outside hints. The restaurant is also very expensive. It just keeps going and going. Much larger than the outside suggests. I like the dark colors inside and the use of wood everywhere. It definitely has the ambience of a fine dining experience. The employees have clearly been trained well and are extremely friendly and kind. The food was also delicious. All around, this was a great dining experience and I thought the price point was set correctly for the value it gives. I would definitely come here again for a nice occasion. read more

A 10/10 experience from start to finish! Everything from the drinks, to the food to the services was incredible! I had a whiskey sour and it was one of the best! For appetizers we started with the Brussel sprouts and they were cooked perfectly. Finally for dinner, or awesome served Christian, recommended the lamb chops and he was spot on. They were phenomenal! Our one year old has a great time there celebrating his birthday and he loved his Mac and cheese! Thank you so much to Christian for making our son's birthday dinner so memorable!! read more

Definitely look at the specials list that they bring to the table. Appetizers: Calamari. The specials list. These were divine jewels from heaven with two dipping sauces, a red and a green. Tempura fried green beans. Main menu. Who knew that green beans could be so good! And again another special dipping sauce. Entrées: Swordfish, Specials list. Friend ate every last bite. Two orders of blackened mahi-mahi: Main menu. My husband and my friend finished every bite. Lamb chops. Main menu. I just had to go for it because I never cook lamb and I love lamb. I still love lamb. Did not finish every bite. (Had the second half, cold, for breakfast the next day. Do not judge me.) 3-28-25 Dinner with good friends who made the reservation for us while we were visiting from four hours away. Plenty of parking in the parking lot. Service: thank you Christian N! You were great! Ambience: I like that we were in a booth that was unintentionally noise blocking. The main restaurant gets loud. Minus one star because the bartender ignored us for 5 minutes while we waited for our friends to arrive. He had great tattoos, though, while we watched him pass us by. read more

I like the Dry Creek grill. Been there a hand full of times. I last time was not great. Service was weak and food seamed rushed, undercooked and limp. Asked for a simple glass of wine and it never came until the end of the meal. We also had a gift card that they said was not valid, but later it was valid. Seams like wires were crossed at this place lately. read more

5 stars for their service, plenty of vegetarian options, I had the squash ravioli and it was delicious, they were very accommodating and my son had a great time sitting by the fire pit and enjoyed his french fry's and cookie ice cream , he said it's his favorite place now read more

Dry Creek Grill - American Near Me - San Jose, California

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Thrill of the Grill Operating out of the old Moose Lodge #1811 (est 1965), the Dry Creek Grill has been serving up solid steakhouse fare without all the fussiness of a steakhouse since 2011. It's hard to believe that they've only been in operation for 13yrs as they feel like they've been a part of the neighborhood since forever, and that's partly because the owners have owned restaurants since the '80s, and currently also own the nearby Tomato Thyme. The Good: *$80 for $100 deal on gift cards thru Costco *Huge parking lot with plenty of parking *Reservations thru OpenTable *Service was friendly, albeit a little awkward at times, but he meant well. :) *Classy décor and nice, sexy dimly lit interior, which makes this a great ambiance for date night or special celebrations. *Nice selection of semi-local craft beers, but a few too many macrobrews for my liking. *Pork Chop was cooked perfectly and had great flavor. I could've used a little more of the mashed sweet potatoes, but I can never get enough of that stuff. *Fresh-baked cookie dessert was phenomenal and worth every calorie. I could've demolished a whole one by myself but was forced to share by the food gestapo. =Z The Meh: *The Last Word cocktail was way too sweet and not alcoholy enough. *Short Rib was tender and tasty but lacked a real depth of flavor that a slow cooked short rib normally exudes. Don't get us wrong it was still delicious, but it was just missing something. The Ugly: *Their outdoor dining area wasn't open and looked maybe a little disorganized? I'm not sure if this is due to the winter, or maybe they're reorganizing it? Conclusion: Overall, it was a great spot for date night with delicious food, drinks, and friendly service. read more

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This was our first time visiting and what a memorable and amazing night! The restaurant is relaxing with turned down lights but each table is lit up so you can easily see your meal. All the food is delicious! We were greeted by the manager who was very kind and welcoming. Our server was Kristen and she was amazing!! She went above and beyond and was so lovely and fast. She even let us select a free dessert for my husband's birthday! Most certainly will be coming back! read more

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I fully expected this to be a five star rating based on what I have read. It certainly is a beautiful restaurant. The patio dining is remarkable and the interior is elegantly appointed and sparkling clean. Our server was attentive, friendly and efficient. The restaurant noise level is more tolerable than most, they have clearly given attention to noise abatement which is appreciated. We were seated on time and prepared to spend a substantial amount of money. We did not receive the usual complimentary bread and butter; we were looking forward to appetizer platters of mini Beef Wellingtons but they were all sold out; the French onion soup was sub-standard, the broth was thick and heavy and its bread was wrong. We had no complaints about our main courses, but we ordered lemon tarts for dessert and they were sold out! The restaurant was fully booked for New Year's Eve well in advance so what was the reason for their unpreparedness? The worst thing was that we were seated toward the back of the restaurant and the helpers kept leaving the back door open so I had a continual cold breeze of 37 degrees fahrenheit on my back all evening. Yes, that is the correct temperature! A least five times I requested that a helper please close the door. I became thoroughly chilled and I had to forfeit the rest of my evening to get home and warm up. They really owe me! read more

Why have I never left a review for this place before?? I've been going here for over a decade! Anyhow, this is just the consummate date place. I really regret that they don't allow open seating in their bar anymore. But I know it's a tough gig, the restaurant biz! That said, it's the perfect date night place. The seating is comfortable and there is enough space between the tables so you can hold a private conversation. It's one of the few places in the Willow Glen/Campbell area that you'd call cozy, which is why it's perfect for a date. We had the most amazing dinner. I highly recommended sirloin stroganoff--it was the star of the evening. I could just mop it up the sauce with the bread alone. Also had the airplane chicken, and it was very good, although more light and healthy-ish. The baked cookie for dessert with caramel gelato was so good! It's a chocolate chip cookie and was baked with just enough chewiness and not too crispy. Could have used more gelato though ;-) Complementary bread, very grainy but good. We had the bottle of the Domaine Eden Pinot Noir wine, 2019 (it says Alexander Valley on the menu but it must be a misprint but I saw Santa Cruz Mountains, it was very good regardless). Wine snobs will be happy to know they have a wine cellar and a more extensive wine list. Definitely the place to impress your date! The service was exceptional. Waiter was very nice and helpful, despite how busy it was. read more

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This neighborhood staple has one of the best old school bars with all the rat pack vibes. Classic and contemporary drinks served with attention to detail. Name it and Justin will be on board making it. Not sure what you like, give him a few minutes and he'll help you figure out your new favorite. Comfy bar stools for extended stays and great service. Just has us coming back almost on the weekly. Try it, you'll like! read more

never disappointed, I haven't been here in a couple months, but they added a rainbow trout to the special so I had to try it and props to the chef, we were greeted and sat and serviced , our server was great and super helpful and the manager on duty, was super helpful as well. She came over and re introduced herself. she did that the last time we were here as well, will be coming back, hoping to have my granddad's 70th birthday there! read more