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    The Grandview Restaurant

    3.9 (2.3k reviews)
    Ultra High-EndSteakhouses, New American
    Closed • 5:00 pm - 10:00 PM
    Updated over 3 months ago

    The Grandview Restaurant Photos

    Business Info

    THE GRANDVIEW RESTAURANT ATMOSPHERE

    What's the vibe?
    Romantic
    Classy
    Moderate noise
    Good for groups

    Recommended Reviews - The Grandview Restaurant

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    Reviews With Photos

    Lamb shank
    Carla I.

    Long overdue update. Came here to celebrate yet another anniversary. The parking situation sucks, they don't have enough spaces and people pile in high wherever there's an inch of space. Definitely uber up here if you want piece of mind. The menu did not change since last time I was here but the prices did, much much higher now. The deviled eggs were deep fried which was interesting but it worked. Had the chicken parm which came with two big pieces but no side, for the price point, I was hoping for at least some potatoes. Chicken was good, crispy yet light. Smashed truffle and Parmesan potatoes were perfectly fried. The lamb shank was good, although not as tender as I would have liked and the sauce was a bit too watery. Classic cheesecake was very nice as well, not too sweet. Service was also much much better than last time, very kind and attentive folks. Overall rating 3.5, the food is nothing to write home about, you definitely pay for the view.

    Beautiful sunset and the best views
    Rosa C.

    Grandview is an excellent steak house located in the San Jose hills and has stunning views of the city and the mountain range. Dress code ranges from business casual to cocktail--this is definitely a special occasion type spot, with prices to match the luxury vibe. We took our MIL here for an early birthday dinner and she was floored by the views and the sunset. Almost everything is farm to table and you can taste how fresh everything is. We ordered: Cesar salad, fried stuffed squash blossoms, chicken parm, filet minon, New York strip steak, potato smash with horseradish and candied carrots as sides. All the protein mains were literally cooked to perfection. My filet was so tender and juicy, and the sides went so well with it. We topped off our evening with espresso martinis and the mocha mousse which was also very decadent. If you want to celebrate a special occasion and have the means to splurge, Grandview is one of the best places to do it!

    Vivian T.

    Service was exceptional! Jay was amazing and attentive. He had jokes and made us feel comfortable. He was very knowledgeable on the menu and answered all of our questions. View was amazing as well but next time, we will go after sunset because the sun was HARSH and beating on our faces (our fault for going at 5:30). Food was great! Nothing to critique there. Decent portions and cooked very well.

    Jasmine Z.

    Ok seeing all the reviews for celebration with a dessert is quite disappointing. My husband booked this restaurant for my birthday dinner and yet we got no single gesture was provided from the restaurant besides just a "happy birthday" greeting from our waiter. Normally this would be ok if GV were not a high-end restaurant. The service is really below the expectation. We were seated while the chairs on the table is all tugged in and the server never bother to pull them out ( we ofc did that ourselves)... What's more... I just tried to double confirmed my dish when I heard a different name from the server. When I asked the question, the server was clearly annoyed and gave us an attitude... Please note, this is like the only question we asked during our whole dining time!!! Food is ok, and it's the one and only reason why this is a two star not one.

    Cesar Salad (absolute fav)
    Tiffany L.

    The Grandview is one of my favorite restaurants to go for a great view & dining experience. I have gone a handful of times with family and my partner, and we have all had fond memories and experiences here. Definitely make a reservation as they can get pretty booked on certain nights - you wouldn't want to make the drive up and have to wait for a table. You have the option to sit indoors or outdoors- trust me, you'll want to sit outdoors and truly enjoy the view. If you are visiting a little later in the evening, don't worry as they have heaters by nearly every table. The staff here are very kind and incredibly attentive. They are very knowledgeable and truly make the experience all the better. OKAY THE FOOD: * Pricing is on the higher side, however the dishes here are delicious and made from their farm across the street. This is definitely a more upscale restaurant. * Cesar Salad: I'm not one to rave about a salad, but my GOODNESS do I LOVE their Cesar Salad. My partner and I have got this dish every time we visit, and will be continuing that tradition. * Prime Rib: This is my go to entree and I love to pair it with their crispy Brussel sprouts. * Calamari: The calamari here is different, they also fry lemon slices! This is one of our favorite appetizers to share with the table and it's always a hit. * Lobster Carbonara: this is an off the menu dish, but it's a family favorite.

    Prime rib ravioli
    Siyi T.

    We went to The Grandview to celebrate our first wedding anniversary. The staffs were friendly and welcoming upon arrival. We were seated at a table that was in the middle of the outdoor area but still were able to see the view (wish we we could sit on the outermost seats!). We came at sunset time and the view was absolutely stunning! Food wise, we got prime rib ravioli and fillet mignon. The ravioli was filled with generous portions of prime rib and short ribs. The fillings were super tender and creamy. The fillet mignon was slightly crispy on the outside yet super tender on the inside (we asked for rare). The portion was pretty big too. They also had a long list of wine and cocktail/mocktail selections. We ordered the special dessert of the day (creme brûlée). Initially they wrote "happy birthday" on the plate, but the waiter soon noticed it and quickly replaced it with "happy anniversary" for us (thank you!). Overall it was a great experience at The Grandview. Highly recommend it for celebrating special occasions.

    Amy V.

    Beautifully hidden restaurant right on the top of San Jose that provides a beautiful view of the city - even more so at night! It's definitely a place to go out for a lovely date night or even business-casual early dinner - we saw both but conformed to the former. We had expected service to be a bit more intimate, but after taking our orders, our service was touch and go after that... and we waited a while to be re-checked in and to order dessert after finishing our meal. So that was the only downer I had. Now, onto the food: The Guava Sour was amaaaaazing - I had it just a little bit spicy and it was perfection as my starter :) Everything on the menu sounded so good, and we had a wonderful time enjoying conversation, city lights, and hearing the live pianist. We ordered the deviled eggs, and poke mini tacos to start. While everything else sounded great, our server made the deviled eggs the star appetizer to try and I'm glad we did. It had such wonderful flavors that even my husband who normally doesn't like deviled eggs, enjoyed them! The bone-in ribeye was juicy, and the cielo mare y terra was also hearty. Got to have the best of both carbs and protein, am I right? Oh, and the smashed yukon potatoes were SO crispy. I loved it!

    Iris H.

    Overall rating: 3.5* I'll start with what I like: both the salad and prime rib is excellent. I would highly recommend the 22 oz prime rib for sharing. It's tender and portion size is great. Seating is also great if you visit on a nice weather and sit outside for the city lights view. But, I was a bit disappointed by the chicken dish(pollo piccata). Chicken was dry and the crème brûlée was okay too. The top sugar caramelized layer is super thin and not as crispy as other places, felt like it's a weird ratio of just custard. Lastly, the parking situation is not ideal. Parking lot is small/full and even the street parking was packed by the time we came. We had to squish into parking next to the branches of bushes and half way onto the curb/gravels.

    Jin K.

    Overpriced, tiny portions, and mediocre food. Service was non-existent and had to flag staff down. The best part was the view...

    Rocky V.

    Went to The Grandview for their Valentine's Day 4 course menu and overall had a really nice experience. For the first course, my fiancée and I split the lobster bisque and the scallop arancini. Both were solid. The bisque was rich and flavorful, and the arancini was phenomenal nice crisp on the outside with good flavor inside the scallop was perfect. Second course, we tried both raviolis, the braised short rib and the lobster. The short rib was definitely our favorite. Super flavorful and just felt more balanced overall. The lobster ravioli was good, but the short rib one is the one I'd go back for. For the main, we both ordered the prime rib. It was decent, not bad at all, but it's not House of Prime Rib level. It wasn't the most tender cut we've ever had, but still enjoyable. Dessert wise, we tried both options, the lava cake and the key lime cheesecake. Both were good, but we both preferred the cheesecake. It had that perfect sweet and tart balance and didn't feel too heavy. Overall we enjoyed our meal at The Grandview. The ambiance is top notch and definitely gives you that special occasion vibe. The staff was on point all night. Solid Valentine's dinner.

    Inside adjacent to the bar area
    Claudia C.

    Lovely location and staff were generally pleasant. Parking lot is a little narrow and slanted but easy. I was here for a team dinner so the menu was prix fixe. We had: - butternut squash soup in a shot glass: honestly the best thing I had here and it was the tiniest portion - some warm what tasted like olive baked bread with some vinaigrette/chimichurri type dip that was yummy After that everything went a little downhill when we got: - Mini poke tacos: really salty and small but good amount of fish, the waiter told us it's a handheld but when we picked it up there was a dollop of avocado squished on the bottom - Caesar salad: there was just as much parm and parm dressing as there was lettuce, and it was very salty - Short rib agnolotti: mostly just cream and beef, it needed some acidity and depth of flavor - filet mignon: also salty, and for some horrible reason they decided to infuse horseradish into the tiny piped serving of mashed potato. Which gave it a mildly plasticky taste. - cheesecake: there was nothing wrong with it but it definitely tasted like they got it premade from US Foods I also got 2 mocktails: Apple crush - it's great it just tastes like juice Something about a Paloma - also great because it tastes like juice The presentation and taste of the food was really disappointing. They mentioned something about farm to table and I can usually taste the difference, but maybe the farm wasn't doing well when I went. Definitely just come for some light hors d'oeuvres and views!

    Hamed A.

    Savion (sorry if I didn't spell it correctly) best server! Professional, knew his menu, very knowledgeable! Honestly he made the place, then went downstairs meet Johnathan and he put the cherry on top!!

    Short rib ravioli
    Jessica N.

    We went here for our anniversary. I made a reservation about 2 weeks in advanced. We were initially seated outside but the sun was beaming down and it was super hot and uncomfortable. I requested to change seats - either inside or outside. The hostess gave me a very hard time about this, when there were still open tables. I was ignored a couple times until our waiter saved the day and swiftly moved us. For a restaurant that wants to be high end, I would also expect high end service. The attitude I got from the hostess was very off putting, while our waiter was excellent. There should be more consistency with all the staff. The food itself was better than I expected. We ordered the prime rib, ravioli, Caesar salad, and arancini. The prime rib was cooked perfectly and the ravioli portion was very generous. The view during sunset is beautiful and the main reason for coming here. The inside of the restaurant kind of has an old school classic vibe. The parking lot is fairly small and the drive up is definitely very winding. Overall, it was an okay experience.

    Cool branding on the cubes

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    4 days ago

    This place is amazing great classy plates romantic music and setting it the best beautiful view great wines bar as well i love this place

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    Page 1 of 59

    The Grandview Restaurant Reviews in Other Languages

    Ask the Community - The Grandview Restaurant

    Is there a corkage fee?

    Yes, it's $50.

    Do they only accept card or do they accept cash as well?

    Both

    Currently offering any grass-fed/grass finished meat options?

    Can you bring small children for dinner (toddlers)?

    You could, yes. I would consider the area itself. It's fine dining and not many places for them to walk around or play. I have seen kids here but they've been older about 10+ and the younger ones were attending a wedding and had their own room.

    Is this place open for weekend brunch?

    We are not at the GrandView, but our sister restaurant, La Forêt, is open for Sunday Brunch 10:30-1:30.

    Do you accept gift cards from La Foret?

    We do not accept La Foret gift cards at The Grand View.

    Can I go by myself and just sit at the bar?

    Yes you can but if your drinking consider a designated driver or Uber/lift

    Are dogs allowed in the patio?

    yes they are!

    Do they have menu for kids, she's 7?

    No not really! You end up paying $50+ for your 7 year old

    Do they sell regular spaghetti or Alfredo plates?

    I don't know the answer to your question but I know that the prices are ridiculously high. And the quality of food doesn't match the price.

    Are they open for Christmas lunch??? I have party of 12. Anytime from 12-3pm is best.

    Yes but you have to call them. They don't take reservations on Yelp

    Hi, I made a dinner reservation for 8:30pm, which is a little later than I wanted but I really want to eat there. Am I allowed to order appetizers/drinks at the bar while we wait for our table?

    Yes

    Are they open?

    Yes the Grand View is open for dinner and closed on Mondays

    Is this place dog friendly?

    No I don't think 🤔 so.

    Do you have a corkage fee if we bring our own wine?

    Hello Katrina, Yes we charge a 35.00 corkage fee for wine. Thank you

    Can I have a birthday cake delivered to your restaurant?

    Save your money go somewhere else.

    I have a reservation for Saturday . Can we get a table outside to see the view?

    yes, just contact the restaurant tons of outdoor seating!

    Are they open? Been trying to make a reservation, but phone line just keeps ringing.

    Yes we are open! Tuesday-Sunday for dinner. You can book on Open Table or Yelp too!

    Are pets (toy breed dogs) welcome?

    Yes Jasmin we can allow your dog to join us outdoors. The Grand View

    How much for each food?

    Alot

    View All 67 Questions

    Eos & Nyx - Dining Room

    Eos & Nyx

    4.2(720 reviews)
    7.1 mi•Paseo de San Antonio, Downtown
    Locally owned & operated
    Takes reservations

    Hands down my favorite restaurant in San Jose. The food is always excellent, and their cocktails…read moreare delightful. I have never once been disappointed with a dish, and I love trying new dishes on their menu. The staff is awesome, and the place has a cool astehtic vibe. I highly recommend, just know that it is a bit pricey but the experience is totally worth it. P.S. they give you palate cleaners snack in between courses for free. I had hibiscus herbal tea and and an adorable mini waffle cone, filled with crème fraîche, and topped with caviar (honestly never thought I'd like caviar before trying out this place for the first time).

    Cocktail Drinks - poor presentation and tooooo sweet. Bartenders or mixology looks tired and…read moreunmotivated making drinks. $17-20 per cocktail does not match the taste and presentation of their cocktail drinks. We visited today 9.12.26 at the bar before having dinner. My husband had aged dry steak and i had chesse burger. Over cooked. We were dinning with friends and family didnt make any fuss. We are disappointed. Thank God we brought 2 bottles of wine from Chateu Montellena. Corkage $35 per 750ml bottle. Maximum of 2 bottles. And we have 7 adults drinking. I guess they want us to utilize their bar. There are more better and nice place that's worth the price of this restaurant.

    Photos
    Eos & Nyx - Dining Room

    Dining Room

    Eos & Nyx - Dining Room Staircase

    Dining Room Staircase

    Eos & Nyx - Mezzanine Bar

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    Mezzanine Bar

    Orchard City Kitchen - GM Janae & Chef Michael hamming it up

    Orchard City Kitchen

    4.0(4.9k reviews)
    10.7 mi
    •$$
    Outdoor seating
    Casual dining

    The food and overall energy of this place is the best. If you're in town visiting or live nearby,…read moreOrchard City Kitchen is a must. Patty our server was the greatest!

    Long overdue review because we've been to Orchard City Kitchen a few times, and our latest visit…read morewas the perfect excuse to finally write one. We came for a casual weekday lunch to celebrate our 22nd anniversary after spending the whole morning at a day spa. We sat outside and enjoyed a little bit of everything. The blackened hamachi tataki was refreshing and perfect for a summer lunch. Their take on steak and eggs, deviled eggs topped with Wagyu, is so simple but packs a punch. The Korean fried chicken was crunchy with a tangy sauce and great for sharing. And of course, we had to get the BBB, which is always a must for us! After all that, we shared the cheesesteak sandwich and I honestly thought I was going to tap out, but it wasn't heavy at all. It was so good that we finished the whole thing. Somehow, we even had room for Beth's hand pie, a delicious peach compote that tasted like a churro and peach pie had a baby. The cocktails were also a highlight. I had the Coco Julius, which is dangerously good because it's so smooth, fruity, and refreshing with orange and pineapple. Hubby had the La Ola with strawberries and hibiscus. Another great meal at OCK!

    Photos
    Orchard City Kitchen - Chef Owner Stout chilling

    Chef Owner Stout chilling

    Orchard City Kitchen
    Orchard City Kitchen - Hippo Bumps

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    Hippo Bumps

    The Table - Complimentary Bread ($0)

    The Table

    3.9(3.9k reviews)
    8.5 mi•Willow Glen
    •$$

    The Table did not disappoint. My wife and I were seated right away for our reservation. They have…read moreinside and outside seating. There weren't that many people side and it was a nice evening so we opted for outside. They are located on a busy corner, so you do hear a lot of the traffic, but it wasn't terrible. The service was on point as well. Very nice servers and hosts. We started with the Ceviche, Crudo, and Watermelon Beet Salad all of which were fresh and deliciously prepared. We washed it down with cocktails: Scarlet Letter (spicy margarita) and their signature Old Fashioned--both refreshing. My wife ordered the Pole Bowl she loved it. I had a bite and realized I should've ordered it as well since she didn't want to share more. I wasn't mad at her. I had the Bucatini. It was light and refreshing. I'm not a fan of anchovies but they were lightly used and it had a solid flavor. We finished with their dark/white chocolate cake which was good even though I'm not a fan of white chocolate. Everything was great. I've bookmarked this for when we visit San Jose again.

    We've been to The Table a number of times, and I've always loved the location and atmosphere. It…read morehas a great neighborhood feel and is a nice spot for brunch, lunch, or a casual meal with friends and family. Unfortunately, I feel like the food has gone downhill over the years. When they first opened, the food was amazing and the portions felt generous. More recently, the portions seem to have gotten noticeably smaller while the prices have continued to go up. The food is still fine, but for what you're paying, I expect it to be better. I really want to love The Table because the atmosphere and location are great, but the food and value just aren't what they used to be. Hopefully they can get back to the quality and portions they had when they first opened.

    Photos
    The Table
    The Table - Roasted Carrot Salad ($14)

    Roasted Carrot Salad ($14)

    The Table - Market Fish: Salmon w/ Balsamic Soubise ($36)

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    Market Fish: Salmon w/ Balsamic Soubise ($36)

    Black Sheep Brasserie - Pan-Seared Hokkaido Scallops ($34)

    Black Sheep Brasserie

    3.8(784 reviews)
    8.4 mi•Willow Glen
    •$$$

    Big space & good service. Food was also pretty good. -…read moredrinks: our drinks were good, not amazing. - tuna tar tar: good, pretty standard or rather basic. - gnocchi: great favor with truffle nose. Alton much sauce for my liking but enjoyed it. Gnocchi was soft & yummy. - Brussels sprouts: very flavorful. Came in a watery sauce which made me skeptical first but really enjoyed it. - shrimps with garlic sauce: shrimps were cooked well & sauce was good. Overall it was fine.

    I wanted to love this place because it's close to my home and I love supporting local…read moreestablishments. Went here for a date with my wife and the server, Lexus, was great. All the staff we met were really good. So, goes without saying I feel bad leaving this review, but I rely on Yelp for recommendations, so I have to. The food was genuinely bad. We ordered French onion soup which arrived lukewarm. The croutons inside were hard. Not crunchy, just stale tasting and hard. I took one bite and realized the cheese on top was actually cold and not melted either. I went back in for onions but got another rock hard cruton. Set it aside to be sent back. The Brussel sprouts were good. No complaints. Steak tartare was bathed in some sort of ketchup-tasting sauce that completely overpowered the other flavors. We ate most of it because we were hungry but I wouldn't recommend it. We ended up canceling our entrees and left. The manager was apologetic and again- I genuinely feel terrible leaving this review. That said, there are so many really good places nearby that it would be unfair for me to sweep this awful food experience under the rug.

    Photos
    Black Sheep Brasserie
    Black Sheep Brasserie - Crispy Skin Salmon ($37)

    Crispy Skin Salmon ($37)

    Black Sheep Brasserie - Passionfruit Panna Cotta ($14)

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    Passionfruit Panna Cotta ($14)

    The Creek Eatery - Lamb Skewers

    The Creek Eatery

    3.8(534 reviews)
    5.4 mi•Evergreen
    •$$

    First time checking out The Creek Eatery and overall it was a solid experience. The atmosphere was…read morerelaxed and welcoming, making it a great spot to sit down and enjoy a meal. We ordered the seafood pasta, combination pizza and added jalapeños, fried zucchini, and of course, some beers I was in between the linguine clans and the seafood pasta, but ended up just going with the seafood pasta. The seafood pasta was flavorful with a nice tomato-based sauce, plenty of seafood, and perfectly toasted garlic bread on the side. The pizza had a generous amount of toppings, fresh vegetables, and just the right amount of heat from the jalapeños. Thank you to all the servers and workers for continuously checking up on our table and making sure we were good and refilling our beers! And also thank you for bringing out a little birthday dessert for my partner!

    Went there for a Sunday Brunch. Place was packed and we had no reservations. But still got seated…read moreimmediately. The staff is really good at this restaurant. They bring out the order almost with 10 minutes of placing the order. Their menu has good variety of options. Their pizzas and salads top the chart. My kid almost loves every single item on the kids menu. Favorite is usually French Toast with Bacon and cup of fruit. They also do food catering for parties and are pretty flexible with choosing a menu that works best. They delivered on time and food was packed really well.

    Photos
    The Creek Eatery - Hot spot in evergreen for pizza

    Hot spot in evergreen for pizza

    The Creek Eatery - Mediterranean halibut

    Mediterranean halibut

    The Creek Eatery - Caesar salad

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    Caesar salad

    Restaurant Gish - August menu 2024

    Restaurant Gish

    4.6(348 reviews)
    10.8 mi•Forest
    •$$$$
    Healthy dining
    Romantic vibe

    Came for an anniversary dinner and could not be more impressed with the food and service. So glad…read morewe chose to celebrate here. The location is in an assuming plaza with plenty of parking in the parking lot. Outside does not look like much but the interior is cozy and intimate. Restroom is outside the restaurant and is shared with the building. They have a prefix menu only that rotates according to the chef and drink menu with a large selection of wine. Chef's are making the dishes right behind the bar. Everything we had was incredibly flavorful and unexpected. I could not put in to words how enjoyable and complex the flavors were. Highly recommend trying this restaurant.

    Month of July: Thai fusion! I've been meaning to come here…read morefor so long and have been patiently waiting for a monthly menu that catches my eye. This july it was thai! The restaurant is pretty small inside, and has 2 seating times: 530 and 8. It's a prix fixe menu but you also have some options to add to it. Larb Bibim Guksu: cold noodle dish that had szechuan ground lamb , shiso, and heirloom tomatoes - made for such a refreshing start to the meal. Fishcake tom yum: This was my absolute favorite dish. The cabbage wrapped fish was tender and juicy and the broth was so incredibly flavorful. I loved this dish, no notes Pork jowl: The pork was good, but I think compared to the other dishes on the menu, the least inventive and new. Solid dish but creativity wise I wasn't particularly sold. Ecuadorian shrimp (add on): I love some shrimp! the red curry sauce on these shrimp was super yum and it was nice that they gave you a small finger towel/wipe for afterwards Pandan Coconut Bingsu: This was an amazing dessert!!!! I am not a dessert person whatsoever but this really did it. There was a pandan bingsu (v finely shaved ice) with coconut foam on top. There was red bean also at the bottom center of the ice. The dish felt incredibly balanced and light. Every bite felt like a cloud that disappeared on your tongue. 10/10 dessert Overall it was a great experience and I'm incredibly happy with the creativity of the menu and the execution. Would love to come back to try another menu :)

    Photos
    Restaurant Gish - Bar sitting set

    Bar sitting set

    Restaurant Gish
    Restaurant Gish - COVID OUTDOOR DINING: Course #3 - Panfried Burdock in rice flour

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    COVID OUTDOOR DINING: Course #3 - Panfried Burdock in rice flour

    Water Tower Kitchen

    Water Tower Kitchen

    4.3(1.2k reviews)
    11.3 mi
    •$$

    This was my second time visiting Water Tower Kitchen. The first time was 4 years ago and for lunch…read more Today we called an audible and decided to go for brunch since we were at the Farmers Market. We were seated immediately in the patio area. Service was fantastic! Everyone was very focused, attentive, and on the ball. I was also impressed with their brunch menu. We don't eat out often for breakfast or brunch as we're just not interested in breakfast items at restaurants. But their brunch menu looked great. It had a fairly large selection. 3 words: Asian Chicken Salad. OMG I know some people don't understand how someone could actually order a salad and enjoy it. I am one of those people! I just love a good salad. But it has to be a GREAT salad to truly rave about it in a review. This salad was so good! The amount of dressing was perfect as well as the seasoning and flavor. The grilled chicken was cooked to perfection. And the crunch from the fried wontons and cashews were the star. I honestly couldn't stop eating it. John took a couple of bites and he agreed. I can't even stop thinking about it. Hint to John: Surprise me one day with this salad. You will get big points. Or this can be our new date trip--farmers market and lunch at Water Tower Kitchen.

    Great Views & Fun Atmosphere…read more I like this restaurant because you can look straight out at the historic water tower while you eat! It's a trendy, bright restaurant and sports bar with 19 big screens, so there's definitely a fun atmosphere. Restrooms: Decent, clean, and bright. Parking: Free, but limited within the complex. Service: Friendly and efficient, although a little slow. They also offer private event bookings on the second floor, with an open bar, bartender, and private waiter to accommodate the event. For our event, we had a pretty big spread: fruit platter, chicken wings, hummus platter with chickpea salad, marinated heirloom tomatoes, flatbreads and cucumber, pretzels with house honey mustard and beer cheese, tower fries, marinated steak, garlic noodles, mac and cheese buns, Asian chicken salad, garlic flank steak, and oven paprika chicken. The open bar was only $14 per person and included a selection of soda, juice, draft beer, wine, and sparkling wine. Pretty reasonable for a private event!

    Photos
    Water Tower Kitchen - #YolkPorn

    #YolkPorn

    Water Tower Kitchen
    Water Tower Kitchen - Chinese Chicken Salad

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    Chinese Chicken Salad

    Blossom & Bourbon - House Dip Trio ($16)

    Blossom & Bourbon

    4.2(728 reviews)
    9.1 mi•Blossom Valley
    •$$$

    Took two of my friends here to celebrate their 30th birthdays and the vibes were immaculate!…read moreBlossom & Bourbon is such a beautiful restaurant, and it was surprisingly busy for a Wednesday night. One thing to note is that they don't accept reservations for smaller parties, so if you're coming with a small group, I'd definitely recommend getting there early because it can get busy. There were three of us and we ordered the lobster rolls, house dip trio and chips, spicy honey pizza, truffle fries, and diavolo pasta. We definitely ordered a lot, but honestly, I'm glad we did because everything was so good! The lobster rolls came three to an order, which was perfect for the three of us. They also came with a side of soup and were absolutely delicious. The house dip trio and chips were also SO good. It came with guacamole, a corn dip, and another dip that I can't remember the name of, but all three were delicious and we definitely cleaned those up. The spicy honey pizza was really good, but the truffle fries were probably my favorite. They were skinny fries with LOTS of truffle flavor, which I absolutely love. The portion was huge too, so we kept snacking on them throughout our entire meal. Last but not least, the diavolo pasta was perfectly cooked and super flavorful. Everything we ordered was packed with flavor, and with three girls sharing five dishes, there was definitely more than enough food. We actually ended up taking quite a bit home! Overall, we had such a great time here. Between the beautiful atmosphere, great food, and fun birthday vibes, I can definitely see myself coming back here for another celebration!

    I'm not usually around this area so I've never heard of this place. Glad my friend invited me…read more Large bar. Good drinks. Parking is shared by many businesses arounnd. Service at the bar was great. Good food. Must try.

    Photos
    Blossom & Bourbon - The far left side of the restaurant- bar is directly in the middle.

    The far left side of the restaurant- bar is directly in the middle.

    Blossom & Bourbon - Fries that come w/ the French Dip

    Fries that come w/ the French Dip

    Blossom & Bourbon - Mexican Coke®($6)

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    Mexican Coke®($6)

    Willard Hicks - Now This is a Steak Burger

    Willard Hicks

    3.6(1.4k reviews)
    11.3 mi
    •$$$

    After a disastrous experience at the Morgan Hill Willard & Hicks, we decided to use the balance of…read moreour gift card @ the Campbell location. What a breath of fresh air! The service was excellent and the food superb. We started with the coconut shrimp in a peanut sauce - fantastic. The chocolate old fashions were out of this world. For $2 more, we split the ONE pound hamburger. 1/2 is more than enough for an adult. The few fries were seasoned with a spicy coating that made them tasty & tangy. We finished off the afternoon with a chocolate lava cake & vanilla ice cream. Though we didn't have any whole cuts of meat (to vouch for the tenderness), this visit was very pleasant & satisfying.

    Ambiance was good. Service was good, although it took a while. I believe a DJ was playing that…read morenight and had a pretty good music selection while playing. Food was about average Pesto Cheesy Bread - 6/10 most of it was pretty hard/stiff. Pesto or cheese flavor was lacking. Pasta - 7/10, nothing special meat in the middle was ok Mango Buffalo Wings - 5/10, decent wings, but I thought the mango would be infused into the sauce they put them in. Seems like it was only mango slices/strips that made them name them that way. Baked potato - 9-/10 , cant wrong with the baked potato Filet Mignon - 7/10 asked for medium, seems like I got medium rare Disarrono - 9.5/10 perfect balance , one of the best I've had Abigail - 6/10 tasted like an orange peel which it had inside with a strong after taste of vodka at the end. Not my type of drink but I'm sure somebody out there would enjoy it!

    Photos
    Willard Hicks - Private room that can seat up to 15 comfortably.

    Private room that can seat up to 15 comfortably.

    Willard Hicks - Now This is a Steak Burger

    Now This is a Steak Burger

    Willard Hicks - Steak & Eggs ($30)

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    Steak & Eggs ($30)

    The Grandview Restaurant - steak - Updated September 2026

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