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    Dumpling District

    4.3 (62 reviews)
    Open 10:00 am - 10:00 pm

    Order Dumpling District Takeout or Delivery

    Dumpling District Chinese Restaurant Photos

    DUMPLING DISTRICT ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Dogs allowed
    Good for groups

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    Rainbow Soup Dumplings 6
    Aileen L.

    Very attentive service on a Saturday morning. The sound of Chinese pop music plays quietly in the background just enough you can still hear the lyrics but also the conversation from nearby tables. The dining area is one room, from what I could see, but very clean. You can see the kitchen where there are stacks of steamer baskets used for the soup basket. Some table had printed drinks menu but we got a handwritten one. All the menus are laminated and you're given a whiteboard marker to mark what you would like to order. We ordered some appetizers/snacks along with soup dumplings and the crispy coconut shrimp balls. Shortly after ordering, the side dishes and appetizers appeared. The dough sticks were a simple beige food for the child who happily munched on it. It's a fried dough sticks that didn't seem too greasy. Each half can still break into two smaller sticks for smaller bites. Traditionally it's paired with soy milk but we had already ordered a lot of food. The cucumber garlic salad was crispy, flavorful, and slightly sweet. Little threads of carrot added a bit of textural difference and color. The garlic provided a small bite without overpowering the fish. It's a kid-friendly dish as long as they are okay with cilantro! This is a must order. The scallion pancake with beef with also a huge hit. It's crispy and flaky (but not crumbly) and it's served with slices of beef, what appeared to be some sweet sauce (hoisin maybe?) and thinly shredded scallions. It was similar to Peking Duck but with a scallion pancake and beef instead of the thin pancake and duck. The thinly shredded scallions add a bit of a kick and freshness that counteracts the oil from the scallion pancake. The coconut-crispy shrimp balls were a huge hit. This dish was whole, headless, fried shrimp tossed in a sweet sauce then dusted with shredded coconut, served with some slices of pineapple. It reminded us a bit of mayo-shrimp dishes but with coconut. An order of the chicken soup dumplings were placed just because most of the soup dumplings contain pork. It was recommended over the other non pork shrimp and zucchini dumplings. They don't seem very hot until you get your first big bite. Took a nibble, drank some of the broth, and then with a bigger bite realized there was still more broth! Ginger, soy sauce, and chili crisp/oil is available on the table, but the juicy soup dumplings were perfect on their own. The steamer of rainbow dumplings was also quickly devoured with the black truffle (pork), mala spicy pork, and shrimp/zucchini being the favorites. Each soup dumplings had its own unique taste. Upon hearing the shrimp/zucchini was liked because it was refreshing, an order of those were also placed. Once they arrived, I had to agree they were very good. They have a different taste and texture and even though I thought the chicken was good, I found myself quickly devouring the steaming soup dumplings. While we ate, our drinks were constantly refilled and we were asked if we needed anything, even ginger slices. With the clean, prompt, service that comes along with delicious foods, we're bound to come back to try the other foods!

    Pork Soup Dumplings 6
    Mark N.

    Came in on a Saturday night and it was pretty quiet and spacious. We were greeted immediately and we were able to sit down immediately once entering in the restaurant. The food was so delicious and the portions were quite large. Every bite was flavorful, thankfully I was able to try out my wife's food as well, which was also really good. I will definitely be coming back for more.

    Great for medium sized groups with a private room
    Deborah B.

    Couldn't decide what for dinner tonight so we stopped by district dumplings to check it out. I've only been here for a few months, but it's nice to know that dumplings and dim sum is so close.. We ordered the rainbow soup dumplings and was totally impressed. This is a wonderful start to try each different dumpling and discover which one is your favorite . Mine is probably the mala which is spicy pork. We also ordered the pork fried dumplings, which were meaty and delicious . Service was impress, helpful without being overbearing. We will definitely add this to one of our favorite places in this shopping center.

    Pork Wontons in Chili Oil Peanut Sauce 8
    Karen Y.

    Was on the hunt for something new and stumbled across this place. Hands down, one of the best soup dumpling places in the DMV and very well worth the drive into Germantown for a visit. Recommend getting the assorted soup dumplings (pork, crab & pork and the truffle are so freaking good) to figure out what full order you want. Also really loved the pork wonton with chili and peanut oil and pan fried pork dumplings which aren't actually fried bao (like how it is at other places) they also serve some rice and noodles dishes and even reg take out American classics like general tso which I hope to try on my next visit. The drinks are also super good (Korean pear sparkler is non alcoholic and refreshing). Plenty of parking and service was solid. Highly recommend if you have a xiao long bao craving and want something different (and imo better than the MoCo classics of bobs and shanghai).

    Pork Wontons in Chili Oil Peanut Sauce 8
    Valery L.

    Worth trying this place out! My mom and I went to grab dinner and we got: - Rainbow Soup Dumplings - Pork Pan Fried Buns (6) - Pork + Shrimp Shumai (4) - Wontons in Peanut Butter Spicy Sauce with Pork & Vegetable (8) Everything tasted delicious and I love being able to try out all 6 flavors of the soup dumplings at once. Our favorite was the crab meat & pork and black truffle (pork). We got handed a menu where we can mark how many we want of different items for the servers to take. And the food all came out pretty quickly. The only thing I hope they can expand on is their vegetables section. They only had 2 options to choose from. We went on a Sunday evening so it wasn't too busy but I also think it's probably cause it's a fairly new place (it replaced Bonchon). Not too loud which is always a plus :) Plenty of parking which is always a win in my eyes haha

    Pan fried pork cu
    Amy S.

    My sister and I finally made it to this restaurant. It is their first dine-in restaurant. I have not been to their other locations. Restaurant is bright and roomy. Plenty of party. The service was wonderful. The menu is a smaller side - but working g on a dine-in version instead. We are a complete scallion pancake snob. Although this is closer to the authentic one, it could use more scallions. We dif like the crispy, flicky layers, yey soft center. The cucumber and garlic was light and refreshing. The salty rice roll- the ratio of filligs to rice could be higher but it was tasty. Chicken soup dumplings were excellent however, they were not saved with gingers. We has ask for them and they brought very minimal amount. That was a disappoint. The pan fried pork buns were excellent. Overall, it was a good experience.

    Menu
    Deej Jo A.

    Everything we ordered were tasty. Rainbow soup dumplings (like a dumpling sampler) make their menu somehow unique and there's an instruction on how to eat them. The stir-fry noodles aren't oily like chow mein or similar types of noodles. It's more on the softer boiled in broth like thing, huge cuts of mushroom but tasty! My daughter wasn't a fan though because it was a kind of soupy. Shumai was meaty and filling. Cucumber salad is good but I've tasted better ones. These times, it's considered to be an affordable place to eat. Good with groups. Servers were nice. Ample parking available. Bathroom isn't in its best shape but acceptable. Located near an Asian store and boba place so that's a bonus.

    Kelly S.

    The favorites - pork pan fried dumplings, spicy pork soup dumplings, wontons with peanut sauce, scallion pancake, and pork belly with rice Friendly and fast service Plenty of parking Floors and bathroom could have been cleaner

    Braised Beef Noodle Soupsoup
    Micah C.

    So excited that I finally got to try this place out! Went here for dinner on a Saturday night and it was pretty empty so we were seated right away. Our server was kind and explained the menu to us. I ordered the beef noodle soup bowl and soup dumplings to share. The beef noodle soup was good but could use a little more salt in my opinion. I liked the beef though; it was very tender. The soup dumplings were amazing! Plump and delicious. I like how the soup broth inside didn't burn my tongue haha. I'd come back for those and one of the rice dishes next time. It's so nice to have this place in the Germantown area so I don't have to go all the way to Rockville for soup dumplings!

    Pork pan fried dumplings
    Lydia C.

    New dumpling restaurant that seems to have taken over where Bonchon chicken used to be. We ordered the rainbow dumplings and pan fried pork dumplings. The rainbow dumplings were great for photos but some of the flavors were a bit strange, I wasn't a big fan of the mala spicy one and the shrimp and zucchini. The best soup dumplings were the original pork dumplings and crab & pork dumplings, which were juicy with generous portions of meat. But the real star of the meal was the pan fried pork dumplings - they had a perfectly crispy bottom and juicy meaty interior. The ambiance is okay, typical of a fast casual restaurant. The service was very friendly and attentive and parking was free and plentiful right by the restaurant. Pricing was a bit expensive, the rainbow dumplings were $14 for 6 dumplings, but it wasn't too crazy.

    Dumplings
    Izzy F.

    Tried Dumpling District for the first time and it was a really nice experience. I ordered the the fried rice which was great and rainbow dumplings--they were fun, unique, and colorful, but I do wish they had a bit more flavor. The service, though, was excellent! The staff was super helpful especially since it was my first visit.

    Cucumbers with garlic sauce
    Margy C.

    Can you get full on dumplings? Yes, if you order almost the entire menu. We started with the rainbow soup dumplings filled with delicious broth. I liked the Japanese ladles instead of the soup spoons because it could catch all the broth once you take your first bite into the soft dumpling skin. We got other items besides the fried pork buns and pot stickers. The scallion pancakes were too flaky. It just fell apart the second I picked it up. Cucumbers with garlic sauce was very refreshing. It is a cold dish and the cucumbers were fresh and had a crunch. I ended up eating some of it with the noodles with scallion sauce. The two dishes complimented each other quite well. We also tried one of the rice dishes. The sweet and source pork ribs over rice made it a complete meal. Note: Some dishes were not available last night due to the fact that it was a grand opening. They are the braised beef noodle soup and braised pork ribs over rice. Service was fantastic!

    Noodles hit the spot
    Benjamin T.

    Nearly missed the restaurant during opening weekend, due to the old Bonchon sign. I'm glad I got my bearings! Came here to celebrate my young daughter birthday. She wanted rice coins and dumplings and loves to try new places. We were able to reserve a large table for the extended family. This came in handy as the restaurant filled in quickly. The hype is real as patrons were happy all around. The staff worked hard to make everyone feel accommodated throughout the night. The food was Great and better than the other locations we tried. Everything was delicious!

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    9 days ago

    Good fast service and good food. Would come again. Came here in the middle of a long and hard bike ride and it was worth it

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    They've got great customer service , I would love to see my staff in front though. But overall, stuff is amazing here.

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    Far East Restaurant

    Far East Restaurant

    3.5(640 reviews)
    11.6 mi
    $$

    Stopped by Far East Restaurant for dim sum recently and was so happy to see dine-in seating fully…read moreback again after COVID -- it really brings back the classic dim sum experience. We arrived right when they opened around 11 AM on a weekend and were seated immediately since it wasn't too busy yet. One thing to note is that the entire party needs to be present before being seated, which they enforce, but it helps keep things moving smoothly once you're inside. The service felt traditional and efficient, with attentive push carts circulating constantly, making it easy to see what's fresh and grab dishes as they come by. The staff were also accommodating with a baby seat, which made the visit comfortable for families. The steamed cart is always my favorite, and Far East does it well. Standouts for me were the shrimp rice crepe (silky and delicate), shrimp dumplings (har gow) with plump, juicy filling, and the steamed ribs, which were tender and flavorful. The chicken feet and tripe were also well prepared -- classic dim sum staples done right. I also loved the sticky rice, which was fragrant and satisfying, along with two must-order bakery items: the pineapple buns and egg tarts. Both were fresh and comforting, with the egg tarts having that perfect balance of flaky crust and smooth custard. Overall, Far East delivers a solid, traditional dim sum experience -- lively carts, reliable favorites, and a welcoming environment for groups and families. Great spot to gather, share dishes, and enjoy a relaxed weekend dim sum meal. Definitely glad to have seating back again.

    TL;DR - A onetime favorite Dim Sum favorite in MoCo, is now subpar, overpriced, and has horrible…read moreservice. Far East is a longtime staple in the DMV food scene, having been in operation since 1974. I was a few times a year patron leading up to 2019, and the last time I was there was in 2023. During my 2023 visit, the place was showing it's age with dingy matted carpeting and cramped dining room. Against my better judgement, I made the trek into Rockville to meet up with some folks for Sunday dim sum. IMHO, while it's true at one point, VA dim sum was inferior to it's MD siblings across the river, I'd say there are plenty of comparable if not BETTER places in VA. Our group was large (15), so we had to dine at two tables, as the largest table could only accomodate12. And note, for dim sum, Far East does not seat incomplete parties, so everyone arrive early. Also note, if you do choose to dine here, the parking lot is fairly small - but there is additional parking towards the back past the dumpsters. My recollection from 2023, was the selection of dishes was quite limited, and the 3-4 ladies who were pushing the steam carts, were peddling the same items over and over. That experience has not changed in 3 yrs. Upon sitting, our hungry group ordered dishes of shrimp dumplings (har gow), shumai, tofu rolls, rice rolls w/shrimp and beef, etc. Everything was fine; but nothing really stood out. The items were lukewarm, and cooled within a few minutes of being passed around the Lazy Susan. To me anyway, I found many of the dishes to be underseasoned...and when does a person characterize Chinese food as not being SALTY enough? The table chili oil was also quite bland. There was a good mix of fried chilis combined with oil, but there was just a hint of spice/heat with the predominant flavor being a heavy greasiness. Perhaps the worst part of the experience was the service. Even accepting that Chinese restaurants are notorious for "providing" legendary bad service, Far East exceeded that reputation. I understand that it was Sunday and the place was busy, but it took over 10 minutes for water and tea to arrive. And a few times, I literally had to get up from the table to flag down servers to refill empty water glasses and tea pots. Piles of dirty dishes kept piling up to the point where a few of us, took them to the bussers and food runners ourselves to make space for new dishes at the table. However, the worst incident was at the end when the servers and what I assume was the manager, rushed us to pay the bill since they needed the table, one of the staff was hurriedly cleaning the table, and spilled an entire glass of ice water on my friend's dress! He didn't even apologize, and when she went to complain to the manager, the only thing he said was, "it's only water, it will wash out." Wow! even by Chinese restaurant standards, that's bad!!! When the bill arrived, the total came out to roughly $35/person with tax and tip (gratuity is already included for larger parties, so be sure to double-check the bill). The meal was definitely NOT worth the $35, and for that amount, I could've had a much better and filling meal at Peter Chang Herndon - https://www.yelp.com/biz/peter-chang-herndon?osq=Peter+Chang This will undoubtedly be the last time I travel to Montgomery County for dim sum...and especially to Far East Restaurant.

    Photos
    Far East Restaurant - Dim sum cart

    Dim sum cart

    Far East Restaurant - Shu Mai Closeup

    Shu Mai Closeup

    Far East Restaurant - Egg tarts

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    Egg tarts

    Peter Chang Gaithersburg - Peking duck

    Peter Chang Gaithersburg

    4.0(208 reviews)
    2.1 mi

    We went on a busy Saturday night and were pleasantly surprised that we were seated right away. They…read morehave a nice little parking lot as well, which made everything super convenient. Our waitress was lovely and very attentive throughout the meal, and the service was impressively fast. The food came out almost immediately. Everything we tried was delicious. The chili oil handmade noodles and the signature pork soup dumplings were definite standouts and absolutely worth ordering. The firecracker salmon spring rolls were a little different than the typical spring rolls we're used to seeing, thinner and more delicate, but still incredibly flavorful and delicious. Overall, a great experience with fast service, excellent food, and a welcoming atmosphere.

    I finally went here after passing it for years. I've actually been twice now. I've had their…read moredumplings, combination lo mein, and house basil chicken. The dumplings were delicious on both occasions. The basil chicken was flavorful, but the lomein was very bland. They did not include any sauce in the to go bag (you have to request it). Therefore, I had to eat dry lo mein. The customer service was lovely. The restaurant is beautifully decorated. I look forward to eating in on my next visit. There are many menu items that I would like to try. Overall, I think it's worth a visit. It's conveniently located and the prices are fairly reasonable.

    Photos
    Peter Chang Gaithersburg - Busy busy. Main dining room and I think they have two private rooms.

    Busy busy. Main dining room and I think they have two private rooms.

    Peter Chang Gaithersburg - Eggplant w. Spicy Garlic Basil Sauce

    Eggplant w. Spicy Garlic Basil Sauce

    Peter Chang Gaithersburg - Bubble Pancake

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    Bubble Pancake

    Bob's Shanghai 66

    Bob's Shanghai 66

    4.0(1.7k reviews)
    7.7 mi
    $$

    A local institution - be prepared to wait…read more Bob's is a model of efficiency. When you have to wait for a table, you receive a plastic menu and grease pencil to create your order. You can watch the food being prepared behind a glass window. The Soup Dumplings are hot and flavorful. The dumpling skins have the right amount of chewiness. There are many other items on the menu. The Scallion pancakes, Spicy Tofu, and General Bob's Chicken were favorites. The room is large and simple. BRING CASH - there is a 10% service charge for credit card payments.

    I came here with my girlfriend, and prior to visiting, I was very eager to dine based on all of the…read morepositive reviews on this site. We came on a Friday night, and had to wait about 30 minutes for seating. The dining area is basically wooden chairs and tables. Not much ambiance, but that's not why you come here. We ordered scallion pancakes, soup dumplings, eggplant with basil, and noodles with chicken. I never had scallion pancakes. Nothing I would order again. I have nothing to compare, but I assume they're good. The dumplings were fantastic. The eggplant, which comes in three varieties, appeared to be a popular item with other guests. I guess it was good. I'm not a fan of saucy food. The noodles were fantastic. I feel like we ordered wrong, although my girlfriend picked everything except the noodles. This is not a place to visit if you're looking to lose weight. The hard sugar in the eggplant alone was more than I consume in two months. I'm probably not in the best position to rate our dinner as I avoid carbs and sugar. If I were to come back, I'd stick the noodles and revisit the menu to see if there is a solid chicken option. I came here hungry and left hungry as the food was not filling, and the sugar content sent my system into a bit of a shock. Nonetheless, if this cuisine is your thing, you won't be disappointed.

    Photos
    Bob's Shanghai 66 - Waiting for the service not too long.

    Waiting for the service not too long.

    Bob's Shanghai 66 - Minced pork?

    Minced pork?

    Bob's Shanghai 66 - Eggplant with garlic sauce

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    Eggplant with garlic sauce

    Dumpling District - shanghainese - Updated May 2026

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