We celebrated my mom's birthday here. We had a good amount of food that we ordered. Everything was…read moregreat. All the food was very tasty. We had good appetizers which was th tripe l, chicken feet and deep fried shrimp. For the main courses: We had the Lobster with garlic sauce, delicious! Beef Brisket casserole very flavorful Beef Chowfan the kids loved it Fried chicken with garlic very delicious best one! General Tso's chicken decent We had a really good dinner, it was quite at the time we went but i know their dimsum service is busier in the morning. I just didn't like the weird smell right at the entrance that should be addressed.

I recently ordered a large take out order from HKPSR. There was some hits and some misses ~…read more HITS -I love that they offer dim sum items. It's hard to find turnip cake (Luo Buo Gao) and Pineapple Buns so I was excited to try theirs. The turnip cake was okay--met my craving but it broke apart and wasn't as crispy as I think~ it should be. The pineapple buns were DELISH. I had to stop myself from eating all 3 in one sitting :) -Fish dish was solid and enjoyed by the entire party MISSES -We ordered their pan fried noodles with beef and ended up with a really interesting version~. The noodles were so crispy that it was hard to break them apart to mix in with the sauce and toppings. There was also a fishy taste and beef tendon instead of regular beef slices. It wasn't my favorite. Overall, I think this place is pretty average. I miss New Fortune but hope this place does well.

After a long day outside, we decided to drive a bit further to Germantown for a Cantonese dinner. A…read morefew of us grew up eating Cantonese food, so we wanted the classics. The servers speak Cantonese, which was a good sign. We ordered food and a couple plates arrived within 5 minutes (!!) which was insanely fast. I think we got all of our dishes within 10 minutes of ordering. I'm not sure how they whipped it up so quickly. CHICKEN & CORN SOUP - 9.95 We got two orders of this since there were six of us, and each person was able to enjoy almost two bowls of the soup. This was more like egg drop soup at an American Chinese restaurant with some bits of corn and chicken. You really can't call this "chicken & corn" soup. There was lots of cornstarch to give a thick texture. Overall, it's not bad but I think most people can make a better chicken & corn soup at home. BARBECUE PLATTER (3 SELECTIONS) - 21.95 +bbq pork +bbq crispy pork +bbq roasted duck The bbq was fine, nothing to write home about. The bbq pork was vibrantly red, but flavor was a bit bland. The bbq crispy pork wasn't very crispy, but it had a good ratio of skin, fat, and meat. The bbq roasted duck was just fatty. SEAFOOD CHOW FUN - 14.95 Instead of the wavy egg noodles, the server recommended the flat rice noodles (hor fun) because she said it was better. There was a good amount of vegetables and seafood. Aesthetically, it looked delicious. It wasn't too oily, which is good, but it was pretty bland and lacked the "wok hay" flavor... Almost like they just lightly sauteed it on a pan. SAUTEED CHINESE BROCCOLI W GARLIC - 13.95 The texture was nice and crunchy, but again, very bland and no "wok hay" flavor. I ate it for health. EGGPLANT WITH GARLIC SAUCE - 11.95 The eggplant was incredibly saucy and flavorful, definitely the best dish we got. It was soft, tender, and creamy which went well with the garlic sauce. Our entire table agreed this was our favorite. KINGDOM PORK CHOP - 15.95 The sauce was a dark red and very thick. We knew without trying that it was going to be too overpowering and sweet. Indeed it was. Out of everything we ordered, this was definitely our least favorite because it was borderline inedible. I had high hopes since someone recommended New Village as one of the best Cantonese restaurants in the area, but it ended up being pretty mediocre. Like another review had mentioned, most dishes felt flat since the flavors lacked the "wok hay" depth we were looking for. The pricing was very good though since we paid less than $21 per person after tax and tip, and we had enough leftovers for at least two more meals.

Not sure why the low scores, we enjoyed the food - lobsters (in season), string beans, and pork…read morechops. The severs were friendly (they weren't so busy at 2pm on a Sunday afternoon), and tired to entertain my in-laws. Running a business in this economy isn't easy...I'm giving it 5 stars.

This place is a favorite of my family and extended fam!…read more I had many lunch dates with my hubs ! I love their Kung Pao and General Tsos.. hubs love their Chicken Lo Mein and Egg Foo Young. Their wonton soup is hit or miss, not as good but there are countless of good things on the menu! Dim sum is always good. Service is usually good....Especially if your a regular. Weekends at night tend to be very busy so plan accordingly.

This was, by far, the worst experience I have ever had at a local restaurant…read more My neighbors and I decided to celebrate a birthday at this neighborhood Chinese restaurant. We ordered the Human Delight and specifically requested that it be prepared without any spicy sauce, as two of us cannot tolerate spicy food. When the food arrived, each of us served ourselves and immediately realized the dish was spicy. We called the waiter, who acknowledged that he had entered the order correctly as non-spicy. He took all of our plates, along with the entire entrée, back to the kitchen. When the replacement arrived, we immediately noticed it was served on a much smaller platter and contained no shrimp or scallops, even though those are standard ingredients in Human Delight. We asked the waiter why the dish was smaller and missing key ingredients. Instead of addressing our concern, he appeared annoyed and asked, "What do you want me to do?" We simply asked for the dish we had originally ordered and paid for: Human Delight with shrimp, scallops, beef, chicken, and pork, prepared without the spicy sauce. The waiter then called the manager. The manager identified himself as the cook and stated that he would not add more shrimp or scallops. We explained that we had not eaten the original dish because it was prepared incorrectly and that the entire entrée had been taken back to the kitchen along with our plates. Instead of apologizing and correcting the mistake, he said he needed to inspect the returned plates. After doing so, he claimed he had found only "half a shrimp" on one plate--something that was simply untrue. Eventually, he brought out a third version of the dish. Although it was still noticeably smaller than the original portion, he said he had added "three shrimp and three scallops" this time although he could not account for the rest after checking our plates. We are three women in our 60s and 70s, and we were shocked by how we were treated. Rather than apologizing for serving the wrong order, the staff questioned our honesty and acted as though we were trying to get something we had not asked for. The way this situation was handled was unprofessional, disrespectful, and unacceptable. We left feeling insulted rather than valued as customers. We will not be returning, and we cannot recommend this restaurant to anyone looking for good customer service or food.

This was our first time trying House of Fortune. It is located in Germantown near the…read moreSherwin-Williams. We ordered the crispy beef and Kung pao chicken. The crispy beef was very crispy often times more batter than beef, but it was still tasty and the Kung pao chicken was a bit greasy, but had lots of peanuts and good flavor. We would definitely try this place again, but try other items on the menu. I forgot to take pictures because we did takeout.

Everything was great! Delivery time! Food prep and FLAVORS! Yum. Perfectly perfect.read more

Stopped by to enjoy their AYCE brunch (available daily until 3pm) and it didn't disappoint. So many…read moreoptions for $28pp (90 minute time limit) - traditional dim sum, Chinese tapas, soup, noodles, rice, dessert, and more. For dim sum, let them know how many pieces you want. Favorites: firecracker salmon crispy roll, crystal shrimp dumpling, vegan chili hand pulled noodles, and spicy dry fried bamboo fish If you visit on a weekend, I recommend arriving when they open as they got fairly busy as the afternoon went on.

Ive been coming here several times a year now and working my way through everything on the menu…read more The service is amazing. every time no issues. The food comes out extremely fast almost predicting what we'll order and bringing it out 5 minutes later. I came here for dinner last night with some friends and heres my thoughts: Osmanthus honey pork ribs - never going to be disappointed with this Spicy dry fried egg plant - meat eaters and vegetarians will love it. order every time Limencello Shrimp - really good, I had one and its not for me but the shrimp eater at the table enjoyed it profoundly Spring River Fatty Beef - nope. I won't order again. I couldn't find anything to like about it. The texture was gooey, the flavor was a no. I'm calling a redo because of this one. Maybe mix with a lot of rice people like it? Tofu skin salad (cold) - my daughter really likes it. i can have a few bites but its not my favorite. Sichuan popcorn chicken - perfection. it's popcorn chicken. Scallion Bubble pancake - order every time. its huge comes with a vegan dipping sauce. easily enough for 3-4 people.

This restaurant has been on my radar for some time. The food and service were good. The restaurant…read moreis a little on the loud side between the music on the background and catters among people. Decorations is on a classy side. The prices varies. We started with a few cocktails and couple starters. Sesame Balls were perfectly fried and delicious. The Shuimai was good as well. We ended up with 3 dry Chili dishes: chicken, cauliflower, and tofu. All same flavor but different at the same time. The tofu was soft inside with a nice crispy outer coating. Both chicken and cauliflower were tasty as well. Then there is the chicken with cashew nuts. I liked this one more than I thought I would. Good flavor. Lastly, wow. The Spicy Sour Fish Filet. It came in a HUGE bowl. A little spicy, a little sourness, fish, noodle... what is there not to like. Overall, a good experience.

The food flavors range from Sichuan to other local dishes popular in China, like roasted duck from…read moreBeijing , Yangzhou fried rice from Yangzhou, mainly the Sichuan food. The location is good and restaurant environments are wonderful, limited parking space nearby.

Bob's Shanghai has been on a bunch of best dim sum lists but it's a pretty far drive for us…read more Luckily we were in the area so we placed an order for pickup online. We ordered an Egg and Cruller Wrap, Scallion Pancake, Pork & Rice Shumai, Chicken XLB, Pan Fried Pork Buns, and Cucumbers. Order was ready on time but know that since its was a Sunday so it took around 45 minutes due to how busy it was. We really liked the Pork & Rice Shumai and the Pan Fried Pork buns were our favorites. Both filled really well. The Chicken XLB (like most carryout dumplings) kind of exploded mostly so we didn't get the best experience there but the flavor was good. The egg cruller wrap was solid but doesn't travel well. The scallion pancake was a little thicker/breadier than I'm used to. Cucumbers were solid. This place definitely needs to be experienced dine in, especially based on how busy their dining room was that day. If you're in a rush though, their takeout is solid.

TLDR: Great handmade soup dumplings and well-executed home-style dishes, though a few items lacked…read moreseasoning or portions. A solid spot for sharing with a group, and I'd happily return to explore more of the menu. I really wanted to love this place. The soup dumplings are among the better ones in the area. While the wrappers aren't as thin or chewy as the very best, you can tell they're handmade, and I'll always appreciate that. I'd recommend sticking with the pork soup dumplings since they were rich, savory, and full of umami. The crab version unfortunately didn't have any noticeable crab flavor and tasted almost identical to the pork. The duck came in a generous portion and is a great choice for anyone who enjoys sweeter flavors. The watercress was fresh and plentiful, but it could have used much more garlic. We ended up adding the wonton chili oil and dipping it for extra flavor. The cucumber was delicious, but the portion was way too small. The bean curd was cooked well, though there wasn't enough pork for a dish that was supposed to feature it. The fish was another highlight with light spice, a crispy exterior, and perfectly cooked, tender meat. Overall, I'd definitely come back to try more dishes. I enjoy the home-style cooking, and it's the kind of restaurant that's especially fun to visit with a larger group so you can sample a variety of dishes.

I really enjoyed the food here. I liked the light texture of the shrimp roll dumplings and they had…read morejust the right amount of shrimp. The fried taro had a nice crisp and were pretty dense. The crispy beef was delicious. I also really liked the filet mignon, it was very flavorful and tender. The roast pork was great too. I liked the crispy skin on the outside and the dark sauce it came with. The purple gold yolk bun was a good dessert. It was sweet but not too sweet. I thought the service was very efficient.

Minimum service and we have waited 40 minutes for 2 of the dum sum items Togo, we had to follow up…read moreon the order for a few times. Please allocated plenty of time while dining or order to go.

This was a small cozy restaurant. A nice place to go if you're craving beef noodle soup. It was…read moreonly a tiny bit spicy so my kids could still eat the noodles and some soup. The meat was cooked very soft. The portion sizes were good and the waitress was very nice. The pork chop had a sweet sauce on top and was crispy and juicy, but a little oily from the frying. The minced pork was also very soft. There was a small parking lot outside. The service was fast so we got our food very quickly.

Another good experience at Yu noodles in Rockville. Generous portions at reasonable pricing. Enjoy…read moretheir soy milk quite a bit. The sour fish noodle is great. They were also running a lamb noodle special and it was very peppercorn-y. Service is always fast and friendly.