All the food are that blue Heron restaurant is awesome! I…read morethink the price is a little high!! The pasta is great taste! It's a great place to take your date.

Open Table makes it easy to get reservations. Blue Heron serves Southern, Seafood, Sushi, Pasta and…read moreAmerican fare - how can you go wrong? We spent our last dinner in Clemson (son just graduated and we're taking him back home to Hawaii) at Blue Heron. Service is always gracious and the variety of cuisines leaves you coming back for more. The ambiance is sophisticated and social. We'll miss you Blue Heron!

Always a must when we visit Clemson, especially because it offers an extensive plant-based menu. It…read morenever disappoints. Service is attentive and the wait for food is not very long at all. The ambiance is one of a local neighborhood diner. It's always great running into people you know!

Back in Clemson area and gotta come to SunnySide Cafe!! Very casual ambiance here at SunnySide. In…read morefor lunch today and the Staff is very friendly. Today I'm going with the Sandwich & Wrap side of the menu. Grapped a Sweet Tea to drink, great Tea! I am going with the Chori Milanesa Stack which is country fried steak on top of chorizo, biscuits, home fries topped with egg and gravy! All I got to say is yum be hungry to get this very tasty country fried steak!! SunnySide does not disappoint on the tasty food! Easy 5 Stars !!

Great service! Elise was over the top amazing!!! Highly recommend. Egg rolls and surf & turf were…read moredelicious!

We had a party of five with two children and a 7:00pm reservation. As we walked in I thought the…read moreplace looked nice and well done. Decent ambiance on the lower floor. We had reservations for the roof which was a neat place with a great view. It was about 15 minutes before our order was taken. My wife stopped waiter and asked if we could order, otherwise we might still be there. The waitress seemed disinterested, but managed to accurately take our order. The kids meals arrived at the 50 minister mark, and by then they were restless and bored. The adult meals arrived one hour after we sat down. Food was not bad for bar food. My wife had a nice looking salad. I ordered fish and chips substituting a baked potato for the chips. The fish was good, although overcooked on the bottom, the potato looked as if it was hours old and was dry with little topping. I would say the ambiance was a three and a half. The food a 2, and the service was pushing a 1. If you have nice weather, the roof is worth trying.

Came here with my family when we went to visit. Very lovely inside but as a part of 7, I felt we…read moretook up a lot of space, especially when it started to rain so everybody came inside. The benefit of that large a party was we ordered every appetizer. There wasn't one thing that wasn't amazing. I thought about stopping by on the way home to get some of the Vidalia onion fritters to eat on the way home, but they were closed. My fish was supposed to come with sea island red peas, but they replaced them with another bean, which was just as amazing.

I love this restaurant. Lovely ambiance, excellent service and consistently delicious food. It's a…read morebit of a drive for us to get there from GVL, but worth it!

Great service, music and the food was Great! I highly recommend. Will definitely be coming back.read more

Sweet spot to get a country style breakfast. Everything is sourced locally and is delicious! The…read morestaff is friendly and welcoming! Highly recommend!

Great food and pastries!!! So much to choose from!!! I can't wait to go back and try something…read morenew!!!

The food is good, but they close at 1:30 PM. By the time you get out of church and get there, it…read morebarely leaves your time to eat food before they are rushing you out the door. in my opinion, they should stay open at least until 2 PM like most restaurants do if not later.

If you're looking for the BBQ dive style restaurant shack then this is your place. Walking up I…read morecould tell this was going to be a fun place but it also had amazing BBQ. There is so much space in the front with cornhole boards or just to hang out. When we walked In I could tell this was going to be amazing BBQ. Writing on the walls and chairs, menus board hanging on the wall and daily specials written on chalk boards. Or orders were quickly taken by a very efficient hostess the. We grabbed a seat. I ordered brisket and pork with collards and cobbler. My wife ordered the same with the grits and my son had the side of Mac and cheese with his brisket. The brisket slices were think and it was really well cooked. The pork was awesome but the sides were out of this world. Every single one of them was perfect. There were four BBQ sauces to choose from, Eastern NC style, hot, mild and mustard. I am not a huge fan of mustard BBQ (I'm from NC, IYKYK) but I'll say this was the best I had. The hot was my favorite and it had just the right amount of heat. For those that may be concerned about the description of the writing on the walls and divey spot don't be. The place was clean and very nice. The health rating was great and it was a really nice place.

Never disappoints!! The meat and sides are legit bbq. Nice smoke flavor, delicious sauce and juicy…read moremeat they get every side right too!! The sweet tea is spot on too. Not overly sweet, but you can taste tea. This place rocks! Our server was great and I like how you fill out your charge receipt AFTER you eat so you can tip the servers appropriately. Can't wait for summer and enjoying the massive outdoor space too

Great place. We sat at the bar for dinner and drinks and had an awesome experience. Our bartender…read moreElliot did a fantastic job even though he was extremely busy. Drinks were on point and the food was delicious. Well done. Dylan and Maia

One of the benefits that steakhouses have over other restaurants is that they need to execute one…read morething well. Steak - that's all. Unfortunately Rick Erwin's missed the mark on its primary assignment. The restaurant is nicely decorated in the style of a steakhouse. Dark wood paneling and shutters adorn the walls with pleasant dim lighting shining down from above. Service was strong with a team serving our table. We were greeted immediately and offered water and a drink. However, we were not offered bread, which is unusual for a steakhouse. Our appetizer of Buffalo Cauliflower was just ok. The breading had a subtle after-taste, which may have been from the batter being undercooked. And the buffalo sauce was not very prominent. So the dish was not as strong as I would have wanted. For our main course, we ordered the porterhouse for two--the signature dish at any steakhouse. Unfortunately, it fell short. When the steak arrived, it lacked the expected presentation; it had been grilled rather than broiled and was served without the usual butter or sizzling finish. That missing sizzle wasn't just visual--it showed in the flavor. A proper porterhouse should have a rich, salty, buttery finish, but this one was surprisingly bland. Just as disappointing, instead of being presented as the centerpiece of the table, the steak was served on a plate that we were apparently expected to eat directly from. It felt odd and took away from what should have been a standout experience. Overall, this was a below average experience for a steakhouse. We will try it again down the road since the choices near Clemson are limited. But Rick Erwin's should really revisit what it is trying to be and then decide how to be that.

We started buying our chicken at Zaxby's in Pendleton for our quarterly church conference at…read morePendleton First Baptist after buying fried chicken from grocery stores mostly. The difference in product quality is amazing, it's so much better than what we had been using. People have told me how much better the chicken is and how much they enjoy it now. Glenda, the manager is very friendly and helpful and the crew does an excellent job, I appreciate the professionalism shown by Zaxby's.

Ordered extra zax sauce and ranch, got charged for extra zax sauce and ranch. Guess what I don't…read moreget. I asked them three times if they were sure they put it in, they said yes. I didn't even get the sauce my tenders come with

Great drinks and great food! Service is always exceptional and the vibe is super cuteread more

Was not busy at all but it still took 20 min for someone to ask us what we wanted for a drink. I…read moreordered silver ghost wine, she said they were out but had something similar so I got that. It was good so I had a second glass- on the receipt when we were paying I noticed that the wine was twice the price as the listed silver ghost. Which is fine, good wine is worth the price, but shouldn't you notify the customer that it's double the price? $20 a glass just feels like something that should be mentioned. Ordered a charcuterie board and was definitely disappointed. I've honestly never seen ritz crackers on a charcuterie board before. It did have some other type of crackers as well but not many. The cheeses were horrible. There was some sort of delicious pepper jam but nothing to dip/mix it with like goat cheese or even a brie. Fruit was quite old. Service was just dreadfully slow and inattentive. Plenty of servers working, not many customers, yet impossible to order something. Eventually we gave up, paid and left. Had to find somewhere else to eat. This might be a "locals only" place- perhaps the regulars get better service? We're new here but we will continue to explore other places.