Cancel

    Open app

    Search

    El Patron Cocina Mexicana

    3.6 (55 reviews)

    Order El Patron Cocina Mexicana Takeout or Delivery

    El Patron Cocina Mexicana Photos

    Business Info

    EL PATRON COCINA MEXICANA ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Upscale
    Dogs allowed

    You might also consider

    Recommended Reviews - El Patron Cocina Mexicana

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Patron Steak and I got the ribeye
    Kyra C.

    First time here but loved the ambiance and the friendly staff at the host stand. We told them it was our first time and they were just as excited as we were. We chose to sit upstairs on the patio. Our server, Wilson was friendly and knowledgeable. Immediately got us water and then our drunk order. We also had the table side guacamole . Asked Wilson for suggestions on food and I went with the patron steak and my partner got the salmon, we enjoyed our entrees. For dessert we got the sopapillas but they were underwhelming - felt they were cooked in old grease or something and sent them back. We would come back but will try another dessert next time. Would still recommend to others.

    The lobby
    Eddie H.

    Sunday afternoon lunch at El Patron is a relaxing meal with interesting and tasty offerings from Mexican influenced dishes with spices and ingredients popular south of the border. I ordered a pick 2 option with a chicken Quesadilla and a soft taco with ground beef. The chicken quesadilla was tender and juicy with a subtle flavor that made it even more satisfying. The soft taco was filled to capacity with mildly flavored meat. The quality of the food is excellent and the competent staff friendly and accommodating. The decor is upscale and relaxed. I recommend El Patron for a special experience.

    Scott B.

    Love the atmosphere and the service. Lots of choices with Tex-mex, American Mexican, and new fusion meals. Worth a visit if just for the dessert!

    Maleyah H.

    Really disappointed with this place because this was my first time here and from the looks of it I thought things would be great. Unfortunately the service was substandard. Orders were put in wrong. Charges were put in the system wrong. Several instances of things going wrong during our visit. Sat right in the middle of the restaurant with the sun BLAZING right in our eyes during our meal. This place was HUGE and had plenty of better options for seating. Had to ask several times for things such as napkins, drink refills, chip refills. My order was incorrect and server was going to charge me to fix the order. The corn was actually the best thing I ate that night. At least the restaurant looked nice but that was about it. I will never be returning here.

    Steak and bone marrow dish
    Daniel T.

    Vibrant atmosphere with lots of room. I must of got to the restaurant right on time because no more than 30 minutes later, there wasn't a seat that wasn't filled which was a good sign that I was in a good spot. Service was fast and efficient. The food was pretty good! Chips came out warm with a variety of salsas to dip. There were plenty of items to pick from on the menu. I ended up getting the steak with the bone marrow dish... it was awesome! The wife ended up getting a dish that had chicken cheese and peppers served in a pineapple along with tortillas, rice and beans. The borracho beans were amazing!!! I will be going back to this spot! Check out the photos!

    Service is great and the food is pretty decent or good for the price, but I feel like I need to say something about the construction that was done on this building not too long ago. This building is less than a year old and looks new when you first look, but if you look closer, the quality of it is crap. I should not go to every woman's bathroom door and not one of them walk not a single one and the women's bathroom locks properly, which is quite ridiculous and quite a few construction things that should've been fixed before this place was opened. I feel like your management needs to talk to whoever built this damn building because it is not that great for how high take it or nice it looks.

    Cacti and succulents decorating the downstairs area.
    Debra K.

    We went the Friday night of opening week. While it was very very crowded, we only waited about 20 minutes for a table (and we got to go upstairs). I really liked the architecture and decor, especially the cacti and succulents under the stairs. I really thought they did crowd control well. (I wish we had been told there was a bar upstairs, too, though.) I tried the Cantaro and it was refreshing but I would order something different next time. I'm not a huge fan of tamarind candy and while I love tajin, there was too much running down the side of the glass. Fingers were red. (Bar service was a bit slow, too.) The Enchiladas Verde (ordered with birria beef) were quite good. I would certainly order them again. I ordered a side of black beans (above average) and the elote but was told they were out of corn-on-the cob and the corn would come in a bowl. I said that was fine. What arrived WAS delicious but I can't believe I'm saying this--there was just way too much butter. I would totally return. The building itself merits a five star. The staff also deserve high marks running everywhere.

    Patron chicken bowl...$$15.95
    Johnny S.

    Thursday night was the perfect night to try this new place out. I drove by tonight and there was a line outside waiting. The food was good and I'm really looking forward to exploring the big seafood menu here in the future. Service was excellent and what really impressed me was the managers working the room to make sure everything was flowing well, and the customers were happy. Sitting downstairs I noticed a pretty steady stream of people going upstairs to the bar, which might be a thing Posting up our food and pictures now and looking forward to going back again, but not standing in line

    The building is lovely, great design
    Krystal G.

    We have a pretty standard agreement in our household to not eat at brand new restaurants in their first week/month of opening while they work out the kinks. No need for the first impression to be bad when they just need time to figure things out. So we definitely broke our rule this weekend by going to El Patron's new establishment on 51st St. for our daughter's birthday celebration. It was already packed at 5:15 with a 25-30 minute wait, but they did get us seated right at the quoted time. We were led to a table upstairs. It's an impressive space with bars on both floors, patios in front and back, tons of tables. We did have to ask for chip refills, extra silverware sets that weren't delivered when we were seated, etc. All minor and easily corrected. We ordered 5 dishes and all came out hot and timely. Everything was just the same as expected from our experiences at the 41st St. location. Yes, I'm that person who goes to a Mexican restaurant and orders the crab legs, but honestly, they are so good and reasonably priced, I always end up ordering them. Everyone was happy with their orders as well. Oh, and I do love their spicy michelada mix with a modelo! I was happy that taking a chance on our "rule" wasn't regretful, our daughter had a great meal at one of our favorite places and everyone left full and happy!

    The kitchens are open to the patron
    Peter N.

    El Patron has great margaritas, and the food is worth the price for a restaurant of its caliber. I included some photos so you can see the ambiance. You can enjoy a plethora of seafood appetizers and entrees. The floor manager, Edgar, introduced himself to us and wanted to make sure we were enjoying ourselves. Everyone is so friendly here.

    Menu
    Cheryn K.

    Highly recommend the CAMARONES VERACRUZ. Shrimp was fresh and delicious. My husband had combo fajitas and really liked them. He thought they were great until he tried mine! The tortilla soup is really good, too. They spent a ton of money on this interior design. It's a bit bright and cold (appearance) inside but nicely done. PS: I ordered the shrimp diablo. I love spicy Mexican food but it was insanely hot. Without judging me they switched it for the other, which was the CAMARONES VERACRUZ, shrimp with grilled onions and mushrooms and their queso. SO fresh and good! I'm including photos of the 2 pages of the menu we ordered from. The actual menu is huge!

    Jarod W.

    Who doesn't enjoy celebrating a long week with a drink and good food? That was the idea that my best friend and I had on March 28th and we decided that El Patron would be the perfect place. If you've ever driven East on highway 44 in Tulsa, you've likely seen/passed this attractive cantina. I've visited the other location in East Tulsa and though they share the same name and menu, this one is the best in Tulsa. On a rainy Friday, I knew that I wanted to catch a happy hour but didn't know where. There were a few options on the list but El Patron won out. The cantina has an alluring appeal as it's patio, large doors and modern exterior design invites curiosity. Upon entering, there's a sense of elegance as the well-place bright lighting draws your attention to the tiled flooring, bright/modern lighting and decorative fixtures throughout. The long, well stocked bar screams "have fun, order a drink!" There are lights throughout but the garage-door windows let in lots of natural light and adds a level of diversity to the venue. I arrived around 2pm and my friend arrive 20mins afterwards but we were immediately seated. Unfortunately I didn't notice any booths or bistro tables, only short tables, so seating diversity is non-existent. We were there for the happy hour but elected for the white queso as well (which was spectacular). Along with the complimentary chips and salsa, I ordered the happy hour Paloma & she ordered the House Margarita. I enjoyed all 4 salsas but couldn't get enough of the chile lime and dark chile lime. The menu is robust, there's so many options it's overwhelming, but it's all decently priced and they all seem like good options depending on your taste. I ordered shrimp Tacos Del Mar with rice and refried beans while my friend ordered a vegetarian burrito. I don't remember how long the food took but it wasn't long. The Paloma? SO GOOD. Ordered another when the food arrived. The tacos were perfect: the shrimp was succulent and the fixings were blended wonderfully. The beans were seasoned well too! Even the rice was bursting with cilantro-lime flavor. The server was so nice, had I not been so full I would've praised her for her patience and service. We took our time to talk and finish our food but I appreciate the space for allowing us to do so. Unfortunately I did not visit the upstairs or the patio but I'm sure it was just as nice. There are many things to compliment about my experience but I truly enjoy the variety that's offered (both food and beverages), the portion sizes, the service of great staff members and the open-spaced venue. Though there are three eateries of the same name, this El Patron in particular is the best one. I would love to visit at night or during an event to truly maximize the space and feel connected to the venue. 10/10

    Lezlie P.

    El Patron absolutely delivered! We went on a Saturday night and had an incredible experience from start to finish. The food was excellent--fresh, flavorful, and clearly made with care. The service was just as impressive--attentive, friendly, and fast without ever feeling rushed. The staff really made us feel welcome and taken care of. The vibe? Killer. There was fantastic live music that added so much energy and fun to the evening. It truly made the whole atmosphere come alive. Between the music, the delicious food, and the top-notch service at this beautiful restaurant--El Patron is now one of my favorite Mexican restaurants in Tulsa! Would highly recommend!

    See all

    2 months ago

    Helpful 3
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Pam R.
    53
    57
    36

    3 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 3
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Kyra C.
    29
    8
    13

    2 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 1

    2 months ago

    Omg! They have very good Menudo. Also several good salsas. Yum! I can't wait to return.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    10 months ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 3
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0

    3 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of L D.
    0
    3
    0

    21 days ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    2 years ago

    Helpful 4
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Peter N.
    106
    25
    37

    1 year ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Alan B.
    1
    108
    36

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Amazing food, professional staff and great service. Very clean, even got to watch the in-house tortillas being made!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Great food, great service, AND great vibe. Loved the atmosphere! Highly recommend stopping in!

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 4
    Thanks 0
    Love this 1
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    10 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Tulsa Z.
    41
    199
    212

    2 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jim Z.
    61
    2
    0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Errol W.
    33
    38
    50

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 2

    Ask the Community - El Patron Cocina Mexicana

    You might also consider

    Verify this business for free

    People searched for Mexican 7,619 times last month within 15 miles of this business.

    Verify this business

    Nola's Creole and Cocktails

    Nola's Creole and Cocktails

    4.2
    (989 reviews)
    4.1 mi
    $$

    Stumbled across this spot while searching for a fun place to take my son and a few of his friends…read moreduring parents weekend--he's in college--and it turned out to be a great find. The service was fantastic, the drinks were on point, and the food was incredible. We tried a little bit of everything: alligator, crawfish, pork chop, voodoo chicken, sandwiches, gumbo, and dessert--and every single dish delivered. The cocktails were consistently excellent across the board as well. Overall, we had a really great experience and couldn't have been happier. We'll definitely be back on our next visit--especially to finally try the surf and turf. Thanks, Nola's!

    My husband and I didn't like the food. We left nearly all of it. I ordered a shrimp po' boy with a…read moreside of fried green tomatoes. I love shrimp and fried green tomatoes. The shrimp were tiny and the sandwich was covered with a sauce I didn't like. It should have occurred to me that the fried green tomatoes might also be Cajun. We don't like Cajun but thought the sandwiches might not have all the Cajun seasoning. We should have asked. Another lady at the table got the same thing and she didn't like hers, either. She did ask for ranch dressing for the fried green tomatoes. I followed suite. It did make the tomato's easier to eat but they still were not good. We only got 3 slices each and didn't finish them. I left almost all of my sandwich. I broke off a piece of the bread hoping it might be a good rich bread that I could nibble on. No luck. My husband ordered crawfish étouffée. He said it wasn't warm and tasted like it had been under a heat lamp too long. It was also salty and he has to watch his sodium. He left nearly all of it. One couple ordered voodoo chicken and smashed potatoes. They liked it and ate it all. One person got a chicken sandwich that he said was good. The 2 children got hamburgers and Mac and cheese. They loved the Mac and cheese but barely ate any of the burgers. Their grandmother took a bite of one of the burgers and said it was good. She took the burgers home for the kids. They put the gratuity on the check without telling us. My husband was about to add a gratuity but his sister noticed it was already added and stopped him. They charged us to use a credit card. That alone is enough to keep me from going back. The ambiance was New Orleans decor and pleasant.

    Photos
    Decor
    Decor
    Monte cristo
    Monte cristo
    Lemon drop and old fashioned

    See all

    Lemon drop and old fashioned
    White River Fish Market

    White River Fish Market

    4.3
    (469 reviews)
    6.4 mi
    $$

    It's a Tulsa classic for a reason. The fish is always super fresh and prepared well. The hush…read morepuppies are amazing as well. Staff are super friendly and happy to help. Don't sleep on the pie either! It's a very casual place and great for families and groups.

    We went on a Saturday evening and the parking lot was packed and so was the restaurant. However,…read morethe line moved quickly and the staff was friendly. When you get there you order at the counter and then find you a table. There were plenty empty tables even though there were lots of people there. The ambience was nice, we were able to sit comfortably and carry conversation. My son and I ordered the catfish and shrimp combo, with a side of green beans, fries, and onion rings and it also comes with two hush puppies. The green beans were delicious. The hush puppies were good but I prefer just plain regular old hush puppies. These tasted like they had maybe jalapeño in it. They went spicy just a little kick to them. The serving size is a big portion for the combos. It came with three fish fillets. The fish was fried good but it lacked seasoning. The shrimp was good! We all actually liked the shrimp. The fries were good too there was just a lot. My son loved the onion rings. My husband ordered the jumbo shrimp combo and he loved his shrimp. They were fried perfectly. He also got a side of corn which was good. I saw this place on TikTok and that's what brought me here. Like I said it was good and I love the fact that it is made fresh right there,but it lacked seasoning. Oh and I also loved that it wasn't fishy, if that makes sense.

    Photos
    White River Fish Market
    Seafood Cup Of Gumbo
    Seafood Cup Of Gumbo
    Inside

    See all

    Inside
    Ava June

    Ava June

    4.4
    (38 reviews)
    4.2 mi

    Finally tried Ava June and loved it. Believe the owner of this place also owns Lofi and owned…read moreHodges Bend, which I love as well. This spot hits the same as those two if not better. Has the focaccia bread and butter that was killer and the trout that was great. Wife loved her steak. My waitress was cool and really helped explain the menu. The restaurant has a great look as well and love the classic floor tile. Mad I haven't already gone there and will be back.

    Our first time dining at Ava June was wonderful! I'm so glad we chose it for our Valentine's…read morecelebration -- it's been on my list for quite a while. We started with champagne, and my husband ordered a Bee's Knees cocktail, which paired perfectly with our crab claw appetizer, served with a remoulade and spicy cocktail sauce. Spencer, the sommelier, guided us to a beautiful wine -- an Ashes & Diamonds Cabernet Franc -- and it was excellent. For our entrée, we had the steak frites, it was cooked perfectly. We chose the filet-cut and came with a delicate Beurre Blanc sauce, the fries, were crispy and delicious, especially with the Dijon aioli. The service was exceptional and warm/friendly. Nicky was our server and she was very kind. We're already looking forward to coming back to try the beef bourguignon, and the burger looked amazing as well. Beautiful restaurant, great atmosphere, peaceful, and the food was outstanding.

    Photos
    Interior of the dining room.
    Interior of the dining room.
    Olive Oil Madeleine
    Olive Oil Madeleine
    The bar with Blaine behind it.

    See all

    The bar with Blaine behind it.

    El Patron Cocina Mexicana - mexican - Updated July 2026

    Loading...
    Loading...
    Loading...