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    El Patron Cocina Mexicana

    3.6 (56 reviews)

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    EL PATRON COCINA MEXICANA ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Upscale
    Dogs allowed

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    Recommended Reviews - El Patron Cocina Mexicana

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    The lobby
    Eddie H.

    Sunday afternoon lunch at El Patron is a relaxing meal with interesting and tasty offerings from Mexican influenced dishes with spices and ingredients popular south of the border. I ordered a pick 2 option with a chicken Quesadilla and a soft taco with ground beef. The chicken quesadilla was tender and juicy with a subtle flavor that made it even more satisfying. The soft taco was filled to capacity with mildly flavored meat. The quality of the food is excellent and the competent staff friendly and accommodating. The decor is upscale and relaxed. I recommend El Patron for a special experience.

    Patron Steak and I got the ribeye
    Kyra C.

    First time here but loved the ambiance and the friendly staff at the host stand. We told them it was our first time and they were just as excited as we were. We chose to sit upstairs on the patio. Our server, Wilson was friendly and knowledgeable. Immediately got us water and then our drunk order. We also had the table side guacamole . Asked Wilson for suggestions on food and I went with the patron steak and my partner got the salmon, we enjoyed our entrees. For dessert we got the sopapillas but they were underwhelming - felt they were cooked in old grease or something and sent them back. We would come back but will try another dessert next time. Would still recommend to others.

    Scott B.

    Love the atmosphere and the service. Lots of choices with Tex-mex, American Mexican, and new fusion meals. Worth a visit if just for the dessert!

    Steak and bone marrow dish
    Daniel T.

    Vibrant atmosphere with lots of room. I must of got to the restaurant right on time because no more than 30 minutes later, there wasn't a seat that wasn't filled which was a good sign that I was in a good spot. Service was fast and efficient. The food was pretty good! Chips came out warm with a variety of salsas to dip. There were plenty of items to pick from on the menu. I ended up getting the steak with the bone marrow dish... it was awesome! The wife ended up getting a dish that had chicken cheese and peppers served in a pineapple along with tortillas, rice and beans. The borracho beans were amazing!!! I will be going back to this spot! Check out the photos!

    Cacti and succulents decorating the downstairs area.
    Debra K.

    We went the Friday night of opening week. While it was very very crowded, we only waited about 20 minutes for a table (and we got to go upstairs). I really liked the architecture and decor, especially the cacti and succulents under the stairs. I really thought they did crowd control well. (I wish we had been told there was a bar upstairs, too, though.) I tried the Cantaro and it was refreshing but I would order something different next time. I'm not a huge fan of tamarind candy and while I love tajin, there was too much running down the side of the glass. Fingers were red. (Bar service was a bit slow, too.) The Enchiladas Verde (ordered with birria beef) were quite good. I would certainly order them again. I ordered a side of black beans (above average) and the elote but was told they were out of corn-on-the cob and the corn would come in a bowl. I said that was fine. What arrived WAS delicious but I can't believe I'm saying this--there was just way too much butter. I would totally return. The building itself merits a five star. The staff also deserve high marks running everywhere.

    Maleyah H.

    Really disappointed with this place because this was my first time here and from the looks of it I thought things would be great. Unfortunately the service was substandard. Orders were put in wrong. Charges were put in the system wrong. Several instances of things going wrong during our visit. Sat right in the middle of the restaurant with the sun BLAZING right in our eyes during our meal. This place was HUGE and had plenty of better options for seating. Had to ask several times for things such as napkins, drink refills, chip refills. My order was incorrect and server was going to charge me to fix the order. The corn was actually the best thing I ate that night. At least the restaurant looked nice but that was about it. I will never be returning here.

    Patron chicken bowl...$$15.95
    Johnny S.

    Thursday night was the perfect night to try this new place out. I drove by tonight and there was a line outside waiting. The food was good and I'm really looking forward to exploring the big seafood menu here in the future. Service was excellent and what really impressed me was the managers working the room to make sure everything was flowing well, and the customers were happy. Sitting downstairs I noticed a pretty steady stream of people going upstairs to the bar, which might be a thing Posting up our food and pictures now and looking forward to going back again, but not standing in line

    The building is lovely, great design
    Krystal G.

    We have a pretty standard agreement in our household to not eat at brand new restaurants in their first week/month of opening while they work out the kinks. No need for the first impression to be bad when they just need time to figure things out. So we definitely broke our rule this weekend by going to El Patron's new establishment on 51st St. for our daughter's birthday celebration. It was already packed at 5:15 with a 25-30 minute wait, but they did get us seated right at the quoted time. We were led to a table upstairs. It's an impressive space with bars on both floors, patios in front and back, tons of tables. We did have to ask for chip refills, extra silverware sets that weren't delivered when we were seated, etc. All minor and easily corrected. We ordered 5 dishes and all came out hot and timely. Everything was just the same as expected from our experiences at the 41st St. location. Yes, I'm that person who goes to a Mexican restaurant and orders the crab legs, but honestly, they are so good and reasonably priced, I always end up ordering them. Everyone was happy with their orders as well. Oh, and I do love their spicy michelada mix with a modelo! I was happy that taking a chance on our "rule" wasn't regretful, our daughter had a great meal at one of our favorite places and everyone left full and happy!

    The kitchens are open to the patron
    Peter N.

    El Patron has great margaritas, and the food is worth the price for a restaurant of its caliber. I included some photos so you can see the ambiance. You can enjoy a plethora of seafood appetizers and entrees. The floor manager, Edgar, introduced himself to us and wanted to make sure we were enjoying ourselves. Everyone is so friendly here.

    Menu
    Cheryn K.

    Highly recommend the CAMARONES VERACRUZ. Shrimp was fresh and delicious. My husband had combo fajitas and really liked them. He thought they were great until he tried mine! The tortilla soup is really good, too. They spent a ton of money on this interior design. It's a bit bright and cold (appearance) inside but nicely done. PS: I ordered the shrimp diablo. I love spicy Mexican food but it was insanely hot. Without judging me they switched it for the other, which was the CAMARONES VERACRUZ, shrimp with grilled onions and mushrooms and their queso. SO fresh and good! I'm including photos of the 2 pages of the menu we ordered from. The actual menu is huge!

    Jarod W.

    Who doesn't enjoy celebrating a long week with a drink and good food? That was the idea that my best friend and I had on March 28th and we decided that El Patron would be the perfect place. If you've ever driven East on highway 44 in Tulsa, you've likely seen/passed this attractive cantina. I've visited the other location in East Tulsa and though they share the same name and menu, this one is the best in Tulsa. On a rainy Friday, I knew that I wanted to catch a happy hour but didn't know where. There were a few options on the list but El Patron won out. The cantina has an alluring appeal as it's patio, large doors and modern exterior design invites curiosity. Upon entering, there's a sense of elegance as the well-place bright lighting draws your attention to the tiled flooring, bright/modern lighting and decorative fixtures throughout. The long, well stocked bar screams "have fun, order a drink!" There are lights throughout but the garage-door windows let in lots of natural light and adds a level of diversity to the venue. I arrived around 2pm and my friend arrive 20mins afterwards but we were immediately seated. Unfortunately I didn't notice any booths or bistro tables, only short tables, so seating diversity is non-existent. We were there for the happy hour but elected for the white queso as well (which was spectacular). Along with the complimentary chips and salsa, I ordered the happy hour Paloma & she ordered the House Margarita. I enjoyed all 4 salsas but couldn't get enough of the chile lime and dark chile lime. The menu is robust, there's so many options it's overwhelming, but it's all decently priced and they all seem like good options depending on your taste. I ordered shrimp Tacos Del Mar with rice and refried beans while my friend ordered a vegetarian burrito. I don't remember how long the food took but it wasn't long. The Paloma? SO GOOD. Ordered another when the food arrived. The tacos were perfect: the shrimp was succulent and the fixings were blended wonderfully. The beans were seasoned well too! Even the rice was bursting with cilantro-lime flavor. The server was so nice, had I not been so full I would've praised her for her patience and service. We took our time to talk and finish our food but I appreciate the space for allowing us to do so. Unfortunately I did not visit the upstairs or the patio but I'm sure it was just as nice. There are many things to compliment about my experience but I truly enjoy the variety that's offered (both food and beverages), the portion sizes, the service of great staff members and the open-spaced venue. Though there are three eateries of the same name, this El Patron in particular is the best one. I would love to visit at night or during an event to truly maximize the space and feel connected to the venue. 10/10

    Lezlie P.

    El Patron absolutely delivered! We went on a Saturday night and had an incredible experience from start to finish. The food was excellent--fresh, flavorful, and clearly made with care. The service was just as impressive--attentive, friendly, and fast without ever feeling rushed. The staff really made us feel welcome and taken care of. The vibe? Killer. There was fantastic live music that added so much energy and fun to the evening. It truly made the whole atmosphere come alive. Between the music, the delicious food, and the top-notch service at this beautiful restaurant--El Patron is now one of my favorite Mexican restaurants in Tulsa! Would highly recommend!

    Service is great and the food is pretty decent or good for the price, but I feel like I need to say something about the construction that was done on this building not too long ago. This building is less than a year old and looks new when you first look, but if you look closer, the quality of it is crap. I should not go to every woman's bathroom door and not one of them walk not a single one and the women's bathroom locks properly, which is quite ridiculous and quite a few construction things that should've been fixed before this place was opened. I feel like your management needs to talk to whoever built this damn building because it is not that great for how high take it or nice it looks.

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    4 months ago

    Omg! They have very good Menudo. Also several good salsas. Yum! I can't wait to return.

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    4 months ago

    Amazing food, professional staff and great service. Very clean, even got to watch the in-house tortillas being made!

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    6 months ago

    Great food, great service, AND great vibe. Loved the atmosphere! Highly recommend stopping in!

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    Dos Panchos Tequila Bar & Mexican Grill - Queso, nachos and more

    Dos Panchos Tequila Bar & Mexican Grill

    4.5(58 reviews)
    5.6 mi

    I'm surprised to see that this place is listed on here as permanently closed? I eaten here recently…read morewith my family, party of 6. There's a parking lot in this plaza, and we were seated immediately upon arrival. They offered complementary chips and dips (salsa and queso). We ordered additional guac. The chorizo queso is sooooo good! I ordered the birria taco plate and I'd say this is very authentic compared to food back home (California)! They were generous with the birria and the consome is chefs kiss!!! The staff did a wonderful job in assuring our needs were met and that we were satisfied. I hope this place is just renovating and hopefully will reopen in the foreseeable future. I would love to see this place continue to thrive!

    Doing four stars for the food. I would do 3.5 for staff. :(…read more I loved the salsa (fresh and spicy) and the complementary queso like dip. I loved the shredded beef enchilada! Really good and would order again. Rice and beans were probably above average. My dining partner asked how the chile relleno was prepared. (He doesn't like the eggy batter.) We were literally told that it came premade and frozen and was "just fried." Obviously, he ordered the street tacos instead. We sat at the bar and it took a bit to get waited on but the manager jumped in and gave us water and silverware. I liked my Blackberry-Rosemary Marg but I honestly didn't feel like it had much tequila in it. The regular marg was just OK. Since it is a tequila bar and we sat at the bar, I would have liked to have discussed tequilas but my bad for not asking. Would have loved to have done a tasting. The menu was informative. I would go back when in south Tulsa. Not sure I would make it a destination. (Well, maybe. Those enchiladas were good! It is a cute place.

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    La Tertulia - Desserts....

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    4.1(226 reviews)
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    A vibe. The…read moreminimalist adobe-like layout reminds me more of southern Utah, Arizona and New Mexico than Oklahoma, but it works and it's a comfortable space - even if your table is pretty close to your neighbors. The menu features many Mexican food favorites. Enchiladas, burritos, tacos and more. They're cooked well and served in large portions by a helpful server. A note - some of the dishes are plain and include a protein charge. I'm not a huge fan, but I'm okay with it if it's explained. I was confused during my visit because my enchiladas listed a $2.50 protein charge, but the protein charge was for each enchilada not the plate, so my three enchilada plate was $7.50 more than it was listed because I asked for chicken. I don't necessarily feel cheated, however I was surprised when the server gave me the bill. $2.50 is one thing. $7.50 is a lot more.

    FINALLY got to try this spot out & it was perfect timing. Even though the website suggests…read morereservations, we called to check if they accepted walk-ins, which they did so that's good to know that both options are available. As what was stated over the phone, the moment we walked in, we were seated. The place is very intimate in space, I'd recommend for dates. I went with the Enchiladas, something I've been craving for a couple of months & La Tertulia helped that fix. There were a few meats to choose from & I went with chorizo. The wait on the food wasn't long (people were starting to fill in as well & it didn't stop the servers from being on point) & the food was really good. Coming in with 3 enchiladas, stuffed with the chorizo & the fixins, I was left full after I finished. The spanish rice & pinto beans were good as well, paired good with the enchiladas. The chorizo looked more like breakfast sausage more than the chorizo that's more on the dark brown + reddish tint I'm used too. The enchiladas also come with chiles (I picked green) & plenty of cheese. Side Note: Chips & salsa were also super good, my favorite type of salsa. Kinda like a Taquera/Molcajete style. I was so hungry that the chips & salsa didn't slow me down from running through my main entree.

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    El Rio Verde - Best Queso in the world!

    El Rio Verde

    4.2(319 reviews)
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    El Rio Verde is authentic Mexican food, not TexMex. It's in an older neighborhood near I-244 and…read moreUtica and doesn't look like much from the outside (or the inside), but the food is great! It's well-worn but clean. Staff is quick and friendly. The prices are very reasonable. You'll leave full, but not bloated. I've been a fan of El Rio Verde for many years and always look forward to eating here. It's not a large place and only has perhaps four or five booths and a half-dozen tables, and it fills up fast at lunch. They're known for their "Wet Burrito," but the enchiladas and burritos are also outstanding. The refried beans are fresh and made in-house. The salsa is freshly made too and very good, but not memorable like the food. You'll see people from all walks of life eating here - couples, single moms with children, police officers, business people, blue collar workers, and everyone in-between. If you want really good Mexican food that is not TexMex or from a chain restaurant, try this place! You won't regret it! One of my favorite places in Tulsa. However, as of this review, be aware that Utica Avenue, just east of the restaurant, has been blocked to north-bound traffic only for water main replacement, so getting into the neighborhood is easier than leaving. Plan to go toward downtown on the service road next to I-244 for most efficient egress.

    The food was mediocre at best. They didn't have A LOT of things on the menu and do NOT serve beer…read more They charge for the chips & salsa, so do not think it's free. ABSOLUTELY CRAP SALSA. The service was deplorable at best, as we had to request things multiple times after continued efforts at flagging them down. They WILL ignore you. Have NO IDEA how they "got on the map" to begin with. Ambience is an afterthought.

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    Mi Pueblo - Lunch chile relleno

    Mi Pueblo

    4.0(61 reviews)
    3.1 miMidtown
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    Awesome service Great vegetarian options large tvs with…read moreclosed caption. It's a fabulous place to grab lunch or invite a large group Anytime!

    food i ordered a jamaica drink, that also came with chips &…read moresalsa for the table. though the greeter sold the soft drink options really well, out of the soft drinks, horchata, and jamaica listed as options, the jamaica was closest to agua fresca, as i'd went to the restaurant looking to taste, and is consistently a favorite among the mexican flavors i've tried, and as a standalone among that category of drink options at the restaurant, the drink i'd tasted did not disappoint, strong but not overpowering in flavor, so much as to seep subtly but recognizably into the ice, which made for some satifying crunching. and not to forget the chips, that were warm and crunchy too, and while i'd not tried the salsa, it came in a charming glass bottle i loved, as you can see in the picture below where i'd left the broken off chip pieces at the bottom of the basket for the birds on the patio, something i would only do as the only guest on the patio, which i was today. service in addition to selling the drink options really well, the greeter was very welcoming and accomodating of.such odd requests as wanting to sit on the patio during a heavy downpour; i did not want to drip water off these soaking clothes inside the restaurant haha. ambiance the restaurant features traditional decor like the colorful paper machete sort of cutouts originated in certain mexican regions, and has arcade style games inside. further, the ambiance was conducive to beautiful instances of nature, most recognizably to me a small bird, likely a child, appearing on the patio bannister and flying across the patio, and also the sudden slowing and stop of the referenced downpour, along with brief contemplation on the connectivity of such occurences.

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    Mi Pueblo - Tables and Chairs

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    El Patron Cocina Mexicana - mexican - Updated September 2026

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